20 North Indian Fried Fish Recipe Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

Fried fish is a popular dish in North India, and for good reason. The combination of perfectly crispy and flavorful coating with tender and juicy fish is simply irresistible. If you're looking to add some spice and variety to your meals, then this North Indian fried fish recipe is a must-try. In this article, we will walk you through the steps of creating this delectable dish. So, put on your apron and get ready to impress your family and friends with your culinary skills!

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PAN FRIED FISH - INDIAN STYLE

Main Ingredients: Fish, Turmeric, Chilli Powder, Ginger Garlic Paste

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First up, we have a mouth-watering Indian-style pan-fried fish recipe. This dish is perfect for those looking for a quick and easy dinner option. The fish is coated in a delicious blend of Indian spices and then pan-fried to perfection. Serve it with some rice and vegetables for a complete meal.

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Masala Pomfret - PAN Fried Fish

Main Ingredients: Fish, Ginger Garlic Paste, Lemon Juice, Turmeric

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Next on the list is a spicy and flavorful pomfret fish dish. The fish is marinated in a tangy masala paste and then pan-fried until crispy and golden brown. This dish is perfect for those who love a little heat in their food. Serve it with some lemon wedges and a side of rice for a satisfying meal.

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Grilled Fish Indian | Spicy Grilled Fish Indian Style...

Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric

If you're a fan of grilled fish, then this recipe is for you. This Indian-style grilled fish is marinated in a blend of spices and then grilled to perfection. The result is a flavorful and juicy fish that will leave you wanting more. Serve it with some grilled vegetables for a complete meal.

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Indian Fish Curry

Main Ingredients: Fish, Salt, Chilli Powder, Turmeric Powder, Garlic

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No list of Indian-style chicken recipes would be complete without a curry dish. This Indian fish curry is made with a rich and creamy coconut milk base and a blend of fragrant spices. The result is a delicious and comforting curry that is perfect for any day of the week.

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Easy Mustard Fish (Indian Style)

Main Ingredients: Fish, Onion, Ginger Paste, Garlic Paste, Mustard Oil

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Looking for a unique and flavorful way to cook your fish? Look no further than this easy mustard fish recipe. The fish is coated in a tangy and spicy mustard paste before being pan-fried to perfection. Serve it with some rice and a side of vegetables for a delicious meal.

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Indian Mackerel (bangda) fish Tawa fry

Main Ingredients: Mackerel, Ginger Garlic Paste, Chilli Powder, Cumin

Your Guide to Bangda Fish (Indian Mackerel) - homemakerjob.com

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This Indian-style mackerel fish fry is a must-try for any seafood lover. The fish is coated in a flavorful spice mix and then pan-fried until crispy and golden brown. Serve it with some lemon wedges and a side of rice for a satisfying meal.

7 of 20

Indian Fried Fish with Tomato Chutney

Main Ingredients: Serrano Peppers, Garlic, Chopped Ginger, Yogurt, Garam

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Next on the list is a unique and flavorful way to serve fried fish. This Indian-style fried fish is served with a tangy and spicy tomato chutney, which adds a delicious kick to the dish. Serve it with some rice and vegetables for a complete meal.

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Simple/Easy Fish Fry/ South Indian Style

Main Ingredients: Fish, Chilli Powder, Coriander Powder, Ginger Garlic

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This list wouldn't be complete without a simple and easy fish fry recipe. This South Indian-style fish fry is made with a blend of aromatic spices and then pan-fried until crispy and golden brown. Serve it with some rice and a side of vegetables for a satisfying meal.

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Easy Fish Fry,Indian Fish Fry

Main Ingredients: Fish, Oil, Salt, Chilli Powder, Turmeric Powder, Garlic

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If you're looking for a quick and easy way to cook your fish, then this recipe is for you. This Indian-style fish fry is made with a simple spice mix and then shallow-fried until crispy and golden brown. Serve it with some lemon wedges and a side of rice for a delicious meal.

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Chettinad Fish Curry, Meen Kulambu, South Indian

Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger

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Fish Curry, Village Style is delicious and traditional nattu meen ...

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This South Indian-style fish curry is a must-try for any curry lover. Made with a unique blend of spices, this curry is rich, flavorful, and oh-so-comforting. Serve it with some rice and naan bread for a delicious meal.

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South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil

Meen Kulambu Recipe | Fish Curry Recipe | Fish Kulambu Recipe – GOMATHI ...

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Next on the list is another South Indian-style fish curry dish. This curry is made with a blend of fragrant spices and coconut milk for a rich and creamy texture. Serve it with some rice and a side of vegetables for a complete meal.

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How to Make Kedgeree – an Anglo-Indian favourite

Main Ingredients: Smoked Haddock, Basmati Rice, Chicken Stock, Whole

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Kedgeree is a delicious and comforting Anglo-Indian dish made with rice, smoked fish, and aromatic spices. This dish is perfect for breakfast, lunch, or dinner and is sure to become a favorite in your household.

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Vanjaram Fish Fry | Seer Fish Fry | King Fish Fry |...

Main Ingredients: Fish, Chilli Powder, Coriander Powder, Cumin Powder

Vanjaram Fish Fry, Surmai Fish Fry, King Fish Fry | Fried fish recipes ...

Vanjaram Fish Fry | Seer Fish Fry | King Fish Fry | South Indian Fish ...

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This Indian-style fish fry is made with vanjaram, also known as seer fish or king fish. The fish is coated in a blend of spices and then pan-fried until crispy and golden brown. Serve it with some lemon wedges and a side of rice for a delicious meal.

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Fish Fry Andhra Style(chepala vepudu), South Indian...

Main Ingredients: Fish, Ginger Garlic Paste, Salt, Chilli Powder

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If you're looking for a spicy and flavorful fish fry, then this Andhra-style recipe is for you. The fish is coated in a spicy marinade and then pan-fried until crispy and golden brown. Serve it with some rice and a side of vegetables for a satisfying meal.

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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh

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For those who prefer chicken over fish, this North Indian-style chicken curry is a must-try. Made with a blend of fragrant spices and a creamy tomato base, this curry is rich, flavorful, and oh-so-comforting. Serve it with some rice and naan bread for a delicious meal.

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Fish curry | How to make fish curry | Indian fish curry

Main Ingredients: Fish, Ginger Garlic Paste, Turmeric, Chilli Powder

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This Indian-style fish curry is a classic and a must-try for any curry lover. Made with a blend of aromatic spices and a tangy tamarind base, this curry is full of flavor and perfect for any day of the week. Serve it with some rice and naan bread for a delicious meal.

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Grilled Katla with Indian Spices!

Main Ingredients: Fish, Salt, Turmeric Powder, Lemon Juice, Onion, Ginger

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This grilled katla fish dish is perfect for those who love a little spice in their food. The fish is marinated in a blend of Indian spices and then grilled to perfection. Serve it with some grilled vegetables and a side of rice for a satisfying meal.

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Easy Indian Salmon Curry with Vindaloo Spice

Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut

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Next on the list is a rich and flavorful Indian-style salmon curry made with a blend of Vindaloo spice. This curry is perfect for those looking for a unique and delicious way to cook their salmon. Serve it with some rice and naan bread for a delicious meal.

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Fish Curry South Indian, Fish Gravy

Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste

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This South Indian-style fish curry is perfect for those who love a little heat in their food. Made with a blend of spices and a tangy tamarind base, this curry is full of flavor and perfect for any day of the week. Serve it with some rice and naan bread for a delicious meal.

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Indian Fish Curry with Coconut Milk

Main Ingredients: Monkfish Fillets, Onion, Garlic, Chopped Ginger, Full

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Last but certainly not least, we have an Indian-style fish curry made with a creamy and flavorful coconut milk base. This curry is perfect for those looking for a mild and comforting dish. Serve it with some rice and naan bread for a delicious meal.

Ingredients

Before we get into the cooking process, let's take a look at the ingredients needed for this recipe. The key ingredient, of course, is fish. You can use any type of fish you prefer, but we recommend using tilapia or cod for this dish. For the marinade, you will need ginger paste, garlic paste, turmeric powder, red chili powder, garam masala, lemon juice, and salt. And for the coating, you will need gram flour (also known as besan), rice flour, corn flour, and breadcrumbs. Make sure to have all these ingredients ready before starting the cooking process.

Marinating the Fish

The key to a delicious North Indian fried fish is the marinade. It not only adds flavor but also helps to keep the fish moist and tender. In a bowl, mix together the ginger paste, garlic paste, turmeric powder, red chili powder, garam masala, lemon juice, and salt. Add the fish to the marinade and make sure to coat it well. Let it marinate for at least 30 minutes to allow the flavors to infuse into the fish.

Coating and Frying

Once the fish is marinated, it's time to coat and fry it. In a separate bowl, mix together the gram flour, rice flour, corn flour, and breadcrumbs. Dip each fish fillet into the coating mixture, making sure to coat it evenly. Heat oil in a pan and carefully place the fish fillets into the hot oil. Fry for about 3-4 minutes on each side until the coating is golden and crispy. Once done, remove the fish from the oil and place it on a paper towel to remove any excess oil.

Serving and Pairing

Your North Indian fried fish is now ready to be served! You can enjoy it as a main dish with some mint chutney or tamarind chutney on the side. It also pairs well with steamed rice and vegetable curry. This dish is perfect for a family dinner or even for a party. Your guests will surely be impressed with your cooking skills. In conclusion, this North Indian fried fish recipe is a simple yet flavorful dish that will leave your taste buds wanting more. The combination of spices and the crispy coating make it a must-try for any seafood lover. So, next time you're looking for a new recipe to add to your repertoire, give this one a try and see for yourself how delicious it is.