18 Norwegian Lasagna Recipe Cook Up Something Special!

Published on: Apr 2, 2024

If you're a fan of Italian cuisine, you've probably tried many variations of lasagna. But have you ever tried a Norwegian lasagna? This unique and flavorful dish is a popular comfort food in Norway, packed with rich flavors and hearty ingredients. If you're ready to expand your lasagna horizons, let's dive into this delicious Norwegian lasagna recipe.

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Lasagna

Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
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Who says you can't enjoy lasagna on the grill? This beer can chicken recipe takes the flavors of a classic lasagna and infuses them into a juicy, tender chicken. The chicken is stuffed with ricotta cheese, marinara sauce, and Italian seasonings before being cooked on the grill. Serve with a side of pasta for the ultimate Italian-inspired meal.
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Best Lasagna

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
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This recipe takes the classic lasagna dish and turns it into a delicious beer can chicken. The chicken is rubbed with a blend of Italian herbs and spices, then stuffed with layers of mozzarella cheese, marinara sauce, and lasagna noodles. The end result is a tender, flavorful chicken that is perfect for any dinner party or family meal.
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Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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If you're a fan of the traditional lasagna dish, then you'll love this beer can chicken recipe. The chicken is stuffed with all the classic ingredients of a lasagna, including ground beef, ricotta cheese, and marinara sauce. The flavors of the lasagna blend perfectly with the juicy chicken, creating a mouth-watering meal that everyone will love.
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Keto Lasagna

Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
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Looking for a low-carb version of lasagna? Look no further than this keto-friendly beer can chicken recipe. The chicken is stuffed with a mixture of ground beef, spinach, and cheese, and seasoned with Italian herbs and spices. This recipe is a great way to enjoy the flavors of lasagna without all the carbs.
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Taco Lasagna

Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
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Combine the flavors of Mexican cuisine with the cooking method of beer can chicken, and you get this delicious taco lasagna recipe. The chicken is rubbed with a blend of taco seasoning and stuffed with layers of refried beans, cheese, and salsa. Serve with your favorite taco toppings for a fun and flavorful meal.
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Vegetable Lasagna

Main Ingredients: Marinara, No Boil Lasagna Noodles, Grated Parmesan
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If you're looking for a vegetarian option, this vegetable lasagna beer can chicken recipe is the perfect choice. The chicken is stuffed with a medley of vegetables, including zucchini, bell peppers, and mushrooms, and seasoned with Italian herbs and spices. This dish is not only delicious, but it's also a great way to sneak in some extra veggies.
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For a unique twist on beer can chicken, try this Norwegian potato lefse recipe. The chicken is stuffed with a mixture of mashed potatoes, cheese, and herbs, and then cooked until golden brown. The result is a tender, flavorful chicken with a crispy, potato crust that is sure to impress your dinner guests.
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Traditional Lasagna

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For a no-fuss beer can chicken recipe, try this traditional lasagna version. The chicken is rubbed with a blend of Italian herbs and spices, then stuffed with layers of lasagna noodles, cheese, and marinara sauce. This dish is perfect for a weeknight dinner or a casual get-together with friends.
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Easy Beef Lasagna

Main Ingredients: Ground Beef, Small Onion, Dried Oregano, Salt, Pepper
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If you're short on time but still want to enjoy the flavors of lasagna, try this easy beef lasagna beer can chicken recipe. The chicken is stuffed with a mixture of ground beef, cheese, and marinara sauce, then cooked until tender and juicy. This recipe is a great way to satisfy your lasagna cravings without spending hours in the kitchen.
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Skinny Spinach Lasagna

Main Ingredients: Butter, Minced Garlic, Fresh Thyme, Fresh Spinach
For a healthier spin on lasagna, try this skinny spinach version of beer can chicken. The chicken is stuffed with a mixture of spinach, cheese, and herbs, and then grilled to perfection. This recipe is a great way to get your lasagna fix without all the extra calories.
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For a spicy twist on beer can chicken, try this Mexican lasagna recipe. The chicken is rubbed with a blend of Mexican spices and stuffed with a mixture of beans, corn, and cheese. Serve with your favorite salsa and guacamole for a flavorful and satisfying meal.
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Slow Cooker Vegetable Lasagna

Main Ingredients: Marinara Sauce, Whole Wheat Lasagna Noodles, Frozen
If you're looking for a hands-off approach to beer can chicken, try this slow cooker vegetable lasagna recipe. The chicken is stuffed with a medley of vegetables and cooked in the slow cooker until tender and juicy. This recipe is perfect for busy weeknights or lazy weekends.
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Eggplant Lasagna

Main Ingredients: Eggplants, Olive Oil, Sea Salt, Fresh Ground Black
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For a vegetarian version of beer can chicken, try this eggplant lasagna recipe. The chicken is stuffed with layers of eggplant, cheese, and marinara sauce, then grilled to perfection. This dish is not only delicious, but it's also a great way to use up any extra eggplant you may have on hand.
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Easy 1 Pot Lasagna Soup

Main Ingredients: Lasagna, Bertolli, Ground Beef, Chicken Broth, Ricotta
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If you're looking for a cozy and comforting meal, then this easy 1 pot lasagna soup beer can chicken recipe is the perfect choice. The chicken is cooked in a flavorful tomato broth, then topped with lasagna noodles and cheese. Serve with a side of crusty bread for dipping.
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Best Lasagna With Meat Sauce- Perfect Lasagna

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Lean Ground
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This recipe lives up to its name – it truly is the best lasagna with meat sauce. The chicken is rubbed with a blend of Italian spices, then stuffed with layers of ground beef, cheese, and marinara sauce. The end result is a tender and flavorful chicken that is perfect for any occasion.
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Vegan Spinach Lasagna

Main Ingredients: Nonstick Cooking Spray, Firm Tofu, Extra Virgin Olive
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For a vegan option, try this spinach lasagna beer can chicken recipe. The chicken is stuffed with a mixture of tofu, spinach, and spices, then grilled to perfection. This dish is a great way to enjoy all the flavors of lasagna without any animal products.
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Easy Lasagna

Main Ingredients: Lean Ground Beef, Marinara Sauce, Shredded Mozzarella
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Sometimes, simple is best. This easy lasagna beer can chicken recipe is perfect for those days when you need a quick and easy meal. The chicken is stuffed with layers of lasagna noodles, cheese, and marinara sauce, then grilled until tender and juicy.
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Three Cheese Broken Lasagna

Main Ingredients: Garlic Cloves, Lasagna Noodles, Crushed Tomatoes
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This unique twist on beer can chicken involves breaking up lasagna noodles and mixing them with a blend of three different cheeses. The chicken is then stuffed with this mixture and grilled to perfection. This recipe is a great way to switch up your usual lasagna routine.
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Lasagna Formaggio

Main Ingredients: Ricotta Cheese, Shredded Mozzarella Cheese, Eggs
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For a decadent and indulgent beer can chicken recipe, try this lasagna formaggio version. The chicken is stuffed with a mixture of ricotta, mozzarella, and parmesan cheeses, and seasoned with Italian herbs and spices. This dish is perfect for a special occasion or when you want to treat yourself.
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Skillet Zucchini Noodle Lasagna

Main Ingredients: Zucchini, Salt, Nonstick Cooking Spray, 85 Lean Ground
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If you're looking for a low-carb option, try this skillet zucchini noodle lasagna beer can chicken recipe. The chicken is cooked in a skillet with layers of zucchini noodles, cheese, and marinara sauce. This dish is a great way to enjoy the flavors of lasagna without all the carbs.

Ingredients

To make a traditional Norwegian lasagna, you'll need the following ingredients:

For the meat sauce:

  • Ground beef
  • Onion
  • Carrots
  • Celery
  • Garlic
  • Tomato paste
  • Beef broth
  • Red wine
  • Bay leaves
  • Thyme
  • Salt and pepper

For the white sauce:

  • Butter
  • All-purpose flour
  • Milk
  • Grated cheese
  • Nutmeg
  • Salt and pepper

For the lasagna:

  • Lasagna noodles
  • Grated cheese

Instructions

Step 1: Prepare the meat sauce

Start by browning the ground beef in a large skillet over medium-high heat. Once the beef is cooked through, add in the chopped onion, carrots, celery, and garlic. Cook for a few minutes until the vegetables are softened. Then, add in the tomato paste, beef broth, red wine, bay leaves, thyme, and salt and pepper. Let the sauce simmer for about 20 minutes, stirring occasionally.

Step 2: Make the white sauce

In a separate saucepan, melt the butter over medium heat. Once melted, add in the flour and whisk until well combined. Slowly pour in the milk while whisking, and continue cooking until the sauce thickens. Then, add in the grated cheese, nutmeg, salt, and pepper. Stir until the cheese is melted and the sauce is smooth.

Step 3: Assemble the lasagna

Preheat your oven to 375°F (190°C). In a greased 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom. Then, add a layer of lasagna noodles on top. Spread a layer of the meat sauce and white sauce over the noodles. Repeat this process until all ingredients are used, ending with a layer of cheese on top.

Step 4: Bake and serve

Cover the baking dish with foil and bake for 30 minutes. Then, remove the foil and bake for an additional 15 minutes, or until the cheese is golden brown and bubbly. Let the lasagna cool for a few minutes before serving. Enjoy your delicious Norwegian lasagna! In conclusion, this delicious Norwegian lasagna recipe is a must-try for any lasagna lover. The rich and flavorful meat sauce, creamy white sauce, and layers of cheese make for a truly satisfying and comforting meal. Give it a try and impress your friends and family with this unique twist on a classic dish.
18 norwegian lasagna recipe Cook up something special!

Lasagna

yield: 9 total time: 105 minutes
4.8 Stars (103 reviews)
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Ingredients

  • 1 pound ground beef
  • 3 cloves garlic minced
  • 1 cup button mushrooms chopped, 3-4 medium
  • 1 onion medium, chopped
  • 1 tablespoon dried basil
  • 1 can diced tomatoes 796 mL, 26.9 fl oz
  • 2 cans tomato paste 156 mL, 5.5 fl oz
  • 9 lasagna noodles Barilla, half of a 454g box
  • 3 cups cottage cheese
  • 1 cup grated Parmesan cheese
  • 2 tablespoons dried parsley
  • 2 large eggs beaten
  • 1/2 teaspoon black pepper
  • 1 pound mozzarella cheese grated

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 145 milligrams
  • Fat : 26 grams
  • Fiber : 2 grams
  • Protein : 36 grams
  • SaturatedFat : 13 grams
  • Sodium : 990 milligrams
  • Sugar : 7 grams
  • TransFat : 0.5 grams
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