18 Old Fashioned Southern Pecan Pie Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
Pecan pie is a classic dessert that has been enjoyed for generations in the American South. With its rich and buttery filling and crunchy pecan topping, it's no wonder that this pie has become a staple at holiday gatherings and family celebrations. While there are many variations of this beloved dessert, there's nothing quite like a traditional old fashioned southern pecan pie. In this article, we'll share with you a tried and true recipe that will have your guests begging for seconds. So put on your apron and get ready to create a delicious slice of southern comfort.
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
No southern cookout is complete without a classic pecan pie. But why not take it up a notch by adding a beer can chicken twist? This recipe combines the rich flavors of a traditional pecan pie with the smoky taste of a beer can chicken. The result? A mouth-watering and unique dessert that will have your guests begging for seconds.
If you're looking for a dessert that's a little easier to serve at a cookout, try these Southern pecan pie bars. With a buttery crust and gooey pecan filling, these bars are a crowd-pleaser. And the best part? They can be made ahead of time, so you can spend more time enjoying the party and less time in the kitchen.
For a more traditional take on a Southern pecan pie, this recipe is a must-try. Made with a flaky crust and a sweet and nutty filling, this pie is a classic for a reason. And the addition of beer can chicken adds a unique twist that will have your guests raving.
Short on time but still want to impress your guests? This easy Southern pecan pie recipe has got you covered. With just a handful of ingredients, this recipe is quick and simple, but still packs a punch in terms of flavor. Plus, the beer can chicken adds a touch of smokiness that takes this pie to the next level.
Sometimes, you just can't beat a classic. And this recipe for a classic Southern pecan pie is no exception. With a flaky crust, sweet filling, and a hint of bourbon, this pie is a staple at any Southern cookout. And the addition of beer can chicken adds a unique twist that will have your guests asking for the recipe.
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Perfectly Southern Pecan Pie
Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
If you're looking for a pecan pie recipe that's perfectly balanced in terms of sweetness and nuttiness, this is the one for you. The combination of beer can chicken and pecan pie may seem unusual, but trust us, it works. The smoky flavors from the beer can chicken add a depth of flavor to the pie that will have your taste buds singing.
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Southern Pecan Pie Bread Pudding
Main Ingredients: Italian Bread, Margarine, Half And Half, Sugar, Vanilla
Bread pudding meets pecan pie in this delicious and unique recipe. The bread pudding base is studded with pecans and topped with a layer of beer can chicken. The result is a sweet and savory dish that will have your guests coming back for more. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
Looking for the perfect pecan pie? Look no further than this recipe. The perfect combination of buttery crust, sweet filling, and smoky beer can chicken make this pie a showstopper. And the best part? It's surprisingly easy to make, so you can impress your guests without breaking a sweat.
For a fun and portable twist on a classic pecan pie, try these Southern pecan pie muffins. The muffin base is filled with a sweet and nutty pecan filling and topped with a piece of beer can chicken. Not only are they delicious, but they're also the perfect finger food for a cookout.
For a truly authentic Southern pecan pie, look no further than this recipe. Made with a homemade crust and a filling packed full of pecans, this pie is a labor of love. And the addition of beer can chicken adds a unique twist that sets this pie apart from the rest.
If you're a fan of rich and decadent desserts, this recipe for Southern pecan pie is for you. With a buttery crust, a rich and indulgent filling, and a hint of beer can chicken, this pie is sure to satisfy any sweet tooth. Just be warned, it's so delicious, it may be deadly.
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Dot's Ultimate Southern Pecan Pie
Main Ingredients: Chopped Pecans, All Purpose Flour, Unsalted Butter
When it comes to pecan pie, everyone has their own take on the ultimate recipe. But we think this one takes the cake. Made with a flaky crust, a gooey filling, and a splash of bourbon, this pie is a true Southern classic. And the addition of beer can chicken adds a unique twist that sets it apart from the rest.
Last but certainly not least, we have a recipe for Southern pecan pie that is simply irresistible. With a buttery crust, a sweet and nutty filling, and a hint of beer can chicken, this pie is a true crowd-pleaser. Serve it warm with a dollop of whipped cream for the perfect end to any cookout.
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Delicious Southern Pecan Pie
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
Welcome to our list of the top 13 Beer Can Chicken recipes! Our journey through the best and most flavorful ways to make this classic dish has brought us to the delicious Southern Pecan Pie. This sweet and nutty pie is a staple in Southern cuisine and is sure to be a hit at your next dinner party or barbecue.
This recipe features a flaky, buttery crust filled with a rich and gooey mixture of brown sugar, eggs, and of course, pecans. It's the perfect combination of sweet and savory, making it a crowd-pleaser for any occasion. So let's dive in and learn how to make this mouth-watering Southern Pecan Pie!
If you love the taste of pecan pie but want a more portable option, then these Southern Pecan Pie Bars are for you. These bars have all the delicious flavors of a traditional pecan pie but in a convenient bar form. They are perfect for potlucks, picnics, or even as a sweet treat for your family.
The recipe starts with a buttery shortbread crust that is then topped with a pecan filling made with corn syrup, eggs, and vanilla. The bars are baked until the filling is set and the crust is golden brown. These Southern Pecan Pie Bars are a must-try for any pecan pie lover.
When it comes to classic Southern Pecan Pie, this recipe is the real deal. It's a tried and true recipe that has been passed down through generations and is a staple at every holiday gathering. The key to this recipe is using a homemade pie crust, which is flaky and buttery and complements the sweet filling perfectly.
The filling is made with a combination of brown sugar, corn syrup, eggs, and vanilla, and is then topped with a layer of pecans. The result is a rich and decadent pie that is sure to please any crowd. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
Don't let the name fool you, this Easy Southern Pecan Pie is just as delicious as the more traditional versions. This recipe is perfect for those who want to make a pecan pie but are short on time. It only requires a few simple ingredients and can be made in under an hour.
The filling is a mixture of brown sugar, corn syrup, eggs, and vanilla, and is poured into a store-bought pie crust. It's topped with pecans and baked until the filling is set and the crust is golden brown. This pie is so easy to make, you'll want to add it to your weekly dessert rotation.
If you're a fan of traditional pecan pie, then this Classic Southern Pecan Pie recipe is a must-try. It's a tried and true recipe that has been passed down through generations and is a staple in Southern households. The key to this recipe is using a combination of light and dark corn syrup, which gives the filling a rich and complex flavor.
The filling is made with brown sugar, corn syrup, eggs, and vanilla, and is then topped with a layer of pecans. The pie is baked until the filling is set and the crust is golden brown. Serve it warm with a dollop of whipped cream for the perfect finishing touch.
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Perfectly Southern Pecan Pie
Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
Looking for the perfect pecan pie recipe? Look no further than this Perfectly Southern Pecan Pie. This recipe is a combination of all the best elements of traditional Southern pecan pie and is sure to be a hit at any gathering.
The filling is made with a combination of brown sugar, corn syrup, eggs, and vanilla, and is then topped with a layer of pecans. The secret ingredient in this recipe is a splash of bourbon, which adds a depth of flavor to the pie. Serve it warm with a scoop of vanilla ice cream for a truly indulgent treat.
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Southern Pecan Pie Bread Pudding
Main Ingredients: Italian Bread, Margarine, Half And Half, Sugar, Vanilla
If you love bread pudding and pecan pie, then this Southern Pecan Pie Bread Pudding is the ultimate dessert for you. It's a combination of two classic Southern desserts and is sure to be a hit with your family and friends.
The recipe starts with a base of cubed bread that is then soaked in a mixture of eggs, milk, and vanilla. It's then topped with a pecan pie filling made with brown sugar, corn syrup, and butter. The bread pudding is baked until the filling is set and the bread is golden brown. Serve it warm with a drizzle of caramel sauce for an extra decadent treat.
If you're looking for the perfect Southern Pecan Pie recipe, then look no further. This recipe is a tried and true favorite and is sure to become a staple in your household. The key to this recipe is using a combination of light and dark corn syrup, which gives the filling a rich and complex flavor.
The filling is made with brown sugar, corn syrup, eggs, and vanilla, and is then topped with a layer of pecans. The pie is baked until the filling is set and the crust is golden brown. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
If you're a fan of mini desserts, then you'll love these Southern Pecan Pie Muffins. They are a bite-sized version of the classic pecan pie and are perfect for parties or as a sweet treat for your family.
The muffins are made with a combination of flour, brown sugar, eggs, and vanilla, and are then topped with a pecan pie filling. They are baked until the filling is set and the tops are golden brown. These Southern Pecan Pie Muffins are sure to be a hit with adults and kids alike.
For a truly authentic Southern Pecan Pie experience, you have to try this TRUE SOUTHERN PECAN PIE recipe. It's a classic recipe that has been passed down through generations and is a staple in Southern households.
The filling is made with a combination of brown sugar, corn syrup, eggs, and vanilla, and is then topped with a layer of pecans. The key to this recipe is using a homemade pie crust, which is flaky and buttery and complements the sweet filling perfectly. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern dessert.
The name says it all – this Utterly Deadly Southern Pecan Pie is not for the faint of heart. It's a rich and decadent dessert that is sure to satisfy even the biggest sweet tooth. The key to this recipe is using a combination of light and dark corn syrup, which gives the filling a depth of flavor.
The filling is made with brown sugar, corn syrup, eggs, and vanilla, and is then topped with a layer of pecans. The pie is baked until the filling is set and the crust is golden brown. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
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Dot's Ultimate Southern Pecan Pie
Main Ingredients: Chopped Pecans, All Purpose Flour, Unsalted Butter
If you're looking for the ultimate Southern Pecan Pie recipe, then look no further. This recipe, known as Dot's Ultimate Southern Pecan Pie, is sure to be a hit with your family and friends. The key to this recipe is using a combination of light and dark corn syrup, which gives the filling a rich and complex flavor.
The filling is made with brown sugar, corn syrup, eggs, and vanilla, and is then topped with a layer of pecans. The secret ingredient in this recipe is a splash of bourbon, which adds a depth of flavor to the pie. Serve it warm with a scoop of vanilla ice cream for an unforgettable dessert experience.
Last but certainly not least, we have the ultimate Southern Pecan Pie recipe – Southern Pecan Pie! This recipe is a combination of all the best elements of traditional Southern pecan pie and is sure to be a hit at any gathering.
The filling is made with a combination of brown sugar, corn syrup, eggs, and vanilla, and is then topped with a layer of pecans. The key to this recipe is using a homemade pie crust, which is flaky and buttery and complements the sweet filling perfectly. Serve it warm with a dollop of whipped cream for the ultimate Southern dessert experience.
The Perfect Pecan Pie Filling
When it comes to making a delicious pecan pie, the filling is key. This recipe calls for dark corn syrup, which gives the filling its signature gooey texture and rich flavor. To balance out the sweetness, brown sugar is added, along with a touch of salt to enhance the flavors. For a little extra depth, a splash of bourbon can be added to the filling, giving it a subtle hint of smokiness. Eggs are also essential for binding the filling together and creating a smooth texture.
Preparing the Filling
To make the filling, start by whisking together the dark corn syrup, brown sugar, and salt in a bowl. In a separate bowl, beat the eggs and then slowly pour them into the syrup mixture, stirring constantly. Once well combined, add in a splash of bourbon, if desired. The filling should be thick and smooth, with a caramel-like color. Pour the filling into a 9-inch pie crust and sprinkle with a generous amount of chopped pecans for the perfect finishing touch.
Baking the Pie
Before placing the pie in the oven, it's important to cover the edges of the crust with foil to prevent them from burning. This also helps to create a beautiful golden crust. Bake the pie for about 45 minutes, or until the filling is set and the crust is golden brown. Let the pie cool before serving to allow the filling to set completely. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent experience.
Now that you have the perfect old fashioned southern pecan pie recipe, it's time to put it to the test. Impress your friends and family with this classic dessert that is sure to become a new favorite. With its rich flavors and buttery crust, this pie is the ultimate comfort food and a must-try for any pecan pie lover. So go ahead and indulge in a slice of southern tradition, and savor every bite.