19+ Old Fashioned Holiday Glazed Ham Recipe Dive Into Deliciousness!
Published on: Mar 9, 2024
For many people, the holiday season is synonymous with delicious food, and one dish that has become a staple on many holiday tables is glazed ham. This classic dish is not only tasty but also serves as a centerpiece for any festive gathering. While there are many variations of glazed ham, nothing beats the traditional old-fashioned recipe. It's a timeless and foolproof way to prepare a succulent and flavorful ham that your guests will love. In this article, we will share a professional and well-organized introduction to this timeless holiday glazed ham recipe. So, get ready to impress your loved ones with this mouthwatering dish!
Main Ingredients: Fully Cooked Ham, Whole Cloves, Pineapple, Apricot
Impress your guests this holiday season with this delicious and award-winning glazed ham recipe. The combination of sweet and savory flavors will have everyone asking for seconds.
Bring back memories of old-fashioned holiday dinners with this classic glazed ham recipe. The simple ingredients and easy preparation make it a go-to for any special occasion.
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Old-Fashioned Glazed Ham Balls
Main Ingredients: Glaze, Vinegar, Brown Sugar, Mustard, Ham, Smoked Ham
For a unique twist on traditional glazed ham, try these old-fashioned ham balls. The perfect combination of sweet and savory, they are sure to be a hit at any gathering.
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Old-Fashioned Skillet Country Ham Steak
Main Ingredients: Ham, Butter, Water, Dijon Mustard, Brown Sugar, Paprika
Take a trip to the countryside with this delicious skillet country ham steak recipe. Simple and hearty, it's the perfect dish for a cozy family dinner.
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Old Fashioned Pineapple-Glazed Ham
Main Ingredients: Spiral Sliced Half Ham, Pineapple Slices, Juices, Brown
Add a tropical twist to your holiday table with this old-fashioned pineapple-glazed ham. The tangy pineapple pairs perfectly with the sweet glaze for a burst of flavor in every bite.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
This brown sugar and mustard glazed ham is a must-try for any ham lover. The combination of sweet and tangy flavors will have your taste buds dancing.
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Pineapple Honey Glazed Ham
Main Ingredients: Ham, Pineapple Juice, Honey, Sugar, Stone Ground Mustard
For a succulent and flavorful ham, try this pineapple honey glazed ham recipe. The honey adds a touch of sweetness while the pineapple adds a burst of tropical flavor.
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Glazed Holiday Ham
Main Ingredients: Ham, Orange Juice, Ground Mustard, Brown Sugar, Honey
Make any holiday gathering extra special with this glazed holiday ham recipe. The glaze is the perfect balance of sweet and savory, making it a crowd-pleaser every time.
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Old Fashioned Ham Balls
Main Ingredients: Ham, Ground Pork, Large Eggs, Whole Milk, Panko
These old fashioned ham balls are a throwback to simpler times. Easy to make and bursting with flavor, they are the perfect addition to any holiday menu.
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Old Fashioned Ham & Bean Soup
Main Ingredients: Ham, Bean Soup, Great Northern Beans, Water, Diced
Warm up on a cold day with this hearty and comforting old fashioned ham and bean soup. It's a great way to use up any leftover holiday ham.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
For a delicious and juicy ham, try this pineapple glazed ham recipe. The pineapple adds a touch of sweetness while keeping the ham moist and flavorful.
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Pressure Cooker Maple Glazed Holiday Ham
Main Ingredients: Ham, Cola, Whole Cloves, Brown Sugar, Pure Maple Syrup
Save time and effort with this easy pressure cooker maple glazed holiday ham. The pressure cooker helps to lock in the flavors, resulting in a tender and flavorful ham.
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Taste of Home Old Fashioned Ham Balls
Main Ingredients: Ground Pork, Ham, Large Eggs, Milk, Shredded Wheat
For a taste of home, try these old fashioned ham balls from Taste of Home. They are sure to become a family favorite and a go-to for any special occasion.
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Smoked Maple Glazed Ham
Main Ingredients: Ham, Apple, Apple Juice, Maple Syrup, Black Pepper
Elevate your holiday ham with this smoked maple glazed ham recipe. The smoky flavor pairs perfectly with the sweet glaze for a unique and delicious dish.
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Glazed Ham
Main Ingredients: Ham, Whole Black Peppercorns, Garlic, Bay Leaves, Dark
You can't go wrong with a classic glazed ham recipe. This version is simple and delicious, making it a staple for any holiday or special occasion.
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Classic Honey Glazed Ham
Main Ingredients: Ham, Honey, Butter, Dark Corn Syrup, Brown Sugar
For a classic and timeless ham recipe, try this honey glazed ham. The honey adds a touch of sweetness while the glaze creates a beautiful and flavorful crust.
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Slow Cooked Pineapple Brown Sugar Glazed Ham
Main Ingredients: Ham, Pineapple Preserves, Light Brown Sugar, Apple
Let your slow cooker do all the work with this easy and delicious pineapple brown sugar glazed ham. The result is a juicy and flavorful ham that will impress your guests.
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Orange Honey Glazed Ham
Main Ingredients: Ham, Packed Brown Sugar, Honey, Orange Marmalade
For a citrusy twist on glazed ham, try this orange honey glazed ham recipe. The orange adds a bright and refreshing flavor to the sweet and savory glaze.
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Easy Maple Glazed Ham
Main Ingredients: Ham, Pure Maple Syrup, Light Brown Sugar, Dijon Mustard
This easy maple glazed ham is perfect for busy weeknights or last-minute gatherings. The maple syrup adds a touch of sweetness while the glaze creates a beautiful and flavorful crust.
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Orange, Pineapple & Dijon Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Orange Juice, Honey
Take your glazed ham to the next level with this unique and flavorful recipe. The combination of orange, pineapple, and Dijon mustard creates a tangy and delicious glaze that will have everyone asking for the recipe.
Ingredients you will need:
1. Ham:
The star of the show, and the most crucial ingredient for this recipe, is a high-quality ham. Look for a bone-in, pre-cooked ham from a reputable butcher or grocery store. A bone-in ham will add more flavor and moisture to the meat.
2. Brown sugar:
To create the perfect glaze, you will need brown sugar. It adds a rich sweetness to the ham and helps create a beautiful caramelized crust.
3. Dijon mustard:
Dijon mustard adds a tangy and slightly spicy element to the glaze, balancing out the sweetness of the brown sugar.
4. Honey:
Apart from adding more sweetness to the glaze, honey also helps the glaze stick to the ham and gives it a glossy finish.
5. Apple cider vinegar:
The acidity of apple cider vinegar helps balance out the sweetness and adds a subtle tang to the glaze.
6. Spices:
To give the ham an extra kick of flavor, you can add some spices like ground cloves, cinnamon, and black pepper to the glaze.
Instructions:
1. Prepare the ham:
Start by preheating your oven to 325°F (163°C). Place the ham in a roasting pan lined with foil, with the cut side of the ham facing down.
2. Score the ham:
Using a sharp knife, score the surface of the ham in a diamond pattern. This will help the glaze seep into the meat and create a beautiful presentation.
3. Make the glaze:
In a small saucepan, combine the brown sugar, Dijon mustard, honey, apple cider vinegar, and spices. Cook over medium heat, stirring constantly, until the sugar has dissolved and the glaze is smooth.
4. Glaze the ham:
Brush the glaze all over the ham, making sure to get it in between the scored lines. Reserve some glaze for later use.
5. Bake the ham:
Bake the ham for about 15-20 minutes per pound, or until the internal temperature reaches 140°F (60°C). Brush the ham with the remaining glaze every 20 minutes for a more intense flavor.
6. Rest and serve:
Once the ham is done, remove it from the oven and let it rest for 15-20 minutes before slicing and serving. This allows the juices to redistribute, making the meat more tender and flavorful.
In conclusion, this old-fashioned holiday glazed ham recipe is a must-try for any festive occasion. The combination of brown sugar, Dijon mustard, honey, and spices creates a perfect balance of sweetness, tang, and spice, resulting in a succulent and flavorful ham that will be the talk of the party. So, why not add this timeless dish to your holiday menu this year and impress your loved ones with your cooking skills? Happy holidays!
