Looking for the perfect drink to complement your Thanksgiving feast? Look no further than this delicious and festive sangria recipe from NPR. This easy-to-follow recipe will have your guests raving and your taste buds singing. With just a few simple ingredients, you can whip up a pitcher of this delightful concoction that is sure to be a hit at your holiday table.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Start off your Thanksgiving dinner with a refreshing and festive cider sangria. This recipe combines the flavors of apple cider, cranberry juice, and white wine for a delicious and unique twist on a classic drink. And to make it even more special, add some beer can chicken to your sangria mix for an extra kick of flavor.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a delicious stuffing. But instead of using regular bread, try using beer bread for a unique and flavorful twist. Simply mix together your bread with some onions, celery, herbs, and chicken broth for a delicious and hearty stuffing that will pair perfectly with your turkey.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you love sangria but prefer a red wine version, then this Thanksgiving sangria is just for you. This recipe combines the flavors of red wine, brandy, and apple cider for a warm and comforting drink that will pair perfectly with your beer can chicken dishes.
Looking for a new and flavorful way to cook your Thanksgiving turkey? Look no further than this roasted beer can chicken recipe. The beer can will keep the turkey moist while infusing it with delicious flavors, making it a hit with your family and friends.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving table is complete without some cranberry sauce. But instead of using canned cranberry sauce, make your own homemade version using cranberry beer. The tartness of the cranberries will pair perfectly with the sweetness of the beer, making for a delicious and unique sauce.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Side dishes are just as important as the main course on Thanksgiving. And what better way to elevate your side dishes than by incorporating beer can chicken into them? Try adding some shredded beer can chicken to your mashed potatoes for a flavorful twist, or top your green bean casserole with some crispy beer can chicken chunks.
Mashed potatoes are a Thanksgiving staple, but why not make them even more delicious by adding some beer butter? Simply mix together softened butter with your favorite beer and add it to your mashed potatoes for a creamy and flavorful side dish.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a fan of traditional stuffing, then this recipe is for you. But instead of using regular bread, try using beer bread for a unique and flavorful twist. The combination of herbs, chicken broth, and beer bread will make this stuffing a standout dish on your Thanksgiving table.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and easy Thanksgiving dessert? These OREO cookie balls are the perfect treat. And to make them even more festive, decorate them like turkeys using colorful candy and pretzels. Your guests will love the sweet and salty combination of these adorable treats.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Every holiday celebration needs a delicious punch, and this Thanksgiving punch is the perfect addition to your menu. Made with apple cider, ginger ale, and beer, this drink is sure to be a crowd-pleaser. And for an extra kick of flavor, add some beer can chicken to your punch bowl.
Instead of a traditional green salad, why not try a Thanksgiving slaw this year? This recipe combines shredded cabbage, apples, and cranberries with a delicious beer vinaigrette for a refreshing and flavorful side dish. And for some added protein, top it with some shredded beer can chicken.
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Fall Sangria
Main Ingredients: Pear, Apple, Orange, Red Seedless Grapes, White Wine
If you're not a fan of traditional Thanksgiving flavors, then this fall sangria is the perfect alternative. Made with white wine, pear juice, and pumpkin beer, this drink is a delicious and unique addition to your holiday menu. And for an extra touch, add some beer can chicken to your sangria mix.
Croquettes are a delicious and versatile dish that can be made with a variety of ingredients. And for a Thanksgiving twist, why not try adding some beer can chicken to your croquettes? Simply mix together shredded beer can chicken with mashed potatoes, herbs, and bread crumbs, and fry them for a delicious and unique side dish.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
Pumpkin pie is a classic Thanksgiving dessert, but why not switch things up this year with a pumpkin crunch instead? Made with pumpkin, spices, and a crunchy beer can chicken topping, this dessert is sure to be a hit with your guests.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts are a must-have on any Thanksgiving table, and this casserole takes them to a whole new level. Made with bacon, cheese, and a beer sauce, this dish is a delicious and hearty addition to your holiday menu. And for some added protein, top it with some shredded beer can chicken.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space this Thanksgiving, consider making your stuffing in a multi-cooker. This recipe combines beer bread, onions, celery, and herbs in a beer broth for a flavorful and easy stuffing that will free up your oven for other dishes.
Don't let your leftover turkey go to waste after Thanksgiving. Instead, use it to make a delicious pot pie that the whole family will love. And for an extra kick of flavor, add some beer can chicken to your pot pie filling.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a unique and portable way to serve your Thanksgiving leftovers, then these Thanksgiving pockets are the perfect solution. Simply stuff some shredded beer can chicken, mashed potatoes, and cranberry sauce into a puff pastry and bake for a delicious and easy meal.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Brining your turkey is the key to a moist and flavorful bird, and this ultimate turkey brine is sure to impress your guests. Made with beer, herbs, and spices, this brine will infuse your turkey with delicious flavors and keep it tender and juicy.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For those who prefer a vegetarian option for their Thanksgiving meal, this meatless loaf is the perfect dish. Made with lentils, vegetables, and a beer glaze, this loaf is hearty and flavorful enough to satisfy even the meat lovers at the table.
How to Make the Perfect Thanksgiving Sangria
The Ingredients
To make this delectable sangria, you will need red wine, apple cider, orange juice, brandy, honey, cinnamon sticks, apples, and oranges. Make sure to use a good quality red wine that you enjoy, as it will be the base of your sangria.
The Method
Start by pouring one bottle of red wine into a large pitcher. Add in 1 cup of apple cider, ½ cup of orange juice, ½ cup of brandy, and 2 tablespoons of honey. Stir the mixture until all the ingredients are well combined.
Next, add in 2 cinnamon sticks and 1 thinly sliced apple and orange. These fruits will not only add a burst of flavor but also make your sangria look beautiful and festive. You can also add in some cranberries for an extra touch of holiday spirit.
Cover the pitcher with plastic wrap and refrigerate for at least 4 hours or overnight. This will allow the flavors to meld together and the fruits to infuse into the sangria.
The Serving
When you're ready to serve, remove the pitcher from the fridge and give it a good stir. Pour the sangria into glasses filled with ice and garnish with a cinnamon stick and a slice of apple or orange.
This NPR Thanksgiving sangria recipe is the perfect addition to your holiday celebrations. The combination of flavors and aromas will have your guests feeling warm and cozy. So go ahead, raise a glass and toast to a delicious and joyful Thanksgiving. Cheers!
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