19 Old Fashioned Italian Meatball Recipe Experience Flavor Like Never Before!

Published on: Mar 15, 2024

For many, the taste of a classic Italian meatball brings back fond memories of family dinners and gatherings. The perfect combination of savory meat, herbs, and spices, these delicious spheres of flavor have been a staple in Italian cuisine for centuries. Passed down through generations, the old fashioned Italian meatball recipe has stood the test of time and continues to be a favorite amongst food enthusiasts. In this article, we will take a closer look at the history and ingredients of this traditional dish, as well as provide a step-by-step guide on how to recreate it in your own kitchen. So let's dive into the world of Italian meatballs and discover the secrets to making the perfect batch.

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Italian Meatball Sandwich

Main Ingredients: Hoagie Rolls, Italian Meatballs, Mozzarella, Marinara

Italian Meatball Subs | - Tastes Better From Scratch

Italian Meatball Subs | Pocket Change Gourmet

Satisfy your craving for hearty Italian flavors with this delicious meatball sandwich recipe. Tender, juicy meatballs made with a blend of ground beef and pork are smothered in a flavorful tomato sauce and topped with melted mozzarella cheese. Serve on a crusty Italian roll for the ultimate comfort food experience.

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Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian

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Slow Cooker Italian Meatball Soup - An Italian in my Kitchen

This slow cooker Italian meatball soup is the perfect meal for a cozy night in. The meatballs are made with a combination of ground beef and Italian sausage, and the rich tomato broth is infused with garlic and herbs. Serve with a sprinkle of grated Parmesan cheese and a side of warm crusty bread for dipping.

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Italian Meatball Soup

Main Ingredients: Olive Oil, Onion, Garlic, Tomato Paste, Italian

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Slow Cooker Italian Meatball Soup Recipe - Its Yummi

Upgrade your usual chicken noodle soup with this flavorful Italian twist. This hearty soup is filled with tender meatballs, carrots, celery, and pasta, all simmered in a savory tomato broth. It's a one-pot meal that will warm you up from the inside out on a cold day.

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Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella

Meatball Mozzarella Bites | Entertaining recipes, Food, Mozzarella

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Easy Spaghetti and Meatball Appetizers by Pretty Providence

These bite-sized meatballs are perfect for a party appetizer or a quick and easy dinner option. Made with a combination of ground beef, Italian seasoning, and breadcrumbs, these meatballs are baked to perfection and served with a zesty marinara dipping sauce.

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Slow Cooker Italian Meatball Stew

Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell

This slow cooker Italian meatball stew is comfort in a bowl. The meatballs are made with a blend of ground beef and pork and are simmered in a rich tomato broth with potatoes, carrots, and spinach. Serve with a sprinkle of fresh parsley and a side of crusty bread for dipping.

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Slow Cooker Italian Meatball and Tortellini Soup

Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated

Slow Cooker Tortellini Sausage and Kale Soup

This soup is a match made in heaven for lovers of both meatballs and tortellini. The meatballs are cooked in a slow cooker, along with a flavorful broth, and then tortellini is added in during the last hour of cooking. The result is a hearty, satisfying soup that will please the whole family.

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Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce

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These easy Italian meatball sandwiches are perfect for a quick and tasty dinner. The meatballs are made with a combination of ground beef, Italian seasoning, and breadcrumbs, and are smothered in a homemade tomato sauce. Serve on a soft hoagie roll and top with melted mozzarella cheese for the ultimate comfort food experience.

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Meatball Casserole

Main Ingredients: Italian Meatballs, Mashed Potatoes, Mozzarella Cheese

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This meatball casserole is a delicious twist on the classic spaghetti and meatballs. The meatballs are made with a blend of ground beef and Italian sausage and are baked in a rich tomato sauce with pasta and cheese. It's a crowd-pleasing dish that is perfect for a family dinner or potluck.

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Meatball Sub Casserole

Main Ingredients: Refrigerated Buttermilk Biscuits, Italian Meatballs

Cheesy Keto Meatball Casserole - Eat Yourself Skinny

Meatball Sub Casserole | Life Tastes Good

If you love meatball subs, you'll love this casserole version. The meatballs are baked in a savory tomato sauce and topped with a layer of melted provolone cheese. The best part? It's all served on a bed of garlic bread for the ultimate comfort food mashup.

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Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Beef Broth, Diced Tomatoes

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This crock pot Italian meatball soup is the perfect meal for a busy day. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is a flavorful soup filled with tender meatballs, pasta, and vegetables. Serve with a sprinkle of Parmesan cheese and a side of garlic bread for dipping.

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Italian Meatball Sliders

Main Ingredients: Slider Buns, Fresh Tomatoes, Fresh Mozzarella Ball

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These mini meatball sliders are perfect for game day or a party appetizer. The meatballs are made with a blend of ground beef and pork and are served on soft slider buns with a sprinkle of grated Parmesan cheese. They're sure to be a hit with any crowd.

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Easy Italian Meatball Soup

Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste

Italian Meatball Soup - Baker by Nature

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This easy Italian meatball soup is perfect for a quick and satisfying dinner. The meatballs are made with a combination of ground beef, Italian seasoning, and breadcrumbs, and are simmered in a rich tomato broth with vegetables and pasta. Serve with a side of garlic bread for dipping.

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Italian Meatball Pizza

Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian

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Take your love for meatballs to the next level with this delicious pizza recipe. The pizza crust is topped with a layer of tomato sauce, meatballs, and mozzarella cheese, and then baked to perfection. Serve with a sprinkle of fresh basil for a burst of flavor.

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Italian Meatball Stromboli

Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella

Meatball Stromboli made with your favorite Italian meatballs, sauce and ...

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This Italian meatball stromboli is a great option for a dinner the whole family will love. The meatballs are wrapped in pizza dough along with a layer of cheese and marinara sauce, and then baked to golden perfection. Serve with a side of extra marinara sauce for dipping.

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Italian Meatball Caprese Skewers

Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape

A simple twist on a traditional Caprese salad, these colorful skewers ...

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Elevate your appetizer game with these flavorful meatball caprese skewers. Tender meatballs are skewered with cherry tomatoes, fresh mozzarella, and basil leaves for a tasty and elegant bite. Drizzle with a balsamic glaze for the finishing touch.

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Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water

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Easy Slow Cooker Italian Meatball Subs

Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes

Slow cooker meatball subs are a hearty weeknight meal idea, made easy ...

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Easy, Italian Meatball Sub recipe made from homemade meatballs ...

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These slow cooker Italian meatball subs are the ultimate comfort food. The meatballs are made with a blend of ground beef and pork and are simmered in a rich tomato sauce. Serve on a soft hoagie roll and top with melted mozzarella cheese for a satisfying and delicious meal.

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Italian Meatball and Tortellini Soup

Main Ingredients: Olive Oil, Red Bell Pepper, Chopped Onion, Diced

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Chicken Meatball Soup with Tortellini - Vikalinka

This Italian meatball and tortellini soup is a hearty and flavorful meal that is sure to please. The meatballs are made with a combination of ground beef and pork and are simmered in a rich tomato broth with cheese tortellini. Serve with a sprinkle of fresh parsley and a side of crusty bread for dipping.

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Italian Meatball Dunkers

Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese

These Italian meatball dunkers are perfect for a party or a fun dinner option for the kids. The meatballs are baked in a savory tomato sauce and served with a side of soft breadsticks for dipping. It's a tasty and interactive meal that the whole family will love.

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Slow Cooker Italian Meatball Soup

Main Ingredients: Cooked Italian Meatballs, Broth, Water, Diced Tomatoes

The History of Italian Meatballs

The origin of Italian meatballs can be traced back to the Roman Empire, where they were first created as a way to make use of leftover meats. As the recipe evolved, it became a popular dish amongst the lower class due to its affordable ingredients and hearty nature. However, it wasn't until the late 19th century when Italian immigrants brought the dish to America that it gained widespread popularity. Today, Italian meatballs are a beloved dish in many countries and have been adapted to suit different tastes and preferences.

The Ingredients of an Old Fashioned Italian Meatball

The key to a delicious Italian meatball lies in the ingredients. While there are many variations of the recipe, a traditional old fashioned meatball is made with a combination of ground beef, pork, and veal. The meat is mixed with breadcrumbs, grated Parmigiano-Reggiano cheese, eggs, and a blend of herbs and spices, such as oregano, basil, and parsley. These ingredients not only add flavor but also help to bind the meatballs together.

Making the Perfect Batch of Italian Meatballs

To start, mix together the ground meat, breadcrumbs, cheese, eggs, and herbs and spices in a large bowl. Using your hands, gently combine the ingredients until well incorporated. The key is to not overwork the meat, as this can result in tough and dry meatballs. Next, form the mixture into small, golf ball-sized balls and place them on a baking sheet lined with parchment paper. You can also use an ice cream scoop to ensure even-sized meatballs. Bake in a preheated oven at 375°F for 20-25 minutes, or until the meatballs are cooked through and golden brown on the outside.

Serving and Enjoying

Once your meatballs are cooked, you can serve them with your favorite pasta and tomato sauce for a classic Italian dish. You can also enjoy them as an appetizer or add them to soups and stews for an extra burst of flavor. Leftovers can be frozen and reheated for a quick and delicious meal. In conclusion, the old fashioned Italian meatball recipe has stood the test of time for a reason. Its simple yet flavorful ingredients and versatile nature make it a staple in Italian cuisine. So why not try making your own batch at home and experience the deliciousness of these traditional meatballs for yourself?