17+ Nut Free Christmas Cake Recipe Unlock Flavor Sensations!

Published on: Mar 21, 2024

Christmas is just around the corner and what better way to celebrate than with a delicious and nut-free Christmas cake! For those with nut allergies or simply looking to avoid them, this recipe is the perfect solution. Not only is it nut-free, but it is also easy to make and packed with festive flavors. Whether you're hosting a holiday party or just looking for a special treat to enjoy, this nut-free Christmas cake is sure to be a hit. So let's get baking!

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1 of 20

Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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If you're looking for a show-stopping dessert to impress your guests this holiday season, look no further than this ultimate Christmas yule log cake. A traditional European dessert, this cake is a festive and delicious way to celebrate Christmas. Made with a light and fluffy chocolate sponge cake, filled with a rich chocolate ganache, and decorated to look like a log, this cake is sure to be the star of your Christmas feast.
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Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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For those who prefer a more simple approach to Christmas baking, this simple Christmas cake recipe is the perfect choice. Made with basic pantry ingredients, this cake is easy to make and requires minimal effort. The result is a moist and flavorful cake that will be a hit with your friends and family.
3 of 20

Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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One of the biggest challenges when it comes to baking a Christmas cake is ensuring that it stays moist. This moist Christmas cake recipe will guarantee a cake that is soft, tender, and full of flavor. With the perfect balance of spices and a hint of brandy, this cake is a must-try for any Christmas celebration.
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Looking for a classic Christmas cake recipe? This is it. Made with traditional ingredients like dried fruits, nuts, and warm spices, this cake is a timeless dessert that is sure to evoke feelings of nostalgia. Serve it with a cup of tea or coffee for a delightful holiday treat.
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Cranberry Christmas Cake

Main Ingredients: All Purpose Flour, Canela, Baking Powder, Baking Soda
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If you're tired of the same old fruitcake, why not try something different this year with this cranberry Christmas cake. The tart cranberries add a burst of flavor to the cake, complementing the sweetness of the other ingredients. Plus, the vibrant red color makes for a beautiful presentation on your Christmas dessert table.
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Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Easy Cranberry Christmas Cake with Vanilla Glaze - Life, Love, and Good ...
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Take your cranberry Christmas cake to the next level with this cranberry and lime version. The tangy lime adds a refreshing twist to the traditional flavors, making this cake a unique and delicious addition to your holiday menu. Plus, the bright green and red colors are perfect for the festive season.
7 of 20

Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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This versatile cake goes by many names, but no matter what you call it, it's a staple at Christmas time. This fruit cake is packed with a variety of dried fruits and nuts, giving it a rich and complex flavor. So whether you prefer to call it a Christmas cake or a plum cake, this dessert is a must-have for the holiday season.
8 of 20

Easy Christmas Cake

Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
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If you're short on time or new to baking, this easy Christmas cake recipe is perfect for you. With simple instructions and minimal ingredients, this cake is a breeze to make. But don't let its simplicity fool you – it's still full of holiday flavors and will impress your guests.
9 of 20

Chocolate Christmas cake

Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
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For all the chocolate lovers out there, this chocolate Christmas cake is a dream come true. Made with rich dark chocolate and topped with a smooth chocolate ganache, this cake is a decadent and indulgent dessert that will satisfy any sweet tooth. Serve it with a scoop of vanilla ice cream for the ultimate holiday treat.
10 of 20

Pomegranate Christmas Cake

Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
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If you're looking for a Christmas cake that is both delicious and healthy, this pomegranate version is the perfect choice. Pomegranates are packed with antioxidants and add a burst of color and flavor to this cake. Plus, the seeds make for a beautiful and festive garnish.
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For a fun and unique twist on the traditional Christmas cake, try making a Christmas cake roll. This dessert is made with a light and airy sponge cake rolled up with a sweet and tangy filling. It's a great option for those who want a lighter dessert after a heavy holiday meal.
12 of 20

Christmas Cake Popsicles

Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
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If you're hosting a Christmas party or just looking for a fun and festive treat, these Christmas cake popsicles are sure to be a hit. Made with crumbled cake mixed with frosting and dipped in chocolate, these cake pops are easy to make and can be decorated with sprinkles, crushed candy canes, or any other holiday toppings.
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This Christmas crack is not your typical dessert, but it's just as addictive. Made with saltine crackers, a buttery toffee sauce, and melted chocolate, this treat is sweet, salty, and crunchy all at the same time. Plus, it's a great option for those who want to give homemade gifts during the holiday season.
14 of 20

Cherry Christmas Cake

Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
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If you're a fan of cherry desserts, this cherry Christmas cake is a must-try. The combination of sweet and tart cherries adds a burst of flavor to the cake, and the vibrant red color is perfect for the holiday season. Serve it with a dollop of whipped cream for a delicious and festive dessert.
15 of 20

Christmas Cake Pops

Main Ingredients: Cake Mix, Frosting, Butter, Sugar, Milk, Green Gel Food
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Another fun and easy dessert idea for Christmas are these Christmas cake pops. These bite-sized treats are perfect for parties or as a homemade gift. Get creative with the decorations and have fun making these festive and delicious pops.
16 of 20

White Christmas Cake

Main Ingredients: Egg Yolks, Whole Egg, Caster Sugar, Canola Oil, Water
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If you want to switch things up from the traditional dark fruit cakes, try making a white Christmas cake. This cake is made with white chocolate, coconut, and almonds, giving it a light and refreshing flavor. It's a great option for those who prefer a lighter dessert or are looking for something a little different.
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Vegan Christmas Cake

Main Ingredients: Plain Flour, Soft Brown Sugar, Currants, Sultanas
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Just because you follow a vegan diet doesn't mean you have to miss out on delicious Christmas desserts. This vegan Christmas cake is made with plant-based ingredients and is just as indulgent and flavorful as a traditional cake. It's also free from dairy and eggs, making it a great option for those with dietary restrictions.
18 of 20

Little Debbie Christmas Cake Balls

Main Ingredients: Vanilla, Cream Cheese, Candy Melts, Sanding Sugar
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If you love the classic Little Debbie Christmas Tree Cakes, you'll love these homemade Christmas cake balls. Made with crumbled cake mixed with frosting and coated in white chocolate and sprinkles, these cake balls are a delicious and festive treat. Plus, they're a great way to use up any leftover cake scraps.
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Christmas Cake Jars

Main Ingredients: Red Velvet Cake Mix, White Cake Mix, Unsalted Butter
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For a unique and portable dessert, try making these Christmas cake jars. Layer crumbled cake, frosting, and toppings like fruit or sprinkles in a mason jar for a fun and creative way to serve Christmas cake. These jars also make for great gifts or party favors.
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No Christmas celebration is complete without cookies, and these Christmas sugar cookies are a must-have. Made with butter, sugar, and warm spices, these cookies are soft, chewy, and delicious. Get creative with the decorations and have fun making these holiday-themed treats.

Ingredients

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon salt

Wet Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup milk
  • 1/2 cup unsweetened applesauce

Fruit Mixture:

  • 1 cup dried cranberries
  • 1 cup dried apricots, chopped
  • 1 cup dried cherries
  • 1 cup golden raisins
  • 1/2 cup orange juice

Instructions

  1. Preheat your oven to 350°F. Grease a 9-inch round cake pan and line the bottom with parchment paper.
  2. In a medium bowl, whisk together the dry ingredients (flour, baking powder, baking soda, spices, and salt).
  3. In a separate large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract.
  4. Gradually mix in the dry ingredients, alternating with the milk and applesauce, until everything is well combined.
  5. In a small saucepan, heat the fruit mixture and orange juice over medium heat until the fruit is plump and the liquid is absorbed. Let cool.
  6. Stir the fruit mixture into the cake batter until evenly distributed.
  7. Pour the batter into the prepared pan and smooth the top with a spatula.
  8. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the cake cool in the pan for 10 minutes before removing it from the pan and letting it cool completely on a wire rack.
  10. Serve and enjoy your delicious nut-free Christmas cake!
Not only is this nut-free Christmas cake perfect for those with allergies, but it's also a great way to incorporate a variety of dried fruits into your holiday baking. The combination of cranberries, apricots, cherries, and raisins gives this cake a burst of flavor and a festive touch. And with the added moisture from the applesauce, this cake is sure to be moist and delicious. So whether you're looking to accommodate those with allergies or just want to try something new this holiday season, this nut-free Christmas cake is the perfect choice. So gather your ingredients and get baking for a delicious and allergy-friendly Christmas treat!
17+ nut free christmas cake recipe Unlock flavor sensations!

Christmas Sugar Cookies

yield: 50 total time: 123 minutes
4.4 Stars (12 reviews)
View Recipe

Ingredients

  • 3 cups all purpose flour for dough
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 tablespoon milk
  • all purpose flour for rolling out dough
  • 4 cups powdered sugar plus a little more if needed
  • 3 tablespoons meringue powder buy in grocery stores' baking aisle
  • 7 tablespoons water room temperature, plus more if needed, for icing
  • food coloring gel red, blue, green, or other favorite, for icing
  • 1 teaspoon water room temperature, plus more if needed, for filling icing
  • food coloring gel red, blue, green, or other favorite, for filling icing
  • candy decorations candy sprinkles, sparkling or sanding sugar, cake sparkles, and/or sugar pearls, optional
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