19 Old Italian Style Meatball Recipe Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
In recent years, there has been a surge in popularity for old Italian style meatball recipes. These traditional, hearty meatballs are a staple in Italian cuisine and are loved by many for their rich flavors and comforting qualities. But what makes these meatballs so special? In this article, we will delve into the history of this beloved dish and uncover the secrets to crafting the perfect old Italian style meatball. From the ingredients to the cooking techniques, we will provide you with all the necessary information to create a truly authentic and delicious meatball that will impress your friends and family. So, grab your apron and let's get cooking!
Main Ingredients: Italian Style Meatballs, Sour Cream, Worcestershire
Meatball Stroganoff
Who says beer can chicken has to be the star of the show? This meatball stroganoff recipe turns the classic dish into a mouthwatering casserole. With tender chicken, flavorful meatballs, and a creamy sauce, this dish is sure to be a hit at any dinner table. Plus, the addition of Italian seasoning and garlic powder gives it an extra kick of flavor.
2of 20
Crock Pot Italian Meatballs
Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Shredded
Crock Pot Italian Meatballs
Looking for an easy and delicious way to make meatballs? Look no further than this crock pot Italian meatball recipe. Simply mix together ground beef, breadcrumbs, parmesan cheese, and Italian seasoning and let your slow cooker do the rest. Serve with your favorite pasta for a hearty meal that's perfect for any night of the week.
3of 20
Sunday Gravy
Main Ingredients: Italian Style Meatballs, Extra Virgin Olive Oil, Steak
Sunday Gravy
Nothing beats a good Sunday gravy, and this beer can chicken version is no exception. The combination of tomatoes, red wine, and Italian herbs creates a rich and flavorful sauce that pairs perfectly with tender chicken. Don't forget to serve it with some crusty bread for dipping!
4of 20
Baked Meatball Parmesan
Main Ingredients: Tomato Sauce, Italian Style Meatballs, Grated Parmesan
Baked Meatball Parmesan
Combine two classic dishes into one with this baked meatball parmesan recipe. Instead of using ground beef, this recipe calls for ground chicken to create a lighter and healthier version. Top it off with marinara sauce, mozzarella cheese, and parmesan cheese for a delicious twist on the traditional chicken parmesan.
Italian wedding soup is a hearty and comforting dish, and this instant pot version makes it even easier to prepare. Simply throw in some frozen meatballs, chicken broth, and pasta and let the instant pot work its magic. With the addition of spinach, this soup is not only delicious but also packed with nutrients.
6of 20
Cheesy Meatball Bombs
Main Ingredients: Pillsburytm Grands Tm Jr Golden Layers R Refrigerated
Cheesy Meatball Bombs
Looking for a fun and creative way to serve meatballs? These cheesy meatball bombs are the answer. Roll ground chicken into balls and stuff them with mozzarella cheese before baking them in the oven. Serve with your favorite dipping sauce for a tasty and unique appetizer.
7of 20
Easy Cheesy Meatball Lasagna
Main Ingredients: Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese
Easy Cheesy Meatball Lasagna
Lasagna just got even better with this easy and cheesy meatball lasagna recipe. Layer lasagna noodles with marinara sauce, ricotta cheese, and, of course, meatballs. Top it off with mozzarella cheese and bake until bubbly and delicious.
8of 20
Meatball Sub Bubble Up Bake
Main Ingredients: Refrigerated Biscuits, Italian Style Meatballs
Meatball Sub Bubble Up Bake
This meatball sub bubble up bake is a family-friendly dish that is sure to please. Simply mix together biscuit dough, meatballs, marinara sauce, and mozzarella cheese and bake until golden brown. Serve with a side salad for a complete and satisfying meal.
9of 20
Italian Style Meatball Kabobs
Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
Italian Style Meatball Kabobs
Take your grilling game to the next level with these Italian style meatball kabobs. Skewer ground chicken meatballs with bell peppers, red onions, and zucchini and grill until charred and delicious. Serve with a side of garlic bread for a complete and satisfying meal.
10of 20
Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Easy Italian Meatball Sandwiches
This easy Italian meatball sandwich recipe is perfect for a quick and tasty lunch or dinner. Simply heat up some meatballs in marinara sauce and serve on a hoagie roll with some melted provolone cheese. Add some Italian seasoning for an extra burst of flavor.
11of 20
Crock Pot Italian Meatball Soup
Main Ingredients: Italian Style Meatballs, Beef Broth, Diced Tomatoes
Crock Pot Italian Meatball Soup
This crock pot Italian meatball soup is the perfect meal for a chilly day. Mix together meatballs, carrots, celery, tomatoes, and Italian seasoning and let it cook in the crock pot all day. Serve with some crusty bread for dipping and enjoy the comforting flavors.
12of 20
Meatball Stuffed Biscuits
Main Ingredients: Pillsbury Grands Jr Golden Layers Refrigerated
Meatball Stuffed Biscuits
These meatball stuffed biscuits are a fun and tasty twist on traditional meatballs. Roll out canned biscuit dough and stuff with a mixture of ground chicken, parmesan cheese, and Italian seasoning. Bake until golden brown and serve as a party appetizer or a fun dinner option.
13of 20
Easy Meatball Stuffed Shells
Main Ingredients: Pasta Shells, Spaghetti Sauce, Italian Style Meatballs
Easy Meatball Stuffed Shells
Stuffed shells are always a crowd-pleaser, and this easy meatball version is no exception. Stuff cooked shell pasta with a mixture of ground chicken, ricotta cheese, and marinara sauce. Top with more sauce and some mozzarella cheese and bake until bubbly and delicious.
14of 20
Three Cheese Baked Ziti With Meatballs and Sausage
Main Ingredients: Extra Virgin Olive Oil, Sausage Slices, Yellow Onion
Three Cheese Baked Ziti With Meatballs and Sausage
This three cheese baked ziti with meatballs and sausage is the ultimate comfort food. Combine baked ziti with meatballs, sweet Italian sausage, and a blend of mozzarella, ricotta, and parmesan cheese. Bake until the cheese is melted and bubbly, and enjoy a hearty and satisfying meal.
15of 20
Anna's Amazing Easy Pleasy Meatballs over Buttered...
Main Ingredients: Condensed Cream Of Celery Soup, Condensed French Onion
Anna's Amazing Easy Pleasy Meatballs over Buttered...
This recipe for Anna's amazing easy pleasy meatballs is a family favorite. Simply mix together ground chicken, breadcrumbs, parmesan cheese, and Italian seasoning and form into balls. Serve over egg noodles coated in butter and enjoy a delicious and easy meal.
16of 20
The Best Meatball Casserole
Main Ingredients: Chicken Stock, Orzo, Diced Onions, Sun Dried Tomatoes
The Best Meatball Casserole
This meatball casserole is the ultimate comfort food. Layer meatballs, egg noodles, and marinara sauce in a casserole dish and top with mozzarella cheese. Bake until the cheese is melted and bubbly, and enjoy a delicious and filling meal.
17of 20
Meatball Stuffed Buns
Main Ingredients: Biscuits, Italian Style Meatballs, String Cheese
Meatball Stuffed Buns
These meatball stuffed buns are a fun and tasty alternative to traditional meatball sandwiches. Stuff biscuit dough with meatballs, marinara sauce, and mozzarella cheese and bake until golden brown. Serve with a side salad for a complete and satisfying meal.
18of 20
Crock Pot Spaghetti Casserole
Main Ingredients: Italian Meatballs, Spaghetti Sauce, Onion, Thin
Crock Pot Spaghetti Casserole
This crock pot spaghetti casserole is an easy and delicious way to enjoy spaghetti and meatballs. Simply mix together spaghetti noodles, meatballs, and marinara sauce in the slow cooker and let it cook all day. Top with some parmesan cheese and enjoy a comforting and flavorful meal.
19of 20
Maple Chili Meatballs
Main Ingredients: Chili Sauce, Barbecue Sauce, Maple Syrup, Lime Juice
Maple Chili Meatballs
These maple chili meatballs are sweet, spicy, and oh-so-delicious. Mix together ground chicken, breadcrumbs, maple syrup, and chili powder and form into balls. Bake until cooked through and serve as a tasty appetizer or a fun dinner option.
20of 20
Crockpot Buffalo Ranch Meatballs
Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Frank
Crockpot Buffalo Ranch Meatballs
Spice up your meatballs with this crockpot buffalo ranch recipe. Mix together ground chicken, breadcrumbs, buffalo sauce, and ranch seasoning and let your slow cooker do the rest. Serve with some blue cheese dressing for dipping and enjoy the flavorful and tangy combination.
The Ingredients
When it comes to old Italian style meatballs, the ingredients are key. The most important ingredient is, of course, the meat. Traditional recipes call for a mixture of ground beef, pork, and veal, which adds depth and complexity to the flavor. The next essential ingredient is the breadcrumbs, which help to bind the meat together and add a nice texture. Garlic, onions, and parsley are also commonly used to add flavor and aroma to the meatballs. Other ingredients such as parmesan cheese, eggs, and milk may also be added for extra flavor and moisture.
The Technique
While the ingredients are important, the technique is what truly sets old Italian style meatballs apart. The key to creating a tender and flavorful meatball is to handle the meat as little as possible. Overworking the meat can result in tough and dry meatballs. It is also important to mix the ingredients together gently and not to overmix.
Once the mixture is ready, it is time to shape the meatballs. Traditionally, they are shaped into golf ball-sized balls using the palms of your hands. This size ensures that the meatballs cook evenly and retain their shape. Another tip is to place the meatballs on a baking sheet and bake them in the oven for a few minutes before adding them to the sauce. This will help them hold their shape and prevent them from falling apart in the sauce.
The Cooking Method
The cooking method is another crucial element in creating the perfect old Italian style meatball. While some recipes call for frying the meatballs in oil, a more authentic and healthier method is to bake them. Baking the meatballs in the oven helps to keep them moist and also allows the flavors to develop. Once the meatballs have been baked, they can be added to the sauce to simmer and soak up all the delicious flavors.
In conclusion, the secret to a delicious old Italian style meatball lies in the ingredients, technique, and cooking method. By following these tips and tricks, you can create a mouthwatering dish that will transport you to the streets of Italy. So, next time you are craving some comfort food, put away the store-bought frozen meatballs and try making your own old Italian style meatballs. Your taste buds will thank you.
Old Italian Style Meatball Recipe
The Ingredients
When it comes to old Italian style meatballs, the ingredients are key. The most important ingredient is, of course, the meat. Traditional recipes call for a mixture of ground beef, pork, and veal, which adds depth and complexity to the flavor. The next essential ingredient is the breadcrumbs, which help to bind the meat together and add a nice texture. Garlic, onions, and parsley are also commonly used to add flavor and aroma to the meatballs. Other ingredients such as parmesan cheese, eggs, and milk may also be added for extra flavor and moisture.
The Technique
While the ingredients are important, the technique is what truly sets old Italian style meatballs apart. The key to creating a tender and flavorful meatball is to handle the meat as little as possible. Overworking the meat can result in tough and dry meatballs. It is also important to mix the ingredients together gently and not to overmix.
Once the mixture is ready, it is time to shape the meatballs. Traditionally, they are shaped into golf ball-sized balls using the palms of your hands. This size ensures that the meatballs cook evenly and retain their shape. Another tip is to place the meatballs on a baking sheet and bake them in the oven for a few minutes before adding them to the sauce. This will help them hold their shape and prevent them from falling apart in the sauce.
The Cooking Method
The cooking method is another crucial element in creating the perfect old Italian style meatball. While some recipes call for frying the meatballs in oil, a more authentic and healthier method is to bake them. Baking the meatballs in the oven helps to keep them moist and also allows the flavors to develop. Once the meatballs have been baked, they can be added to the sauce to simmer and soak up all the delicious flavors.
In conclusion, the secret to a delicious old Italian style meatball lies in the ingredients, technique, and cooking method. By following these tips and tricks, you can create a mouthwatering dish that will transport you to the streets of Italy. So, next time you are craving some comfort food, put away the store-bought frozen meatballs and try making your own old Italian style meatballs. Your taste buds will thank you.