18 North Indian Rice Recipe Experience Culinary Bliss Now!
Published on: Mar 30, 2024
North Indian cuisine is known for its rich and diverse flavors, and one of the staple dishes in this region is rice. Rice is an essential ingredient in most North Indian recipes, and there are countless ways to prepare it. In this article, we will be sharing a delicious and authentic North Indian rice recipe that is perfect for any occasion. This recipe is easy to follow and uses simple ingredients that can be found in most kitchens. So, let's get started and learn how to make this mouthwatering North Indian rice dish.
One of the most popular dishes in Indian cuisine, butter chicken is a rich and flavorful dish that is perfect for grilling. Marinated in a blend of spices and yogurt, the chicken is then cooked on a beer can for added flavor and moisture. Serve with a side of naan bread and raita for a complete meal.
For a vegetarian option, try this flavorful Indian red lentil dahl recipe. The lentils are cooked in a fragrant mix of spices and coconut milk, then served alongside the beer can chicken for a well-rounded meal. Pro tip: Save some of the dahl to use as a topping for the chicken for an extra burst of flavor.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This simple yet delicious rice dish is the perfect accompaniment to your beer can chicken. Fragrant with lemon and spices, it adds a refreshing and tangy element to the meal. Serve with a sprinkle of fresh cilantro for a pop of color and flavor.
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North Indian Baked Eggs
Main Ingredients: Ghee, Onions, Garlic, Cilantro, Ground Turmeric
For a unique and tasty twist on traditional beer can chicken, try this North Indian-inspired recipe. The chicken is cooked with baked eggs and a mix of aromatic spices for a flavorful and hearty meal. Serve with a side of paratha bread for a complete Indian feast.
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Indian Rice and Potatoes
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
This simple and budget-friendly dish is a staple in Indian households. The combination of rice and potatoes makes for a filling and satisfying side dish for your beer can chicken. Add in some garam masala and cumin for an extra kick of flavor.
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Indian Spiced Cauliflower Cakes
Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
If you're looking for a vegetarian option to pair with your beer can chicken, these Indian spiced cauliflower cakes are a must-try. Made with a blend of spices and mashed cauliflower, these cakes are crispy on the outside and tender on the inside. Serve with a side of mango chutney for a sweet and tangy dipping sauce.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This South Indian-style fish curry is the perfect way to incorporate seafood into your beer can chicken meal. The tangy and spicy flavors of the curry pair perfectly with the smoky and juicy chicken. Serve with some steamed rice and fresh coconut for a truly authentic experience.
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Sep 26 North Indian Chana Masala
Main Ingredients: Chickpeas, Small Yellow Onion, Carrots, Diced Tomatoes
This North Indian-style chana masala (chickpea curry) is the perfect dish to serve alongside your beer can chicken. The combination of tender chickpeas and aromatic spices creates a flavorful and hearty accompaniment. Add in some fenugreek leaves for an extra layer of flavor.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
This classic Indian dish is a staple in many households and for good reason. The tender pieces of chicken are marinated in a creamy tomato-based sauce and cooked to perfection. Serve with a side of basmati rice and garlic naan for a complete meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
A simple and delicious recipe, this Indian curry chicken is perfect for a weeknight dinner or a backyard cookout. The chicken is marinated in a blend of spices and yogurt and then grilled to perfection. Serve with a side of cucumber salad for a refreshing and cool contrast to the spicy chicken.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
If you're looking for a healthier option, try this Indian turkey curry with your beer can chicken. The lean protein of the turkey pairs perfectly with the flavorful curry sauce. Add in some peas and carrots for a colorful and nutritious addition to the dish.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
If you're short on time, this slow cooker Indian butter chicken is the perfect solution. Simply marinate the chicken and let it cook in the slow cooker for a few hours. The result is tender and flavorful chicken that pairs perfectly with the rich and creamy butter sauce.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
This simple yet flavorful rice dish is a staple in South Indian cuisine. The tanginess of the lemon pairs perfectly with the fragrant spices and adds a refreshing element to your beer can chicken meal. Serve with some coconut chutney for a burst of flavor.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
For a classic North Indian dish, try this flavorful chicken curry recipe. The tender chicken is cooked in a rich and fragrant sauce that is perfect for dipping your beer can chicken into. Add in some almonds and raisins for a unique and crunchy element.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
This popular Indian dish is a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices and cooked in a creamy and flavorful sauce. Serve with a side of basmati rice and garlic naan for a complete and satisfying meal.
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Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
Another classic Indian dish, chana masala is a flavorful and hearty chickpea curry that pairs perfectly with beer can chicken. The combination of spices and tender chickpeas creates a delicious and filling side dish. Serve with a side of roti or paratha for a complete meal.
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Healthy Slow Cooker Indian Butter Chicken
Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
If you're looking for a healthier alternative to traditional butter chicken, give this slow cooker recipe a try. The chicken is marinated in a blend of spices and yogurt and then cooked in the slow cooker for tender and flavorful results. Serve with a side of quinoa for a nutritious and protein-packed meal.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
For a unique and tasty twist on traditional beer can chicken, try these savory Indian-spiced lentil and rice waffles. The lentils and rice are flavored with a blend of spices and then cooked in a waffle maker for a crispy and delicious side dish. Serve with a dollop of raita for a cooling and tangy element.
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Indian Basmati Rice Pilau
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
This fragrant and flavorful rice dish is perfect for pairing with your beer can chicken. The basmati rice is cooked in a blend of spices and garnished with cashews and raisins for an extra layer of texture and flavor. Serve with a side of dal or raita for a satisfying and complete meal.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
This flavorful and colorful dish is a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices and yogurt and then grilled to perfection. Serve with a side of Indian-style rice, flavored with turmeric and ginger, for a complete and delicious meal.
The Ingredients You Will Need
Gather the following ingredients before starting the recipe:
Basmati rice: 1 cup
Water: 2 cups
Ghee: 2 tablespoons
Cumin seeds: 1 teaspoon
Whole spices: 2-3 cloves, 2-3 green cardamoms, 1-inch cinnamon stick
Onion: 1 medium-sized, finely chopped
Ginger-garlic paste: 1 teaspoon
Tomato: 1 medium-sized, finely chopped
Green peas: 1/2 cup (fresh or frozen)
Red chili powder: 1/2 teaspoon
Turmeric powder: 1/4 teaspoon
Garam masala powder: 1/2 teaspoon
Salt: to taste
Cilantro: for garnish
Step-by-Step Instructions
Follow these simple steps to make this delicious North Indian rice recipe:
Start by washing the basmati rice in cold water and then soaking it for 30 minutes. This will help to remove any excess starch and make the rice fluffier.
In a pot, add 2 cups of water and bring it to a boil. Once the water starts boiling, add the soaked rice and let it cook for 10-12 minutes on medium heat. Once the rice is cooked, drain the excess water and keep the rice aside.
In a separate pan, heat ghee and add cumin seeds and whole spices. Let them splutter for a few seconds.
Add finely chopped onions and sauté until they turn translucent. Then, add ginger-garlic paste and cook for a minute.
Add chopped tomatoes and cook until they turn soft and mushy.
Next, add green peas and cook for 2-3 minutes.
Add the spices - red chili powder, turmeric powder, and garam masala powder. Cook for a minute.
Finally, add the cooked rice and mix well with the masala. Add salt according to taste and let it cook for another 2-3 minutes.
Garnish with chopped cilantro and serve hot.
Enjoy the Delicious North Indian Rice Dish
Now, your authentic North Indian rice recipe is ready to be served. This dish pairs well with any North Indian curry or can be enjoyed on its own. The combination of aromatic basmati rice, flavorful spices, and the sweetness of green peas is sure to leave your taste buds satisfied. Give this recipe a try and impress your family and friends with your culinary skills.
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