20 Old Fashioned Southern Hamburger Recipe Get Cooking And Enjoy!

Published on: Apr 3, 2024

The southern hamburger is a classic comfort food that has been enjoyed by families for generations. With its juicy patty, toasted bun, and flavorful toppings, it's no wonder this recipe has stood the test of time. In this article, we'll take a closer look at the history of the old fashioned southern hamburger and how to recreate this beloved dish at home.

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Main Ingredients: Burgers, Breadcrumbs, Bacon, Egg, Seasoned Salt, Garlic
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Get ready to sink your teeth into a juicy and flavorful dish with these Southern hamburger steaks with onion and mushroom gravy. These hearty steaks are made with ground beef and seasoned with a blend of spices for a taste that will transport you to the South. But the real star of this dish is the rich and savory gravy, made with caramelized onions and sautéed mushrooms for a burst of flavor in every bite. Serve these hamburger steaks with a side of mashed potatoes or rice for a classic and satisfying meal.
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Main Ingredients: Hamburger, Chopped Onion, Garlic Powder, Onion Powder
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Put a twist on a classic dish with this simple hamburger stroganoff recipe. Made with ground beef, egg noodles, and a creamy sour cream sauce, this hearty and comforting meal is perfect for a busy weeknight. The addition of garlic and onion gives it a flavorful kick, while the mushrooms add a nice texture. This dish is sure to become a family favorite and can be made in just under 30 minutes. Serve it with a side of steamed vegetables for a well-rounded meal.
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Hamburger Casserole

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Looking for an easy and delicious way to use up some leftover hamburgers? Look no further than this hamburger casserole recipe. This dish takes classic hamburgers and turns them into a tasty and filling casserole. Layered with pasta, tomatoes, cheese, and of course, hamburgers, this casserole is the perfect way to use up any extra ingredients you have on hand. Serve it with a side of bread or salad for a complete and satisfying meal.
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The Best Hamburger & Burger Tips

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Whether you're a seasoned pro or a novice in the kitchen, everyone can benefit from some tips and tricks to make the perfect hamburger or burger. Here are some of the best tips to elevate your burger game: - Use 80/20 ground beef for the juiciest burgers. - Don't overwork the meat when forming the patties. - Make an indentation in the center of the patty to prevent it from puffing up. - Season the meat with salt and pepper before cooking. - Cook the burgers over high heat for a nice crust. - Let the burgers rest for a few minutes before serving to allow the juices to redistribute.
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Cheesy Hamburger Pie

Main Ingredients: Pie Crust, Hamburger, Onion, Pepper, Bacon, Large Eggs
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Put a fun and delicious twist on a traditional pie with this cheesy hamburger pie recipe. Made with a flaky pie crust and filled with a mixture of ground beef, vegetables, and cheese, this dish is perfect for a quick and easy dinner. It's also a great way to sneak in some extra veggies for picky eaters. Serve it with a side of salad or roasted potatoes for a complete meal that the whole family will love.
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Fried Potatoes and Hamburger

Main Ingredients: Vegetable Oil, Onion, Hamburger, Minced Garlic
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Take your classic hamburger meal to the next level with this recipe for fried potatoes and hamburger. This dish combines crispy fried potatoes with ground beef and onions for a hearty and satisfying meal. The potatoes are fried until golden brown and then topped with the seasoned ground beef mixture. This dish is perfect for breakfast, lunch, or dinner and can be served with a side of eggs or vegetables for a well-rounded meal.
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Vegetable Hamburger Soup

Main Ingredients: Hamburger Meat, Sweet Onion, Celery, Minced Garlic
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Warm up on a cold day with a bowl of this hearty and flavorful vegetable hamburger soup. This soup is loaded with carrots, celery, potatoes, and corn, making it a nutritious and filling meal. The addition of ground beef adds a nice protein boost, while the tomato base gives it a rich and comforting flavor. Serve it with a side of crusty bread for a complete and satisfying meal.
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Hot Diggity Dawg! It’s A Hamburger Casserole!

Main Ingredients: Shells, Hamburger, Tomato Soup, Kraft Cheddar Cheese
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Turn your favorite hot dog toppings into a delicious casserole with this recipe for a hamburger casserole. This dish takes all the classic hot dog toppings, like ketchup, mustard, and pickles, and combines them with ground beef and pasta for a fun and unique twist on a classic dish. Top it off with some shredded cheese for an extra melty and delicious casserole. Serve it with a side of fries or chips for a complete meal.
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Cornbread Chili Pie

Main Ingredients: Ground Beef, Chopped Onion, Diced Tomatoes
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Easy Chicken Fried Steak And Gravy

Main Ingredients: Hamburger, Milk, Flour, Egg, Crackers, Pork Chops
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Indulge in a classic comfort food dish with this easy chicken fried steak and gravy recipe. Tender and juicy steaks are coated in a crispy and flavorful breading and then smothered in a rich and creamy gravy. This dish is perfect for a Sunday dinner or a special occasion and can be served with a side of mashed potatoes and green beans for a complete and satisfying meal.
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Old Fashioned Southern Sweet Potato Pie

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Add a touch of sweetness to your meal with this old fashioned Southern sweet potato pie recipe. Made with sweet potatoes, spices, and a flaky crust, this pie is a staple in Southern cuisine. It's the perfect balance of sweet and savory and makes for a great dessert or side dish. Serve it with a dollop of whipped cream for a delicious and indulgent treat.
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Hamburger Steak With Onions and Brown Gravy

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Enjoy a hearty and satisfying meal with this hamburger steak with onions and brown gravy recipe. This dish takes ground beef and transforms it into a flavorful and tender steak. The caramelized onions and savory brown gravy add another layer of flavor to this dish. Serve it with a side of mashed potatoes and steamed vegetables for a classic and delicious meal.
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Hamburger Soup

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So Easy Hamburger Soup

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Short on time but still want a delicious and filling meal? Look no further than this easy hamburger soup recipe. Made with ground beef, vegetables, and rice, this soup is a quick and easy way to satisfy your hunger. The best part? It can be made in just one pot, making cleanup a breeze. Serve it with a side of crackers or bread for a complete meal.
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Hamburger Noodle Casserole

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Jim’s Famous Hamburger

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HAMBURGER CABBAGE CHOWDER

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Crock Pot 4 Layer Hamburger Potato Casserole

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Take the hassle out of cooking with this recipe for a crock pot 4 layer hamburger potato casserole. This dish is perfect for a busy weeknight or when you need to feed a crowd. Layer potatoes, ground beef, cheese, and vegetables in your slow cooker and let it do all the work for you. Serve it with a side of bread or salad for a complete and satisfying meal.
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Easy Mexican Hamburger And Rice

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The Origins of the Southern Hamburger

The southern hamburger has its roots in the early 20th century, when hamburgers became popular in the United States. However, the southern version had a few key differences that set it apart from its counterparts in other regions. One of the main differences is the type of meat used. While most hamburgers are made with ground beef, the southern version often uses a blend of ground beef and ground pork for added flavor and moisture. This combination creates a juicy and tender patty that is the star of the dish.

The Importance of Seasonings

Another key element of the old fashioned southern hamburger is the use of seasonings. Traditional southern seasonings such as garlic powder, onion powder, and paprika are often added to the meat mixture to give it a unique and delicious flavor. These seasonings not only enhance the taste of the patty, but also add depth to the overall dish.

The Perfect Toppings

No southern hamburger would be complete without its toppings. While many people think of lettuce, tomato, and onion as the standard toppings, the southern version often includes additional ingredients such as pickles, bacon, and pimento cheese. These toppings add a tangy and savory element to the burger, taking it to the next level of deliciousness.

How to Make an Old Fashioned Southern Hamburger

Now that we've covered the key components of the southern hamburger, let's dive into how to make one at home. Start by mixing equal parts ground beef and ground pork in a bowl. Add in your desired seasonings, being sure to mix them evenly throughout the meat. Shape the meat mixture into patties and cook them on a grill or stovetop until they are cooked to your desired level of doneness. While the patties are cooking, toast your buns and prepare your toppings. Once the patties are cooked, assemble your southern hamburger by placing a patty on a toasted bun and topping it with the traditional lettuce, tomato, and onion, as well as any additional toppings you desire. In conclusion, the old fashioned southern hamburger is a beloved dish that has stood the test of time thanks to its juicy patty, flavorful seasonings, and delicious toppings. Now that you know the history and key elements of this classic recipe, it's time to fire up the grill and make your own mouthwatering southern hamburger.
20 old fashioned southern hamburger recipe Get cooking and enjoy!

Southern Hamburger Steaks With Onion & Mushroom Gravy

yield: 5 total time: 70 minutes
5.0 Stars (3 reviews)
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Ingredients

  • burgers
  • 1/3 cup breadcrumbs
  • 12 ounces bacon thinly sliced and cooked until crispy
  • 1 egg beaten
  • 1 teaspoon seasoned salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 1 1/2 pounds ground beef
  • 1 cup all purpose flour
  • 2 tablespoons vegetable oil
  • gravy
  • 1 cup diced onion small-
  • 4 cloves garlic minced
  • 2 cups sliced mushrooms thinly
  • 1/4 cup butter
  • 1/3 cup flour
  • 3 cups beef broth
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon pepper

Nutrition

  • Calories : 930 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 205 milligrams
  • Fat : 68 grams
  • Fiber : 2 grams
  • Protein : 43 grams
  • SaturatedFat : 25 grams
  • Sodium : 1330 milligrams
  • Sugar : 3 grams
  • TransFat : 1.5 grams
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