18 Old Fashioned Italian Meatballs With Sauce Recipe Delight In These Amazing Recipes!
Published on: Mar 18, 2024
If you're looking for a classic and delicious Italian dish, look no further than old fashioned Italian meatballs with sauce. This hearty and flavorful dish has been a staple in Italian cooking for generations and is sure to become a family favorite in your home. In this recipe, we'll show you how to make tender and juicy meatballs, paired with a rich and savory sauce that will have your taste buds dancing with delight. So, roll up your sleeves and get ready to experience the ultimate comfort food with our traditional Italian meatballs with sauce recipe.
Main Ingredients: Molasses, Ketchup, Yellow Mustard, White Vinegar
No beer can chicken recipe is complete without a delicious BBQ sauce to slather on. This old fashioned BBQ sauce is a classic blend of tangy, smoky, and sweet flavors that will take your chicken to the next level. Made with fresh ingredients like tomatoes, onions, and spices, this sauce will have your taste buds dancing with every bite.
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Homemade Old-Fashioned Vanilla Cream Sauce
Main Ingredients: Sugar, Cornstarch, Boiling Water, Slice Of Lemon
For a twist on the traditional beer can chicken, try adding a dollop of homemade old-fashioned vanilla cream sauce on top. This rich and creamy sauce is made with real vanilla beans and heavy cream, giving it a luxurious texture and flavor. It's the perfect complement to the tender and juicy chicken.
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Old Fashioned Hot Fudge Sauce
Main Ingredients: Water, Sugar, Cocoa, Corn Starch, Butter, Vanilla
If you're a fan of sweet and savory, then this old fashioned hot fudge sauce is a must-try for your beer can chicken. It's made with dark chocolate, butter, and heavy cream for a decadent and indulgent sauce that pairs perfectly with the smoky flavors of the chicken.
For a hearty and flavorful beer can chicken, try topping it off with a classic Italian bolognese sauce. Made with ground beef, tomatoes, and herbs, this sauce is packed with rich flavors that will complement the chicken's smokiness. Serve it over the chicken for a delicious and filling meal.
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Old-Fashioned Marinara Sauce
Main Ingredients: Medium Yellow Onion, Carrots, Garlic, Basil, Oregano
A simple but delicious addition to your beer can chicken is a classic marinara sauce. Made with fresh tomatoes and herbs, this sauce is light and tangy, making it the perfect accompaniment to the rich and smoky flavors of the chicken. Plus, it's easy to make and can be whipped up in no time.
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Old Fashioned Fudge Sauce
Main Ingredients: Granulated Sugar, Fine Sea Salt, Dutch Process Cocoa
For a unique and indulgent beer can chicken, try topping it off with an old fashioned fudge sauce. This sauce is made with cocoa powder, sugar, and butter, giving it a rich and chocolatey flavor. The sweetness of the fudge pairs perfectly with the smokiness of the chicken for a truly decadent meal.
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Old Fashioned Chocolate Sauce for Vanilla Ice Cream
Main Ingredients: Heavy Cream, Unsalted Butter, Semisweet Chocolate
If you're looking for a sweet and savory combination, try using an old fashioned chocolate sauce for your beer can chicken. This sauce is made with dark chocolate, heavy cream, and a touch of salt for a unique and delicious flavor. Serve it over the chicken for a rich and satisfying meal.
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Pressure Cooker Old Fashioned Chili Dog Sauce
Main Ingredients: Pinto Beans, Beef Stock, Ground Beef, Tomato Paste
If you're short on time but still want a delicious beer can chicken, try using a pressure cooker to make an old fashioned chili dog sauce. This sauce is made with ground beef, tomatoes, and spices and can be ready in just a few minutes. The bold flavors of the sauce will enhance the smokiness of the chicken for a mouthwatering meal.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
For a creamy and flavorful beer can chicken, try using an Italian béchamel sauce as a topping. This sauce is made with butter, flour, and milk, giving it a smooth and velvety texture. The flavors of the sauce will complement the smokiness of the chicken for a delicious and satisfying meal.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
A hearty and flavorful addition to your beer can chicken is a homemade meat sauce. Made with ground beef, tomatoes, and herbs, this sauce is packed with rich flavors that will take your chicken to the next level. Serve it over the chicken for a filling and delicious meal.
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Best Alfredo Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
To give your beer can chicken a touch of elegance, try topping it with the best alfredo sauce. This creamy and decadent sauce is made with butter, heavy cream, and parmesan cheese, giving it a rich and delicious flavor. The creaminess of the sauce pairs perfectly with the smokiness of the chicken for a mouthwatering meal.
For a spicy twist on your beer can chicken, try using an Italian arrabbiata sauce. This sauce is made with tomatoes, garlic, and red pepper flakes, giving it a bold and tangy flavor. The spiciness of the sauce will enhance the smokiness of the chicken for a delicious and unique meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
A classic and simple addition to your beer can chicken is a creamy alfredo sauce. Made with butter, heavy cream, and parmesan cheese, this sauce is easy to make and adds a touch of elegance to the meal. Serve it over the chicken for a rich and satisfying dish.
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Homemade Cheddar Cheese Sauce
Main Ingredients: Butter, Flour, Milk, Shredded Cheddar Cheese, Salt
For a cheesy and delicious beer can chicken, try topping it off with a homemade cheddar cheese sauce. This sauce is made with cheddar cheese, milk, and spices, giving it a creamy and flavorful texture. The cheese sauce will add a burst of flavor to the smokiness of the chicken for a mouthwatering meal.
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Best Homemade Tartar Sauce
Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions
For a tangy and flavorful beer can chicken, try topping it off with the best homemade tartar sauce. This sauce is made with mayonnaise, pickles, and spices, giving it a refreshing and zesty flavor. Serve it alongside the chicken for a delicious and unique meal.
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Stir Fry Sauce
Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Spicy Barbecue
If you're looking for a twist on the traditional beer can chicken, try using a stir fry sauce as a topping. This sauce is made with soy sauce, ginger, and garlic, giving it a salty and tangy flavor. The bold flavors of the sauce will enhance the smokiness of the chicken for a delicious and unique meal.
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Homemade Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
For a festive and flavorful beer can chicken, try using a homemade cranberry sauce as a topping. This sauce is made with cranberries, orange juice, and sugar, giving it a sweet and tangy flavor. Serve it alongside the chicken for a burst of holiday flavors.
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Homemade Alfredo Sauce
Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced
A classic and delicious addition to your beer can chicken is a homemade alfredo sauce. This creamy and decadent sauce is made with butter, heavy cream, and parmesan cheese, giving it a rich and indulgent flavor. The creaminess of the sauce will enhance the smokiness of the chicken for a mouthwatering meal.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed
A hearty and flavorful topping for your beer can chicken is a homemade spaghetti sauce. Made with tomatoes, ground beef, and herbs, this sauce is packed with rich flavors that will take your chicken to the next level. Serve it over the chicken for a filling and delicious meal.
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Homemade BBQ Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Apple Cider Vinegar, Honey
For a classic and delicious beer can chicken, try topping it off with a homemade BBQ sauce. This sauce is made with tomatoes, onions, and spices, giving it a tangy and smoky flavor. The flavors of the sauce will enhance the smokiness of the chicken for a mouthwatering meal that will please any crowd.
Making the Perfect Meatballs
When it comes to making old fashioned Italian meatballs, the quality of the meat is key. Ground beef is typically used, but you can also mix in pork or veal for added flavor. To achieve the perfect texture, it's important to mix the meat with your hands until it's well combined with the other ingredients. This also helps to evenly distribute the spices and flavors throughout the meat. Eggs and breadcrumbs are essential for binding the meatballs together, while milk adds moisture and tenderness. Don't forget to season with salt, pepper, and Italian herbs for a delicious and authentic taste.
The Secret Ingredient
The secret to making the most flavorful meatballs lies in one simple ingredient: parmesan cheese. This adds a subtle nutty and salty flavor to the meatballs, making them truly irresistible. Make sure to use freshly grated parmesan for the best results.
A Rich and Savory Tomato Sauce
While the meatballs are the star of the show, the sauce is just as important in this dish. To make a rich and savory tomato sauce, start by sautéing garlic and onion in a large pot. Once they are fragrant, add in crushed tomatoes, tomato paste, and red wine. The wine adds depth and richness to the sauce, but you can omit it if desired. Season with salt, pepper, sugar, and Italian herbs to taste. Let the sauce simmer for at least 30 minutes to allow the flavors to develop.
The Perfect Pairing
To bring this dish together, add the meatballs into the simmering sauce and let them cook for an additional 20 minutes. This allows the meatballs to absorb the flavors of the sauce and become tender and juicy. Serve over spaghetti or your favorite pasta for the perfect pairing.
Bringing Italy to Your Kitchen
With our traditional Italian meatballs with sauce recipe, you can bring the flavors of Italy right to your own kitchen. This dish is perfect for a cozy family dinner or for impressing guests at a dinner party. Plus, with a little practice, you'll be able to master the art of making these delicious meatballs and sauce in no time. So, gather your ingredients and get ready to indulge in a taste of Italy with this classic and mouth-watering dish. Buon appetito!