18 Old Fashioned Russian Fudge Recipe They're Simply Irresistible!
Published on: Mar 11, 2024
Russian fudge is a classic confection that has been enjoyed for generations. This indulgent treat is rich, creamy, and full of flavor, making it the perfect dessert to satisfy any sweet craving. While there are many variations of fudge recipes, the old-fashioned Russian fudge recipe is a tried and true favorite. Not only is it delicious, but it also has a unique history that adds to its charm. In this article, we will take a closer look at the old-fashioned Russian fudge recipe and how you can easily make it at home.
Main Ingredients: Rum, Syrup, Angostura Bitters, Orange Bitters, Demerara
Spice up your beer can chicken game with this delicious Rum Old Fashioned recipe. The combination of sweet and savory flavors will tantalize your taste buds and leave you wanting more. Just imagine tender, juicy chicken infused with the rich flavors of rum and caramelized onions – it’s a match made in heaven.
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Orange Old-Fashioned
Main Ingredients: Sugar Cube, Orange Bitters, Club Soda, Orange Zest, Rye
For a refreshing twist on the classic beer can chicken, try this Orange Old-Fashioned recipe. The citrusy tang of oranges pairs perfectly with the smoky flavor of the chicken, creating a mouth-watering dish that will be a hit at any gathering. Plus, the bright orange glaze adds a pop of color to your dinner table.
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Old Fashioned Creamy Grits
Main Ingredients: Water, Milk, Grits, Kosher Salt, Heavy Cream, Unsalted
Who says beer can chicken has to be served with traditional side dishes? Switch things up with this Old Fashioned Creamy Grits recipe. Creamy, cheesy, and packed with flavor, these grits will complement your chicken perfectly. Plus, they’re a great way to introduce non-traditional Southern flavors to your meal.
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Old Fashioned Maple Fudge
Main Ingredients: White Granulated Sugar, Brown Sugar, Whipping Cream
Satisfy your sweet tooth after a hearty meal with this Old Fashioned Maple Fudge recipe. The creamy, melt-in-your-mouth texture of the fudge combined with the rich, sweet flavor of maple syrup is a winning combination. It’s the perfect dessert to end your beer can chicken dinner on a high note.
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Hershey's Old Fashioned Cocoa Fudge
Main Ingredients: Unsweetened Cocoa, Sugar, Salt, Milk, Unsalted Butter
If you’re a chocolate lover, you’ll adore this Hershey's Old Fashioned Cocoa Fudge recipe. Made with rich, decadent Hershey’s cocoa and topped with a sprinkle of sea salt, this fudge is the perfect balance of sweet and salty. It’s a must-try for any beer can chicken connoisseur.
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Old Fashioned Peanut Butter Fudge
Main Ingredients: Sugar, Milk, Peanut Butter
For a twist on a classic dessert, try this Old Fashioned Peanut Butter Fudge recipe. The creamy, nutty flavor of the peanut butter pairs perfectly with the rich fudgy texture. Plus, it’s a great way to add a touch of nostalgia to your beer can chicken feast.
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Old-Fashioned Fudge
Main Ingredients: Sugar, Unsweetened Cocoa, Salt, Half And Half, Light
Can’t decide on just one type of fudge? Try this Old-Fashioned Fudge recipe that combines the best of both worlds – chocolate and peanut butter. This indulgent treat will have your guests begging for the recipe and coming back for seconds (and maybe even thirds).
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Old Fashioned Goulash
Main Ingredients: Elbow Macaroni, Ground Beef, Onion, Garlic
Looking for a hearty, satisfying meal to go along with your beer can chicken? Look no further than this Old Fashioned Goulash recipe. With tender chunks of beef, savory vegetables, and flavorful spices, this dish will warm you up from the inside out.
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Paula Deen's Old Fashioned Meat Loaf
Main Ingredients: Meat Loaf, Ground Beef, Tomato Paste, Chopped Onion
For a classic comfort food dish, try Paula Deen's Old Fashioned Meat Loaf recipe. The combination of ground beef, onion, and bell pepper creates a flavorful and moist meatloaf that will be the perfect accompaniment to your beer can chicken. Plus, it’s a great way to use up any leftover chicken the next day.
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Old-Fashioned Egg Salad
Main Ingredients: Eggs, Mayonnaise, Dijon Mustard, Green Onion, Salt
Elevate your lunch game with this Old-Fashioned Egg Salad recipe. The creamy, tangy flavors of the egg salad pair perfectly with the smoky flavors of the beer can chicken. It’s a simple and delicious way to use up any leftovers and create a whole new meal.
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Old Fashioned Macaroni Salad
Main Ingredients: Macaroni, Mayonnaise, Celery, Green Onions, Mustard
For a refreshing side dish to accompany your beer can chicken, try this Old Fashioned Macaroni Salad recipe. With a tangy dressing and crunchy veggies, this dish is the perfect balance of flavors and textures. Plus, it’s a great way to sneak in some extra vegetables into your meal.
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Old Fashioned Fudge
Main Ingredients: Sugar, Cocoa, Salted Butter, Carnation Evaporated Milk
If you can’t get enough of fudge, try this Old Fashioned Fudge recipe. Made with just three simple ingredients – chocolate chips, sweetened condensed milk, and vanilla extract – this fudge is easy to make and will satisfy your sweet tooth. It’s the perfect dessert to enjoy with your beer can chicken.
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Old Fashioned Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
Add a pop of color and flavor to your dinner table with this Old Fashioned Stuffed Bell Peppers recipe. The combination of ground beef, rice, and seasonings creates a flavorful filling that pairs perfectly with the smoky flavors of the beer can chicken. Plus, they make for a beautiful presentation.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
For a unique and delicious side dish, try these Old Fashioned Stuffed Cabbage Rolls. The combination of ground beef, rice, and spices creates a flavorful filling that is wrapped in tender cabbage leaves. These rolls are the perfect accompaniment to your beer can chicken and are sure to impress your guests.
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Old Fashioned Maple & Walnut Fudge
Main Ingredients: Pure Maple Syrup, Heavy Cream, Butter, Chopped Walnuts
Indulge in the sweet and nutty flavors of this Old Fashioned Maple & Walnut Fudge recipe. Made with real maple syrup and crunchy walnuts, this fudge is the perfect treat to enjoy alongside your beer can chicken. Plus, it’s a great way to add some extra protein and healthy fats to your diet.
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Old Fashioned Potato Soup
Main Ingredients: Potatoes, Onion, Butter, Whole Milk, Heavy Cream, Salt
For a comforting and hearty side dish, try this Old Fashioned Potato Soup recipe. The creamy, potato-based soup pairs perfectly with the smoky flavors of the beer can chicken. Plus, it’s a great way to use up any leftover chicken and create a whole new meal.
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Baked Old Fashioned Donuts
Main Ingredients: Unsalted Butter, Vegetable Oil, Granulated Sugar, Large
Switch up your dessert game with this Baked Old Fashioned Donuts recipe. These delicious, cake-like donuts are baked instead of fried, making them a slightly healthier option. The rich, cinnamon flavor pairs perfectly with a cup of coffee and your beer can chicken.
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Old-Fashioned Chocolate Fudge
Main Ingredients: Sugar, Chocolate, Unsalted Butter, Half And Half, Light
For the ultimate chocolate lover, try this Old-Fashioned Chocolate Fudge recipe. Made with rich, dark chocolate and topped with a sprinkle of sea salt, this fudge is the perfect balance of sweet and salty. It’s the perfect way to end your beer can chicken dinner on a high note.
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Old Fashioned Goulash!
Main Ingredients: Ground Beef, Minced Garlic, Yellow Onion, Water, Beef
For a twist on the classic goulash, try this Old Fashioned Goulash! recipe. The combination of ground beef, macaroni, and a flavorful sauce creates a hearty and satisfying meal that pairs perfectly with your beer can chicken. Plus, it’s a great dish to make ahead of time for easy weeknight dinners.
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Old Fashioned Meatloaf
Main Ingredients: Ground Beef, Chopped Onion, Green Pepper, Eggs, Salt
For a classic and comforting meal, try this Old Fashioned Meatloaf recipe. Made with ground beef, breadcrumbs, and a tangy ketchup glaze, this meatloaf is easy to make and will be a hit with the whole family. Serve it alongside your beer can chicken for a delicious and satisfying dinner.
The Origins of Russian Fudge
The Origins of Russian Fudge
The origins of Russian fudge can be traced back to the early 19th century in the United States. It is believed that it was first created by a Russian immigrant who was trying to recreate a traditional fudge recipe from their homeland. However, due to the lack of ingredients, the recipe was adapted and eventually became known as Russian fudge.
Old-fashioned Russian fudge is known for its rich and smooth texture, which can be attributed to its key ingredient - sweetened condensed milk. This ingredient was not widely available until the 1850s, which is why the recipe did not gain popularity until much later. The use of sweetened condensed milk also gives Russian fudge its distinct caramel-like flavor.
Why You Should Try the Old-Fashioned Russian Fudge Recipe
If you have never tried old-fashioned Russian fudge before, now is the time to give it a try. Not only is it a delicious treat, but it is also a great way to connect with the past. The simplicity of the recipe allows you to recreate a piece of history in your own kitchen. Plus, the ingredients are readily available and the steps are easy to follow, making it a perfect recipe for beginners.
How to Make Old-Fashioned Russian Fudge
Now that you know a little bit about the history of Russian fudge, it's time to dive into the recipe itself. The key to making a successful batch of old-fashioned Russian fudge is to follow the steps carefully and have patience. The process of cooking the fudge can take up to an hour, but the end result is well worth the wait.
To start, you will need butter, sugar, sweetened condensed milk, and vanilla extract. Be sure to use high-quality ingredients for the best flavor. The first step is to melt the butter in a saucepan over medium heat. Once melted, add in the sugar and condensed milk, stirring constantly until the sugar is dissolved. It's important to continue stirring to prevent the mixture from burning.
Next, bring the mixture to a boil and let it cook for about 20-30 minutes, stirring occasionally. The longer you cook the fudge, the firmer it will be. Once it reaches the desired consistency, remove it from the heat and stir in the vanilla extract. Adding the vanilla extract at the end will help preserve its flavor.
Pour the mixture into a greased pan and let it cool for at least an hour. Once cooled, cut the fudge into squares and enjoy! You can also add nuts or other toppings to make it your own.
In conclusion, the old-fashioned Russian fudge recipe is a delicious and easy way to recreate a piece of history in your own kitchen. Its rich and creamy texture and unique flavor make it a beloved treat for all ages. So why not give it a try and experience this classic dessert for yourself?