15 Okra Roasted Recipe Indian Get Cooking And Enjoy!

Published on: Mar 30, 2024

When it comes to Indian cuisine, one cannot ignore the versatility and unique flavors of okra. Also known as "ladies' fingers," okra is a popular vegetable in Indian households and is often used in various dishes, including curries, stews, and snacks. However, one of the most delicious and easy ways to enjoy okra is by roasting it. This okra roasted recipe is a perfect blend of Indian spices and flavors, making it a must-try for all food enthusiasts. So, get ready to tantalize your taste buds with this mouth-watering dish.

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1 of 20

Easy Indian-Style Okra

Main Ingredients: Butter, Onion, Okra, Ground Cumin, Ground Ginger
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If you're a fan of Indian cuisine and looking for a unique twist on the classic beer can chicken recipe, try this easy Indian-style okra dish. The combination of spices and flavors will make your taste buds dance with joy. This recipe is perfect for a backyard BBQ or a cozy dinner at home.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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This recipe takes the traditional beer can chicken to a whole new level by incorporating crispy Indian okra. The crispy texture of the okra pairs perfectly with the tender and juicy chicken. Serve it with some raita or chutney for a burst of flavor.
3 of 20

Indian-Spiced Turkish-Style Eggs

Main Ingredients: Small Eggplant, Greek Yoghurt, Green Chillies, Cilantro
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For a unique and flavorful twist on the classic beer can chicken, try this Indian-spiced Turkish-style eggs recipe. The combination of Indian and Turkish spices creates a delicious and aromatic dish that will impress your guests. Serve it with some pita bread for a complete meal.
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Roasted Okra Masala

Main Ingredients: Okra, Onion, Baking Soda, Ginger Root, Garlic, Cumin
This roasted okra masala recipe is a must-try for all the spice lovers out there. The combination of spices used in this dish will leave you wanting more. The tender and juicy chicken, paired with the roasted okra, creates a perfect balance of flavors.
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Indian Vegetable Dish with Okra

Main Ingredients: Fennel Seeds, Cumin, Coriander Seed, Ghee, Turmeric
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If you're looking for a vegetarian option for your beer can chicken recipe, this Indian vegetable dish with okra is the perfect choice. The okra adds a unique texture and flavor to the dish, making it a crowd-pleaser. Serve it with some naan bread for a complete meal.
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Indian Curry Monkfish with Okra & Peppers

Main Ingredients: Monkfish, Ground Turmeric, Chili Powder, Ground Cumin
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This Indian curry monkfish with okra and peppers recipe is a fusion of Indian and Thai flavors, making it a truly unique dish. The tender monkfish, paired with the crunchy okra and peppers, creates a perfect balance of flavors and textures. Serve it over a bed of rice for a hearty meal.
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Sheet Pan Bhindi Masala Indian Okra

Main Ingredients: Okra, Red Onion, Oil, Turmeric, Cayenne Pepper, Kosher
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This sheet pan bhindi masala Indian okra recipe is perfect for a busy weeknight dinner. The combination of spices and flavors used in this dish creates a burst of flavors that will leave you wanting more. And the best part? It's all made on one sheet pan for easy cleanup.
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Bhindi Masala |Stir-Fried Indian Okra with Spices

Main Ingredients: Okra, Vegetable Oil, Cumin Seeds, Medium Onion, Medium
This bhindi masala stir-fried Indian okra recipe is a simple and flavorful dish that can be made in under 30 minutes. The okra is stir-fried with a blend of Indian spices, creating a delicious and aromatic dish that pairs perfectly with the beer can chicken. Serve it over some rice for a complete meal.
9 of 20

Kurkuri Bhindi (Crispy Indian Spiced Okra Fry)

Main Ingredients: Bhindi, Salt, Chilli Powder, Turmeric Powder, Garam
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If you're a fan of crispy and crunchy dishes, this kurkuri bhindi (crispy Indian spiced okra fry) recipe is a must-try. The okra is coated in a spicy and crispy batter, creating a perfect balance of flavors and textures. Serve it as a side dish with your beer can chicken for a complete meal.
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Achari bhindi, Mouthwatering Indian style pickled...

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This achari bhindi recipe is a mouthwatering Indian-style pickled okra dish that is sure to impress. The combination of pickled flavors and spices creates a unique and flavorful dish that pairs perfectly with the tender and juicy beer can chicken. Serve it with some roti or paratha for a complete meal.
11 of 20

Smoked Salmon Fish Curry (South Indian Fish Curry with...

Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
If you're looking to switch things up with your beer can chicken recipe, try this smoked salmon fish curry. The South Indian flavors and spices used in this dish pair perfectly with the tender and juicy chicken. Serve it with some appam or rice for a complete meal.
12 of 20

Lady's Finger Stir fry/ Vendakka Mezhukupuratti / Okra...

Main Ingredients: Okra, Onion, Green Chillies, Turmeric Powder, Red
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This lady's finger stir fry, also known as vendakka mezhukupuratti, is a simple and flavorful dish that can be made with just a few ingredients. The okra is stir-fried with a blend of spices, creating a delicious and aromatic dish that pairs perfectly with the beer can chicken. Serve it with some dal and rice for a complete meal.
13 of 20

Tomato and Okra Curry

Main Ingredients: Frozen Okra, Tomatoes, Curry Leaves, Pandan Leaves
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This tomato and okra curry recipe is a quick and easy dish that can be made in under 30 minutes. The combination of tomatoes and okra creates a delicious and flavorful curry that pairs perfectly with the tender and juicy beer can chicken. Serve it over some rice for a complete meal.
14 of 20

Bhindi ka Salan

Main Ingredients: Bhindi, Vegetable Oil, Mustard Seeds, Fenugreek Seeds
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Bhindi ka salan is a popular Indian dish made with okra and a spicy and tangy sauce. The combination of flavors and textures in this dish will leave you wanting more. Serve it with some pulao or biryani for a complete meal.
15 of 20

Bhindi Do Pyaza

Main Ingredients: Bhindi, Oil, Red Onions, Green Chillies, Ginger, Zeera
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If you're a fan of onions, then this bhindi do pyaza recipe is a must-try. The combination of okra and two types of onions creates a unique and flavorful dish that pairs perfectly with the beer can chicken. Serve it with some roti or naan for a complete meal.
16 of 20

Mauritian Vegan Briyani with Okra and Soya Chunks...

Main Ingredients: Okra, Onion, Potatoes, Carrots, Soya Chunks, Fresh
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This Mauritian vegan briyani with okra and soya chunks is a flavorful and hearty dish that is perfect for vegetarians. The combination of spices and textures in this dish will leave you wanting more. Serve it with some raita for a complete meal.
17 of 20

Chili Roasted Okra

Main Ingredients: Okra, Sesame Oil, Red Pepper Flakes, Salt, Pepper
If you're looking to add a little kick to your beer can chicken recipe, try this chili roasted okra recipe. The combination of spicy chili and tender okra creates a delicious and flavorful dish that pairs perfectly with the chicken. Serve it as a side dish or over some rice for a complete meal.
18 of 20

Bhindi Kadhi

Main Ingredients: Bhindi, Curd, Gram Flour, Turmeric Powder, Oil, Water
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This bhindi kadhi recipe is a tangy and flavorful dish made with okra and a yogurt-based sauce. The combination of flavors and textures in this dish will leave you wanting more. Serve it with some rice or naan for a complete meal.
19 of 20

Bhindi Zunka (Okra Cooked With Chickpea Flour and...

Main Ingredients: Chickpea Flour, Okra, Cumin Powder, Coriander Powder
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This bhindi zunka recipe is a traditional Maharashtrian dish made with okra and chickpea flour. The combination of flavors and textures in this dish is truly unique and pairs perfectly with the beer can chicken. Serve it with some roti or puri for a complete meal.
20 of 20

Stuffed Okra Curry

Main Ingredients: Okra, Cumin Seeds, Coriander Seeds, Dry Red Chilies
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This stuffed okra curry recipe is a fun and unique way to enjoy okra. The okra is stuffed with a flavorful and spicy filling, creating a delicious and aromatic dish that pairs perfectly with the beer can chicken. Serve it with some rice for a complete meal.

Why Roasted Okra?

Roasting vegetables has become increasingly popular due to its simplicity and health benefits. It involves cooking vegetables at high temperatures, resulting in a crispy and caramelized exterior, while the interior remains soft and tender. This cooking method also helps to retain the nutrients and flavors of the vegetable. So, why not use this technique to elevate the taste of okra?

The Indian Twist

What sets this okra roasted recipe apart is the use of traditional Indian spices and herbs. The combination of garam masala, turmeric, and coriander adds a burst of flavors to the dish. Moreover, the addition of chaat masala brings a tangy and spicy kick to the okra, giving it a unique Indian twist. These spices not only enhance the taste but also have various health benefits, making this dish a wholesome and nutritious meal.

The Perfect Snack or Side Dish

This okra roasted recipe is a perfect snack or side dish for any occasion. Its crispy texture and mouth-watering flavors make it an excellent appetizer for parties or gatherings. It can also be served as a side dish with your favorite Indian meal, such as biryani or dal. The best part is that it is effortless to make and can be ready in no time, making it a go-to dish for busy weeknights.

Recipe

Now that you know the benefits and versatility of this okra roasted recipe, let's take a look at the ingredients and method: - 1 pound of fresh okra, washed and dried - 2 tablespoons of olive oil - 1 teaspoon of garam masala - 1 teaspoon of turmeric - 1 teaspoon of coriander powder - 1 teaspoon of chaat masala - Salt to taste 1. Preheat your oven to 425°F and line a baking sheet with parchment paper. 2. In a bowl, mix the okra, olive oil, and spices until well coated. 3. Spread the okra in a single layer on the baking sheet. 4. Bake for 15-20 minutes or until the okra is crispy and slightly browned. 5. Serve hot and enjoy the flavors of India in every bite. In conclusion, this okra roasted recipe is a must-try for all food lovers, especially those who enjoy Indian cuisine. Its simplicity, health benefits, and unique flavors make it a delicious and nutritious dish that can be enjoyed as a snack or side dish. So, give it a try, and we guarantee you won't be disappointed.
15 okra roasted recipe indian Get cooking and enjoy!

Easy Indian-Style Okra

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 tablespoons butter
  • 1 onion medium, chopped
  • 1 pound okra sliced fresh
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground black pepper
  • salt to taste

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 25 milligrams
  • Fat : 9 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • SaturatedFat : 5 grams
  • Sodium : 270 milligrams
  • Sugar : 2 grams
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