16 Old Fashioned Southern Pinto Beans Recipe They're Simply Irresistible!
Published on: Apr 3, 2024
Pinto beans are a staple in traditional southern cooking, and for good reason. These humble legumes are not only delicious, but also packed with nutrients and easy on the wallet. In this article, we'll share a classic recipe for old fashioned southern pinto beans that will satisfy both your taste buds and your budget. So grab your apron and let's get cooking!
Pinto beans are a staple in Southern cuisine, and for good reason. They're hearty, delicious, and easy to make. Whether you're cooking for a crowd or just want a comforting meal for yourself, these top 20 beer can chicken recipes are sure to hit the spot.
2of 20
Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
This recipe takes the classic combination of pinto beans and hamhocks and makes it even easier by cooking it in the crock pot. The slow cooking process allows for the flavors to meld together and create a rich, smoky dish that will have you going back for seconds.
3of 20
Southern Style Pinto Beans
Main Ingredients: Pinto Beans, Smoked Ham Hock, Water, Salt, Pepper
If you're looking for a simple, no-fuss recipe for pinto beans, this one is for you. With just a few ingredients, you can have a hearty and flavorful dish that will transport you to the South with each bite.
4of 20
The Secret to Perfect Old Fashioned Pinto Beans
Main Ingredients: Pinto Bean, Olive Oil, Small Yellow Onion, Garlic
The key to making perfect old fashioned pinto beans is in the seasoning. This recipe uses a blend of spices and a touch of bacon for a smoky and savory flavor that will have your taste buds dancing.
5of 20
The BEST Southern Pinto Beans
Main Ingredients: Pinto Beans, Chicken Stock, Water, Onion, Smoked Ham
For those looking for the ultimate pinto bean recipe, look no further. This recipe takes all the best elements of Southern cooking and combines them into one mouth-watering dish. With ham hocks, onion, garlic, and bell pepper, this dish is full of flavor and sure to become a family favorite.
6of 20
Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
Baked beans are a classic side dish for any Southern barbecue, and this recipe takes them to the next level. The addition of bacon and bourbon gives these beans a smoky and slightly sweet flavor that pairs perfectly with beer can chicken.
This recipe for Southern beans is a great option for those who want a vegetarian-friendly dish. The onion, garlic, and bell pepper add plenty of flavor, while the liquid smoke gives it a hint of smokiness.
8of 20
Southern Crock Pot Pinto Beans With Ham Hocks
Main Ingredients: Dried Pinto Beans, Smoked Ham Hock, Bay Leaves, Crushed
If you're short on time but still want a flavorful and comforting meal, this crock pot pinto bean recipe is the way to go. The slow cooker does all the work for you, and the addition of ham hocks gives it a rich and smoky flavor.
This recipe for Southern ham and brown beans is a classic dish that is perfect for a cozy night in. The combination of ham and brown beans creates a hearty and flavorful dish that is sure to satisfy.
10of 20
Classic Southern Pinto Beans
Main Ingredients: Pinto Beans, Salt Pork, Medium Onion, Cayenne Pepper
This recipe for classic Southern pinto beans is a must-try for any pinto bean lover. With onion, garlic, bell pepper, and bacon, this dish is full of flavor and perfect for any occasion.
11of 20
Southern Cornbread Salad
Main Ingredients: Ranch, Sour Cream, Mayonnaise, Cornbread, Pinto Beans
Cornbread salad may seem like an unconventional dish, but trust us, it's delicious. This Southern-style version is made with crumbled cornbread, black beans, corn, tomatoes, and a tangy vinegar dressing. It's the perfect addition to any beer can chicken meal.
12of 20
Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
Ham and beans is a classic comfort food dish in the South, and this crockpot version makes it even easier to make. The slow cooking process allows for the flavors to develop and creates a rich and hearty dish that is perfect for a cold winter's day.
13of 20
Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
No Southern meal is complete without a delicious dessert, and this old fashioned sweet potato pie is the perfect way to end your beer can chicken feast. The sweet potatoes give the pie a creamy texture, while the spices add warmth and flavor.
If you're in the mood for a little spice, these Mexican pinto beans are the perfect accompaniment to beer can chicken. With cumin, chili powder, and jalapenos, these beans are bursting with flavor and will add a kick to your meal.
15of 20
Texas Pinto Beans
Main Ingredients: Pinto Beans, Smoked Ham Hock, Onion, Garlic Powder
Everything is bigger and better in Texas, and these pinto beans are no exception. This recipe uses bacon grease and canned tomatoes to give the beans a rich and hearty flavor that will have you coming back for more.
16of 20
Bourbon Peach BBQ Baked Beans.
Main Ingredients: Thick Cut Bacon, Cannellini Beans, Pinto Beans
For a unique twist on traditional baked beans, try this recipe with bourbon and peaches. The sweetness of the fruit and the smokiness of the bourbon create a mouth-watering combination that is perfect for any barbecue or beer can chicken meal.
No Southern meal is complete without a side of cornbread, and this old fashioned recipe is sure to impress. The buttermilk gives the cornbread a tender and moist texture, while the cornmeal adds a delicious crunch.
18of 20
Southern Style Beans & Bacon
Main Ingredients: Dried Pinto Beans, Bacon, Yellow Onion, Chicken Stock
If you're a fan of bacon, you'll love this recipe for Southern-style beans and bacon. The bacon adds a smoky and salty flavor to the dish, while the molasses and mustard give it a touch of sweetness and tanginess.
19of 20
Chipotle Chili with Jalapeño Cornbread
Main Ingredients: Extra Virgin Olive Oil, Ground Meat, Yellow Onion
This hearty and spicy chipotle chili is the perfect meal for a cold winter's day. Serve it with a side of jalapeño cornbread for a delicious and comforting meal that will warm you up from the inside out.
20of 20
Slow Cooker Pinto Bean Stew With Corn Bread Dumplings
Main Ingredients: Pinto Beans, Onion, Red Pepper, Celery, Frozen Whole
This slow cooker pinto bean stew is a delicious and satisfying meal that is perfect for a busy weeknight. The dumplings add a unique twist to the traditional stew, and the cornbread gives it a touch of Southern charm.
Why Pinto Beans are a Southern Favorite
Pinto beans have been a staple in southern cuisine for centuries. They were a common crop in the south due to their ability to thrive in hot, dry climates. This made them a reliable source of food for families, especially during times of economic hardship. Pinto beans are also packed with protein, fiber, and essential vitamins and minerals, making them a nutritious addition to any meal. Plus, they are incredibly versatile and can be cooked in a variety of ways, from hearty stews to flavorful dips.
The Importance of Soaking
One of the key steps in preparing old fashioned southern pinto beans is soaking them overnight. This may seem like an unnecessary step, but it actually serves an important purpose. Soaking the beans helps to soften their tough outer skin, making them easier to digest and reducing cooking time. It also helps to remove any dirt or debris that may be present on the beans. So don't skip this step, as it is crucial for achieving the perfect texture and flavor in your pinto beans.
The Perfect Seasonings
Another important aspect of this recipe is the use of traditional southern seasonings. The combination of smoked ham hock, onion, garlic, and bay leaves creates a rich and flavorful base for the beans. You can also add in some cajun seasoning or hot sauce if you prefer a spicier kick. And of course, don't forget the salt and pepper to taste. These seasonings not only add depth to the flavor of the beans, but also give them that authentic southern taste that we all know and love.
Serving Suggestions
Once your pinto beans are cooked to perfection, it's time to serve them up. They make a great side dish for any southern-inspired meal, or can be enjoyed on their own with a side of cornbread or rice. You can also add in some extra ingredients like collard greens or bacon for an extra dose of flavor. Leftovers can be stored in the fridge for a few days, or frozen for later use.
In Conclusion
Pinto beans may be a simple and humble dish, but they have a rich history and are loved by many in the south. This old fashioned southern pinto beans recipe is a testament to the importance of simple, affordable, and delicious meals in southern cooking. So next time you're craving some comfort food, give this recipe a try and savor the taste of the south.