20 Northeastern Chinese Home Dishes Recipe Discover Culinary Perfection!

Published on: Mar 24, 2024

Northeastern Chinese cuisine is characterized by its bold and hearty flavors, often incorporating ingredients commonly found in the region such as soy sauce, vinegar, and garlic. The dishes are typically made with simple and inexpensive ingredients, making them perfect for home cooking. In this article, we will share with you some of the most popular Northeastern Chinese home dishes recipes that you can easily recreate in your own kitchen. Get ready to tantalize your taste buds with these delicious and authentic dishes!

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Chinese Orange Chicken – Modern Honey
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Take your classic beer can chicken recipe up a notch with a Chinese twist! This mouth-watering dish combines the tangy flavors of orange and soy sauce with tender and juicy chicken. The best part? It's all cooked on the grill with a can of beer for added moisture and flavor. Impress your family and friends with this unique and delicious beer can chicken recipe.
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This recipe may require a bit more effort, but trust us, it's worth it. Tender slices of beef are tossed with fresh broccoli and a flavorful sauce made with soy sauce, ginger, and garlic. The beer can adds an extra layer of flavor and helps keep the beef moist and tender. Serve this dish over rice for a complete and satisfying meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Who doesn't love a good fried rice dish? This recipe takes the classic Chinese dish to the next level by incorporating beer can chicken. The tender and juicy chicken adds a delicious protein to the dish, while the vegetables and seasonings give it the perfect balance of flavors. This is a great way to use up any leftover beer can chicken from a previous meal.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you prefer dark meat, then this recipe is for you. The chicken thighs are marinated in a flavorful mixture of soy sauce, honey, and spices, then grilled to perfection with a can of beer. The result is tender and juicy chicken with a delicious glaze that will have you licking your fingers. Serve with your choice of side dishes for a complete meal.
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This is a classic Chinese dish that is often found on takeout menus, but why not make it at home? This recipe combines tender chicken, crisp broccoli, and a flavorful sauce made with soy sauce, oyster sauce, and ginger. The beer can adds moisture and flavor to the dish, making it even more delicious.
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This simple and comforting soup is a staple in Chinese cuisine. It's made with just a few ingredients, including chicken broth, eggs, and green onions. For an added twist, add some shredded beer can chicken for extra protein and flavor. This soup is perfect for a cold day or when you're feeling under the weather.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Pork fried rice is a popular dish in Chinese takeout restaurants, but it's also easy to make at home. This recipe combines tender pork, vegetables, and fluffy rice with a flavorful sauce. And of course, the beer can chicken adds an extra layer of flavor and moisture to the dish. This is a great way to use up any leftover chicken from a previous meal.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Another classic Chinese dish, egg fried rice is a simple and delicious meal that can be made in minutes. This recipe uses scrambled eggs, vegetables, and rice, along with some beer can chicken for added protein and flavor. This dish is perfect for a quick and easy weeknight meal.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Chicken wings are a popular dish in Chinese takeout restaurants, and this recipe will show you how to make them at home. The wings are marinated in a flavorful sauce and then grilled with a can of beer for added moisture and flavor. Serve with your favorite dipping sauce for a delicious and satisfying meal.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This dish is a delicious combination of tender beef, crisp broccoli, and a flavorful sauce made with soy sauce, oyster sauce, and garlic. The beer can chicken adds an extra layer of flavor and moisture to the dish. Serve over rice for a complete and satisfying meal.
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These crispy and delicious egg rolls are a popular appetizer in Chinese cuisine. This recipe uses a mix of vegetables, ground pork, and of course, some shredded beer can chicken for added flavor and protein. Serve with your favorite dipping sauce for a tasty snack or appetizer.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Another takeout favorite, beef fried rice is a simple and delicious meal that can be made at home. This recipe uses tender beef, vegetables, and fluffy rice with a flavorful sauce. The beer can chicken adds an extra layer of flavor and moisture to the dish. This is a great way to use up any leftover chicken from a previous meal.
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This dish is a popular Chinese barbecue dish that is typically made with pork. This recipe uses a flavorful marinade made with soy sauce, hoisin sauce, and other spices, and then grills the pork with a can of beer for added moisture and flavor. Serve with some steamed rice and vegetables for a complete and delicious meal.
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Stir fry dishes are a staple in Chinese cuisine, and this recipe is no exception. This dish combines tender chicken, fresh vegetables, and a flavorful sauce made with soy sauce, oyster sauce, and garlic. The beer can chicken adds an extra layer of flavor and moisture to the dish. Serve over rice for a complete and satisfying meal.
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This classic Chinese dish is made with crispy chicken, vegetables, and a tangy sweet and sour sauce. This recipe takes it up a notch by grilling the chicken with a can of beer for added flavor and moisture. Serve with some steamed rice for a complete and delicious meal.
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If you love seafood, then this dish is for you. Juicy prawns are marinated in a flavorful mixture of honey, soy sauce, and other spices, and then grilled with a can of beer for added moisture and flavor. Serve with your choice of side dishes for a complete and delicious meal.
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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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This vegetarian dish is bursting with flavor and is perfect for those who love a bit of spice. The eggplant is cooked in a sauce made with garlic, chili, and other spices, and then grilled with a can of beer for added moisture and flavor. Serve with some rice and vegetables for a complete and satisfying meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you love crispy and flavorful noodles, then you have to try this recipe. The noodles are cooked until crispy and then topped with a flavorful mix of vegetables, chicken, and a delicious sauce. The beer can chicken adds an extra layer of flavor and moisture to the dish. This is a great way to use up any leftover chicken from a previous meal.
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Another vegetarian dish, these green beans are cooked in a flavorful sauce made with garlic, soy sauce, and other spices. The beer can chicken adds an extra layer of flavor and moisture to the dish. Serve as a side dish or add some protein for a complete and delicious meal.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is inspired by the famous Chinese restaurant chain, P.F. Chang's. It combines tender chicken, vegetables, and a flavorful sauce made with soy sauce, oyster sauce, and ginger. The beer can chicken adds an extra layer of flavor and moisture to the dish. Serve with rice and your favorite side dishes for a complete and delicious meal.

Stir-Fried Shredded Potatoes

The Perfect Side Dish

One of the most beloved dishes in Northeastern Chinese households is Stir-Fried Shredded Potatoes. This simple yet flavorful dish is a staple in many meals, serving as the perfect accompaniment to a variety of main dishes. To make this dish, you will need potatoes, garlic, scallions, soy sauce, and vegetable oil. The potatoes are first peeled and cut into thin shreds, then quickly stir-fried in a hot pan with the other ingredients. The end result is a crispy and savory dish that will surely please your taste buds.

Hearty and Comforting Beef Stew

For those looking for a heartier dish, Beef Stew is a popular choice in Northeastern Chinese homes. This slow-cooked dish is perfect for cold winter days, as it warms you up from the inside out. The main ingredients for this dish include beef, potatoes, carrots, onions, and soy sauce. The beef is first marinated in soy sauce and then simmered with the other ingredients until tender and flavorful. This dish is not only delicious but also a great way to use up any leftover vegetables in your fridge.

Mouth-Watering Dumplings

No Northeastern Chinese home cooking article would be complete without mentioning dumplings. These bite-sized delights are a staple in the region and are often enjoyed during holidays and special occasions. To make these dumplings, you will need flour, ground pork, cabbage, garlic, and soy sauce. The filling is wrapped in a thin layer of dough and then boiled or pan-fried to perfection. These homemade dumplings are not only delicious but also a fun and interactive dish to make with family and friends.

Satisfying Egg and Tomato Stir-Fry

For a quick and easy weekday meal, Egg and Tomato Stir-Fry is a go-to dish in Northeastern Chinese homes. This colorful dish is not only aesthetically pleasing but also packed with flavor. All you need are eggs, tomatoes, garlic, and soy sauce. The eggs are first scrambled in a hot pan, then mixed with the tomatoes and soy sauce to create a savory and satisfying dish. This dish is perfect for those busy days when you want something tasty and nutritious but don't have a lot of time to spare.

Experience the Flavors of Northeastern Chinese Cuisine

Bringing the flavors of Northeastern Chinese cuisine into your home has never been easier with these simple and delicious recipes. From stir-fries to stews, these dishes are sure to satisfy your cravings and impress your family and friends. So why not give them a try and experience the authentic taste of Northeastern Chinese home cooking? With a few basic ingredients and some homemade love, you can recreate these dishes in your own kitchen and enjoy a taste of China anytime you want.
20 northeastern chinese home dishes recipe Discover culinary perfection!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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