20 Norwegian Waffles Recipe Experience Flavor Like Never Before!

Published on: Mar 31, 2024

Norwegian waffles are a beloved breakfast staple in Norway, known for their crispy exterior and fluffy interior. These traditional waffles are a perfect combination of sweet and savory, making them a popular dish for any meal of the day. If you're looking to recreate this delicious treat at home, look no further than this easy and authentic Norwegian waffles recipe. With just a few simple ingredients, you can enjoy a taste of Norway in the comfort of your own home.

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Looking for a breakfast twist on beer can chicken? Try this recipe for Norwegian waffles. The chicken is marinated in a mixture of beer, honey, and herbs, giving it a sweet and savory flavor. Then it’s grilled to perfection and served with a side of fluffy waffles. The combination of crispy chicken and soft waffles is a match made in heaven.
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Silvia’s Norwegian Waffles

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If you want to take your Norwegian waffles to the next level, try this recipe from Silvia’s Kitchen. The chicken is infused with the flavors of lemon, garlic, and thyme, before being cooked on the grill. It’s served with a side of waffles topped with fresh berries and whipped cream, making it a perfect summer dish.
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Vafler – Norwegian Waffles

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Vafler, or Norwegian waffles, are a staple in Norwegian cuisine. This recipe combines the traditional flavors of beer can chicken with the classic crispy waffles. The chicken is marinated in a mixture of beer, honey, and mustard, giving it a tangy and slightly sweet flavor. Serve it with a side of warm waffles and a dollop of lingonberry jam for a truly authentic experience.
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Whole Wheat Norwegian Waffles

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For a healthier twist on traditional Norwegian waffles, try this recipe made with whole wheat flour. The beer can chicken is marinated in a blend of spices, including paprika, garlic powder, and cumin, giving it a smoky and spicy flavor. Serve it with the whole wheat waffles and a side of fresh salsa for a delicious and nutritious meal.
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Great-Grandma Josephine’s Norwegian Waffles with...

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This recipe for Norwegian waffles has been passed down for generations in the author’s family. The chicken is marinated in a mixture of beer, soy sauce, and herbs, giving it a rich and robust flavor. It’s served with a side of waffles topped with a homemade strawberry compote, making it a perfect dish for a lazy Sunday brunch.
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Vegan Norwegian Waffles

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For all the vegans out there, don’t worry, we haven’t forgotten about you. This recipe for vegan Norwegian waffles is just as delicious as the traditional version. The chicken is replaced with marinated tofu, and the waffles are made with almond milk and flaxseed, making it a healthy and cruelty-free option for everyone to enjoy.
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Waffles | Classic Waffles

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For those who prefer a classic waffle recipe, this one’s for you. The chicken is marinated in a mixture of beer, garlic, and rosemary, giving it a simple yet delicious flavor. Serve it with a side of classic waffles, topped with butter and maple syrup for a satisfying and comforting meal.
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Waffles

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Yes, you read that right, just waffles. This recipe for beer can chicken doesn’t need any fancy flavors or ingredients. The chicken is simply marinated in beer and grilled to perfection. Serve it with a side of crispy waffles and your favorite dipping sauce for a quick and easy meal that’s sure to please.
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Churro Waffles

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Want to bring a little bit of Mexico to your beer can chicken? Try this recipe for churro waffles. The chicken is marinated in a blend of beer, brown sugar, and cinnamon, giving it a sweet and spicy flavor. The waffles are made with churro batter and topped with a dusting of cinnamon sugar. It’s a unique and delicious combination that’s sure to impress.
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Belgian Waffles

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No list of waffle recipes would be complete without a classic Belgian waffle recipe. The chicken in this recipe is marinated in a blend of beer, honey, and herbs, giving it a rich and savory flavor. Serve it with a side of crispy Belgian waffles and a drizzle of maple syrup for a truly indulgent meal.
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If you’re short on time but still want to enjoy a delicious beer can chicken and waffles meal, this recipe is for you. The chicken is marinated in a mixture of beer, honey, and spices, and then cooked in the oven. Serve it with a side of store-bought waffles, and you’ll have a tasty meal in no time.
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The Best Waffles

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For those who take their waffles seriously, this recipe is a must-try. The chicken is marinated in a blend of beer, Worcestershire sauce, and herbs, giving it a bold and flavorful taste. The waffles are made with a secret ingredient that gives them a crispy and fluffy texture. Serve them together, and you’ll have a winning combination that’s sure to please.
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For those who want to make authentic Belgian waffles at home, this recipe has got you covered. The chicken is marinated in a blend of beer, brown sugar, and spices, giving it a sweet and tangy flavor. The waffles are made with yeast, giving them a light and airy texture. Serve them together, and you’ll feel like you’re dining in a cafe in Brussels.
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Homemade Belgian Waffles

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If you want to impress your guests with a homemade Belgian waffle recipe, this is the one to try. The chicken is marinated in a mixture of beer, honey, and herbs, giving it a sweet and savory flavor. The waffles are made with a secret ingredient that makes them extra crispy and delicious. Serve them together, and your friends and family will be begging for the recipe.
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Norwegian Krumkake Waffles

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Krumkake is a traditional Norwegian waffle cookie that is often served during the holidays. This recipe takes the classic cookie and turns it into a waffle, making it the perfect accompaniment to beer can chicken. The chicken is marinated in a blend of beer, honey, and spices, giving it a unique and delicious flavor. The krumkake waffles are light and crispy, making them the perfect vessel for the juicy chicken.
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Healthy Waffles

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If you’re looking for a healthier option, this recipe is for you. The chicken is marinated in a blend of beer, lemon juice, and herbs, giving it a refreshing and tangy flavor. The waffles are made with whole wheat flour and almond milk, making them a nutritious and guilt-free side dish. Serve them together for a delicious and healthy meal.
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Classic Buttermilk Waffles

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For a classic waffle recipe that will never fail you, try this one. The chicken is marinated in a mixture of beer, buttermilk, and spices, giving it a tangy and slightly tangy flavor. The waffles are made with buttermilk, giving them a rich and fluffy texture. Serve them together, and you’ll have a classic and delicious meal that everyone will love.
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Cinnamon Roll Waffles

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For a breakfast twist on beer can chicken, try this recipe for cinnamon roll waffles. The chicken is marinated in a blend of beer, brown sugar, and spices, giving it a sweet and spicy flavor. The waffles are made with a cinnamon roll batter and topped with a cream cheese glaze, making them a decadent and indulgent treat. Serve them together, and you’ll have a brunch dish that’s sure to impress.
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Lefse is a traditional Norwegian flatbread that is often served with meals, including beer can chicken. The chicken in this recipe is marinated in a blend of beer, garlic, and herbs, giving it a simple yet delicious flavor. The lefse is made with potatoes and rolled out into thin sheets, making it the perfect accompaniment to the juicy chicken. Serve them together, and you’ll have a unique and tasty meal.
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Chicken and Waffles

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Last but certainly not least, we have the classic combination of chicken and waffles. The chicken in this recipe is marinated in a mixture of beer, honey, and spices, giving it a sweet and savory flavor. The waffles are made with a secret ingredient that gives them a crispy and fluffy texture. Serve them together, and you’ll have a dish that’s sure to please any crowd.

Ingredients

Batter

  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 cups milk
  • 2 eggs
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract

Toppings

  • 1 cup sour cream
  • 1/2 cup jam of your choice
  • 1/2 cup sliced strawberries
  • 1/4 cup powdered sugar

Instructions

  1. In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
  2. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and mix until just combined.
  4. Preheat your waffle iron and spray with non-stick cooking spray.
  5. Scoop about 1/4 cup of batter into the waffle iron and cook according to the manufacturer's instructions.
  6. Repeat with the remaining batter.
  7. Once all the waffles are cooked, top with a dollop of sour cream, a spoonful of jam, sliced strawberries, and a dusting of powdered sugar.
  8. Serve immediately and enjoy your homemade Norwegian waffles!

These Norwegian waffles are perfect for any occasion, whether it's a lazy weekend breakfast or a special holiday treat. The combination of crispy and fluffy textures, along with the sweet and tangy toppings, will have your taste buds singing. Plus, they are so easy to make, you'll want to whip them up every day.

If you want to add some variety to your waffles, try adding a sprinkle of cinnamon to the batter for a warm and cozy flavor. You can also experiment with different toppings such as honey, chocolate hazelnut spread, or fresh blueberries.

In Norway, waffles are often served with a cup of hot coffee or hot chocolate. So why not make yourself a cup to enjoy alongside your waffles and fully immerse yourself in the Norwegian experience?

Now that you have this authentic Norwegian waffles recipe, you can bring a taste of Norway into your home anytime. So put on some traditional Norwegian music, gather your family and friends, and enjoy a delicious and heartwarming meal together. Skål (cheers)!

20 norwegian waffles recipe Experience flavor like never before!

Norwegian Waffles

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup butter softened
  • 1 cup sugar
  • 4 eggs
  • 1 cup buttermilk
  • 1/2 cup milk
  • 2 cups flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda

Nutrition

  • Calories : 750 calories
  • Carbohydrate : 103 grams
  • Cholesterol : 280 milligrams
  • Fat : 31 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 17 grams
  • Sodium : 530 milligrams
  • Sugar : 55 grams
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