18 Old Italian Recipe For Lemon Chicken.rice Soup They're Simply Irresistible!

Published on: Mar 18, 2024

The old Italian recipe for lemon chicken rice soup is a classic dish that has been passed down through generations. This hearty soup combines the tangy flavor of lemons with the rich taste of chicken and comforting texture of rice. It is a perfect meal for a cold winter's day or when you need a little pick-me-up. In this article, we will delve into the history of this traditional Italian recipe and provide you with step-by-step instructions on how to make it at home.

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Italian Wedding Soup - Cooking Classy
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This classic Italian soup is a staple in many households and for good reason. It's hearty, flavorful, and perfect for those colder days. Made with small meatballs, vegetables, and pasta, it's a complete meal in a bowl. The key to this soup is using quality ingredients and cooking it low and slow to let all the flavors meld together.
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Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
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This soup is a twist on the classic Italian wedding soup, using Italian sausage instead of meatballs. The sausage adds a delicious depth of flavor and pairs perfectly with the tanginess of the tomatoes and the freshness of the basil. The addition of macaroni makes it a heartier meal and perfect for a quick and easy dinner option.
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No list of Italian soups would be complete without the classic Italian wedding soup. Made with tender meatballs, vegetables, and tiny pasta, this soup is sure to warm your soul and fill your belly. Don't let the name fool you, this soup is perfect for any occasion, not just weddings.
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This hearty soup is packed full of protein and fiber thanks to the lentils. The addition of Italian herbs and spices gives it a delicious flavor that will have you coming back for seconds. It's also a great option for vegetarians or anyone looking to add more plant-based meals to their diet.
Pasta Fagioli Soup {Better than Olive Garden's!} - Cooking Classy
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Pasta e Fagioli, or pasta and beans, is a classic Italian soup that is both delicious and budget-friendly. This soup is made with simple ingredients like beans, pasta, and vegetables, but the end result is a flavorful and satisfying meal. Serve with a sprinkle of parmesan cheese and some crusty bread for the ultimate comfort food.
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Italian Minestrone Soup

Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
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Minestrone is another classic Italian soup that is a favorite among many. Made with a variety of vegetables, beans, and pasta, it's a hearty and healthy meal that can be customized to your liking. Don't be afraid to add in extra veggies or swap out the pasta for a gluten-free option.
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Creamy Italian Sausage and Tortellini Soup

Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
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If you love creamy soups, then this Italian sausage and tortellini soup will be right up your alley. The creaminess comes from a combination of heavy cream and cream cheese, giving the soup a rich and indulgent flavor. The tortellini adds a fun twist and makes it a perfect option for a quick and easy weeknight dinner.
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Hearty Italian Vegetable Beef Soup

Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
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This soup is a hearty and filling meal that is perfect for those busy weeknights. Packed with seasonal vegetables and tender chunks of beef, it's a complete meal in a bowl. Serve with a side of crusty bread for dipping and you have a delicious and satisfying dinner.
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Ditalini Italian Soup for #SundaySupper

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
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This soup is perfect for a lazy Sunday afternoon. It's easy to make and can simmer on the stove all day, filling your home with the delicious aroma of Italian herbs and spices. The ditalini pasta adds a fun twist and makes it a perfect option for a #SundaySupper with the family.
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This rustic soup is packed with flavor and texture thanks to the addition of Italian sausage, tortellini, and kale. The kale adds a healthy boost of nutrients and gives the soup a beautiful pop of color. Serve with a sprinkle of red pepper flakes for a little kick of heat.
This soup is a light and refreshing option that is perfect for those warmer days. Made with orzo pasta and fresh spinach, it's a simple yet flavorful meal. Top with some shaved parmesan for an added burst of flavor and texture.
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This classic minestrone soup is a favorite in many households. Made with a variety of vegetables, beans, and pasta, it's a hearty and healthy meal that is perfect for any occasion. Serve with a slice of crusty bread for a complete and satisfying meal.
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This soup is a favorite among many and it's not hard to see why. Tender meatballs, vegetables, and pasta come together to create a delicious and comforting meal. The key to this soup is using a combination of ground beef and ground pork for the meatballs, giving them a delicious and unique flavor.
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This soup is a simple yet flavorful option that is perfect for a quick and easy dinner. Made with cannellini beans, garlic, and Italian herbs, it's a healthy and satisfying meal that can be on the table in under 30 minutes. Serve with a side salad for a complete and balanced meal.
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Italian Vegan Garbanzo Bean Soup

Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Fennel Bulb
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This soup is a great option for anyone following a vegan diet or looking to add more plant-based meals to their routine. Made with garbanzo beans, vegetables, and Italian herbs, it's a flavorful and nutritious meal. Top with some toasted pine nuts for an added crunch.
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Italian Sausage, Kale and Tortellini Soup

Main Ingredients: Hot Italian Sausage, Olive Oil, Yellow Onion, Carrots
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This soup is a delicious and hearty option that is perfect for those colder days. Made with Italian sausage, tortellini, and fresh kale, it's a complete meal in a bowl. The addition of crushed tomatoes gives it a rich and robust flavor.
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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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This stew is a twist on the classic Italian wedding soup, using chunks of beef instead of meatballs. The beef is simmered with vegetables and Italian herbs, creating a rich and flavorful broth. Serve with a side of polenta for a complete and satisfying meal.
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This soup is a quick and easy version of the classic Italian wedding soup. Made with store-bought meatballs, vegetables, and pasta, it's a great option for those busy weeknights. Frozen meatballs work just as well and make this soup even easier to prepare.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...

Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
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This soup is a copycat version of the popular soup from Olive Garden. Made with sliced potatoes, kale, and Italian sausage, it's a delicious and creamy option that is perfect for a cold winter day. Serve with a sprinkle of crispy bacon for added flavor and texture.
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Creamy Italian Sausage and Potato Soup

Main Ingredients: Olive Oil, Large Onion, Garlic, Italian Pork Sausage
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This soup is a comforting and indulgent option that is perfect for a cozy night in. Made with Italian sausage, chunky potatoes, and a creamy broth, it's a satisfying meal that will warm you up from the inside out. Serve with a side of garlic bread for dipping.

The Origins of Lemon Chicken Rice Soup

The origins of this beloved Italian dish can be traced back to the regions of Tuscany and Emilia-Romagna. In these regions, rice was a staple food and often used as a base for soups. The addition of lemon and chicken was a way to add flavor and protein to an otherwise simple dish. Over time, this recipe became a staple in Italian households and has since spread to other parts of the world.

The Health Benefits of Lemon Chicken Rice Soup

Lemon chicken rice soup not only tastes delicious, but it also has numerous health benefits. Lemons are a great source of vitamin C, which can help boost your immune system and fight off colds and flu. Chicken is high in protein, making this soup a great option for those looking to increase their protein intake. Additionally, the rice in this soup provides complex carbohydrates, giving you sustained energy throughout the day.

The Recipe: How to Make Lemon Chicken Rice Soup

To make this classic Italian soup, you will need chicken broth, chicken breast, lemon juice, rice, carrots, celery, onion, garlic, olive oil, and Italian seasoning.

1. In a large pot, heat olive oil over medium heat and add in diced onion, celery, and carrots. Cook until vegetables are softened, about 5 minutes.

2. Add minced garlic and cook for an additional minute.

3. Pour in chicken broth and bring to a boil.

4. Add in diced chicken breast, Italian seasoning, and rice. Reduce heat to a simmer and let cook for 20 minutes, or until rice is fully cooked.

5. Stir in lemon juice and let simmer for an additional 5 minutes.

6. Serve hot and enjoy!

Customize Your Soup

One of the great things about this recipe is that it is highly customizable. You can add in different vegetables such as zucchini, mushrooms, or spinach to give it a unique twist. You can also experiment with different herbs and spices to create your own flavor profile. The possibilities are endless!

In Conclusion

The old Italian recipe for lemon chicken rice soup is a classic dish that is both delicious and nutritious. It has a rich history and can be easily customized to suit your taste preferences. So next time you're in the mood for a warm and comforting meal, give this traditional Italian soup a try!

18 old italian recipe for lemon chicken.rice soup They're simply irresistible!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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