18 Northern New Mexico Enchilada Recipe Ignite Your Passion For Cooking!
Published on: May 11, 2024
Enchiladas are a beloved dish in the Southwest, and northern New Mexico has its own unique take on this classic recipe. While enchiladas may seem like a simple dish, they require a careful balance of flavors and techniques to truly shine. In this article, we'll dive into the world of northern New Mexico enchiladas and share a recipe that will have your taste buds singing. So gather your ingredients and get ready to create a delicious and authentic northern New Mexico dish that will leave you craving more.
Main Ingredients: Olive Oil, Onion, Large Garlic Clove, Green Chili
Huevos Rancheros is a classic Mexican breakfast dish that is perfect for any time of the day. This dish features crispy tortillas topped with a flavorful tomato and onion sauce, perfectly cooked eggs, and a variety of toppings such as avocado, cheese, and cilantro. Adding a twist to this traditional dish, we have created a beer can chicken version that is full of rich flavors and is sure to be a hit at your next gathering.
2of 20
Orange Chicken
Main Ingredients: Boneless Skinless Chicken, Egg, Salt, White Pepper
Orange chicken is a popular dish in Chinese-American cuisine, but with our beer can chicken twist, it takes on a whole new level of flavor. The chicken is marinated in a tangy orange sauce and cooked on the grill with a beer can for added moisture and tenderness. This delicious and easy recipe is perfect for a weeknight dinner or a summer barbecue with friends and family.
3of 20
Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
If you love seafood and pasta, then you will love this beer can chicken version of garlic butter shrimp pasta. The chicken is rubbed with a garlic and herb seasoning and then cooked on the grill with a beer can for added moisture. The shrimp is cooked in a delicious garlic butter sauce and then tossed with the pasta for a flavorful and satisfying meal.
4of 20
Quick Chicken Stir Fry
Main Ingredients: Chicken Breast Fillets, Cornflour, Salt, Pepper
Stir fry is a quick and easy dish that is perfect for busy weeknights. Our beer can chicken stir fry recipe adds a unique twist to this classic dish by using beer can chicken as the protein. The chicken is marinated in a flavorful sauce and then stir-fried with a variety of vegetables for a delicious and healthy meal that can be on the table in no time.
5of 20
Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
Biryani is a popular Indian dish that is known for its fragrant rice and tender meat. Our beer can chicken biryani takes this dish to the next level by using beer can chicken as the main protein. The chicken is marinated in a blend of spices and cooked with the rice for a flavorful and satisfying meal that will transport your taste buds to India.
6of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong is a Korean spicy seafood noodle soup that is full of flavor and perfect for any time of the year. Our beer can chicken version adds a unique twist to this dish by using beer can chicken as the protein. The chicken is cooked in a spicy broth along with a variety of seafood and noodles for a hearty and satisfying meal.
7of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken korma is a popular Indian dish that is known for its creamy and flavorful sauce. Our beer can chicken korma recipe adds a unique twist to this dish by using beer can chicken as the protein. The chicken is marinated in a blend of spices and then cooked in a rich and creamy sauce for a delicious and satisfying meal.
8of 20
Chilli Tofu
Main Ingredients: Tofu, Ginger, Garlic, Spring Onions, Soy Sauce, Rice
For all the vegetarians out there, we have a beer can chicken recipe just for you. Our chili tofu recipe features a spicy and flavorful sauce that is perfect for tofu or chicken. By using beer can chicken as the protein, this dish takes on a whole new level of flavor and is sure to be a hit with everyone at the dinner table.
9of 20
Korean Fried Chicken
Main Ingredients: Chicken Breasts Boneless, Large Egg, Cornstarch, Salt
Korean fried chicken is a popular dish that is known for its crispy and flavorful coating. Our beer can chicken version of this dish adds a unique twist by using beer can chicken as the protein. The chicken is marinated in a blend of Korean spices and then fried to perfection for a delicious and unique take on this classic dish.
10of 20
Keto Chicken 65
Main Ingredients: Chicken Leg, Greek Yogurt, Ginger Garlic Paste
Keto Chicken 65 is a popular Indian dish that is known for its spicy and flavorful chicken bites. Our beer can chicken version of this dish adds a twist by using beer can chicken as the protein. The chicken is marinated in a blend of spices and then cooked until golden and crispy for a delicious and keto-friendly meal.
11of 20
5-ingredient Butternut Pasta
Main Ingredients: Butternut, Olive Oil, Salt, Pepper, Spaghetti, Garlic
For those days when you want a quick and easy meal, our 5-ingredient butternut pasta is the perfect solution. This dish features a creamy and flavorful sauce made with only five ingredients and is topped with beer can chicken for added protein. It's a simple yet delicious meal that can be made in under 30 minutes.
12of 20
Mongolian Chicken
Main Ingredients: Chicken Broth Low Sodium, Cornstarch, Brown Sugar, Soy
Mongolian chicken is a popular Chinese dish that is known for its sweet and savory sauce. Our beer can chicken version adds a unique twist by using beer can chicken as the protein. The chicken is marinated in a flavorful sauce and then cooked on the grill for a delicious and satisfying meal that is sure to please.
13of 20
The BEST Drunken Noodles
Main Ingredients: Pork, Fish Sauce, Garlic, White Pepper, Oyster Sauce
Drunken noodles, also known as Pad Kee Mao, is a popular Thai dish that is known for its spicy and flavorful sauce. Our beer can chicken version of this dish adds a unique twist by using beer can chicken as the protein. The chicken is cooked in a spicy sauce and then tossed with noodles and vegetables for a delicious and satisfying meal.
14of 20
Chicken Mole Enchiladas
Main Ingredients: Olive Oil, Onion, Garlic, Bolillo, Dried Ancho Chiles
Mole sauce is a traditional Mexican sauce that is known for its rich and complex flavor. Our beer can chicken mole enchiladas take this sauce to the next level by using beer can chicken as the main protein. The chicken is cooked in the mole sauce and then wrapped in tortillas for a delicious and unique twist on this classic dish.
15of 20
25 Simple Dinners
Main Ingredients: Fresh Bread Crumbs, Extra Virgin Olive Oil, Yellow
Looking for some new dinner ideas? Our beer can chicken recipe collection has got you covered with 25 simple and delicious dinner ideas that are perfect for any night of the week. From classic dishes like chicken parmesan to unique twists like beer can chicken tacos, there is something for everyone in this collection.
16of 20
Thailand Panang Curry with Chicken
Main Ingredients: Panang Curry Paste, Cooking Oil, Coconut Milk, Boneless
Panang curry is a popular Thai dish that is known for its rich and creamy sauce. Our beer can chicken version of this dish adds a unique twist by using beer can chicken as the protein. The chicken is cooked in a flavorful curry sauce and then served over rice for a delicious and satisfying meal.
17of 20
Creamy Shrimp Alfredo Pasta
Main Ingredients: Shrimp, Linguine Pasta, Garlic, Red Chili, Sea Salt
For all the seafood lovers out there, our creamy shrimp alfredo pasta is a must-try. This dish features succulent shrimp cooked in a creamy alfredo sauce and served over pasta. Adding a twist to this classic dish, we have used beer can chicken as the protein for extra flavor and tenderness.
18of 20
Hatch Red Chile Enchilada Sauce
Main Ingredients: Red Chile, Water, Herbs De Provence, Oregano, Garlic
Enchilada sauce is a staple in Mexican cuisine and our beer can chicken version of this sauce is sure to become a new favorite. The sauce is made with hatch red chiles for a slightly spicy and smoky flavor, and then used to top beer can chicken enchiladas for a delicious and flavorful meal.
19of 20
Chicken Gyro
Main Ingredients: Greek Yogurt, Mayonnaise, Cucumber, Crushed Black
Gyros are a popular Greek street food that is known for its flavorful meat and delicious toppings. Our beer can chicken gyro recipe adds a unique twist by using beer can chicken as the protein. The chicken is marinated in a blend of herbs and spices and then cooked on the grill for a delicious and satisfying meal.
20of 20
12 minute Sticky Asian Sea Bass
Main Ingredients: Sesame Oil, Red Chilli, Honey, Soy Sauce, Ginger
For a quick and easy seafood dinner, our sticky Asian sea bass is the perfect choice. This dish features tender and flaky sea bass cooked in a sweet and tangy Asian sauce and served over rice. Adding a twist to this dish, we have used beer can chicken as the protein for added flavor and tenderness.
The History of Northern New Mexico Enchiladas
The Influence of Spanish and Native American Cultures
The origins of enchiladas can be traced back to the Mayan and Aztec civilizations, who created corn tortillas as a staple food. When Spanish conquistadors arrived in the Southwest in the 16th century, they brought with them new ingredients such as beef, pork, and cheese, which were incorporated into the traditional corn tortilla. This fusion of Spanish and Native American cultures gave birth to the enchilada we know and love today.
The Unique Flavors of Northern New Mexico
Northern New Mexico enchiladas have a distinct taste that sets them apart from other variations. The use of green or red chile sauce, a staple in New Mexican cuisine, gives these enchiladas a spicy and smoky flavor. Additionally, the use of local ingredients such as blue corn tortillas and piñon nuts adds a unique touch to the dish.
The Recipe for Northern New Mexico Enchiladas
Featured Keywords: northern New Mexico enchiladas, unique, flavors, traditional, recipe
Now that we've explored the history and flavors behind northern New Mexico enchiladas, it's time to get cooking. Here is a traditional recipe for this mouth-watering dish:
Ingredients:
12 blue corn tortillas
1 cup cooked shredded chicken or beef
1 cup grated cheese (queso blanco or cheddar)
1 cup diced onion
1 cup chopped green chiles
1 cup red or green chile sauce
1/4 cup piñon nuts (optional)
1 tablespoon vegetable oil
Salt and pepper to taste
Instructions:
Preheat your oven to 350°F.
In a skillet, heat the vegetable oil over medium heat.
Add the diced onion and cook until translucent.
Add the shredded chicken or beef, green chiles, and salt and pepper to the skillet. Cook until heated through.
In a separate pan, heat the chile sauce over low heat.
Dip the blue corn tortillas in the chile sauce, then place on a baking sheet.
Add a spoonful of the meat mixture to each tortilla and roll it up.
Place the rolled tortillas in a baking dish and cover with the remaining chile sauce.
Sprinkle the grated cheese and piñon nuts on top.
Bake for 15 minutes or until the cheese is melted and bubbly.
Serve hot and enjoy your northern New Mexico enchiladas!
Main Keywords: enchiladas, Southwest, recipe, flavors, unique
In conclusion, northern New Mexico enchiladas are a delicious and unique take on this classic dish. The blend of Spanish and Native American influences, along with the use of local ingredients, creates a flavor profile that is truly one-of-a-kind. So next time you're craving enchiladas, why not give this recipe a try? Your taste buds will thank you.
.JPG)
![Korean Fried Chicken [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/07/Korean-Fried-Chicken-3.jpg)
