16 Old Fashioned Southern Macaroni Cheese Recipe Get Ready To Indulge!
Published on: Apr 3, 2024
Macaroni and cheese is a classic comfort food loved by many, and its origins can be traced back to the southern United States. Today, we'll be taking a closer look at an old fashioned southern macaroni cheese recipe that has been passed down for generations. This rich and creamy dish is perfect for any occasion and is sure to leave everyone wanting seconds. So grab your apron and get ready to whip up a taste of the South in your own kitchen.
Southern Baked Macaroni and Cheese is a classic comfort food that never fails to satisfy. This rich and creamy dish is a staple in many Southern households, and for good reason. With a combination of gooey melted cheese, tender pasta, and a golden breadcrumb topping, this dish is the ultimate indulgence for any mac and cheese lover.
There are countless variations of this beloved dish, but one thing remains constant – the use of simple, wholesome ingredients. No fancy cheeses or complicated techniques needed, just good old-fashioned comfort food that will warm your soul.
One of the keys to making the perfect Southern Baked Mac and Cheese is using a combination of different types of cheeses. A blend of sharp cheddar, creamy American, and tangy Parmesan creates a well-rounded and flavorful dish. And of course, the more cheese, the better!
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
For the ultimate Southern Macaroni and Cheese, it's all about the creamy, cheesy sauce. This recipe calls for a combination of milk, heavy cream, and a touch of butter to create a rich and velvety base. The addition of a little spicy cayenne pepper adds a subtle kick that takes this dish to the next level.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
If you're short on time or oven space, this Southern Style Slow Cooker Mac and Cheese is the perfect solution. Simply mix all the ingredients together, set it and forget it! This creamy and delicious mac and cheese will be ready in just a few hours, making it perfect for busy weeknights or potluck gatherings.
For a traditional and classic Southern Style Macaroni and Cheese, stick to the basics. This recipe calls for just a few simple ingredients – macaroni, butter, flour, milk, and, of course, plenty of cheese. The end result is a creamy, cheesy, and oh-so-comforting dish that will have you going back for seconds.
If you're feeling a little adventurous, mix things up with this Southern Style Macaroni and Cheese recipe. It adds a touch of sweetness with the addition of honey to the cheese sauce. The result is a unique and delicious twist on the classic dish that will have your taste buds dancing.
For a truly traditional Southern Macaroni and Cheese, you can't go wrong with this recipe. It calls for a combination of sharp cheddar cheese, creamy American cheese, and a touch of tangy blue cheese. The result is a bold and flavorful mac and cheese that will leave you wanting more.
This Southern-Style Baked Macaroni and Cheese recipe is all about the crunchy topping. A combination of breadcrumbs, butter, and savory herbs creates a deliciously crispy crust that perfectly complements the creamy and cheesy mac and cheese underneath. It's a match made in comfort food heaven.
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Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
If you're a visual learner, this Southern Style Mac and Cheese recipe is perfect for you. This video tutorial walks you through every step of the process, making it easy to recreate this classic dish in your own kitchen. And the end result? A deliciously creamy and cheesy mac and cheese that will make your mouth water.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
This Creamy Southern Macaroni and Cheese is the perfect side dish for any occasion. The combination of smoked Gouda and sharp white cheddar creates a rich and creamy sauce that will have you coming back for more. And the best part? It's simple to make and can be on the table in under 30 minutes.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
For a hearty and satisfying meal, try this Southern Ghoulash recipe. It combines macaroni, ground beef, and a flavorful tomato sauce for a dish that will warm you up from the inside out. And the addition of Worcestershire sauce adds a tangy and savory element that takes this dish to the next level.
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
Nothing beats a homemade Southern Baked Macaroni and Cheese. This recipe calls for a combination of sharp cheddar, Monterey Jack, and Gruyere cheeses for a rich and flavorful sauce. And the addition of smoked paprika adds a touch of smokiness that makes this dish truly unforgettable.
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Southern Macaroni Pie
Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
A Southern Macaroni Pie is like a cross between a mac and cheese and a quiche. This unique and delicious dish combines macaroni, eggs, and cheese for a hearty and satisfying meal. And the addition of bacon adds a savory and crispy element that takes this dish to the next level.
This Southern Macaroni and Cheese recipe is a tried and true favorite. It calls for a combination of sharp cheddar, Monterey Jack, and American cheeses for a creamy and flavorful sauce. And the addition of creamy half and half adds a touch of richness that makes this dish truly irresistible.
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Baked Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Butter, Flour, Whole Milk, Monterey
This Baked Macaroni and Cheese is a simple and straightforward recipe that never fails to impress. It calls for just a handful of ingredients, including creamy Velveeta cheese for a smooth and velvety sauce. And the addition of hot sauce adds a little kick that will make your taste buds dance.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
If you're a fan of creamy and cheesy mac and cheese, this Baked Macaroni and Cheese recipe is for you. It calls for a combination of sharp cheddar, Monterey Jack, and parmesan cheeses for a sauce that is rich and flavorful. And the addition of garlic powder adds a subtle but delicious depth of flavor.
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Old Fashioned Macaroni Salad
Main Ingredients: Macaroni, Mayonnaise, Celery, Green Onions, Mustard
For a refreshing and delicious side dish, try this Old Fashioned Macaroni Salad. It combines macaroni, crunchy celery, sweet pickles, and hard-boiled eggs for a dish that is both creamy and crunchy. And the addition of a creamy mayo-based dressing brings all the flavors together for a truly satisfying dish.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
This Soul Food Baked Macaroni and Cheese is the ultimate comfort food. It calls for a combination of sharp cheddar, smoked Gouda, and cream cheese for a sauce that is rich, creamy, and oh-so-delicious. And the addition of sweet corn adds a touch of sweetness that balances out the savory flavors perfectly.
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Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
No list of the top 20 Beer Can Chicken recipes would be complete without a classic Macaroni and Cheese recipe. This simple and straightforward dish is always a crowd-pleaser, and for good reason. With a buttery breadcrumb topping and a rich and creamy sauce, this mac and cheese is the ultimate comfort food.
Ingredients and Preparation
Gather Your Ingredients
To create this delicious southern macaroni and cheese, you'll need macaroni pasta, milk, flour, butter, cheddar cheese, egg, bread crumbs, and salt and pepper for seasoning. These ingredients are staples in any southern household and can easily be found in your local grocery store. It's important to have all your ingredients measured and ready to go before starting the recipe to ensure a smooth cooking process.
Preparing the Cheese Sauce
The key to a delicious macaroni and cheese is a rich and creamy cheese sauce. Start by melting butter in a saucepan over medium heat. Once melted, add in flour and stir continuously until it forms a paste. This is known as a roux and will serve as the base for the sauce. Slowly add in milk and continue stirring until the mixture thickens. Next, add in cheddar cheese and continue stirring until it has melted and the sauce is smooth. For an extra kick of flavor, you can also add in a pinch of cayenne pepper or mustard powder.
Cooking the Macaroni
While the cheese sauce is cooking, bring a pot of salted water to a boil. Add in the macaroni pasta and cook until al dente. Be sure to not overcook the pasta as it will continue to cook in the oven. Once cooked, drain the pasta and set it aside.
Assembling and Baking
In a large bowl, mix together the cooked macaroni and cheese sauce until well combined. Then, lightly beat an egg and mix it into the macaroni mixture. This will help bind the ingredients together and create a firmer texture. Transfer the mixture into a greased baking dish and top with a layer of bread crumbs. This will add a crunchy texture to the dish. Bake in the oven at 375 degrees Fahrenheit for 20-25 minutes, or until the top is golden brown.
Enjoying Your Southern Macaroni and Cheese
Once baked, let the macaroni and cheese cool for a few minutes before serving. This dish can be enjoyed on its own as a main course or paired with your favorite southern dishes such as fried chicken or collard greens. Leftovers can also be refrigerated and reheated for a quick and delicious meal.
In conclusion, this old fashioned southern macaroni cheese recipe is a must-try for any mac and cheese lover. Its creamy and comforting flavors are sure to warm your soul and leave you craving more. So next time you're in the mood for a taste of the South, give this recipe a try and impress your friends and family with your cooking skills.
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