20 Norwegian Waffle Recipe With Sour Cream You Won't Believe The Taste!
Published on: Apr 2, 2024
Are you looking for a delicious and easy breakfast recipe that will impress your family and friends? Look no further than this mouth-watering Norwegian waffle recipe with sour cream. These waffles are light, fluffy, and have a slight tanginess from the sour cream that will leave your taste buds wanting more. Whether you're a waffle connoisseur or just looking for a new breakfast option, this recipe is sure to become a go-to in your kitchen. So, let's dive in and learn how to make these delicious Norwegian waffles with sour cream.
Main Ingredients: All Purpose Flour, Dark Brown Sugar, Salt, Pecans
If you're a fan of coffee cake, then you're going to love this delicious and moist sour cream coffee cake recipe. It's the perfect balance of sweetness and tanginess, making it a crowd-pleaser for any occasion. The addition of sour cream adds a rich and creamy texture to the cake, making it even more irresistible. Trust us, this coffee cake will be the highlight of your breakfast or brunch spread.
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Seasoned Sour Cream/Waffle Fries Dip
Main Ingredients: Mayonnaise, Sour Cream, Dried Parsley, Lemon Juice
Who says sour cream is just for baking? This savory dip is the perfect accompaniment to your favorite fries, whether they're waffle fries, curly fries, or good old fashioned French fries. The combination of sour cream and seasoning makes for a tangy and flavorful dip that will have everyone coming back for more. And the best part? It's incredibly easy to make, so you can whip it up in no time for your next game day or movie night.
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Apple Sour Cream Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder
Apples and sour cream may seem like an unlikely pairing, but trust us, it works. This apple sour cream cake is a delightful twist on the classic apple cake, with the addition of creamy and tangy sour cream. The result is a moist and flavorful cake that is perfect for fall, but let's be honest, we'd eat this any time of year. Serve it with a dollop of whipped cream for an indulgent dessert that will have everyone asking for seconds.
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Sour Cream Dip
Main Ingredients: Sour Cream, Mayonnaise, Minced Onion, Garlic Salt, Dill
No party or gathering is complete without a good dip, and this sour cream dip is a winner every time. It's creamy, tangy, and packed with flavor from a variety of herbs and spices. Whether you're dipping chips, veggies, or crackers, this dip will be a hit with everyone. Plus, it's so easy to make that you'll want to keep a batch in your fridge at all times for snacking emergencies.
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Sour Cream Chicken Enchiladas
Main Ingredients: Olive Oil, Chicken Breasts, Ground Cumin, Salt, Pepper
These sour cream chicken enchiladas are comfort food at its best. The combination of tender chicken, tangy sour cream, and gooey cheese makes for a hearty and satisfying meal. Plus, they're easy to make ahead of time and freeze for a quick and delicious weeknight dinner. Serve with your favorite toppings like avocado, cilantro, and diced tomatoes for a burst of freshness.
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Norwegian Sour Cream Porridge (Rømmegrøt)
Main Ingredients: Sour Cream, Plain Flour, Full Fat Milk, Salt, Canela
If you're looking for a unique and comforting breakfast, then this Norwegian sour cream porridge is a must-try. Made with just a few ingredients including sour cream, flour, and milk, this porridge has a rich and creamy texture and a slightly tangy flavor. Top it with a sprinkle of cinnamon and sugar for a touch of sweetness. Not only is it delicious, but it's also a traditional Norwegian dish that will add some cultural flair to your breakfast routine.
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Extra Crumb Cinnamon Struesel Sour Cream Coffee Cake
Main Ingredients: Cinnamon, Sugar, All Purpose Flour, Butter, Brown
If you thought our first sour cream coffee cake recipe was delicious, just wait until you try this one. This extra crumb cinnamon streusel version takes the classic to a whole new level. The sour cream adds a moist and tender texture, while the cinnamon streusel topping adds a satisfying crunch and warmth of flavor. It's the perfect cake to enjoy with a cup of coffee or tea on a lazy Sunday morning.
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Sour Cream Lemon Cake
Main Ingredients: Cake Flour, Baking Soda, Salt, Unsalted Butter, Sugar
This sour cream lemon cake is a refreshing and tangy twist on a classic pound cake. The sour cream adds a richness and tanginess to the cake, while the lemon adds a bright and zesty flavor. It's the perfect dessert to enjoy on a warm summer day, and it's also a great way to use up any extra lemons you may have lying around. Serve it with a drizzle of lemon glaze for a show-stopping dessert that will impress all your guests.
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Easy Sour Cream Chicken Enchiladas
Main Ingredients: Chicken Breast, Onion, Vegetable Oil, Flour Tortillas
If you loved our first sour cream chicken enchilada recipe, but don't want to spend a lot of time in the kitchen, then this one is for you. These easy sour cream chicken enchiladas use store-bought rotisserie chicken and a premade sauce for a quick and effortless meal. But don't worry, they still pack a ton of flavor and will satisfy all your enchilada cravings.
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Sour Cream Banana Bread
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla
Banana bread is a classic comfort food, and this sour cream version takes it up a notch. The addition of sour cream makes for an ultra-moist and tender bread, while the bananas add natural sweetness. This bread is perfect for breakfast, a snack, or even dessert. And the best part? It's a great way to use up overripe bananas that you may have sitting on your counter.
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Sour Cream Pound Cake
Main Ingredients: Butter, Sugar, Sour Cream, Baking Soda, All Purpose
There's something so satisfying about a good pound cake, and this sour cream version is no exception. The sour cream adds a velvety and tangy texture, while the vanilla and almond extracts give it a delicious flavor. This cake is perfect for any occasion, from a casual afternoon tea to a fancy dinner party. Serve it with fresh berries and whipped cream for a touch of elegance.
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Old-Fashioned Sour Cream Doughnuts
Main Ingredients: Cake Flour, Baking Powder, Salt, Ground Nutmeg, Sugar
Who doesn't love a good doughnut? These old-fashioned sour cream doughnuts are a nostalgic and indulgent treat that will bring back memories of childhood. The sour cream adds a tangy and rich flavor to the dough, while the glaze adds a touch of sweetness. These doughnuts are perfect for a weekend breakfast or a special treat for the kids.
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Baked Sour Cream Chicken Breast
Main Ingredients: Sour Cream, Garlic Powder, Seasoned Salt, Black Pepper
We can't get enough of sour cream chicken recipes, and this baked version is no exception. Marinating the chicken in a mixture of sour cream, garlic, and herbs makes for tender and flavorful chicken breasts. And the best part? They're baked, not fried, so they're a healthier alternative to traditional breaded chicken. Serve with your favorite side dishes for a delicious and well-rounded meal.
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Cucumbers in Sour Cream
Main Ingredients: Cucumbers, Onion, Sour Cream, Cider Vinegar, Sugar
This refreshing and simple side dish is a staple in many Eastern European countries, and for good reason. The cool and crisp cucumbers paired with tangy sour cream make for a light and tasty side dish that pairs well with a variety of main courses. It's the perfect way to use up any surplus cucumbers from your garden, and it's a great alternative to a traditional salad.
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One Pan Sour Cream Chicken Enchilada Skillet
Main Ingredients: Butter, All Purpose Flour, Chicken Broth, Kosher Salt
This one-pan sour cream chicken enchilada skillet is the perfect weeknight meal for when you're short on time but still want something tasty and satisfying. It's a quick and easy take on the classic enchilada, with all the same delicious flavors. And the best part? There's minimal clean-up since it's all made in one pan. This dish is sure to become a regular in your dinner rotation.
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Delightfully Moist Coffee Cake With Sour Cream
Main Ingredients: Unsalted Butter, Granulated Sugar, Extra Large Eggs
This coffee cake with sour cream is another take on the classic, but with a twist. The sour cream adds a moist and tender texture, while the cinnamon and brown sugar streusel topping adds a delicious crunch. It's the perfect excuse to have cake for breakfast, or enjoy it as a mid-day treat with a cup of coffee or tea. Trust us, your taste buds will thank you.
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Sour Cream Apple Cake
Main Ingredients: Flour, Salt, Cinnamon, Nutmeg, Baking Powder, Baking
This sour cream apple cake is a delicious blend of sweet and tangy flavors. The apples and sour cream make for a moist and tender cake, while the cinnamon and sugar topping adds a touch of sweetness and crunch. It's the perfect dessert for fall, but it's also a great way to use up any extra apples you have on hand. Serve with a scoop of vanilla ice cream for a dessert that will impress any dinner party guests.
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Sour Cream Noodle Bake
Main Ingredients: Ground Chuck, Tomato Sauce, Salt, Freshly Ground Black
This sour cream noodle bake is the ultimate comfort food. It's a hearty and filling casserole filled with noodles, ground beef, and a creamy and tangy sour cream sauce. It's a great make-ahead dish that you can freeze and bake later for those busy weeknights. And the best part? It's a one-dish meal, so you won't have a sink full of dishes to do after dinner.
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Blueberry Sour Cream Coffee Cake
Main Ingredients: Egg Yolks, Sour Cream, Vanilla, Flour, Sugar, Baking
Blueberry lovers, this one's for you. This blueberry sour cream coffee cake is bursting with juicy blueberries and has a tangy and moist texture thanks to the addition of sour cream. It's the perfect combination of sweet and tart, making it a great breakfast or brunch option. And if you're feeling extra indulgent, drizzle it with a lemon glaze for a delicious and decadent treat.
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Domino Potatoes with Sour Cream and Chives
Main Ingredients: Idaho Potatoes, Clarified Butter, Sea Salt, Bay Leaves
These domino potatoes are not only visually impressive, but they're also incredibly flavorful thanks to the addition of sour cream and chives. The sour cream adds a richness and tanginess to the potatoes, while the chives add a touch of freshness. These potatoes are perfect for a fancy dinner party, but they're also easy enough to make for a weeknight meal. Serve with your favorite protein for a complete and delicious dinner.
How to Make Norwegian Waffles with Sour Cream
Ingredients:
To make these delicious waffles, you will need:
- 2 cups of all-purpose flour
- 2 tablespoons of granulated sugar
- 2 teaspoons of baking powder
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 2 eggs, separated
- 2 cups of milk
- 1/2 cup of sour cream
- 1/4 cup of melted butter
- 1 teaspoon of vanilla extract
Instructions:
1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
2. In a separate bowl, beat the egg whites until stiff peaks form.
3. In another bowl, mix together the egg yolks, milk, sour cream, melted butter, and vanilla extract.
4. Slowly pour the wet mixture into the dry mixture, stirring until just combined.
5. Gently fold in the beaten egg whites until fully incorporated.
6. Preheat your waffle iron and lightly grease it with cooking spray.
7. Pour the batter onto the waffle iron and cook according to the manufacturer's instructions.
8. Serve the waffles hot with your choice of toppings, such as fresh fruit, whipped cream, or maple syrup.
Tips and Variations:
- For a healthier option, you can substitute whole wheat flour for all-purpose flour.
- Add a pinch of ground cardamom to the batter for a traditional Norwegian touch.
- You can also use buttermilk instead of regular milk for a tangier flavor.
- If you don't have a waffle iron, you can make these into pancakes instead.
- Leftover waffles can be frozen and reheated in the toaster for a quick breakfast option.
Now that you know how to make these delicious Norwegian waffles with sour cream, it's time to put your apron on and start cooking! These waffles are perfect for a lazy weekend breakfast or a special occasion brunch. Give them a try and enjoy the perfect balance of sweetness and tanginess in every bite.
