19 Old Italian Style Meatball Recipe Savor The Mouthwatering Goodness!

Published on: Mar 18, 2024

In recent years, there has been a surge in popularity for old Italian style meatball recipes. These traditional, hearty meatballs are a staple in Italian cuisine and are loved by many for their rich flavors and comforting qualities. But what makes these meatballs so special? In this article, we will delve into the history of this beloved dish and uncover the secrets to crafting the perfect old Italian style meatball. From the ingredients to the cooking techniques, we will provide you with all the necessary information to create a truly authentic and delicious meatball that will impress your friends and family. So, grab your apron and let's get cooking!

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1 of 20

Meatball Stroganoff

Main Ingredients: Italian Style Meatballs, Sour Cream, Worcestershire
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Meatball Stroganoff

Who says beer can chicken has to be the star of the show? This meatball stroganoff recipe turns the classic dish into a mouthwatering casserole. With tender chicken, flavorful meatballs, and a creamy sauce, this dish is sure to be a hit at any dinner table. Plus, the addition of Italian seasoning and garlic powder gives it an extra kick of flavor.
2 of 20

Crock Pot Italian Meatballs

Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Shredded
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Crock Pot Italian Meatballs

Looking for an easy and delicious way to make meatballs? Look no further than this crock pot Italian meatball recipe. Simply mix together ground beef, breadcrumbs, parmesan cheese, and Italian seasoning and let your slow cooker do the rest. Serve with your favorite pasta for a hearty meal that's perfect for any night of the week.
3 of 20

Sunday Gravy

Main Ingredients: Italian Style Meatballs, Extra Virgin Olive Oil, Steak
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Sunday Gravy

Nothing beats a good Sunday gravy, and this beer can chicken version is no exception. The combination of tomatoes, red wine, and Italian herbs creates a rich and flavorful sauce that pairs perfectly with tender chicken. Don't forget to serve it with some crusty bread for dipping!
4 of 20

Baked Meatball Parmesan

Main Ingredients: Tomato Sauce, Italian Style Meatballs, Grated Parmesan
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Baked Meatball Parmesan

Combine two classic dishes into one with this baked meatball parmesan recipe. Instead of using ground beef, this recipe calls for ground chicken to create a lighter and healthier version. Top it off with marinara sauce, mozzarella cheese, and parmesan cheese for a delicious twist on the traditional chicken parmesan.
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Instant Pot Italian Wedding Soup

Italian wedding soup is a hearty and comforting dish, and this instant pot version makes it even easier to prepare. Simply throw in some frozen meatballs, chicken broth, and pasta and let the instant pot work its magic. With the addition of spinach, this soup is not only delicious but also packed with nutrients.
6 of 20

Cheesy Meatball Bombs

Main Ingredients: Pillsburytm Grands Tm Jr Golden Layers R Refrigerated
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Cheesy Meatball Bombs

Looking for a fun and creative way to serve meatballs? These cheesy meatball bombs are the answer. Roll ground chicken into balls and stuff them with mozzarella cheese before baking them in the oven. Serve with your favorite dipping sauce for a tasty and unique appetizer.
7 of 20

Easy Cheesy Meatball Lasagna

Main Ingredients: Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese
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Easy Cheesy Meatball Lasagna

Lasagna just got even better with this easy and cheesy meatball lasagna recipe. Layer lasagna noodles with marinara sauce, ricotta cheese, and, of course, meatballs. Top it off with mozzarella cheese and bake until bubbly and delicious.
8 of 20

Meatball Sub Bubble Up Bake

Main Ingredients: Refrigerated Biscuits, Italian Style Meatballs
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Meatball Sub Bubble Up Bake

This meatball sub bubble up bake is a family-friendly dish that is sure to please. Simply mix together biscuit dough, meatballs, marinara sauce, and mozzarella cheese and bake until golden brown. Serve with a side salad for a complete and satisfying meal.
9 of 20

Italian Style Meatball Kabobs

Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
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Italian Style Meatball Kabobs

Take your grilling game to the next level with these Italian style meatball kabobs. Skewer ground chicken meatballs with bell peppers, red onions, and zucchini and grill until charred and delicious. Serve with a side of garlic bread for a complete and satisfying meal.
10 of 20

Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
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Easy Italian Meatball Sandwiches

This easy Italian meatball sandwich recipe is perfect for a quick and tasty lunch or dinner. Simply heat up some meatballs in marinara sauce and serve on a hoagie roll with some melted provolone cheese. Add some Italian seasoning for an extra burst of flavor.
11 of 20

Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Beef Broth, Diced Tomatoes
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Crock Pot Italian Meatball Soup

This crock pot Italian meatball soup is the perfect meal for a chilly day. Mix together meatballs, carrots, celery, tomatoes, and Italian seasoning and let it cook in the crock pot all day. Serve with some crusty bread for dipping and enjoy the comforting flavors.
12 of 20

Meatball Stuffed Biscuits

Main Ingredients: Pillsbury Grands Jr Golden Layers Refrigerated
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Meatball Stuffed Biscuits

These meatball stuffed biscuits are a fun and tasty twist on traditional meatballs. Roll out canned biscuit dough and stuff with a mixture of ground chicken, parmesan cheese, and Italian seasoning. Bake until golden brown and serve as a party appetizer or a fun dinner option.
13 of 20

Easy Meatball Stuffed Shells

Main Ingredients: Pasta Shells, Spaghetti Sauce, Italian Style Meatballs
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Easy Meatball Stuffed Shells

Stuffed shells are always a crowd-pleaser, and this easy meatball version is no exception. Stuff cooked shell pasta with a mixture of ground chicken, ricotta cheese, and marinara sauce. Top with more sauce and some mozzarella cheese and bake until bubbly and delicious.
14 of 20

Three Cheese Baked Ziti With Meatballs and Sausage

Main Ingredients: Extra Virgin Olive Oil, Sausage Slices, Yellow Onion
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Three Cheese Baked Ziti With Meatballs and Sausage

This three cheese baked ziti with meatballs and sausage is the ultimate comfort food. Combine baked ziti with meatballs, sweet Italian sausage, and a blend of mozzarella, ricotta, and parmesan cheese. Bake until the cheese is melted and bubbly, and enjoy a hearty and satisfying meal.
15 of 20

Anna's Amazing Easy Pleasy Meatballs over Buttered...

Main Ingredients: Condensed Cream Of Celery Soup, Condensed French Onion
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This recipe for Anna's amazing easy pleasy meatballs is a family favorite. Simply mix together ground chicken, breadcrumbs, parmesan cheese, and Italian seasoning and form into balls. Serve over egg noodles coated in butter and enjoy a delicious and easy meal.
16 of 20

The Best Meatball Casserole

Main Ingredients: Chicken Stock, Orzo, Diced Onions, Sun Dried Tomatoes
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The Best Meatball Casserole

This meatball casserole is the ultimate comfort food. Layer meatballs, egg noodles, and marinara sauce in a casserole dish and top with mozzarella cheese. Bake until the cheese is melted and bubbly, and enjoy a delicious and filling meal.
17 of 20

Meatball Stuffed Buns

Main Ingredients: Biscuits, Italian Style Meatballs, String Cheese
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Meatball Stuffed Buns

These meatball stuffed buns are a fun and tasty alternative to traditional meatball sandwiches. Stuff biscuit dough with meatballs, marinara sauce, and mozzarella cheese and bake until golden brown. Serve with a side salad for a complete and satisfying meal.
18 of 20

Crock Pot Spaghetti Casserole

Main Ingredients: Italian Meatballs, Spaghetti Sauce, Onion, Thin
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Crock Pot Spaghetti Casserole

This crock pot spaghetti casserole is an easy and delicious way to enjoy spaghetti and meatballs. Simply mix together spaghetti noodles, meatballs, and marinara sauce in the slow cooker and let it cook all day. Top with some parmesan cheese and enjoy a comforting and flavorful meal.
19 of 20

Maple Chili Meatballs

Main Ingredients: Chili Sauce, Barbecue Sauce, Maple Syrup, Lime Juice
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These maple chili meatballs are sweet, spicy, and oh-so-delicious. Mix together ground chicken, breadcrumbs, maple syrup, and chili powder and form into balls. Bake until cooked through and serve as a tasty appetizer or a fun dinner option.
20 of 20

Crockpot Buffalo Ranch Meatballs

Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Frank
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Crockpot Buffalo Ranch Meatballs

Spice up your meatballs with this crockpot buffalo ranch recipe. Mix together ground chicken, breadcrumbs, buffalo sauce, and ranch seasoning and let your slow cooker do the rest. Serve with some blue cheese dressing for dipping and enjoy the flavorful and tangy combination.

The Ingredients

When it comes to old Italian style meatballs, the ingredients are key. The most important ingredient is, of course, the meat. Traditional recipes call for a mixture of ground beef, pork, and veal, which adds depth and complexity to the flavor. The next essential ingredient is the breadcrumbs, which help to bind the meat together and add a nice texture. Garlic, onions, and parsley are also commonly used to add flavor and aroma to the meatballs. Other ingredients such as parmesan cheese, eggs, and milk may also be added for extra flavor and moisture.

The Technique

While the ingredients are important, the technique is what truly sets old Italian style meatballs apart. The key to creating a tender and flavorful meatball is to handle the meat as little as possible. Overworking the meat can result in tough and dry meatballs. It is also important to mix the ingredients together gently and not to overmix. Once the mixture is ready, it is time to shape the meatballs. Traditionally, they are shaped into golf ball-sized balls using the palms of your hands. This size ensures that the meatballs cook evenly and retain their shape. Another tip is to place the meatballs on a baking sheet and bake them in the oven for a few minutes before adding them to the sauce. This will help them hold their shape and prevent them from falling apart in the sauce.

The Cooking Method

The cooking method is another crucial element in creating the perfect old Italian style meatball. While some recipes call for frying the meatballs in oil, a more authentic and healthier method is to bake them. Baking the meatballs in the oven helps to keep them moist and also allows the flavors to develop. Once the meatballs have been baked, they can be added to the sauce to simmer and soak up all the delicious flavors. In conclusion, the secret to a delicious old Italian style meatball lies in the ingredients, technique, and cooking method. By following these tips and tricks, you can create a mouthwatering dish that will transport you to the streets of Italy. So, next time you are craving some comfort food, put away the store-bought frozen meatballs and try making your own old Italian style meatballs. Your taste buds will thank you. Old Italian Style Meatball Recipe

The Ingredients

When it comes to old Italian style meatballs, the ingredients are key. The most important ingredient is, of course, the meat. Traditional recipes call for a mixture of ground beef, pork, and veal, which adds depth and complexity to the flavor. The next essential ingredient is the breadcrumbs, which help to bind the meat together and add a nice texture. Garlic, onions, and parsley are also commonly used to add flavor and aroma to the meatballs. Other ingredients such as parmesan cheese, eggs, and milk may also be added for extra flavor and moisture.

The Technique

While the ingredients are important, the technique is what truly sets old Italian style meatballs apart. The key to creating a tender and flavorful meatball is to handle the meat as little as possible. Overworking the meat can result in tough and dry meatballs. It is also important to mix the ingredients together gently and not to overmix.

Once the mixture is ready, it is time to shape the meatballs. Traditionally, they are shaped into golf ball-sized balls using the palms of your hands. This size ensures that the meatballs cook evenly and retain their shape. Another tip is to place the meatballs on a baking sheet and bake them in the oven for a few minutes before adding them to the sauce. This will help them hold their shape and prevent them from falling apart in the sauce.

The Cooking Method

The cooking method is another crucial element in creating the perfect old Italian style meatball. While some recipes call for frying the meatballs in oil, a more authentic and healthier method is to bake them. Baking the meatballs in the oven helps to keep them moist and also allows the flavors to develop. Once the meatballs have been baked, they can be added to the sauce to simmer and soak up all the delicious flavors.

In conclusion, the secret to a delicious old Italian style meatball lies in the ingredients, technique, and cooking method. By following these tips and tricks, you can create a mouthwatering dish that will transport you to the streets of Italy. So, next time you are craving some comfort food, put away the store-bought frozen meatballs and try making your own old Italian style meatballs. Your taste buds will thank you.

19 old italian style meatball recipe Savor the mouthwatering goodness!

Meatball Stroganoff

yield: 4 total time: 20 minutes
2.7 Stars (3 reviews)
View Recipe

Ingredients

  • 1 package italian style meatballs Carando
  • 1/2 cup sour cream
  • 1/4 cup Worcestershire sauce
  • 1/3 cup milk
  • 1 can cream of mushroom soup
  • 1 cup mushrooms
  • 3 tablespoons butter
  • 1 bag egg noodles

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 69 grams
  • Cholesterol : 110 milligrams
  • Fat : 21 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 11 grams
  • Sodium : 530 milligrams
  • Sugar : 7 grams
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