17 Old Fashioned Southern Caramel Frosting Recipe Cook Up Something Special!

Published on: Mar 13, 2024

Southern cuisine is known for its rich and indulgent desserts, and one of the most beloved treats is old fashioned caramel frosting. This creamy, buttery topping is a staple in many Southern kitchens, and for good reason. The combination of sugar, butter, and milk creates a luscious and decadent frosting that pairs perfectly with cakes, cookies, and even brownies. In this article, we will explore the history and origins of this classic Southern recipe and provide a step-by-step guide on how to make it at home.

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Old Fashioned Creamy Grits

Main Ingredients: Water, Milk, Grits, Kosher Salt, Heavy Cream, Unsalted
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Add a southern twist to your beer can chicken with this old fashioned creamy grits recipe. The creamy texture pairs perfectly with the juicy chicken, creating a mouthwatering combination of flavors. Spice things up by adding some cajun seasoning to the grits for an extra kick.
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Salted Caramel Frosting

Main Ingredients: Butter, Cream Cheese, Salted Caramels, Powdered Sugar
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Take your beer can chicken to the next level with this decadent salted caramel frosting. The sweetness of the caramel complements the savory flavors of the chicken, creating a sweet and savory masterpiece. Use quality sea salt for the perfect balance of flavors.
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Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
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Add a touch of southern charm to your beer can chicken dinner with this old fashioned sweet potato pie. The creamy and rich texture of the pie pairs perfectly with the tender chicken, creating a harmonious blend of flavors.
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Caramel Pecan Pie

Main Ingredients: Refrigerated Piecrusts, Caramels, Butter, Water, Sugar
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If you love pecan pie, you'll love this caramel pecan pie recipe. The crunch of the pecans adds a nice texture to the tender chicken, while the sweetness of the caramel brings out the flavors of the dish. Indulge in this delicious combination of flavors.
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Nothing says southern comfort food like old fashioned cornbread. This classic side dish is the perfect accompaniment to your beer can chicken. The crispy edges and moist center of the cornbread pairs perfectly with the tender and juicy chicken.
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Caramel Frosting

Main Ingredients: Butter, Dulce De Leche, Powdered Sugar, Vanilla, Salt
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If you're a fan of sweets, you'll love this caramel frosting recipe. The smooth and creamy texture of the frosting adds a touch of indulgence to your beer can chicken. Drizzle it over the chicken for a rich and delicious finish.
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Southern Caramel Cake with Jack Daniels

Main Ingredients: Brown Sugar, Hot Water, Sugar, Unsalted Butter, Eggs
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Take your beer can chicken to the next level with this southern caramel cake recipe infused with Jack Daniels. The smoky and rich flavors of the whiskey add a unique twist to the dish, making it a memorable and delightful meal.
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Caramel Apple Old Fashioned

Main Ingredients: Bourbon, Bitters, Apple Cider, Caramel, Green Apples
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This caramel apple old fashioned is the perfect drink to pair with your beer can chicken. The sweetness of the caramel and apples adds a refreshing element to the meal, making it a perfect pairing for a warm summer day.
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Old Fashioned Kraft Caramel Apples

Main Ingredients: Caramel, Vanilla Extract, Water, Granny Smith
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If you're looking for a fun and easy dessert to go with your beer can chicken, try these old fashioned Kraft caramel apples. The combination of the crunch of the apples and the smooth caramel is a delicious treat for everyone to enjoy.
Main Ingredients: Smoked Ham Hock, Green Beans, Salt
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Complete your beer can chicken dinner with these old fashioned southern green beans. The fresh and crisp flavor of the beans pairs perfectly with the tender chicken, making it a well-rounded and satisfying meal.
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Chocolate & Caramel Cupcakes with a Salted Caramel...

Main Ingredients: Devils Food Cake Mix, Chocolate Instant Pudding Mix
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Indulge in the decadence of these chocolate and caramel cupcakes with a salted caramel frosting. The moist and chocolatey cupcakes are topped with a creamy and flavorful frosting, creating a perfect dessert to go with your beer can chicken.
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Caramel Icing Made the Old Fashioned Southern Way

Main Ingredients: Unsalted Butter, Evaporated Milk, Granulated Sugar
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Take your beer can chicken to the next level with this old fashioned caramel icing. The smooth and rich texture of the icing adds a delicious finish to your meal. Drizzle it over the chicken for an extra touch of sweetness.
13 of 20

Pumpkin Cookies With Caramel Frosting

Main Ingredients: Butter, Powdered Sugar, Sugar, Vegetable Oil, Egg Yolk
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Add a touch of fall flavors to your beer can chicken dinner with these pumpkin cookies topped with caramel frosting. The warm and spiced flavors of the cookies complement the savory chicken, making it a perfect meal for a cozy night in.
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Cinnamon Cupcakes with Salted Caramel Frosting

Main Ingredients: Flour, Corn Flour, Baking Powder, Ground Cinnamon
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These cinnamon cupcakes with salted caramel frosting are a delicious and festive dessert to go with your beer can chicken. The warm and spicy flavors of the cupcakes are enhanced by the creamy and flavorful frosting, making it a must-try treat.
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Milky Way Cupcakes With Caramel Frosting

Main Ingredients: Flour, Baking Powder, Salt, Sweet Cream Butter, Sugar
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Take your beer can chicken dinner to the next level with these Milky Way cupcakes topped with caramel frosting. The chewy and chocolatey cupcakes are complemented by the rich and sweet frosting, creating a mouthwatering dessert.
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Old Fashioned Chocolate Caramel Turtle Fudge with...

Main Ingredients: Semi Sweet Chocolate Morsels, Sweetened Condensed Milk
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If you're a fan of fudge, you'll love this old fashioned chocolate caramel turtle fudge with your beer can chicken. The creamy and rich texture of the fudge is enhanced by the crunch of the nuts and the sweetness of the caramel, making it a satisfying dessert.
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Maple Pecan Cake With Salted Caramel Frosting

Main Ingredients: White Granulated Sugar, Butter, Large Eggs, Vanilla
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Add a touch of fall flavors to your beer can chicken dinner with this maple pecan cake topped with salted caramel frosting. The nutty and sweet flavors of the cake pair perfectly with the savory chicken, creating a delicious and balanced meal.
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Thick Fudge Brownies with Salted Caramel Frosting

Main Ingredients: Salted Butter, Semi Sweet Chocolate Chips, Granulated
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Indulge in these thick fudge brownies topped with salted caramel frosting with your beer can chicken. The decadent and chocolatey brownies are taken to the next level with the rich and sweet frosting, making it a must-try dessert.
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'WINNING' BANANA BARS {BROWNED BUTTER & CARAMEL...

Main Ingredients: Sugar, Brown Sugar, Sour Cream, Eggs, Unsalted Butter
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Complete your beer can chicken dinner with these winning banana bars topped with browned butter and caramel. The moist and flavorful bars are taken to the next level with the richness of the browned butter and the sweetness of the caramel, making it a perfect dessert.
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Spiced Pear Cake with Honey Caramel Frosting

Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
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Add a touch of warmth and spice to your beer can chicken dinner with this spiced pear cake topped with honey caramel frosting. The fresh and juicy pears add a unique element to the dish, while the frosting adds depth and sweetness to the meal.

The History of Old Fashioned Southern Caramel Frosting

The Origins of Caramel Frosting

While caramel has been used in desserts for centuries, the traditional Southern caramel frosting we know and love today has its roots in the United States. Its origins can be traced back to the early 1800s when sugar became more readily available and affordable. The combination of sugar, butter, and milk was a simple and economical way to create a rich and flavorful frosting.

The Southern Influence

As Southern cuisine began to develop its own distinct flavors and traditions, caramel frosting became a staple in the region. Its popularity was due in part to the abundance of dairy farms in the South, making butter and milk readily available. Additionally, the hot and humid climate of the South made it difficult to store and preserve cakes with traditional buttercream frosting, making caramel frosting a more practical option.

Making Old Fashioned Southern Caramel Frosting

Ingredients

To make old fashioned Southern caramel frosting, you will need:
  • 1 cup of unsalted butter
  • 2 cups of light brown sugar
  • 1/2 cup of whole milk
  • 1 teaspoon of vanilla extract
  • Pinch of salt
  • 3-4 cups of confectioners' sugar

Instructions

  1. In a saucepan, melt the butter over medium heat. Add in the brown sugar, milk, and salt, stirring until the sugar has dissolved.
  2. Bring the mixture to a boil, then reduce the heat and let it simmer for about 2-3 minutes, stirring occasionally.
  3. Remove the mixture from the heat and let it cool for 5 minutes.
  4. Add in the vanilla extract and stir until well combined.
  5. In a separate bowl, sift the confectioners' sugar and gradually add it to the caramel mixture, stirring until it reaches a spreadable consistency.
  6. Spread the frosting over your desired dessert and let it set before serving.

In Conclusion

Old fashioned Southern caramel frosting is a beloved and timeless recipe that has been passed down through generations. Its rich and creamy texture and delicious flavor make it the perfect topping for any dessert. With just a few simple ingredients and some patience, you can create this classic Southern treat in your own kitchen. Give it a try and taste a piece of Southern history.
17 old fashioned southern caramel frosting recipe Cook up something special!

Old Fashioned Creamy Grits

yield: 4 total time: 65 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 2 cups water or more
  • 2 cups milk or more
  • 1 cup grits stone-ground or regular
  • kosher salt
  • 1/4 cup heavy cream
  • 2 tablespoons unsalted butter

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 50 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 9 grams
  • Sodium : 300 milligrams
  • Sugar : 8 grams
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