17 Okroshka Russian Soup Authentic Recipe Experience Flavor Like Never Before!

Published on: Mar 11, 2024

Okroshka is a refreshing and delicious cold soup that is a staple in Russian cuisine. This authentic recipe has been passed down through generations and is a beloved dish in many households. Made with a combination of fresh vegetables, herbs, and sour cream, this soup is perfect for hot summer days or as a light meal option. In this article, we will explore the history of okroshka, the key ingredients, and how to make this traditional Russian soup at home.

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1 of 20

Okroshka - Cold Summer Soup

Main Ingredients: Medium Potatoes, Eggs, Cucumbers, Radishes, Green
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This cold summer soup is a Russian staple that is perfect for hot days. Made with yogurt, cucumbers, radishes, and dill, it's refreshing and light. Serve it with some grilled beer can chicken for a complete summer meal.
2 of 20

Cold Summer Soup – Russian Okroshka

Main Ingredients: Cold Water, Sour Cream, Vinegar, Salt, Green Onion
Cold Summer Soup - Russian "Okroshka" - Sweet and Savory Meals
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Take your okroshka to the next level by adding in some smoked chicken and a splash of beer for a unique and delicious twist. The smoky flavors of the chicken pair perfectly with the cool and creamy soup.
3 of 20

Okroshka (Окрошка)

Main Ingredients: Kefir, Vinegar, Eggs, Potato, Green Onion, English
Okroshka - Russian Summer Soup Recipe - Cook.me Recipes
Okroshka - Cold Summer Soup - GastroSenses
Okroshka - Cold Summer Soup - GastroSenses
Okroshka - Cold Summer Soup - GastroSenses
This classic Russian soup is a must-try for any beer can chicken lover. The combination of tangy kefir, crunchy vegetables, and tender chicken makes for a satisfying and flavorful meal.
4 of 20

Russian Summer Soup - Окрошка

Main Ingredients: Cold Water, Sour Cream, Vinegar, Salt, Dill, Green
Cold Summer Soup - Russian "Okroshka" - Sweet and Savory Meals
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Okroshka - Cold Summer Soup - GastroSenses
Cold Summer Soup Russian Okroshka Summer Soup, Cold Summer, Creamed ...
This traditional okroshka recipe is a great way to use up leftover beer can chicken. Simply shred the chicken and add it to the soup for a protein-packed meal that's great for a hot summer day.
5 of 20

Cold Summer Soup - Okroshka

Main Ingredients: Potatoes, Hard Boiled Eggs, Radishes, Cucumbers, Meat
Cold Summer Soup - Russian "Okroshka" - Sweet and Savory Meals
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If you're looking for a lighter version of okroshka, try substituting the kefir for Greek yogurt. It will still have all the refreshing flavors, but with a thicker and creamier texture.
6 of 20

Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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This vibrant and flavorful soup is a staple in Russian cuisine. Made with beets, cabbage, and beef, it's hearty and satisfying. Serve it with some beer can chicken for a complete and delicious meal.
7 of 20

Holodnik – Russian Cold Soup

Main Ingredients: Red Beets, Water, Buttermilk, Medium Onion, Cucumbers
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This cold summer soup is similar to okroshka but made with a base of kvass, a fermented drink made from bread. It's a unique and tasty way to enjoy your beer can chicken.
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This simplified version of borscht is perfect for a quick and easy weeknight meal. It still has all the traditional flavors but can be made in under 30 minutes.
9 of 20

Cold Cucumber Soup

Main Ingredients: Seedless Cucumber, Water, Plain Greek Yogurt, Green
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This refreshing soup is made with cucumbers, dill, and sour cream, making it the perfect accompaniment to your beer can chicken. It's light, flavorful, and perfect for hot summer days.
10 of 20

Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
The BEST Borscht Recipe - Will Cook For Smiles
This is a classic Ukrainian Borscht Recipe, just like Mom used to make ...
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If you're a fan of beets, you'll love this traditional borscht recipe. The addition of shredded beer can chicken adds a unique twist and makes it a complete meal.
Main Ingredients: Onion, Mushrooms, Potato, Carrot, Olive Oil, Chicken
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This hearty soup is made with buckwheat, vegetables, and a splash of beer for a delicious and filling meal. It's perfect for those cooler days when you're craving something warm and comforting.
12 of 20

The Best Cold Gazpacho Soup

Main Ingredients: Roma Tomatoes, Cucumber, Red Pepper, Red Onion, Lime
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This Gazpacho Soup is one of the easiest and delicious cold summer ...
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This Spanish soup is made with a blend of fresh vegetables and a splash of beer for a unique and tasty twist. It's perfect for a hot summer day and pairs well with grilled beer can chicken.
13 of 20

Cold Soup for Hot Days

Main Ingredients: Tomatoes, Bell Pepper, Seedless Cucumber, Red Onion
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If you're looking for a light and refreshing soup to enjoy on a hot day, this recipe is for you. Made with tomatoes, cucumbers, and beer, it's the perfect accompaniment to your beer can chicken.
14 of 20

Cold Fighting Chicken Noodle Soup

Main Ingredients: Olive Oil, Onion, Carrots, Celery, Garlic, Ginger
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This hearty soup is made with a base of beer and chicken broth, making it the perfect way to use up leftover beer can chicken. The added ginger and garlic give it an extra boost of immune-boosting properties.
15 of 20

Easy Potato Soup

Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
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This simple and delicious potato soup is made with a base of beer and chicken broth, giving it a unique and flavorful twist. Serve it alongside your beer can chicken for a guaranteed crowd-pleaser.
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This flavorful soup is made with a broth infused with spices and served with rice noodles and shredded beer can chicken. It's a delicious and satisfying way to enjoy your beer can chicken.
17 of 20

Best Ever Mushroom Soup

Main Ingredients: White Onion, White Button Mushrooms, Baby Portobello
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This creamy and rich soup is made with a blend of fresh mushrooms, cream, and a splash of beer for a unique and delicious twist. Serve it with some grilled beer can chicken for a complete meal.
18 of 20

Chicken Gnocchi Soup

Main Ingredients: Unsalted Butter, Small Yellow Onion, Shallot, Large
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This hearty and comforting soup is loaded with tender pieces of beer can chicken, potato gnocchi, and vegetables. It's the perfect way to warm up on a cold day.
19 of 20

Sausage Potato Soup

Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
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This soup is packed with savory flavors thanks to the addition of sausage and beer. The combination of sausage, potatoes, and beer can chicken makes for a hearty and satisfying meal.
20 of 20

Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
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This seafood soup is made with a base of coconut milk and beer, giving it a unique and tropical twist. The addition of beer can chicken adds a delicious and filling element to the soup.

History of Okroshka

The Origins of Okroshka

Okroshka has been a part of Russian cuisine for centuries. Its origins can be traced back to the 12th century when it was first mentioned in ancient Russian manuscripts. It was originally made with kvass, a fermented drink made from bread, which gave the soup a slightly sour taste. Over time, the recipe evolved and other ingredients such as kefir, sour cream, and mineral water were added to create the refreshing and tangy flavor that is now synonymous with okroshka.

Okroshka's Popularity

Today, okroshka is a popular dish in Russia and is often served during the hot summer months. It is also a common dish at picnics and gatherings, as it is easy to prepare and can be made in large quantities. Its popularity has spread beyond Russia and can now be found in many Eastern European countries, such as Ukraine, Belarus, and Kazakhstan.

Key Ingredients in Okroshka

Fresh Vegetables

The main ingredient in okroshka is a variety of fresh vegetables. Commonly used vegetables include cucumbers, radishes, spring onions, and boiled potatoes. These vegetables not only add flavor and texture to the soup but also provide essential vitamins and nutrients.

Herbs and Seasonings

Dill and parsley are the most commonly used herbs in okroshka. Their fresh and aromatic flavors add depth to the soup. Other seasonings such as salt, pepper, and mustard are also used to enhance the taste.

Sour Cream or Kefir

Sour cream or kefir is what gives okroshka its distinct tangy taste. These dairy products are also a good source of probiotics, which are beneficial for gut health.

Making Okroshka at Home

To make this authentic okroshka recipe at home, you will need to start by chopping all the vegetables and herbs into small pieces. Then, mix them together in a large bowl and add in the sour cream or kefir, along with some mineral water or kvass. Let the soup chill in the refrigerator for a few hours to allow the flavors to meld together. Serve cold and enjoy this delicious and healthy Russian soup.

In Conclusion

Now that you know the history and key ingredients of okroshka, it's time to try this authentic recipe at home. Whether you're looking for a light and refreshing meal or want to impress your friends and family with a unique dish, okroshka is the perfect choice. So, grab your ingredients and get ready to taste the flavors of Russia in every spoonful.
17 okroshka russian soup authentic recipe Experience flavor like never before!

Okroshka - Cold Summer Soup

yield: 7 total time: 20 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 medium potatoes
  • 4 eggs
  • 4 cucumbers medium
  • 1 bunch radishes about 8
  • 2 green onions
  • 1 bunch fresh dill
  • 1 mint sprig
  • 2 teaspoons Dijon mustard
  • 4 1/4 cups buttermilk
  • 2 lemons + more for garnishing
  • salt
  • pepper
  • micro greens optional
  • seeds optional
  • edible flowers optional

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 135 milligrams
  • Fat : 7 grams
  • Fiber : 6 grams
  • Protein : 14 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 290 milligrams
  • Sugar : 12 grams
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