17 Old Fashioned Beef Stew Recipe South Africa Unleash Your Inner Chef!
Published on: Mar 8, 2024
If you're craving a hearty and comforting meal that is full of flavor, then look no further than an old fashioned beef stew. This classic dish has been a staple in South African households for generations, and for good reason. Not only is it delicious, but it is also a simple and budget-friendly meal that can feed a large family. In this article, we will take a closer look at this traditional South African recipe and provide you with a step-by-step guide on how to make your own old fashioned beef stew.
Main Ingredients: Vegetable Oil, All Purpose Flour, Garlic Powder, Salt
There's something comforting about a warm and hearty beef stew, especially when it's made with love and passed down through generations. This old-fashioned beef stew recipe from Angel is sure to become a family favorite.
Made with tender chunks of beef, root vegetables, and a flavorful broth, this stew is the perfect meal for a chilly evening. It's a classic dish that never goes out of style, and for good reason. The combination of ingredients and slow cooking method make for a delicious and comforting meal.
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Best Old Fashioned Beef Stew
Main Ingredients: Chuck, Salt, Freshly Ground Black Pepper, All Purpose
If you're on the hunt for the best old-fashioned beef stew recipe, look no further. This recipe is a tried and true favorite that has been passed down through generations. It's the perfect dish for a cozy night in or as a comforting meal for the whole family.
What sets this recipe apart from others is the addition of a secret ingredient – a splash of red wine. This gives the stew a depth of flavor that is unmatched. Plus, the longer you let it simmer, the more tender and flavorful the beef becomes.
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Old Fashioned Beef Stew
Main Ingredients: Olive Oil, Beef Stew Meat, Crushed Garlic, Cornstarch
This old-fashioned beef stew is a hearty and satisfying meal that will warm you up from the inside out. It's a recipe that has been handed down through generations and has stood the test of time. It's a classic for a reason – it's delicious, comforting, and easy to make.
The key to this recipe is to use a tougher cut of beef, like chuck or round, and let it simmer for a few hours until it becomes tender. This allows all the flavors to come together and creates a rich and flavorful broth.
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Old-Fashioned Beef Stew
Main Ingredients: Beef Chuck, All Purpose Flour, Vegetable Oil, Onions
When it comes to comfort food, few dishes can beat a bowl of old-fashioned beef stew. This recipe is a classic that has been around for decades, and for good reason. It's simple, hearty, and full of flavor.
The key to making this stew is to brown the beef before adding it to the pot. This adds a depth of flavor and creates a rich and flavorful broth. Plus, the addition of potatoes, carrots, and celery make it a complete and satisfying meal.
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My Mom's Old-Fashioned Vegetable Beef Soup
Main Ingredients: Pot Roast, Russet Potatoes, Seasoning, Frozen Peas
There's something special about a recipe passed down from your mom. This old-fashioned vegetable beef soup recipe is just that – a family favorite that has been enjoyed for generations.
Loaded with plenty of vegetables, tender chunks of beef, and a flavorful broth, this soup is the perfect comfort food. It's a great way to get your daily dose of veggies while still enjoying a hearty and satisfying meal.
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Old Fashioned Brunswick Stew
Main Ingredients: Butter, Diced Yellow Onion, Diced Bell Pepper, Garlic
Brunswick stew is a southern classic that is perfect for any occasion. This old-fashioned Brunswick stew recipe is a favorite among families and is sure to become a staple in your household.
Made with a combination of chicken, beef, and vegetables, this stew is hearty and flavorful. The addition of barbecue sauce gives it a unique and delicious twist, making it a standout dish that is sure to impress.
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Old fashioned beef and vegetable soup in Instant Pot
Main Ingredients: Beef Stew Meat, Olive Oil, Cremini Mushrooms, Onion
If you're short on time but still craving an old-fashioned beef and vegetable soup, this Instant Pot recipe is for you. This recipe takes all the classic flavors of a traditional stew and puts them in a pressure cooker for a quick and easy meal.
The result is a rich and flavorful soup that tastes like it's been simmering all day. The Instant Pot makes the beef tender and infuses all the flavors together in a fraction of the time. It's a must-try for any busy household.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a Vietnamese noodle soup that has gained popularity worldwide. This old-fashioned beef pho recipe is a delicious and authentic version of the classic dish.
Made with a flavorful broth, tender beef, and fresh herbs and spices, this soup is a perfect balance of flavors. It's a great way to switch up your usual soup routine and try something new and delicious.
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Homemade Beef Barley Soup
Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
Beef barley soup is a hearty and delicious meal that is perfect for any time of year. This homemade beef barley soup recipe is a classic that will warm your soul and fill your belly.
The combination of tender beef, hearty barley, and flavorful broth make this soup a complete and satisfying meal. It's a great way to use up any leftover beef and vegetables and is perfect for meal prep.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
When it comes to classic comfort food, beef stew is at the top of the list. This old-fashioned beef stew recipe is simple, delicious, and perfect for a cozy night in.
The key to making this stew is to let it simmer for a few hours until the beef becomes tender. This allows all the flavors to come together and creates a rich and flavorful broth. Serve it with some crusty bread for the ultimate comfort meal.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
Everyone needs a go-to beef stew recipe in their arsenal, and this classic beef stew is sure to become your favorite. Made with simple ingredients and slow-cooked to perfection, this stew is a crowd-pleaser.
The addition of red wine gives the broth a depth of flavor that is unmatched. And the longer you let it simmer, the more tender and flavorful the beef becomes. It's a classic for a reason – it's delicious, comforting, and easy to make.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
If you're looking for an easy and delicious stovetop beef stew recipe, this is the one for you. Made with tender chunks of beef, root vegetables, and a flavorful broth, this stew is the perfect meal for a chilly evening.
The key to making this stew is to sear the beef before adding it to the pot. This locks in the juices and creates a rich and flavorful broth. It's a classic dish that never goes out of style and is sure to become a family favorite.
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Old Fashioned Potato Soup
Main Ingredients: Potatoes, Onion, Butter, Whole Milk, Heavy Cream, Salt
Potato soup is a classic comfort food that is perfect for any time of year. This old-fashioned potato soup recipe is creamy, hearty, and full of flavor.
The addition of bacon and cheddar cheese gives this soup an extra punch of flavor and makes it a crowd-pleaser. Serve it with some crusty bread for a satisfying and delicious meal.
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Old Fashioned Beef & Macaroni Soup
Main Ingredients: Olive Oil, Onions, Garlic, Ground Beef, Beef Broth
If you're a fan of classic beef and macaroni soup, this old-fashioned recipe is a must-try. Made with tender chunks of beef, macaroni, and a flavorful broth, this soup is the ultimate comfort food.
The key to making this soup is to let it simmer for a few hours until the beef becomes tender and the flavors come together. The result is a rich and flavorful soup that will warm you up on a cold day.
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Old-Fashioned Hearty Beef Barley Soup
Main Ingredients: Beef Chuck, Butter, Olive Oil, Celery, Onions, Garlic
Beef barley soup is a hearty and comforting meal that is perfect for any day of the week. This old-fashioned beef barley soup recipe is a classic that will warm your soul and fill your belly.
The combination of tender beef, hearty barley, and flavorful broth make this soup a complete and satisfying meal. The longer you let it simmer, the more flavorful it becomes. It's a must-try for any soup lover.
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Old Fashioned Vegetable Soup
Main Ingredients: Ground Beef, Stewed Tomatoes, Tomato Sauce, Peas, Green
Vegetable soup is a classic dish that is perfect for any time of year. This old-fashioned vegetable soup recipe is a hearty and flavorful version of the traditional soup.
Loaded with plenty of vegetables and a flavorful broth, this soup is a great way to get your daily dose of veggies while still enjoying a satisfying and delicious meal. Serve it with some crusty bread for the ultimate comfort food experience.
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Old Fashioned Vegetable Beef Soup
Main Ingredients: Chuck Roast, Extra Virgin Olive Oil, Seasoned Salt
This old-fashioned vegetable beef soup is a hearty and satisfying meal that is perfect for a chilly evening. Made with tender chunks of beef, root vegetables, and a flavorful broth, it's a classic dish that never goes out of style.
The key to making this soup is to sear the beef before adding it to the pot. This adds a depth of flavor and creates a rich and flavorful broth. It's a great way to use up any leftover beef and vegetables and is sure to become a family favorite.
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Old Fashioned Cabbage Soup
Main Ingredients: Ground Beef, Chicken, Diced Tomatoes, Large Tomatoes
Cabbage soup may not be the most glamorous meal, but it's a classic that is full of flavor and perfect for any time of year. This old-fashioned cabbage soup recipe is a hearty and delicious version of the traditional soup.
Made with tender chunks of beef, cabbage, and a flavorful broth, this soup is a great way to get your daily dose of veggies while still enjoying a satisfying and delicious meal. Serve it with some crusty bread for a complete and comforting meal.
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The Secret to Perfect Old Fashioned Pinto Beans
Main Ingredients: Pinto Bean, Olive Oil, Small Yellow Onion, Garlic
If you're a fan of old-fashioned pinto beans, you know that the secret to perfect beans lies in the cooking method. This recipe will show you how to make the best old-fashioned pinto beans that are tender, flavorful, and full of flavor.
The key is to soak the beans overnight and then cook them low and slow. This results in perfectly cooked beans that are bursting with flavor. Serve them as a side dish or use them in your favorite recipes.
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Classic Hamburger Soup
Main Ingredients: Ground Beef, Red Onion, Diced Tomatoes, Water, Beef
Hamburger soup is a classic dish that is perfect for a quick and easy weeknight meal. This old-fashioned hamburger soup recipe is a hearty and delicious version of the traditional soup.
Made with ground beef, vegetables, and a flavorful broth, this soup is a great way to use up any leftover ingredients and create a satisfying and delicious meal. Serve it with some crusty bread for a complete and comforting experience.
The Key Ingredients
When it comes to making a delicious old fashioned beef stew, the key is in the ingredients. You will need beef chuck, potatoes, carrots, onions, garlic, beef broth, red wine, tomato paste, Worcestershire sauce, and a variety of herbs and spices. These ingredients work together to create a rich and flavorful stew that will have your taste buds singing.
Beef Chuck
The star of the show, the beef chuck, is what gives this stew its name. This cut of meat is perfect for stews as it becomes tender and succulent when slow-cooked. Be sure to choose a high-quality cut with marbling, as this will add extra flavor to your stew.
Red Wine
While not a traditional ingredient in all old fashioned beef stew recipes, using red wine in this dish adds a depth of flavor that cannot be achieved with other ingredients. The wine helps to tenderize the meat and adds a rich and robust taste to the overall dish.
Herbs and Spices
A combination of bay leaves, thyme, rosemary, and black pepper are used in this recipe to add layers of flavor to the stew. These herbs and spices work together to create a warm and savory taste that will have you coming back for seconds.
The Cooking Process
To make this old fashioned beef stew, start by browning the beef chuck in a large pot. This will help to seal in the juices and add a depth of flavor to the dish. Once the beef is browned, add in the onions and garlic and cook until they are soft and fragrant. Next, add in the vegetables and herbs and stir until they are coated with the flavorful beef and onion mixture.
After the vegetables have been coated, add in the liquid ingredients such as beef broth, red wine, and tomato paste. These will create a rich and flavorful broth for the stew. Let the stew simmer on low heat for 2-3 hours, stirring occasionally. This slow cooking process allows the flavors to meld together and creates a tender and delicious stew.
Final Thoughts
In conclusion, an old fashioned beef stew is a simple and budget-friendly meal that is full of flavor and perfect for feeding a family. With the right ingredients and cooking process, you can create a hearty and comforting dish that will become a household favorite. So why not give this traditional South African recipe a try and see for yourself just how delicious it can be?
