15 Old Chicago Italian Nachos Recipe They're Simply Irresistible!

Published on: Mar 15, 2024

If you're a fan of Italian cuisine and love indulging in delicious nachos, then you're in for a treat with this Old Chicago Italian Nachos recipe. This dish is a unique twist on the classic Mexican nachos, incorporating traditional Italian flavors for a truly mouth-watering experience. Perfect for a family dinner, game night, or party appetizer, these Italian nachos are sure to be a hit with everyone. So, let's dive in and discover how to make this delectable dish.

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What are Italian Nachos?

Italian nachos are a fusion of Italian and Mexican cuisine, combining the crispy and crunchy texture of classic nachos with the rich flavors of Italian food. This dish typically consists of crispy tortilla chips topped with Italian-inspired ingredients such as marinara sauce, mozzarella cheese, pepperoni, olives, and other toppings that you would typically find on a pizza. The result is a delicious and unique twist on the traditional nachos dish.

How to Make Old Chicago Italian Nachos?

To make this mouth-watering dish, you'll need:
  • Tortilla chips
  • Marinara sauce
  • Mozzarella cheese
  • Pepperoni
  • Black olives
  • Green onions
  • Italian seasoning
To start, preheat your oven to 375 degrees Fahrenheit. Take a baking sheet and line it with parchment paper. Spread the tortilla chips evenly on the baking sheet. Next, drizzle the marinara sauce over the chips, making sure to cover them evenly. Sprinkle the mozzarella cheese on top, followed by the pepperoni and olives. Finally, sprinkle some green onions and Italian seasoning to add an extra kick of flavor. Place the sheet in the oven and bake for 10-15 minutes, or until the cheese is melted and bubbly. Once done, take the nachos out of the oven and let them cool for a few minutes. Serve with your favorite dipping sauce, such as ranch or sour cream, and enjoy! Pro tip: You can also add other toppings like Italian sausage, bell peppers, or mushrooms to customize the dish to your liking.

In Conclusion

These Old Chicago Italian Nachos are a must-try for any food lover. They are easy to make, packed with flavor, and a fun twist on the classic nachos. So, next time you're craving a delicious and unique appetizer, give this recipe a try and impress your guests with your culinary skills.
15 old chicago italian nachos recipe They're simply irresistible!

Old Italian Meat Sauce

yield: 20 total time: 270 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds lean ground beef
  • 1 pound ground pork
  • 2 tablespoons olive oil
  • 2 onions chopped
  • 1 clove garlic crushed
  • 3 cups red wine
  • 2 pounds fresh mushrooms sliced
  • 1/4 teaspoon dried rosemary
  • 4 tablespoons fresh oregano chopped
  • 1/4 teaspoon chopped fresh thyme
  • 87 ounces tomato sauce
  • 6 ounces tomato paste
  • 2 tablespoons grated Parmesan cheese

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 45 milligrams
  • Fat : 12 grams
  • Fiber : 5 grams
  • Protein : 18 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 630 milligrams
  • Sugar : 14 grams
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