16 Old Fashioned Swiss Steak Recipe With Tomatoes Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
For those looking to add a bit of nostalgia to their dinner menu, an old-fashioned Swiss steak recipe with tomatoes is the perfect choice. This classic dish has been enjoyed for generations and continues to be a beloved comfort food for many. The combination of tender steak, tangy tomatoes, and flavorful seasonings creates a delicious and satisfying meal. Not only is it easy to make, but it also requires simple ingredients that are likely already in your pantry. So, let's step back in time and learn how to make this timeless dish.
If you're looking for a classic recipe that's full of flavor, you can't go wrong with an old fashioned Swiss steak. This dish is a hearty and comforting meal that's perfect for any occasion.
To make this dish, you'll need a few key ingredients such as beef round steak, tomato sauce, onions, and bell peppers. The steak is tenderized and then cooked in a delicious tomato and vegetable sauce until it's fall-apart tender.
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Old Fashioned Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
Stuffed bell peppers are a classic dish that has been enjoyed for generations. This old fashioned recipe is a crowd-pleaser and is sure to become a favorite in your household.
The dish is made by stuffing bell peppers with a flavorful mixture of ground beef, rice, and tomatoes. The peppers are then baked in the oven until they are tender and the filling is cooked through. Serve with a side of mashed potatoes for a complete and satisfying meal.
This Country Swiss Steak recipe is a delicious and hearty meal that is perfect for a cozy night in. It's a simple dish that is full of flavor and will leave you feeling satisfied.
The steak is coated in a crispy breading and then cooked in a flavorful gravy made with tomatoes, onions, and bell peppers. The result is a tender and juicy steak that is full of rich and savory flavors.
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Old Fashioned Stewed Tomatoes
Main Ingredients: Butter, Green Pepper, Small Onion, Garlic, Tomatoes
If you have a surplus of fresh tomatoes, this old fashioned stewed tomatoes recipe is the perfect way to use them up. It's a simple and delicious side dish that pairs well with any meal.
The tomatoes are cooked down with onions and garlic until they are soft and flavorful. Serve them alongside your favorite protein for a healthy and colorful addition to your plate.
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Old Fashioned Goulash
Main Ingredients: Elbow Macaroni, Ground Beef, Onion, Garlic
Goulash is a classic dish that is popular in many different cultures. This old fashioned goulash recipe is a simple and hearty meal that is sure to please the whole family.
The dish is made with tender beef, tomatoes, onions, and elbow macaroni. It's a comforting and filling meal that is perfect for a cold night or when you're craving something satisfying.
If you're a fan of tender and juicy meats, you'll love this Swiss steak recipe. It's a simple dish that is full of flavor and texture and is perfect for a weeknight dinner.
The steak is cooked in a savory tomato and vegetable sauce until it's fall-apart tender. Serve it over a bed of mashed potatoes for a filling and satisfying meal.
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Old Fashioned Goulash!
Main Ingredients: Ground Beef, Minced Garlic, Yellow Onion, Water, Beef
Looking for a comforting and delicious meal that will please the whole family? This old fashioned goulash recipe is exactly what you need. It's a simple dish that is full of flavor and will leave you feeling satisfied.
The dish is made with ground beef, tomatoes, onions, and elbow macaroni. It's a filling and hearty meal that is perfect for a weeknight dinner.
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Old Fashioned Meatloaf
Main Ingredients: Ground Beef, Chopped Onion, Green Pepper, Eggs, Salt
Meatloaf is a classic dish that has been enjoyed for generations. This old fashioned recipe is a comforting and satisfying meal that is perfect for a family dinner.
The meatloaf is made with a mixture of ground beef, breadcrumbs, and seasonings, and then topped with a delicious glaze. Serve it with mashed potatoes and green beans for a complete and delicious meal.
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Old Fashioned Ground Beef Goulash (American Goulash)
Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
If you're looking for a filling and delicious meal that will please the whole family, this old fashioned ground beef goulash recipe is a must-try. It's a simple dish that is full of flavor and is perfect for a weeknight dinner.
The dish is made with ground beef, tomatoes, onions, and elbow macaroni. It's a hearty and satisfying meal that is sure to become a family favorite.
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Old-Fashioned Tomato Pie
Main Ingredients: All Purpose Flour, Shortening, Unsalted Butter, Sea
This old-fashioned tomato pie is a delicious and unique dish that is perfect for using up an abundance of fresh tomatoes. It's a savory and flavorful dish that is perfect for a summertime dinner.
The pie is made with a flaky pie crust and filled with sliced tomatoes, onions, and cheese. It's a light and refreshing meal that is perfect for a hot day.
This slow cooker Swiss steak recipe is a game changer for busy weeknights. It's a simple dish that is full of flavor and is easy to make.
The steak is cooked in a savory tomato and vegetable sauce until it's tender and juicy. Serve it over a bed of mashed potatoes for a comforting and satisfying meal.
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Old Fashioned Brunswick Stew
Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
Brunswick stew is a southern specialty that is popular in many different regions. This old fashioned recipe is a delicious and hearty version that is sure to become a favorite.
The dish is made with chicken, pork, tomatoes, corn, and lima beans. It's a flavorful and filling meal that is perfect for a cozy night in.
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OLD FASHIONED GOULASH
Main Ingredients: Ground Beef, Minced Garlic, Large Yellow Onion, Water
This old fashioned goulash recipe is a classic and delicious dish that has been enjoyed for generations. It's a simple and hearty meal that is perfect for a family dinner.
The dish is made with ground beef, tomatoes, onions, and elbow macaroni. It's a filling and flavorful meal that is sure to please the whole family.
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Old Fashioned Breaded Tomatoes
Main Ingredients: Butter, Vidalia Onion, Unsalted Butter, All Purpose
If you're looking for a unique and delicious side dish, these old fashioned breaded tomatoes are a must-try. They are crispy and flavorful and are sure to be a hit.
The tomatoes are coated in a mixture of breadcrumbs, parmesan cheese, and seasonings and then baked until they are golden brown. Serve them alongside your favorite protein for a complete and delicious meal.
This easy Swiss steak recipe is a time-saving and delicious version of the classic dish. It's a simple and satisfying meal that is perfect for a weeknight dinner.
The steak is coated in a flavorful breading and then cooked in a savory tomato and vegetable sauce. Serve it over a bed of mashed potatoes for a hearty and comforting meal.
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Old Fashioned Ground Beef Goulash
Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
This old fashioned ground beef goulash recipe is a classic and satisfying dish that is perfect for a family dinner. It's a simple meal that is full of flavor and is sure to become a go-to in your household.
The dish is made with ground beef, tomatoes, onions, and elbow macaroni. It's a filling and hearty meal that is perfect for a cold night or when you're in need of some comfort food.
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Old Fashioned Veggie Soup
Main Ingredients: Olive Oil, Carrots, Celery, Onion, Frozen Peas, Frozen
This old fashioned veggie soup is a healthy and delicious meal that is perfect for a light lunch or dinner. It's packed with fresh and colorful vegetables and is sure to warm you up on a chilly day.
The soup is made with a variety of vegetables such as carrots, corn, green beans, and peas. It's a light and refreshing meal that is perfect for any occasion.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
This family Swiss steak recipe is a delicious and satisfying dish that is perfect for a family dinner. It's a simple and flavorful meal that is sure to become a favorite.
The steak is cooked in a savory tomato and vegetable sauce until it's tender and juicy. Serve it over a bed of mashed potatoes for a filling and delicious meal.
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Old Fashioned Stuffed Peppers
Main Ingredients: Green Bell Peppers, Onion, Celery Stalk, Petite Diced
Stuffed peppers are a classic dish that has been enjoyed for generations. This old fashioned recipe is a crowd-pleaser and is sure to become a favorite in your household.
The dish is made by stuffing bell peppers with a flavorful mixture of ground beef, rice, and tomatoes. The peppers are then baked in the oven until they are tender and the filling is cooked through. Serve with a side of mashed potatoes for a complete and satisfying meal.
This crockpot Swiss steak recipe is a game changer for busy weeknights. It's a simple dish that is full of flavor and is easy to make.
The History of Swiss Steak
The Origins
Swiss steak may sound like a traditional dish from Switzerland, but its origins actually lie in the United States. The term "Swiss" in this context is said to refer to the technique of tenderizing the meat with a meat mallet, also known as "swissing." It is believed that this dish was created by Swiss immigrants who settled in Pennsylvania in the 19th century.
The Evolution
Over the years, the recipe for Swiss steak has evolved and has been adapted by different cultures and regions. In the southern United States, it is often made with a tomato-based gravy, while in the Midwest, it is commonly served with a brown gravy. Some versions also include vegetables such as carrots, onions, and celery, making it a hearty one-pot meal.
The Perfect Cut of Meat
When it comes to making Swiss steak, the type of meat used is crucial. Traditionally, a tough cut of beef, such as round steak, is used. This tougher cut of meat benefits from the slow cooking process, resulting in a tender and flavorful dish. However, you can also use other cuts of beef, such as chuck or sirloin, depending on your preference and availability.
The Secret to Tender Meat
One of the key steps in making the perfect Swiss steak is to tenderize the meat. This is done by using a meat mallet to pound the steak, breaking down the tough fibers and making it more tender. Another method is to use a meat tenderizer or to score the meat with a sharp knife. Whichever method you choose, be sure to tenderize the meat evenly and thoroughly.
Making the Tomato Gravy
The secret to creating a rich and flavorful tomato gravy for your Swiss steak lies in the seasoning. Along with diced tomatoes, onion, and garlic, be sure to add herbs and spices such as thyme, oregano, and paprika for a well-rounded flavor. To thicken the gravy, flour or cornstarch can be added, and for a tangy kick, a splash of Worcestershire sauce does the trick.
In Conclusion
Swiss steak with tomatoes is a classic dish that has stood the test of time. Its simple ingredients, easy preparation, and delicious taste make it a favorite for many families. So, why not give this old-fashioned recipe a try and take a trip down memory lane with every bite.
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