16+ Old Fashioned Christmas Nut Cake Recipe They're Simply Irresistible!
Published on: Apr 15, 2024
If you're looking to add a touch of nostalgia to your holiday celebrations, look no further than an old-fashioned Christmas nut cake. This traditional dessert has been a staple at Christmas gatherings for generations and is sure to bring warm memories and delicious flavors to your table. In this article, we'll share a classic recipe that will allow you to recreate the magic of an old-fashioned Christmas nut cake in your own kitchen. So gather your ingredients and get ready to take a trip down memory lane as we dive into the history and technique behind this beloved holiday dessert.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter, Brown
If you're looking for a classic holiday treat, look no further than these old fashioned Christmas raisin delights. These cookies are packed with warm spices like cinnamon and nutmeg, and studded with plump raisins for a burst of sweetness in every bite. They're perfect for enjoying by the fire with a cup of hot cocoa on a chilly winter night.
This traditional Christmas cake is a must-have for any holiday celebration. Made with rich, dark fruit and a hint of warm brandy, this old-fashioned Christmas cake is sure to become a family favorite. It's the perfect dessert to enjoy with loved ones while reminiscing about old memories and creating new ones.
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Old-Fashioned Christmas Spice Cake
Main Ingredients: Cake Flour, Sugar, Baking Soda, Salt, Cocoa, Ground
For a twist on the classic Christmas cake, try this old-fashioned Christmas spice cake. It's filled with warm spices like ginger, cinnamon, and allspice, and topped with a creamy cream cheese frosting. This cake is a delicious and festive addition to any holiday gathering.
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Old Fashioned Snowball Cookies
Main Ingredients: Butter, Sugar, Water, Vanilla, All Purpose Flour
These old-fashioned snowball cookies are a holiday staple in many households. They're buttery, nutty, and coated in a layer of powdered sugar for a snowy effect. These cookies are easy to make and perfect for sharing with friends and family during the holiday season.
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Old-Fashioned Gingerbread Cake
Main Ingredients: Salted Butter, Milk, Dark Brown Sugar, All Purpose
No holiday season is complete without a gingerbread treat, and this old-fashioned gingerbread cake is sure to satisfy your cravings. It's moist, flavorful, and topped with a rich cream cheese frosting. This cake is the perfect balance of sweet and spicy, making it a hit with both kids and adults.
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Sweet And Spicy Christmas Nuts
Main Ingredients: Cayenne Pepper, Ground Cumin, Cinnamon, Ginger, Salt
Add some heat to your holiday snacks with these sweet and spicy Christmas nuts. These nuts are coated in a mixture of brown sugar, cayenne pepper, and cinnamon, giving them a perfect balance of sweet and spicy flavors. They're a great addition to any holiday party or as a quick and easy snack to enjoy while wrapping presents.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
For a taste of Portugal during the holidays, try this "Bolo Rainha" or Queen Cake. This traditional Portuguese Christmas cake is filled with fruits, nuts, and a touch of port wine for a unique and delicious flavor. It's the perfect way to add some international flair to your holiday celebrations.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
Rum lovers rejoice! This Christmas rum cake is a delicious and boozy treat that's perfect for the holidays. It's moist, rich, and soaked in a buttery rum glaze that will leave your taste buds tingling. Serve it up with a scoop of vanilla ice cream for a truly indulgent dessert.
Looking for a lighter option to balance out all the holiday feasting? This Christmas salad is filled with fresh greens, cranberries, and pecans, and drizzled with a zesty vinaigrette. It's a refreshing and healthy addition to any holiday meal.
Just because you're vegan doesn't mean you have to miss out on a traditional Christmas fruit cake. This vegan version is filled with dried fruits, nuts, and warm spices and topped with a decadent glaze. It's a delicious and cruelty-free way to enjoy a classic holiday treat.
This Christmas fruit and nut cake is another twist on the traditional recipe. It's packed with dried fruits, nuts, and a hint of orange zest for a burst of flavor in every bite. It's a beautiful and delicious addition to any holiday table.
If you're a fruit cake skeptic, this recipe might just change your mind. This is truly the best Christmas fruit cake, filled with a variety of fruits, nuts, and a touch of bourbon for a rich and flavorful cake. It's a true showstopper and sure to impress even the biggest fruit cake naysayers.
Get a head start on your Christmas morning breakfast with this night before Christmas coffee cake. With a buttery, crumbly topping and a moist, flavorful cake, this dish is sure to become a holiday tradition. Plus, it's a great way to fuel up before the chaos of opening presents begins.
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Old Fashioned Peanut Butter Fudge
Main Ingredients: White Sugar, Milk, Light Corn Syrup, Butter, Pure
Peanut butter lovers will rejoice over this old fashioned peanut butter fudge. It's creamy, rich, and filled with chunks of crunchy peanuts for a delicious texture. This fudge is perfect for gifting or for indulging in during those cozy Christmas movie marathons.
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Chocolate Truffles
Main Ingredients: Chocolate, Heavy Cream, Pure Vanilla Extract, Cocoa
No holiday dessert spread is complete without some chocolate truffles. These decadent treats are made with dark chocolate, heavy cream, and a splash of rum for a rich and velvety texture. They're easy to make and perfect for satisfying any chocolate cravings.
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Easy Christmas Fruit and Nut Cake
Main Ingredients: Sultanas, Dried Cranberries, Prunes, Cherry Brandy
If you're short on time but still want to enjoy a delicious Christmas fruit cake, try this easy recipe. It's filled with dried fruits, nuts, and a touch of brandy for a simple yet flavorful cake that's perfect for any holiday gathering.
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Christmas cake with a healthy Indian twist
Main Ingredients: Whole Wheat Flour, Dates, Cherry, Cranberries, Golden
Add some Indian flavors to your holiday celebrations with this Christmas cake with a healthy twist. It's made with whole wheat flour, jaggery, and a variety of warm spices for a healthier, yet still delicious, version of the classic fruit cake. Plus, it's a great option for those with dietary restrictions.
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Old Fashioned Gingerbread Cookies
Main Ingredients: Salted Butter, Brown Sugar, Dark Molasses, Large Egg
Another classic holiday treat, these old fashioned gingerbread cookies are a must-have for any Christmas gathering. They're soft, chewy, and filled with warm spices like ginger and cinnamon. Decorate them with your favorite icing and sprinkles for a festive touch.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Start off your Christmas morning with these delicious and festive treats. They're made with crescent roll dough, cream cheese, and a variety of sweet toppings like chocolate chips and fruit preserves. They're quick, easy, and perfect for enjoying while opening presents.
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Yoder’s Old-Fashioned Christmas Turtle Candies
Main Ingredients: Cinnamon Sticks, Whole Allspice, Whole Nutmeg, Bay
For a treat that's sure to impress, try Yoder's old-fashioned Christmas turtle candies. These candies are filled with gooey caramel, crunchy pecans, and topped with a drizzle of chocolate. They're a decadent and irresistible addition to any holiday dessert spread.
The History of Christmas Nut Cake
When we think of Christmas desserts, fruit cakes often come to mind. But did you know that nut cakes have been a popular Christmas treat since the 19th century? In fact, nut cakes were often served during the holidays as a symbol of prosperity and fertility. The nuts used in the cake were thought to represent abundance and the fruits symbolized a fruitful year to come. As time went on, the recipe for nut cakes evolved and became more elaborate, with the addition of spices, dried fruits, and alcohol.
The Ingredients
Now, let's take a look at the key ingredients that make up an old-fashioned Christmas nut cake. Flour, sugar, and butter are the base of this cake, providing a rich and moist texture. Eggs are added for structure and spices such as cinnamon, nutmeg, and allspice bring warmth and depth of flavor. Of course, the star of the show is the assortment of nuts, including walnuts, almonds, and pecans, which give the cake its signature crunch and nutty taste. For a festive touch, dried fruits like raisins and cranberries can also be added.
The Technique
Making an old-fashioned Christmas nut cake may seem daunting, but the process is actually quite simple. The key is to start with room temperature ingredients and to cream the butter and sugar together until light and fluffy. Then, add in the eggs one at a time, followed by the flour and spices. Finally, fold in the nuts and dried fruits before pouring the batter into a greased and floured pan. The cake should be baked at a low temperature for a longer period of time to ensure it cooks evenly and stays moist.
The Final Touch
To truly capture the essence of an old-fashioned Christmas nut cake, it's important to let the cake mature for a few weeks before serving. Wrap it tightly in foil and store it in a cool, dry place. This allows the flavors to meld together and the cake to become even more moist and delicious. When ready to serve, you can top it with a simple dusting of powdered sugar or a decadent glaze made with confectioners' sugar and brandy. And there you have it, a classic Christmas nut cake that will transport you back in time with every bite.
In Conclusion
In conclusion, an old-fashioned Christmas nut cake is a must-have for anyone looking to add a touch of tradition to their holiday celebrations. With its rich history, simple technique, and delicious flavors, this dessert is sure to become a beloved favorite in your family for years to come. So why not give it a try this holiday season and experience the magic of an old-fashioned Christmas?