20+ Old Fashioned Hard Christmas Candy Recipe Taste The Magic Today!
Published on: Mar 6, 2024
If you're looking to add a touch of nostalgia to your holiday celebrations, look no further than old fashioned hard Christmas candy. This classic treat brings back memories of childhood and can be a fun activity for the whole family. Not to mention, it makes for a beautiful and delicious addition to any holiday spread. In this article, we'll share a traditional recipe for making this beloved treat and some tips to ensure your candy turns out perfectly every time.
Main Ingredients: White Sugar, Water, Light Corn Syrup, Peppermint
First up on our list is an old-fashioned favorite – the Hard Candy. This sweet treat is perfect for satisfying your cravings and is surprisingly easy to make. All you need is sugar, water, and a few drops of food coloring for a pop of color. The best part? You can customize the flavor by adding in your favorite extracts such as peppermint, cherry, or even bubblegum. It's a great activity to do with kids and makes for a fun and tasty gift during the holidays.
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Easy Old Fashioned Hard Candy
Main Ingredients: Sugar, Water, Corn Syrup, Oil, Food Coloring
If you're looking for an even easier version of the classic Hard Candy, then this recipe is for you. With just three ingredients – sugar, corn syrup, and water – you can whip up a batch of mouth-watering candy in no time. The corn syrup gives the candy a smoother texture and prevents it from crystallizing, making it perfect for beginners. Don't forget to add a touch of bold flavor with some vanilla extract or cinnamon oil.
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Homemade Hard Candy
Main Ingredients: Sugar, Light Karo Syrup, Water, Flavoring, Food Coloring
Take your Hard Candy game to the next level with this homemade recipe. Instead of using granulated sugar, this recipe calls for honey and maple syrup, giving it a richer and more complex flavor. It's also a great way to use up any leftover syrups you may have lying around in your pantry. Plus, the addition of lemon juice adds a refreshing tang to balance out the sweetness. Trust us, you won't be able to resist popping a few of these candies into your mouth.
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Christmas Hard Rock Glass Candy
Main Ingredients: Water, Granulated Sugar, Corn Syrup, Oil, Gel Food
Get into the festive spirit with this Christmas-inspired Hard Candy recipe. Not only does it make for a beautiful decoration, but the combination of peppermint and cranberry flavors will have you feeling all the holiday cheer. The recipe also includes citric acid, which adds a slight sourness to the candy, giving it a unique twist. Candy canes and cranberries make for the perfect garnish, making this a must-try recipe for the holiday season.
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Old Fashioned Gingerbread Cookies
Main Ingredients: Salted Butter, Brown Sugar, Dark Molasses, Large Egg
Nothing screams "old-fashioned" quite like a batch of freshly baked Gingerbread Cookies. These classic cookies are a staple during the holiday season and are loved by both kids and adults alike. The recipe calls for molasses and a combination of spices such as cinnamon, ginger, and nutmeg to give it that distinct gingerbread flavor. Plus, the dough can be made ahead of time and stored in the fridge, making it a convenient option for busy holiday prep.
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Yoder’s Old-Fashioned Christmas Turtle Candies
Main Ingredients: Cinnamon Sticks, Whole Allspice, Whole Nutmeg, Bay
If you're a fan of the classic Turtle Candies – pecans, caramel, and chocolate – then you'll love this holiday version. The recipe adds a festive twist by using cherry-flavored caramels, giving it a pop of color and flavor. Salted pecans add a nice contrast to the sweetness, and the drizzle of white chocolate gives it a touch of elegance. These Old-Fashioned Christmas Turtle Candies are the perfect addition to any holiday dessert spread.
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Christmas Old Fashioned
Main Ingredients: Pure Maple Syrup, Cinnamon Stick, Cardamom Pods
While we're on the topic of Christmas, why not try out a festive twist on a classic cocktail? The Old-Fashioned is a timeless drink that has been around for centuries, and this Christmas version adds a touch of holiday cheer. The recipe calls for orange and cranberry juices, giving it a fruity and refreshing twist. And of course, you can't forget the whiskey and bitters to give it that signature Old-Fashioned kick. Cheers to the holiday season!
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Old Fashioned Divinity Candy
Main Ingredients: Granulated Sugar, Light Corn Syrup, Water, Large Egg
Another classic candy that deserves a spot on our list is the Divinity Candy. This light and fluffy treat is made with egg whites and corn syrup, giving it a unique texture that melts in your mouth. The recipe also calls for pecans, adding a nice crunch to the candy. And for a touch of elegance, you can top off the candies with a sprinkle of coconut or chopped pistachios.
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Old-Fashioned Sea Foam Candy
Main Ingredients: White Sugar, Water, Distilled White Vinegar, Light Corn
This old-fashioned candy may look like a simple sponge, but don't let its appearance fool you. The Sea Foam Candy is a delicious and addictive treat that is sure to be a crowd-pleaser. Made with just four ingredients – brown sugar, corn syrup, baking soda, and vanilla – it's easy to make and perfect for satisfying your sweet tooth. You can also add in chocolate chips or nuts for added texture and flavor.
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Old Fashioned Snowball Cookies
Main Ingredients: Butter, Sugar, Water, Vanilla, All Purpose Flour
These bite-sized cookies may not be made with snow, but they will certainly melt in your mouth. The Snowball Cookie, also known as Russian Tea Cakes or Mexican Wedding Cookies, is a classic holiday treat that is loved all around the world. Made with butter, sugar, and flour, these cookies are simple yet delicious. And for a festive touch, you can roll them in powdered sugar and add in chopped walnuts or almonds for some crunch.
It wouldn't be Christmas without a variety of cookies on the dessert table. And these Old-Fashioned Christmas Cookies are a must-try. The recipe uses butter, brown sugar, and cinnamon for a warm and cozy flavor. And for a festive touch, you can add in some cranberries, white chocolate chips, or chopped pistachios. Not only are these cookies delicious, but they also make for a beautiful holiday gift.
Now, onto the main event – the Christmas Cake. This recipe takes inspiration from the classic fruit cake, but adds a modern twist with the addition of orange zest and a splash of orange juice. The result? A delicious and moist cake that is packed with flavor. You can also add in some brandy or rum for a boozy kick, or decorate the top with some festive marzipan or fondant for a beautiful presentation.
Sugar cookies are a classic Christmas treat that are loved by many. And this recipe is no exception. Made with butter, sugar, and flour, these cookies are easy to make and can be decorated in a variety of ways. You can use sprinkles, icing, or even edible glitter to add some festive flair. And for a twist on the classic, you can add in some lemon or orange zest for a burst of citrusy flavor.
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Old-Fashioned Gingerbread Cake
Main Ingredients: Salted Butter, Milk, Dark Brown Sugar, All Purpose
If you love gingerbread cookies, then you'll love this Old-Fashioned Gingerbread Cake. The recipe uses molasses and a variety of spices such as cinnamon, ginger, and cloves for that signature gingerbread flavor. And for added moisture and richness, sour cream and buttermilk are added to the batter. This cake is perfect for any holiday gathering or can be enjoyed as a cozy treat with a cup of tea.
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Old Fashioned Christmas Maple Cookies
Main Ingredients: Shortening, Brown Sugar, Medium Eggs, Sour Cream, Maple
Maple syrup isn't just for pancakes – it also makes for a delicious addition to cookies. These Old Fashioned Christmas Maple Cookies are a unique and tasty treat that are perfect for the holiday season. The recipe uses pure maple syrup, brown sugar, and butter for a rich and buttery flavor. You can also add in some chopped pecans or walnuts for a crunchy texture.
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Old Fashioned Christmas Cherry Cookies
Main Ingredients: Butter, Confectioners Sugar, Vanilla Extract
These cookies are a delightful combination of cherry and almond flavors. The recipe uses maraschino cherries, giving the cookies a beautiful pop of red color and a subtle cherry flavor. You can also add in some almond extract for a stronger almond taste. And for a festive touch, you can decorate the cookies with some red and green sprinkles or icing.
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Old-Fashioned Christmas Spice Cake
Main Ingredients: Cake Flour, Sugar, Baking Soda, Salt, Cocoa, Ground
Spice up your holiday dessert spread with this Old-Fashioned Christmas Spice Cake. This recipe combines a variety of warm and cozy spices such as cinnamon, cloves, and allspice for a flavorful and aromatic cake. And for added moisture and richness, buttermilk and applesauce are used in the batter. You can also add in some raisins or cranberries for a burst of fruity sweetness.
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Old-Fashioned Homemade Peppermint Candy DIYs
Main Ingredients: Light Corn Syrup, Water, Pure Cane Sugar, Peppermint
If you're feeling crafty, why not try making your own peppermint candies at home? These DIY recipes are easy to follow and can be customized to suit your taste buds. You can make classic peppermint candies, or add in some chocolate or peanut butter for a delicious twist. And for a fun and festive activity, you can even get the kids involved in making these homemade treats.
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PIONEER TAFFY AND OLD FASHIONED ROCK CANDY
Main Ingredients: Sugar, Water, White Corn Syrup, Glycerin, Vanilla
Another fun and easy DIY candy project is making Pioneer Taffy and Old Fashioned Rock Candy. These candies are made using a similar process, but the end results are different – one is a chewy taffy, and the other is a crunchy candy. You can use different flavors and colors to customize your candies, making it a fun and tasty activity for the whole family.
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Old-Fashioned Christmas Date Ball Cookies
Main Ingredients: Butter, Dark Brown Sugar, Dates, Egg, Sweetened Flaked
If you're looking for a healthier option for your holiday dessert spread, then these Date Ball Cookies are a great choice. Made with dates, oats, and coconut, these cookies are a delicious and guilt-free treat. And for added sweetness, you can add in some chocolate chips or honey. They're also a great option for those with dietary restrictions, as they can easily be made gluten-free or vegan.
Ingredients You'll Need
Gather Your Tools
Before you get started, make sure you have all the necessary tools and ingredients. You'll need a heavy-bottomed saucepan, a candy thermometer, and a candy mold or baking sheet lined with parchment paper. As for ingredients, you'll need granulated sugar, light corn syrup, water, cream of tartar, and flavoring extract of your choice. Peppermint, cinnamon, and vanilla are all popular choices for Christmas candy.
Step-by-Step Instructions
Step 1: Combine the Ingredients
In a saucepan, combine 2 cups of sugar, 3/4 cup of light corn syrup, and 3/4 cup of water. Stir until the sugar is dissolved, then add 1/4 teaspoon of cream of tartar. This ingredient helps prevent the sugar from crystallizing and gives the candy a smoother texture.
Step 2: Cook the Mixture
Place the saucepan over medium heat and stir until the mixture comes to a boil. Once boiling, stop stirring and let the mixture cook until it reaches 300 degrees Fahrenheit on a candy thermometer. This is the hard crack stage, which is when the candy will harden and snap when broken.
Step 3: Add the Flavoring
Once the mixture reaches 300 degrees, remove it from the heat and stir in 1 teaspoon of your desired flavoring extract. Be careful as the mixture will bubble and release steam. Mix well to ensure the flavor is evenly distributed.
Step 4: Pour and Cool
Pour the hot candy onto a pre-greased candy mold or parchment-lined baking sheet. Let it cool for a few minutes, then use a sharp knife or kitchen scissors to cut the candy into bite-sized pieces before it completely hardens. If using a mold, let the candy cool and harden completely before removing it.
Step 5: Store and Enjoy
Once the candy is fully cooled and hardened, store it in an airtight container. It can be enjoyed for up to 2 weeks. Serve it as a festive treat for guests or package it up as a homemade gift for loved ones.
In conclusion, making old fashioned hard Christmas candy is a simple and enjoyable activity that brings a sense of tradition to the holiday season. With just a few ingredients and some patience, you can create a delicious and beautiful treat that will impress friends and family. So why not give this classic recipe a try and add a bit of nostalgia to your Christmas celebrations?