19 Old Fashioned Southern Cornbread Dressing Recipe Crock Pot Get Ready To Indulge!
Published on: Apr 3, 2024
Crisp and golden on the outside, fluffy and flavorful on the inside, southern cornbread dressing is a classic dish that has stood the test of time. This savory side dish is a staple at many holiday gatherings and family meals in the southern United States. While there are many variations of this recipe, the old-fashioned crock pot version is a favorite for its convenience and traditional flavors. In this article, we will share a professional and well-organized introduction to this beloved dish and its simple yet delicious recipe. So grab your crock pot and get ready to savor the taste of the south with this timeless cornbread dressing.
If you're looking for a tried and true recipe that is sure to impress, this is it. This version of Southern Cornbread Dressing uses a combination of cornbread, white bread, and chicken for a rich and flavorful dish. The addition of sage, thyme, and rosemary adds a nice depth of flavor, while the chopped celery and onions provide a nice crunch. For a little extra kick, try adding some diced jalapenos to the mix. This dressing is perfect for serving alongside your favorite roasted meats or as a main dish on its own.
If you want to take your Southern Cornbread Dressing to the next level, try adding some chicken to the mix. This recipe combines the classic flavors of cornbread dressing with tender and juicy chicken for a hearty and satisfying meal. The chicken is cooked first and then added to the dressing mix before baking, ensuring that it stays moist and flavorful. This is a great way to use up any leftover chicken you may have or to have a complete meal all in one dish.
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Southern Cornbread Dressing with Chicken
Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
This recipe is for those who want to keep things simple and stick to tradition. This Old Fashioned Southern Cornbread Dressing recipe uses just a few ingredients, but it is bursting with flavor. The key to this dish is using good quality cornbread and letting it dry out before using it in the dressing. This will give the dressing a nice texture and prevent it from becoming too mushy. Serve this alongside your favorite Southern comfort foods for a delicious and satisfying meal.
If you're looking to switch things up a bit, try this Sweet Southern Slow-Cooker Ham recipe. This dish combines the flavors of classic Southern Cornbread Dressing with a sweet and tangy ham glaze. The ham is slow-cooked in a mixture of brown sugar, pineapple juice, and mustard, giving it a nice caramelized flavor. Serve the ham alongside your favorite sides, including a generous helping of cornbread dressing. This dish is perfect for a holiday meal or any special occasion.
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Sweet Southern Slow-Cooker Ham
Main Ingredients: Bone In Fully Cooked Ham, Apple Cider, Dark Brown
If you just can't decide which version of Southern Cornbread Dressing to make, why not combine them all? This Ultimate Southern Cornbread Dressing recipe takes the best elements from each of the previous recipes and combines them into one mouthwatering dish. This dressing is loaded with chicken, herbs, spices, and a touch of sweetness from the addition of dried cranberries. This dish is perfect for a large gathering or a potluck, as it is sure to please everyone's taste buds.
Crisp and golden on the outside, fluffy and flavorful on the inside, southern cornbread dressing is a classic dish that has stood the test of time. This savory side dish is a staple at many holiday gatherings and family meals in the southern United States. While there are many variations of this recipe, the old-fashioned crock pot version is a favorite for its convenience and traditional flavors. In this article, we will share a professional and well-organized introduction to this beloved dish and its simple yet delicious recipe. So grab your crock pot and get ready to savor the taste of the south with this timeless cornbread dressing.
The Perfect Combination of Southern Flavors
Southern cornbread dressing is the ultimate comfort food that brings together the flavors of cornbread, herbs, and savory meats. This dish has been passed down through generations and is a staple on many southern tables. Its popularity can be attributed to its versatility, as it can be served as a side dish or as a main course with added protein. The key to a successful cornbread dressing is using quality ingredients and taking your time to let the flavors develop.
Bold and Flavorful Ingredients
The star of this recipe is, of course, cornbread. The cornbread should be made a day or two in advance and left to dry out, which will allow it to better absorb the flavors of the dressing. In addition to cornbread, you will need onions, celery, and bell peppers for the classic trinity of southern cooking. These aromatics provide a flavorful base for the dressing. Sage, thyme, and rosemary are essential herbs that give the dish its signature taste. And for a touch of sweetness, raisins or cranberries can be added.
Simple Steps for the Perfect Dressing
To make this old-fashioned southern cornbread dressing in your crock pot, start by sautéing the onions, celery, and bell peppers until they are soft. Then, crumble the dried cornbread into the crock pot and add the sautéed vegetables, herbs, and dried fruit. Next, pour in some chicken or vegetable broth and mix well. Place the lid on the crock pot and let the dressing cook on low heat for 4-6 hours or on high heat for 2-3 hours.
A Crowd-Pleasing Dish
Not only is this recipe easy to make, but it also yields a large batch, making it perfect for feeding a crowd. Serve this southern cornbread dressing as a side dish alongside your holiday turkey or as a main course with added chicken, turkey, or sausage. Leftovers can be stored in the fridge for up to a week or frozen for future meals.
In conclusion, this old-fashioned southern cornbread dressing recipe is a must-try for anyone looking to add a taste of the south to their table. Its simple yet delicious combination of ingredients creates a dish that is sure to please and become a family favorite. So why not dust off your crock pot and give this timeless dish a try? Your taste buds will thank you.
