20+ Oatmeal Christmas Round Recipe Try These Culinary Delights!
Published on: Apr 9, 2024
As the holiday season approaches, it's time to start thinking about delicious and festive treats to share with loved ones. And what better way to spread Christmas cheer than with a batch of oatmeal Christmas round cookies? These sweet and chewy cookies are a holiday twist on the classic oatmeal cookie, with warm spices and festive decorations that will have everyone coming back for more. Whether you're hosting a cookie exchange or just looking for a tasty treat to enjoy with a cup of hot cocoa, this oatmeal Christmas round recipe is sure to be a hit.
Main Ingredients: Butter, Sugar, Eggs, Lemon Extract, Vanilla Extract
Who says beer can chicken is just for summer cookouts? This recipe adds a festive twist by using a Christmas ale to infuse the chicken with holiday flavors. Simply season the chicken with your favorite spices and herbs, then place it over a can of your favorite Christmas ale. The result is a tender and flavorful chicken that is perfect for any holiday gathering.
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Main Ingredients: White Sugar, Milk, Vanilla Extract, Butter, Cocoa
For a quick and easy beer can chicken recipe, try this one that only requires three ingredients. Simply season your chicken with salt and pepper, wrap it in bacon, and place it over a can of your favorite beer. The result is a moist and flavorful chicken that is perfect for a casual dinner with friends or family.
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Main Ingredients: Oatmeal, Eggnog, Water, Salt, Dried Cranberries, Brown
This beer can chicken recipe takes a classic holiday drink and incorporates it into the cooking process. The chicken is marinated in a mixture of eggnog and cranberry juice, giving it a sweet and tangy flavor. The result is a tender and juicy chicken that is perfect for a holiday dinner.
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Eggnog Oatmeal Muffins
Main Ingredients: Oatmeal, Bolthouse Farms Holiday Nog, Flour, Baking
For a unique spin on beer can chicken, try this recipe that incorporates oatmeal into the cooking process. The chicken is marinated in a mixture of oatmeal, spices, and eggnog, giving it a unique and delicious flavor. The result is a tender and flavorful chicken that is perfect for a holiday brunch or dinner.
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Pumpkin Oatmeal Cookies with Walnuts and Dried...
Main Ingredients: Wheat, Gluten Free Flour Blend, All Purpose Flour
If you're a fan of sweet and savory flavor combinations, then this recipe is for you. This beer can chicken recipe incorporates pumpkin beer, oatmeal, and spices to create a unique and delicious flavor. The result is a tender and juicy chicken that is perfect for a fall or holiday dinner.
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Main Ingredients: Unsalted Butter, Sugar, Whole Milk, Cocoa, Pure Vanilla
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Main Ingredients: Butter, Oatmeal, Eggs, Brown Sugar, Flour, Vanilla
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Main Ingredients: All Purpose Flour, Cinnamon, Nutmeg, Baking Soda, Salt
For a sweet and savory twist on beer can chicken, try this recipe that incorporates oatmeal raisin cookies into the cooking process. The cookies are ground up and mixed with spices and herbs to create a unique and flavorful rub for the chicken. The result is a tender and juicy chicken that is perfect for any occasion.
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Main Ingredients: Eggs, Milk, Eggnog, Brown Sugar, Ground Cinnamon
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Main Ingredients: Sugar, Butter, Milk, Unsweetened Cocoa Powder, Peanut
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Oatmeal Banana Muffins
Main Ingredients: Oatmeal, Flour, Sugar, Baking Powder, Baking Soda
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Oatmeal Cookies (the best!)
Main Ingredients: Eggs, Raisins, Vanilla Extract, Butter, Brown Sugar
If you're looking for a classic and delicious beer can chicken recipe, then this one is for you. This recipe uses a simple combination of spices and herbs to season the chicken, giving it a delicious and timeless flavor. The result is a tender and juicy chicken that is perfect for any occasion.
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Oatmeal Cookies
Main Ingredients: Sugar, Butter, Raisins, Oatmeal, Eggs, Soda, Flour
For a quick and easy beer can chicken recipe, try this one that only requires a few ingredients. Simply season your chicken with salt and pepper, wrap it in bacon, and place it over a can of your favorite beer. The result is a tender and flavorful chicken that is perfect for a casual dinner with friends or family.
Ingredients You'll Need
Oats
The star ingredient of this recipe is, of course, oats. Not only do they add a hearty and wholesome texture to the cookies, but they also provide a good dose of fiber and nutrients. Rolled oats are the best choice for this recipe, but if you only have quick oats on hand, those will work as well.
Warm Spices
To give these cookies their festive flavor, we'll be using a combination of cinnamon, ginger, and nutmeg. These warm and comforting spices are a staple in many Christmas treats and add a cozy touch to these oatmeal cookies.
Butter
Butter is the key to creating the perfect texture in these cookies. Make sure to use softened butter for the best results. You can also substitute with coconut oil for a dairy-free option.
Sugar and Molasses
For sweetness and a touch of holiday flavor, we'll be using both white sugar and brown sugar, as well as a tablespoon of molasses. The molasses adds a rich and slightly caramel-like taste to the cookies.
Eggs and Vanilla
To bind everything together, we'll need two eggs and a teaspoon of vanilla extract. Make sure to use room-temperature eggs for easier mixing.
Christmas Decorations
No oatmeal Christmas round cookie is complete without some festive decorations. You can use red and green sprinkles, candied cherries, or even crushed candy canes for a fun and colorful touch.
Instructions
Step 1: Mix the Dry Ingredients
In a medium bowl, mix together the oats, flour, baking soda, salt, and spices. Set aside.
Step 2: Cream the Butter and Sugars
In a large bowl, cream together the softened butter, white sugar, brown sugar, and molasses until light and fluffy. This can be done with an electric mixer or by hand.
Step 3: Add the Eggs and Vanilla
Add the eggs and vanilla extract to the butter mixture and beat until well combined.
Step 4: Combine the Wet and Dry Mixtures
Slowly add the dry mixture to the wet mixture, mixing until just combined.
Step 5: Chill the Dough
Chill the dough in the refrigerator for at least 30 minutes. This will help the cookies hold their round shape while baking.
Step 6: Roll the Dough into Balls
Preheat your oven to 350 degrees F (175 degrees C). Roll the dough into 1-inch balls and place them on a lined baking sheet, leaving a few inches of space between each cookie.
Step 7: Bake and Decorate
Bake the cookies for 12-15 minutes, or until the edges are lightly golden. Remove from the oven and immediately decorate with your chosen toppings. Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
In Conclusion
With their warm spices and festive decorations, these oatmeal Christmas round cookies are the perfect treat to share with family and friends during the holiday season. So put on your favorite Christmas tunes, gather your ingredients, and get baking!
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