18+ Old Fashioned Dressing Recipe Thanksgiving Experience Flavor Like Never Before!

Published on: Mar 3, 2024

As Thanksgiving approaches, many people start planning their traditional holiday feast. One of the most beloved dishes at the Thanksgiving table is the old-fashioned dressing. This classic recipe has been passed down from generation to generation and is a must-have for any Thanksgiving meal. But what exactly is old-fashioned dressing and how can you make it at home? In this article, we will take a closer look at the history of this beloved dish and provide you with a professional and well-organized introduction to making your own old-fashioned dressing for Thanksgiving. So let's get started and add this delicious side dish to your holiday menu!

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1 of 20

Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
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No Thanksgiving meal is complete without a delicious sweet potato pie. This old fashioned recipe is a family favorite, with its rich and creamy filling made from sweet potatoes, eggs, and brown sugar. The nutmeg and cinnamon add a warm and comforting flavor, perfect for the holiday season. Top it off with a dollop of whipped cream for the perfect finishing touch.
2 of 20

Old Fashioned Bread and Celery Dressing or Stuffing

Main Ingredients: Bread Cubes, Diced Celery, Onions, Italian Parsley
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A traditional Thanksgiving meal is not complete without a side of stuffing. This old fashioned recipe combines bread, celery, and onion for a classic and savory dish. The combination of sage, thyme, and poultry seasoning gives this dressing a delicious, herby flavor that pairs perfectly with turkey and gravy.
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Old Fashioned Sage Cornbread Dressing

Main Ingredients: Butter, Chopped Celery, Chopped Onion, Cornbread
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Cornbread dressing is a staple on many Thanksgiving tables, and this old fashioned recipe is sure to be a hit with your family. The addition of sage gives this dressing a savory and earthy flavor, while the chicken broth keeps it moist and delicious. This dish is a must-have for any Southern-style Thanksgiving feast.
4 of 20

Thanksgiving Stuffing

Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
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Looking for a simple and delicious stuffing recipe? This Thanksgiving stuffing is the perfect side dish for your holiday meal. Made with cubed bread, onion, and celery, this stuffing is a classic and comforting dish that will please even the pickiest of eaters. Don't forget to drizzle some gravy on top for extra flavor!
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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No Thanksgiving meal is complete without a perfectly roasted turkey. This old fashioned recipe is a fool-proof way to ensure a juicy and flavorful turkey every time. With a simple combination of butter, salt, and pepper, this turkey is easy to prepare and will be the star of your holiday feast.
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Old Fashioned Corn Bread Dressing

Main Ingredients: Corn Muffin Mix, Biscuits, Celery, Onion, Large Eggs
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Cornbread dressing is a Southern favorite, and this old fashioned recipe is sure to become a family tradition. The combination of cornbread, sausage, and chicken broth makes this dressing a flavorful and hearty side dish. Serve it alongside your Thanksgiving turkey for the ultimate comfort food meal.
7 of 20

Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
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No Thanksgiving table is complete without a tangy and sweet cranberry sauce. This old fashioned recipe is made with fresh cranberries, orange juice, and honey for a delicious twist on the classic cranberry sauce. The addition of cinnamon and cloves give it a warm and comforting flavor that pairs perfectly with the traditional holiday meal.
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Thanksgiving Sides

Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
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A Thanksgiving feast isn't complete without a variety of delicious side dishes to accompany the main course. From mashed potatoes to green bean casserole, there are endless options to choose from. Don't forget to add some rolls and cranberry sauce to round out your meal.
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Mashed potatoes are a classic side dish for any holiday meal, and this recipe is guaranteed to be a crowd-pleaser. Made with russet potatoes, butter, and milk, these mashed potatoes are creamy and flavorful. Top them off with some gravy for the ultimate comfort food dish.
10 of 20

Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
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If you're looking for a classic and traditional stuffing recipe, look no further. This old fashioned recipe combines bread, onion, and celery for a simple and delicious dish that will remind you of Thanksgiving dinners from your childhood. Don't be afraid to add some cranberries or pecans for a unique twist.
11 of 20

OREO Cookie Balls - Thanksgiving Turkey

Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
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Looking for a fun and creative dessert to serve at your Thanksgiving dinner? These OREO cookie balls are the perfect choice. Shaped like turkeys, these chocolatey and delicious treats will be a hit with kids and adults alike. Plus, they are easy to make and require no baking!
12 of 20

Delicious Thanksgiving Cornbread Dressing

Main Ingredients: Crumbled Cornbread, Bread Crumbs, Butter, Corn Oil
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Cornbread dressing is a popular side dish for Thanksgiving, and this recipe is a delicious twist on the classic. Made with cornbread, sausage, and cranberries, this dressing is full of flavor and texture. The combination of spices and herbs give it a unique and delicious taste that will have your guests coming back for seconds.
13 of 20

How to make Old Fashioned Cornbread Dressing

Main Ingredients: Buttermilk Biscuits, Jiffy Corn Muffin Mix, Celery
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Want to learn how to make a classic and old fashioned cornbread dressing from scratch? This recipe is perfect for you. With step-by-step instructions, you'll be able to make a delicious and traditional cornbread dressing that will be the star of your Thanksgiving dinner. Don't forget to add some gravy on top for the perfect finishing touch.
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If turkey isn't your thing, this old fashioned glazed ham is a delicious alternative for your holiday meal. The combination of honey, pineapple juice, and mustard gives this ham a sweet and tangy flavor that pairs perfectly with traditional Thanksgiving sides. Plus, it's easy to make and will impress your guests.
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Thanksgiving Punch

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Looking for a festive and refreshing drink to serve at your Thanksgiving meal? This Thanksgiving punch is the perfect choice. Made with cranberry juice, orange juice, and ginger ale, this punch is both sweet and tangy. Add some cranberries and orange slices for a beautiful and festive presentation.
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If you're looking for a Southern-style cornbread dressing, this recipe is for you. Made with cornbread, sausage, and chicken broth, this dressing is full of flavor and texture. The addition of onion and celery gives it a savory and delicious taste that will have your guests asking for the recipe.
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Mom's Thanksgiving Dressing

Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
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Looking for a recipe that has been passed down for generations? This Thanksgiving dressing recipe is from mom and is sure to become a family favorite. Made with bread, onion, and celery, this dressing is simple yet full of flavor. The poultry seasoning and sage add a delicious and traditional taste to this dish.
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Grandma's recipes are always the best, and this Thanksgiving dressing is no exception. Made with cornbread, onion, and celery, this dish is full of nostalgia and flavor. The chicken broth and sage keep it moist and delicious, making it the perfect side dish for your holiday meal.
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Old-fashioned Bread And Celery Dressing Or Stuffing

Main Ingredients: Bread Cubes, Diced Celery, Onions, Italian Parsley
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This old fashioned bread and celery dressing or stuffing is a classic and traditional recipe that has been passed down for generations. Made with bread, celery, and onion, this dressing is full of flavor and texture. The addition of sage and thyme gives it a delicious and savory taste that pairs perfectly with turkey and gravy.

The History of Old-Fashioned Dressing

The Origins

The origins of old-fashioned dressing can be traced back to the early days of the United States. Settlers from Europe brought with them their traditional recipes for stuffing, which often included bread, herbs, and spices. These recipes were adapted and changed over time, and eventually, the dish evolved into the old-fashioned dressing we know and love today.

The Name

You may be wondering why this dish is called "dressing" instead of "stuffing." The term "dressing" actually originated in the South, where it was common to cook the dish outside of the bird. In contrast, "stuffing" was used to refer to the dish when it was cooked inside the bird. Over time, the term "dressing" became more widely used, and now it is the preferred term for this Thanksgiving side dish.

The Ingredients

The ingredients used in old-fashioned dressing are simple and inexpensive, making it a popular dish during the Great Depression. The main components include bread, broth, herbs, and spices. Some recipes also call for additional ingredients such as onions, celery, and sausage. The combination of these ingredients creates a flavorful and hearty dish that is perfect for the holiday season.

Making Old-Fashioned Dressing at Home

Now that you know a bit about the history of this beloved dish, it's time to learn how to make it at home. The process is relatively simple and can be customized to suit your taste preferences.

Step 1: Prepare the Bread

The key ingredient in old-fashioned dressing is bread. You can use any type of bread, but many traditional recipes call for white bread, cornbread, or a combination of both. Cut the bread into small cubes and allow it to dry out for a day or two. This will help the bread absorb the flavors of the other ingredients.

Step 2: Create the Base

In a large bowl, combine the bread with broth (chicken or vegetable), melted butter, and beaten eggs. This will create a moist and flavorful base for your dressing.

Step 3: Add in the Flavors

Next, it's time to add in the herbs and spices. The most common herbs used in old-fashioned dressing are sage, thyme, and parsley. You can also add in other seasonings like garlic powder, onion powder, and black pepper to suit your taste.

Step 4: Bake and Enjoy

Transfer the mixture to a baking dish and bake at 350 degrees Fahrenheit for 45-60 minutes, or until the top is golden brown. Allow it to cool for a few minutes before serving alongside your Thanksgiving turkey.

In Conclusion

Old-fashioned dressing is a classic Thanksgiving dish that has stood the test of time. Its simple yet delicious flavors make it a staple on holiday tables across the country. Now that you have a better understanding of the history and process of making this dish, you can confidently add it to your Thanksgiving menu and impress your friends and family with your cooking skills. Happy Thanksgiving!
18+ old fashioned dressing recipe thanksgiving Experience flavor like never before!

Mom's Thanksgiving Dressing

yield: 4 total time: 115 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 Corn Bread about 2 cups, save the rest for eating
  • 5 slices bread
  • 3 toast
  • 8 ounces stuffing packaged, seasoned is best
  • 1/2 cup yellow onion chopped
  • 1/2 cup celery chopped
  • 4 eggs lightly beaten
  • 4 tablespoons sage or 2 tbsp dried
  • salt
  • pepper
  • 4 cups turkey broth, or chicken, see note

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 75 grams
  • Cholesterol : 280 milligrams
  • Fat : 17 grams
  • Fiber : 5 grams
  • Protein : 38 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 1570 milligrams
  • Sugar : 8 grams
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