19 Old Fashioned Southern Apple Cobbler Recipe Delight In These Amazing Recipes!
Published on: Apr 3, 2024
Apple cobbler is a classic dessert that has been loved by generations of Southern families. This sweet and comforting dish is a staple at any potluck, family gathering, or holiday celebration. With its buttery crust and warm, gooey filling, it's no wonder that this old fashioned southern apple cobbler recipe has stood the test of time. In this article, we will share with you a professional and well-organized introduction to this beloved dessert, so you can make it in your own kitchen and experience the deliciousness of a true Southern apple cobbler.
Main Ingredients: Apple, Batter, Flour, Sugar, Unsalted Butter, Rolled
Who says you can't have your cake and eat it too? These classic country apple cobbler cupcakes are the perfect combination of two beloved desserts. The moist and fluffy cupcake is topped with a rich and buttery apple cobbler filling, creating a mouth-watering treat that is sure to be a hit.
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Old Fashioned Creamy Grits
Main Ingredients: Water, Milk, Grits, Kosher Salt, Heavy Cream, Unsalted
Take your beer can chicken to the next level with this delicious side dish. Creamy grits are a southern staple that pairs perfectly with the smoky flavors of the chicken. Cooked low and slow, these grits are rich and velvety, making them the perfect complement to any meal.
If you're looking for a classic and simple apple cobbler recipe, look no further. This southern apple cobbler is made with fresh apples, warm spices, and a flaky crust, creating a delectable dessert that will have everyone asking for seconds. Serve it alongside your beer can chicken for a perfect pairing.
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Buttermilk Sorghum Apple Cobbler
Main Ingredients: Melted Butter, Apples, Sorghum Syrup, Canela, Vanilla
For a unique twist on a classic apple cobbler, try this buttermilk sorghum version. The tangy buttermilk and sweet sorghum syrup create a perfect balance of flavors that will have you coming back for more. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Old Fashioned Apple Cobbler
Main Ingredients: Granny Smith Apples, Brown Sugar, Cornstarch, Ground
If you're a fan of the traditional apple cobbler, this recipe is for you. Made with a simple crust and a gooey apple filling, this old-fashioned apple cobbler is a crowd-pleaser. The best part? It's easy to make and requires minimal ingredients.
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Apple Cobbler with Cheddar Biscuits
Main Ingredients: Unsalted Butter, Brown Sugar, Cornstarch, Fine Sea
Cheddar and apples may seem like an odd combination, but trust us, it works. This unique apple cobbler recipe features a savory cheddar biscuit topping that pairs perfectly with the sweet and tangy apple filling. It's the perfect blend of flavors and textures.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you're in the mood for a sweet and savory dish, look no further than this old-fashioned southern sweet potato pie. The creamy sweet potato filling is flavored with warm spices and topped with a flaky crust, creating a dessert that will have everyone asking for the recipe.
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Old-Fashioned Apple Cobbler
Main Ingredients: Granulated Sugar, Cornstarch, Canela, Apples, Lemon
Can't get enough of apple cobbler? We don't blame you. This old-fashioned version features a buttery crust and a cinnamon-spiced apple filling that will have your kitchen smelling like a fall wonderland. Serve it warm with a dollop of whipped cream for the ultimate comfort food.
Peach cobbler is a southern classic that never goes out of style. This old-fashioned recipe features juicy peaches, warm spices, and a buttery crust, creating a dessert that is simply irresistible. It's the perfect accompaniment to your beer can chicken dinner.
If you're a fan of the traditional peach cobbler, this recipe will not disappoint. Made with fresh peaches, warm spices, and a flaky crust, this old-fashioned southern peach cobbler is the perfect blend of sweet and tangy flavors. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
Satisfy your sweet tooth with this southern fried apples recipe. Sliced apples are cooked in a delicious butter and sugar mixture until they are tender and caramelized. Serve them as a side dish or as a topping for your beer can chicken for a sweet and savory combination.
No southern meal is complete without a side of cornbread. This old-fashioned recipe features a crispy crust and a moist and fluffy interior, making it the perfect accompaniment to your beer can chicken. Serve it warm with a drizzle of honey for a delicious treat.
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Apple Cobbler
Main Ingredients: Apples, Granulated Sugar, Ground Cinnamon, All Purpose
Looking for a quick and easy dessert to serve with your beer can chicken? This simple apple cobbler recipe is the answer. With only a handful of ingredients, you can have a delicious dessert on the table in no time. Serve it warm with a scoop of vanilla ice cream for the perfect finishing touch.
This southern peach cobbler recipe is a must-try for any peach lover. Made with fresh peaches, warm spices, and a buttery crust, it's a dessert that will transport you straight to the south. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
Take your green beans to the next level with this old-fashioned southern recipe. Slow-cooked with bacon, onions, and seasonings, these green beans are packed with flavor and make the perfect side dish for your beer can chicken. It's comfort food at its finest.
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Apple Cobbler (Easy Apple Cobbler From Scratch)
Main Ingredients: Apples, Lemon, Light Brown Sugar, Corn Starch
If you're short on time but still want to impress your guests, this easy apple cobbler recipe is the way to go. Made from scratch with simple ingredients, this cobbler is quick and easy to make, but still packs a punch of flavor. Serve it warm with a scoop of vanilla ice cream for a delicious treat.
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Snickerdoodle Apple Cobbler
Main Ingredients: Apples, Brown Sugar, Cinnamon, Nutmeg, Butter
This snickerdoodle apple cobbler is a unique twist on a classic dessert. The cinnamon sugar topping adds a delicious crunch to the soft and gooey apple filling, creating a dessert that is simply irresistible. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
Fried apples are a delicious and simple side dish that pairs perfectly with beer can chicken. Sliced apples are cooked in butter and sugar until they are tender and caramelized, creating a dish that is both sweet and savory. It's the perfect addition to any meal.
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Ambrosia Salad {A Southern Staple}
Main Ingredients: Pineapple Chunks, Mandarin Orange Segments, Clementine
No southern meal is complete without a classic ambrosia salad. This fruit salad is made with a variety of fruits, coconut, and marshmallows, creating a delicious and refreshing dish that pairs well with the smoky flavors of beer can chicken. It's a staple at any southern gathering.
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Cinnamon Apple Cobbler
Main Ingredients: Apples, Brown Sugar, Cinnamon, Butter, Flour, White
This cinnamon apple cobbler is a delicious and easy dessert that will satisfy any sweet tooth. The warm and comforting flavors of cinnamon and apples are combined with a buttery crust, creating a dessert that is simply irresistible. Serve it warm with a scoop of vanilla ice cream for the perfect finishing touch.
What Makes Southern Apple Cobbler So Special?
The Perfect Blend of Sweetness and Tartness
One of the main reasons why Southern apple cobbler is so beloved is because of its perfect balance of sweetness and tartness. The tartness of the apples is complemented by the sweetness of the sugar and spices, creating a harmonious and flavorful filling.
A Buttery and Flaky Crust
No cobbler is complete without a buttery and flaky crust, and the Southern apple cobbler is no exception. The crust is what holds everything together and adds a delicious crunch to each bite. The secret to a perfect crust lies in using cold butter and handling the dough with care, resulting in a melt-in-your-mouth crust that will have you coming back for seconds.
A Versatile Dessert
Another reason why Southern apple cobbler is so special is its versatility. While the classic recipe calls for apples, you can easily substitute them with other fruits like peaches, berries, or even rhubarb. This makes it a perfect dessert for any season, as you can use whatever fruits are in season.
How to Make Old Fashioned Southern Apple Cobbler
Now that you know why Southern apple cobbler is so special, let's dive into the recipe. Here is a step-by-step guide on how to make this delicious dessert in your own kitchen.
Ingredients:
8 cups of peeled and sliced apples
1 cup of granulated sugar
1 teaspoon of ground cinnamon
1/4 teaspoon of ground nutmeg
1/4 teaspoon of salt
1/2 cup of unsalted butter, cold and cut into small pieces
1 1/2 cups of all-purpose flour
1/3 cup of packed brown sugar
1 teaspoon of baking powder
1/4 teaspoon of baking soda
1/4 cup of boiling water
Instructions:
In a large bowl, mix together the sliced apples, granulated sugar, cinnamon, nutmeg, and salt. Set aside.
In a separate bowl, mix together the flour, brown sugar, baking powder, and baking soda. Cut in the cold butter using a pastry cutter or your hands until the mixture resembles coarse crumbs.
Pour in the boiling water and mix until the dough comes together.
Preheat your oven to 375°F (190°C).
In a 9x13 inch baking dish, spread the apple mixture evenly.
Crumble the dough mixture over the apples, covering them completely.
Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
Serve warm with a scoop of vanilla ice cream on top.
In Conclusion
Southern apple cobbler is a timeless dessert that has been enjoyed by many for generations. Its perfect blend of sweetness and tartness, buttery crust, and versatility make it a favorite among many. With this old fashioned recipe, you can now make this delicious dessert in your own kitchen and share it with your loved ones. So go ahead and give it a try, and experience the true taste of the South.
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