15 Oatmeal Cream Pie Recipe Southern Living Discover Culinary Perfection!
Published on: Apr 3, 2024
Oatmeal cream pies are a classic treat that have been enjoyed by generations. With their soft and chewy oatmeal cookies sandwiching a creamy filling, these cookies are the perfect combination of texture and flavor. While you may be familiar with the packaged version from the grocery store, making your own oatmeal cream pies at home is a game changer. Not only do you have control over the ingredients and can make them as healthy or indulgent as you'd like, but the homemade version also tastes leaps and bounds better. In this article, we'll share a southern living recipe for oatmeal cream pies that will have you ditching the store-bought version for good.
Main Ingredients: Cream Cheese, Powdered Sugar, Vanilla, Lemon Juice
Indulge in the perfect combination of two beloved desserts with this Oatmeal Cream Pie Cheesecake recipe. The creamy cheesecake filling is complemented by a chewy oatmeal cookie crust, creating a delightful treat for any occasion.
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Baked Oatmeal Muffins
Main Ingredients: Eggs, Mashed Banana, Brown Sugar, Vanilla Extract
Take your breakfast on-the-go with these delicious Baked Oatmeal Muffins. Packed with nutritious oats and your favorite mix-ins, these muffins are a great option for a quick and easy breakfast or snack.
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Blackberry Peach Cobbler
Main Ingredients: Light Brown Sugar, Butter, Salt, All Purpose Flour
Get a taste of summer with this irresistible Blackberry Peach Cobbler. The combination of sweet peaches and tart blackberries, topped with a buttery oatmeal crumble, is sure to satisfy your dessert cravings.
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Banana Blueberry Cream Pie with Oatmeal Cookie Crust
Main Ingredients: Oatmeal, Unsalted Butter, Light Brown Sugar, Salt
Upgrade your traditional blueberry pie with this Banana Blueberry Cream Pie. The addition of ripe bananas and a crunchy oatmeal cookie crust takes this classic dessert to a whole new level of deliciousness.
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Oatmeal Cake
Main Ingredients: Oatmeal, Boiling Water, Butter, Sugar, Brown Sugar
This Oatmeal Cake is a must-try for all oatmeal lovers. The moist and flavorful cake is topped with a creamy oatmeal frosting, making it a perfect dessert for any occasion.
No Southern feast is complete without a heaping serving of Baked Macaroni and Cheese. This classic dish is made even better with a secret ingredient – a hint of spicy cayenne pepper for an extra kick of flavor.
A variation of the classic, this Southern Baked Mac and Cheese recipe adds a touch of smoky bacon to the mix. The result is a deliciously cheesy and savory dish that will leave you wanting more.
This Southern Fried Corn is a delicious side dish that pairs perfectly with any meal. The combination of fresh corn, creamy butter, and savory bacon creates a mouthwatering dish that will have everyone coming back for seconds.
Take a trip to the South with this classic Southern Shrimp and Grits recipe. The creamy and cheesy grits are the perfect base for tender shrimp cooked in a flavorful broth, creating a dish that is both comforting and delicious.
This Southern Coconut Cream Pie is a show-stopping dessert that will impress any crowd. The flaky crust is filled with a creamy coconut custard and topped with toasted coconut flakes for a truly decadent treat.
No Southern gathering is complete without this Traditional Southern Macaroni and Cheese. Made with three types of cheese, including sharp cheddar and creamy Velveeta, this dish is sure to be a hit with everyone at the table.
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Crack Pie
Main Ingredients: Oatmeal, Butter, Sugar, Salt, White Sugar, Brown Sugar
This Crack Pie recipe is a well-known favorite among dessert lovers. The rich and decadent filling is made with brown sugar, butter, and heavy cream, creating a pie that is truly addictive.
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Homemade Oatmeal Cream Pies
Main Ingredients: Flour, Baking Soda, Cinnamon, Salt, Softened Butter
You'll never want to go back to store-bought after trying these Homemade Oatmeal Cream Pies. The soft and chewy oatmeal cookies are sandwiched together with a creamy vanilla filling, making for a nostalgic and delicious treat.
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Chocolate Oatmeal No Bake Cookies
Main Ingredients: Unsalted Butter, Sugar, Whole Milk, Cocoa, Pure Vanilla
These Chocolate Oatmeal No Bake Cookies are the perfect option for a quick and easy dessert. Made with simple pantry ingredients, these cookies are chocolatey, chewy, and oh-so-delicious.
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3-Ingredient Banana Pancakes
Main Ingredients: Banana, Eggs, Oatmeal
Forget complicated pancake recipes, these 3-Ingredient Banana Pancakes are all you need for a delicious and healthy breakfast. Made with only bananas, oats, and eggs, these pancakes are gluten-free and packed with flavor.
This Southern Breakfast Casserole is a hearty and satisfying dish that is perfect for feeding a crowd. Made with fluffy eggs, savory sausage, and crunchy hash browns, this casserole is a breakfast favorite in the South.
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Apple Pie Cake
Main Ingredients: Flour, Baking Soda, Kosher Salt, Ground Cinnamon
This Apple Pie Cake is a delicious twist on a classic dessert. The moist and flavorful cake is topped with a layer of sweet apple pie filling, making for a dessert that is both easy to make and impossible to resist.
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Out of this World Chewy Oatmeal Cookies
Main Ingredients: Butter, Shortening, Granulated Sugar, Brown Sugar
You won't be able to resist these Out of this World Chewy Oatmeal Cookies. Made with rolled oats, brown sugar, and a hint of cinnamon, these cookies are the perfect combination of chewy and crispy.
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Oatmeal Raisin Cookies
Main Ingredients: All Purpose Flour, Cinnamon, Nutmeg, Baking Soda, Salt
This Oatmeal Raisin Cookies recipe is a classic for a reason. The chewy oatmeal cookies are studded with plump raisins and warm spices like cinnamon and nutmeg, making for a delicious treat that is perfect for any occasion.
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Oatmeal Pancakes
Main Ingredients: White Flour, Brown Sugar, Baking Powder, Salt, Eggs
Start your day off right with these fluffy and delicious Oatmeal Pancakes. The addition of oat flour gives these pancakes a hearty and nutritious boost, making them the perfect breakfast option for a busy day.
Ingredients You'll Need
For the cookies:
Old-fashioned rolled oats - This is the star ingredient in the cookies and gives them their signature chewy texture.
Unsalted butter - Make sure to use unsalted butter so you can control the amount of salt in the recipe.
Brown sugar - This adds a rich, caramel flavor to the cookies.
Eggs - Eggs act as a binder and help give the cookies structure.
All-purpose flour - This is the base of the cookies and gives them structure.
Baking soda - This helps the cookies rise and gives them a soft texture.
Salt - Just a pinch of salt helps enhance the flavors in the cookies.
Vanilla extract - This adds a warm, sweet flavor to the cookies.
For the filling:
Butter - As with the cookies, use unsalted butter for control over the saltiness of the filling.
Confectioners' sugar - This is what gives the filling its sweetness and creamy texture.
Marshmallow fluff - This ingredient may seem surprising, but it adds a light and fluffy texture to the filling.
Vanilla extract - Just a touch of vanilla extract adds a depth of flavor to the filling.
Heavy cream - This ingredient helps thin out the filling and make it spreadable.
Step-by-Step Instructions
Step 1: Make the Cookies
Cream the butter and sugar - In a large mixing bowl, beat the butter and sugar together until light and fluffy.
Add eggs and vanilla extract - Beat in the eggs, one at a time, then add the vanilla extract and mix until well combined.
Mix in the dry ingredients - Gradually add the flour, baking soda, and salt to the butter mixture, mixing until just combined.
Fold in the oats - Finally, fold in the rolled oats until evenly distributed throughout the dough.
Chill the dough - Cover the dough and chill it in the fridge for at least an hour to help the flavors develop and make the dough easier to handle.
Bake the cookies - Preheat your oven to 375°F and line a baking sheet with parchment paper. Drop the dough by rounded tablespoons onto the prepared baking sheet and bake for 10-12 minutes, or until the edges are lightly golden.
Cool the cookies - Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Step 2: Make the Filling
Beat the butter and sugar - In a mixing bowl, beat the butter and confectioners' sugar together until light and fluffy.
Add marshmallow fluff and vanilla extract - Beat in the marshmallow fluff and vanilla extract until well combined.
Add heavy cream - Gradually add the heavy cream, beating until the filling is light and fluffy.
Step 3: Assemble the Oatmeal Cream Pies
Pair up the cookies - Take two cookies of similar size and shape and pair them up.
Spread the filling - Spread a generous amount of filling on the flat side of one cookie.
Sandwich the cookies - Place the other cookie on top of the filling, flat side down, and press gently to create a sandwich.
Repeat - Repeat with the remaining cookies and filling until all the cookies are used up.
Final Thoughts
Now that you have the recipe for delicious homemade oatmeal cream pies, you can customize them to your liking. You could add chocolate chips, nuts, or even swap out the filling for a different flavor. These southern style oatmeal cream pies are sure to become a household favorite and a go-to recipe for any occasion. So next time you're craving this classic treat, skip the store-bought version and whip up a batch of these homemade delights. Your taste buds will thank you.
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