20 Old El Pollino Mexican Restaurant Conroe Salsa Recipe Dive Into Deliciousness!

Published on: May 11, 2024

Old El Pollino Mexican Restaurant in Conroe is known for its delicious and authentic Mexican food. One dish in particular that keeps customers coming back for more is their famous salsa recipe. This beloved restaurant has been serving up this secret recipe for years and it's time to uncover the ingredients and steps to make it at home. Get ready to impress your taste buds with this mouth-watering salsa that will transport you straight to Mexico.

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1 of 20

Restaurant Style Salsa

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If you're a fan of Mexican food, chances are you've had your fair share of salsa. But have you ever tried making your own at home? This restaurant-style salsa recipe is sure to become a staple in your kitchen. It's quick, easy, and packed with flavor that will have you coming back for more.
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Homemade Restaurant Style Salsa

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Authentic Mexican Salsa (Restaurant Salsa Roja)

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Put a twist on your usual rice dish with this restaurant-style Mexican rice. It's a simple and flavorful side dish that goes well with any Mexican meal. The secret to achieving the perfect texture and flavor is to cook the rice in a mixture of chicken broth and tomato sauce.
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Restaurant Salsa

Main Ingredients: Plum Tomatoes, Juice, White Onion, Jalapeno Peppers
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If you're a salsa lover, you'll definitely want to give this restaurant salsa recipe a try. It's simple to make and bursting with fresh flavors. The key to achieving the perfect texture is to pulse the ingredients in a food processor, rather than blending them, giving the salsa a chunky and satisfying consistency.
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Restaurant Style Mexican Salsa

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This restaurant-style Mexican salsa is a classic and is sure to become a favorite in your household. It's packed with fresh flavors and can be adjusted to your preferred level of spiciness. Serve it with chips or use it as a topping for tacos, burritos, and more.
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Restaurant-style Mexican Salsa

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Easy Mexican Restaurant-Style Salsa

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Essential Mexican Restaurant Style Salsa

Main Ingredients: Diced Tomatoes And Green Chiles, Diced Tomatoes
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This essential Mexican restaurant-style salsa recipe is a must-try for any salsa lover. It's made with a combination of fresh and canned ingredients, resulting in a robust and flavorful salsa that can be used as a dip or topping for all your favorite Mexican dishes.
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Restaurant-Style Mexican Rice with Salsa

Main Ingredients: Olive Oil, Garlic, Onion, Bell Peppers, Corn, Basmati
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Canning Restaurant Style Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Tomato Paste, Yellow Onion
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5 Minute Mexican Restaurant Style Blender Salsa

Main Ingredients: Diced Tomatoes, Cilantro, Red Onion, Lime, Serrano
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Short on time but still craving some delicious salsa? This 5-minute Mexican restaurant-style blender salsa is the answer. Simply toss all the ingredients into a blender and blend until smooth. It's quick, easy, and perfect for those busy weeknights.
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Salsa Salsa Salsa

Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
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The Best Nachos – Restaurant-Style Nacho Supreme

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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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The Secret to Old El Pollino's Famous Salsa

The Ingredients

To make Old El Pollino's famous salsa, you will need fresh and high-quality ingredients. The key to this recipe is using ripe and juicy tomatoes, which will give your salsa a rich and flavorful base. You will also need onions for a subtle crunch and garlic for a savory kick. Don't forget to add fresh cilantro for that signature Mexican flavor. To spice things up, you will need jalapeños and serrano peppers. Finally, lime juice and salt will add the perfect balance of tanginess and seasoning to the salsa.

The Preparation

To start, chop the tomatoes, onions, and peppers into small pieces. You can adjust the amount of peppers according to your preferred level of spiciness. Next, mince the garlic and cilantro. In a blender or food processor, add all the ingredients and pulse until you reach your desired consistency. Some people like a chunky salsa while others prefer a smoother texture.

The Secret Ingredient

Now, here's the secret ingredient that sets Old El Pollino's salsa apart from the rest - roasted tomatoes. Before adding them to the blender, roast the tomatoes in the oven or on a skillet until they are slightly charred. This will give the salsa a smoky and depth of flavor that will make it irresistible.

The Final Touch

Once your salsa is blended, transfer it to a bowl and add a squeeze of fresh lime juice and a pinch of salt. Mix well and taste to adjust the seasoning. You can also add some cilantro leaves on top for garnish.

Enjoy the Authentic Mexican Flavor

Now that you have the secret recipe for Old El Pollino's famous salsa, it's time to enjoy it. Serve it with tortilla chips or use it as a topping for your favorite Mexican dishes. Impress your friends and family with this delicious and authentic Mexican flavor that will transport them to Old El Pollino's in Conroe. Don't be surprised if they ask for your secret recipe!
20 old el pollino mexican restaurant conroe salsa recipe Dive into deliciousness!

Restaurant Style Salsa

yield: 6 total time: 10 minutes
4.7 Stars (26 reviews)
View Recipe

Ingredients

  • 6 Roma tomatoes rinsed with ends cut off and sliced in half
  • 1/4 cup white onion chopped
  • 1/4 cup chopped cilantro
  • 1/2 lime juiced, about 1 tablespoon
  • 1 jalapeno
  • 1 clove garlic minced, 1/2 tsp.
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar

Nutrition

  • Calories : 20 calories
  • Carbohydrate : 5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 3 grams
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