20 Old Fashioned Southern Fried Chicken Recipe Prepare To Be Amazed!
Published on: Mar 13, 2024
Southern fried chicken is a classic dish that has been enjoyed by generations of families in the American South. This crispy and flavorful dish has become a staple in many households, and for good reason. It's a simple and delicious way to enjoy chicken and can be served for any occasion. In this article, we will dive into a traditional old fashioned southern fried chicken recipe that will have your taste buds singing and your family begging for seconds.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Get ready for a mouthwatering twist on a classic southern dish with this spicy beer can chicken recipe. The combination of fiery spices and tender chicken is sure to be a hit with your taste buds. So fire up the grill and get ready for a flavorful feast.
There's nothing quite like the crispy, golden skin and juicy meat of southern fried chicken. This beer can chicken recipe takes it to the next level with a flavorful brine and the unique cooking method of using a can of beer. The result is a perfectly seasoned and moist chicken that will have everyone coming back for seconds.
For those craving a traditional southern fried chicken recipe, this one is for you. The combination of buttermilk, garlic, and herbs creates a flavorful marinade that infuses the chicken with deliciousness. And using a beer can to cook the chicken adds a fun twist and extra moisture to the meat.
For a fun and easy twist on classic southern fried chicken, try making chicken strips instead. These beer can chicken strips are perfect for a family meal or a game day snack. And with a crispy coating and tender meat, they are sure to be a hit with everyone.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For the ultimate juicy and flavorful chicken, try this recipe for buttermilk-brined southern fried chicken. The combination of buttermilk, herbs, and spices creates a tender and flavorful chicken that is perfect for a summer barbecue or a cozy dinner at home.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Everyone loves a good plate of chicken wings, and this beer can chicken recipe will not disappoint. These southern fried chicken wings are perfectly seasoned and have a crispy coating that will have you licking your fingers. Serve them up as an appetizer or make a meal out of them – either way, they are sure to be a hit.
For those looking for the ultimate southern fried chicken experience, look no further than this recipe. The combination of a flavorful marinade, a crispy coating, and the unique cooking method of using a beer can creates a chicken that is truly out of this world. So gather your friends and family and get ready for a delicious meal.
For a perfectly crispy and golden southern fried chicken, this is the recipe you need. The secret to the perfect crunch? Using a mixture of panko breadcrumbs and traditional flour. And of course, the beer can cooking method adds extra moisture and flavor to the chicken. Trust us, you won't be able to resist this delicious dish.
There are so many variations of southern fried chicken, but this recipe is a tried and true favorite. The combination of spices and herbs creates a mouthwatering marinade that infuses the chicken with flavor. And the beer can cooking method ensures a perfectly cooked and juicy chicken every time.
For a healthier take on southern fried chicken, try making it in the air fryer. This beer can chicken recipe is perfect for those looking to indulge in a classic dish while still watching their waistline. The result is a crispy and flavorful chicken that will have you coming back for more.
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Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, you read that right – vegan southern fried chicken. This recipe uses a combination of seitan and tofu to create a mock chicken that is so scrumptious, you won't believe it's not real meat. And of course, the beer can cooking method adds extra moisture and flavor to this unique dish.
For those who love the famous chicken from Cracker Barrel, this recipe is for you. With a combination of buttermilk, herbs, and spices, this beer can chicken recipe creates a chicken that tastes just like the restaurant's signature dish. Serve it up with some mashed potatoes and green beans for the ultimate southern meal.
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Spicy Mexican Southern Fried Chicken
Main Ingredients: Chiles De Arbol, Guajillo Chiles, Chicken, Buttermilk
For a fusion twist on southern fried chicken, try this recipe with a spicy Mexican twist. The combination of chili powder, cumin, and cayenne pepper creates a fiery marinade that takes the chicken to the next level. And of course, the beer can cooking method adds an extra layer of flavor to the dish.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
Looking for the ultimate southern fried chicken recipe? Look no further than this one. With a flavorful marinade, a crispy coating, and the unique cooking method of using a beer can, this chicken is sure to be a hit. Serve it up with some classic southern sides for a truly delicious meal.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
For those who love the extra crunch in their fried chicken, this is the recipe for you. By using a combination of flour, cornstarch, and seasoned breadcrumbs, this beer can chicken has a super crispy coating that will satisfy all your fried chicken cravings. And of course, the beer can cooking method ensures a juicy and flavorful chicken every time.
If you're a fan of chicken livers, you have to try this southern fried chicken liver recipe. The combination of spices and herbs creates a flavorful marinade, and cooking the livers on a beer can adds an extra layer of juiciness. Serve them up as an appetizer or add them to your favorite southern meal for a unique twist.
The Secret to Perfectly Fried Chicken
Preparation is Key
To achieve the perfect old fashioned southern fried chicken, the key is in the preparation. Start by marinating your chicken in a mixture of buttermilk, hot sauce, and seasonings for at least an hour, or even overnight. This step not only adds flavor but also helps to tenderize the chicken. When you're ready to fry, make sure to pat the chicken dry and let it come to room temperature for even cooking.
The Breading Process
While the chicken is marinating, it's time to prepare the breading. In a large bowl, mix together all-purpose flour, cornstarch, and your choice of seasonings. Some popular seasonings used in southern fried chicken are paprika, garlic powder, and onion powder. Coat the chicken in the breading mixture, pressing firmly to ensure an even coating. For an extra crispy crust, double coat the chicken by dipping it back into the buttermilk mixture and then into the breading again.
The Perfect Frying Technique
The key to perfectly fried chicken is in the frying technique. Heat a large pot or Dutch oven with vegetable oil to 350 degrees Fahrenheit, and gently add the chicken to the hot oil. Make sure not to overcrowd the pot, as this will result in uneven cooking. Fry the chicken for about 15-20 minutes, flipping halfway through, until it is golden brown and cooked through. Use a meat thermometer to ensure the chicken has reached an internal temperature of 165 degrees Fahrenheit.
Bringing It All Together
Once the chicken is cooked, remove it from the oil and place it on a wire rack to cool and drain off any excess oil. Let it rest for a few minutes before serving to allow the juices to redistribute. Serve your old fashioned southern fried chicken with your choice of sides, such as mashed potatoes, cornbread, or collard greens. This classic dish is sure to be a hit with your family and friends.
Don't Forget the Leftovers
If you happen to have any leftovers, store them in an airtight container in the fridge for up to 3 days. To reheat, place the chicken in the oven at 375 degrees Fahrenheit for about 10-15 minutes, or until heated through. Enjoy the deliciousness all over again!
In Conclusion
There's something special about a good old fashioned southern fried chicken recipe. The combination of simple ingredients and the right cooking technique result in a dish that is full of flavor and nostalgia. With this recipe, you can bring a taste of the South to your own kitchen and create memories with your loved ones. So next time you're craving fried chicken, give this recipe a try and taste the difference for yourself.
