16+ Old Fashioned Christmas Rum Cake Recipe Try These Culinary Delights!
Published on: Mar 30, 2024
Rum cake is a classic holiday dessert that has been enjoyed for generations. With its rich and moist texture, it is the perfect treat to indulge in during the holiday season. While there are many variations of this beloved cake, nothing quite beats the old fashioned Christmas rum cake recipe. Passed down from grandmother to mother to daughter, this recipe has stood the test of time and is a staple in many households during the holidays. So, let's dive into the history and ingredients of this traditional dessert and learn how to make it for your own Christmas celebration.
Main Ingredients: Rum, Syrup, Angostura Bitters, Orange Bitters, Demerara
This recipe combines the classic flavors of an old fashioned cocktail with the deliciousness of beer can chicken. The marinade is made with a blend of dark rum, brown sugar, and a hint of orange zest for a sweet and tangy flavor. The chicken is then grilled to perfection and served with a side of mashed potatoes and roasted vegetables. It's the perfect dish for a cozy night in with friends and family.
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Hot Buttered Rum
Main Ingredients: Firmly Packed Brown Sugar, Unsalted Butter, Grated
Hot buttered rum is a classic winter drink, but have you ever thought of incorporating it into your beer can chicken? This recipe uses a hot buttered rum glaze to coat the chicken before grilling, giving it a warm and comforting flavor. The glaze is made with butter, brown sugar, and of course, a generous amount of rum. Serve this chicken with a side of roasted root vegetables for a hearty and delicious meal.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
Christmas is the perfect time to indulge in a delicious rum cake, but why not take it a step further and use it as a marinade for your beer can chicken? This recipe uses a blend of dark rum, brown sugar, and spices to create a sweet and flavorful marinade for the chicken. The result is a succulent and juicy chicken that will have your guests asking for more.
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RUM CAKE FOR CHRISTMAS
Main Ingredients: Dried Fruits, Orange Juice, Butter, Rum, Flour, Baking
If you're looking for a fuss-free and easy Christmas dinner idea, look no further than this rum cake for Christmas recipe. The chicken is marinated in a blend of dark rum, honey, and soy sauce for a sweet and savory flavor. It's then slow-cooked in the oven for a tender and flavorful result. Serve with some roasted potatoes and green beans for a complete holiday meal.
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Christmas Rum Cake {Gluten Free}
Main Ingredients: Chopped Pecans, Flour, Sugar, Unsalted Butter, Instant
If you're following a gluten-free diet, there's no need to miss out on the deliciousness of rum-infused beer can chicken. This recipe uses a gluten-free beer and a blend of dark rum, brown sugar, and spices to marinate the chicken. The result is a tender and flavorful chicken that is perfect for a holiday dinner or any special occasion.
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PW’s Mother-in-Law’s Christmas Rum Cake
Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Eggs
This recipe is a family favorite and has been passed down for generations. The chicken is marinated in a blend of dark rum, brown sugar, and spices before being slow-cooked in the oven. The result is a succulent and flavorful chicken that is perfect for any holiday gathering. Serve with a side of mashed potatoes and gravy for a complete meal.
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Simple Christmas Rum Cake
Main Ingredients: Cooking Spray, Yellow Cake Mix, Eggs, Rum, Water
If you're short on time but still want to impress your guests with a delicious rum-infused beer can chicken, this simple recipe is for you. The chicken is marinated in a mixture of dark rum, brown sugar, and spices for a sweet and tangy flavor. It's then grilled to perfection and served with some roasted vegetables for a complete and flavorful meal.
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Classic Holiday Rum Cake
Main Ingredients: Cake, Chopped Pecans, Yellow Cake Mix, Instant Pudding
This recipe takes the classic flavors of a holiday rum cake and incorporates it into a beer can chicken. The chicken is marinated in a blend of dark rum, brown sugar, and spices for a rich and flavorful taste. It's then slow-cooked in the oven for a tender and juicy result. Serve with some mashed potatoes and green beans for a delicious holiday meal.
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Grandma's Old-Fashioned Rum Cake
Main Ingredients: Finely Chopped Pecans, Yellow Cake Mix, Instant Vanilla
There's nothing quite like the comforting flavors of grandma's cooking, and this recipe is no exception. The chicken is marinated in a blend of dark rum, brown sugar, and spices before being slow-cooked in the oven. The result is a succulent and flavorful chicken that will have you feeling nostalgic for your grandma's cooking.
If you're looking for a unique and tasty appetizer for your holiday gathering, look no further than these Christmas rum balls. These bite-sized treats are made with a blend of dark rum, chocolate, and nuts for a rich and indulgent flavor. Serve them alongside your rum-infused beer can chicken for a complete and delicious meal.
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Rum Balls
Main Ingredients: Vanilla Wafer Crumbs, Pecans, Confectioner S Sugar
These rum balls are a classic holiday treat, but have you ever thought of incorporating them into your beer can chicken recipe? This unique recipe uses a blend of dark rum, brown sugar, and spices to marinate the chicken, giving it a unique and flavorful taste. It's the perfect way to add a twist to your traditional beer can chicken recipe.
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Eggless Christmas Rum Fruit Cake
Main Ingredients: Chopped Almonds, Rum, Whole Wheat Flour, All Purpose
If you or your guests are following an eggless diet, this Christmas rum fruit cake is the perfect alternative to the traditional recipe. The chicken is marinated in a blend of dark rum, brown sugar, and spices before being slow-cooked in the oven. The result is a succulent and flavorful chicken that is perfect for a holiday dinner or any special occasion.
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Golden Rum Cake
Main Ingredients: Chopped Walnuts, Yellow Cake Mix, Instant Vanilla
This golden rum cake recipe is a crowd-pleaser and is perfect for any special occasion. The chicken is marinated in a blend of dark rum, brown sugar, and spices for a rich and flavorful taste. It's then slow-cooked in the oven for a tender and juicy result. Serve with some roasted vegetables for a complete and delicious meal.
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Rum Cake
Main Ingredients: Yellow Cake Mix, Vanilla Instant Pudding Mix, Eggs
If you're a fan of rum cake, you'll love this recipe that incorporates it into a beer can chicken. The chicken is marinated in a mixture of dark rum, brown sugar, and spices for a sweet and tangy flavor. It's then slow-cooked in the oven for a tender and flavorful result. Serve with a side of mashed potatoes and green beans for a complete meal.
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Traditional Christmas Rum Sauce
Main Ingredients: Butter, Plain Flour, Milk, Caster Sugar, Rum
No rum-infused beer can chicken is complete without a delicious sauce to drizzle over it. This traditional Christmas rum sauce is the perfect accompaniment to your chicken. It's made with a blend of dark rum, brown sugar, and spices for a sweet and tangy flavor. Drizzle it over your chicken for a burst of flavor in every bite.
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Christmas Rum & Chocolate Balls / No Bake Rum Choco...
Main Ingredients: Marie Biscuit, Roasted Almonds, Unsweetened Cocoa
If you're a fan of chocolate and rum, you'll love this unique twist on beer can chicken. The chicken is marinated in a blend of dark rum and chocolate before being slow-cooked in the oven. The result is a succulent and flavorful chicken with a hint of chocolate in every bite. Serve with some roasted vegetables for a complete and delicious meal.
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Rum Cake (From Scratch!)
Main Ingredients: Butter, Water, White Sugar, Rum, Cake Flour, Baking
If you're feeling adventurous and want to make your own rum cake from scratch, this recipe is for you. The chicken is marinated in a blend of dark rum, brown sugar, and spices before being slow-cooked in the oven. The result is a succulent and flavorful chicken that will impress your guests. Serve with some roasted potatoes and green beans for a hearty and delicious meal.
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Spiced Cranberry Rum Old Fashioned
Main Ingredients: Spiced Rum, Orange Zest, Orange Juice, Granulated
This spiced cranberry rum old fashioned recipe is perfect for the holiday season. The chicken is marinated in a blend of dark rum, cranberry juice, and spices for a sweet and tangy flavor. It's then slow-cooked in the oven for a tender and juicy result. Serve with some roasted root vegetables for a complete and delicious meal.
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Healthy Christmas Rum Balls
Main Ingredients: Pitted Dates, Rum, Coconut Oil, Coconut Meal, Chia
If you're looking for a healthier alternative to traditional rum balls, these healthy Christmas rum balls are the perfect option. They're made with a blend of dark rum, oats, and dried fruit for a tasty and guilt-free treat. Serve them alongside your rum-infused beer can chicken for a complete and delicious meal.
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Christmas Punch (Holiday Punch)
Main Ingredients: Orange, Cranberries, Cranberry Juice, Orange Juice
No holiday gathering is complete without a delicious and festive punch. This Christmas punch is made with a blend of dark rum, cranberry juice, and spices for a sweet and tangy flavor. Serve it alongside your rum-infused beer can chicken for a complete and tasty meal.
The History of Old Fashioned Christmas Rum Cake
The Origins of Rum Cake
Rum cake has its roots in the Caribbean, where the abundance of rum and tropical fruits made it a popular dessert among the locals. It is believed that this dessert was first introduced to Europe in the 18th century by British sailors who brought back the recipe from their travels. Over time, the recipe has evolved and been adapted to suit different cultures and tastes, but the rich and decadent nature of this cake remains unchanged.
The Christmas Connection
While rum cake can be enjoyed year-round, it has become synonymous with Christmas celebrations in many countries. This can be attributed to the fact that rum cake is a perfect blend of two holiday staples – alcohol and cake. The addition of rum not only adds a unique flavor but also helps to preserve the cake, making it a popular gift during the festive season.
Ingredients for Old Fashioned Christmas Rum Cake
When it comes to the ingredients for this classic holiday dessert, it's all about using the best quality and freshest ingredients. The main ingredients for this recipe include flour, sugar, eggs, butter, and of course, rum. The combination of these simple ingredients creates a cake that is rich, moist, and bursting with flavor. Some variations of this recipe also include nuts, dried fruits, and spices such as cinnamon, nutmeg, and allspice, which add an extra layer of complexity to the cake.
Making Your Own Old Fashioned Christmas Rum Cake
Now that you have the background and ingredients, it's time to learn how to make your own old fashioned Christmas rum cake. The process may seem daunting, but with a little patience and love, you can create a delicious and festive dessert that will impress your family and friends.
Step 1: Prepare the Pan
Start by greasing a bundt pan and dusting it with flour to prevent the cake from sticking. This will also give the cake its classic ring shape.
Step 2: Cream the Butter and Sugar
In a large mixing bowl, cream together 1 cup of butter and 2 cups of sugar until light and fluffy. This step is crucial as it helps to incorporate air into the batter, resulting in a lighter and fluffier cake.
Step 3: Add the Eggs
Next, add 4 eggs one at a time, mixing well after each addition. This step ensures that the eggs are fully incorporated into the batter.
Step 4: Fold in the Dry Ingredients
In a separate bowl, sift together 3 cups of flour and 1 teaspoon of baking powder. Gradually add the dry ingredients to the batter, mixing until just combined. Be careful not to overmix as this can result in a tough cake.
Step 5: Add the Rum and Spices
Stir in 1 cup of rum and any additional spices or nuts you desire. This is where you can get creative and add your own personal touch to the recipe.
Step 6: Bake and Glaze
Pour the batter into the prepared pan and bake at 350°F for 45-50 minutes, or until a toothpick inserted into the center comes out clean. While the cake is still warm, poke holes all over the top and drizzle a mixture of butter, sugar, and rum on top to create a delicious glaze.
In Conclusion
Old fashioned Christmas rum cake is a timeless holiday dessert that brings joy and nostalgia to any gathering. The rich history and decadent ingredients make it a staple in many households during the festive season. With this recipe, you can continue the tradition and create your own delicious rum cake to share with your loved ones. So, gather your ingredients, put on some holiday music, and get baking – your taste buds will thank you.
