17 North Indian Food Recipe They're Simply Irresistible!
Published on: Mar 30, 2024
North Indian cuisine is known for its rich and diverse flavors, with a wide range of dishes that are loved not just in India, but across the globe. From spicy curries to crispy snacks, North Indian food is a treat for the taste buds. If you are new to this cuisine and looking to try some authentic recipes, you have come to the right place. In this article, we will take you on a flavorful journey through some of the most popular North Indian food recipes that you can easily make at home. So, let's get started and explore the delicious world of North Indian cuisine!
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
One of the most beloved dishes in North Indian cuisine is chicken curry. The combination of tender chicken, flavorful spices, and rich gravy makes this dish a hit with both locals and tourists. The secret to a good North Indian chicken curry is in the spices, which give it that distinct aroma and taste.
Butter chicken, also known as murgh makhani, is a popular North Indian dish that has gained popularity all over the world. The chicken is marinated in a mixture of yogurt and spices, then cooked in a rich tomato-based gravy. The addition of butter gives this dish its creamy texture and makes it a favorite among many.
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North Indian Baked Eggs
Main Ingredients: Ghee, Onions, Garlic, Cilantro, Ground Turmeric
If you're looking for a quick and easy breakfast option, then look no further than North Indian baked eggs. This dish combines scrambled eggs with a variety of spices and vegetables, and is then baked in the oven until it's golden and delicious. It's a hearty and healthy breakfast that will keep you satisfied until lunchtime.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular dish in North Indian cuisine, and the chicken version is no exception. The chicken is cooked in a creamy sauce made from yogurt, cream, and a variety of spices. This dish has a delicate and rich flavor, making it a favorite at dinner parties and special occasions.
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North Indian Chickpea Curry
Main Ingredients: Dried Chickpeas, Shallots, Garlic, Olive Oil, Cumin
Chickpea curry, also known as chana masala, is a staple in North Indian cuisine. This vegetarian dish is made with chickpeas, tomatoes, onions, and a blend of aromatic spices. It can be served as a main dish or as a side dish to accompany your favorite curry or rice dish.
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Popular Indian Street food
Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
No trip to India is complete without trying some of the popular street food options. North Indian street food is known for its bold flavors and variety, and some must-try dishes include pav bhaji, gol gappa, and samosas. These tasty snacks are perfect for satisfying your hunger while exploring the bustling streets of North India.
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North Indian-style Scrambled Eggs
Main Ingredients: Large Eggs, Ghee, Olive Oil, Red Onion, Garlic, Ginger
If you're tired of the same old scrambled eggs for breakfast, why not give the North Indian-style a try? This dish is made by cooking eggs with onions, tomatoes, and spices, giving it a unique and flavorful twist. It's a great way to add some variety to your morning routine.
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Spicy North Indian Baked Eggs
Main Ingredients: Tomatoes, Butter, Olive Oil, Chopped Onion, Garlic
For those who like their breakfast with a little kick, spicy North Indian baked eggs are the perfect option. This dish combines baked eggs with a spicy tomato-based sauce, making it a flavorful and satisfying start to your day. Serve it with some warm naan bread for a complete and delicious meal.
If you're a seafood lover, then you must try the Indian shrimp curry. This dish is made with succulent shrimp cooked in a spicy tomato and coconut milk sauce. It's a great option for those who want to add some variety to their curry dishes and is sure to impress your taste buds.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Another popular North Indian vegetarian dish is the chickpea coconut curry. This flavorful curry is made with chickpeas, onions, tomatoes, and a blend of spices, giving it a unique and delicious taste. It's a hearty and healthy dish that's perfect for any occasion.
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Goat Kalia, North Indian Goat Curry
Main Ingredients: Dry Red Chilies, Onions, Garlic Cloves, Coriander
For those who enjoy a bit of heat in their curry, the goat kalia is the perfect choice. This spicy and flavorful curry is made with tender goat meat cooked in a rich gravy made from onions, tomatoes, and a variety of spices. It's a popular dish in North India and is a must-try for meat lovers.
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North Indian Eggplant Mash (Baingan Bharta)
Main Ingredients: Eggplant, Garlic Cloves, Cumin Seeds, Medium Onion
Eggplant lovers, rejoice! North Indian cuisine has a delicious eggplant dish called baingan bharta. This dish is made by roasting eggplant and then mashing it with onions, tomatoes, and spices. It can be served as a side dish or as a main dish with some warm naan bread.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
A popular street food option in North India is the Bombay grilled sandwich. This sandwich is made by layering vegetables, cheese, and chutney between slices of bread and then grilling it to perfection. It's a delicious and filling snack that's perfect for any time of the day.
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Sep 26 North Indian Chana Masala
Main Ingredients: Chickpeas, Small Yellow Onion, Carrots, Diced Tomatoes
Chana masala is a classic North Indian dish that has gained popularity all over the world. This vegetarian dish is made with chickpeas, onions, tomatoes, and a blend of aromatic spices. It's a flavorful and healthy option for those looking for a meat-free meal.
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North Indian-Spiced Roasted Sweet Potatoes
Main Ingredients: Olive Oil, Sweet Potatoes, Black Mustard Seeds, Red
Sweet potatoes are a staple in North Indian cuisine, and the addition of spices takes them to a whole new level of deliciousness. These North Indian-spiced roasted sweet potatoes are a great side dish that pairs well with any curry or rice dish. They're easy to make and packed with flavor.
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Masala chaas drink, popular North Indian drink
Main Ingredients: Yogurt, Coriander Leaves, Mint Leaves, Cumin Powder
Masala chaas is a refreshing and popular drink in North India that is perfect for beating the heat. It's made with yogurt, water, and a blend of spices, giving it a tangy and flavorful taste. This drink is commonly served at restaurants and street vendors and is a must-try for anyone visiting North India.
Chicken curry is a staple in North Indian cuisine and can be found on almost every restaurant menu. The combination of tender chicken, flavorful spices, and rich gravy makes this dish a hit with both locals and tourists. It's a classic and delicious option for any occasion.
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Paneer do pyaza, popular North Indian dish
Main Ingredients: Paneer, Onion, Ginger, Garlic, Tomato, Cumin, Red
Paneer lovers will rejoice at the sight of paneer do pyaza on a menu. This popular North Indian dish is made with chunks of paneer cooked in a rich and flavorful gravy made from onions, tomatoes, and spices. It's a must-try for anyone looking for a vegetarian option.
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North Indian Egg Curry (Anda Masala)
Main Ingredients: Extra Large Eggs, Vegetable Oil, Cumin Seed, Yellow
Egg curry, also known as anda masala, is a popular dish in North India that can be found in almost every household. This dish is made with boiled eggs cooked in a spicy tomato-based gravy, making it a flavorful and protein-packed meal. It's perfect for those busy weeknights when you want something quick and easy to make.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is a favorite in North India. The lentils are slow-cooked with a variety of spices and cream, giving it a smooth and velvety texture. It's a popular dish at dinner parties and special occasions and is sure to please anyone who tries it.
Butter Chicken:
A Classic North Indian Delight
One of the most loved and iconic dishes of North Indian cuisine is Butter Chicken. This creamy and flavorful dish is a perfect combination of tender chicken pieces cooked in a rich tomato-based gravy, with a touch of butter and cream. The key to making the perfect Butter Chicken lies in the balance of spices and the slow cooking process, which allows the flavors to develop and blend together. This dish is usually served with naan bread or steamed rice, making it a complete and satisfying meal. Butter chicken is a must-try for anyone looking to experience the true flavors of North Indian food.
The Versatile Paneer:
Paneer, also known as Indian cottage cheese, is a staple ingredient in North Indian cuisine. It is a versatile ingredient that can be used to make a variety of dishes, from curries to snacks. One such popular dish is paneer tikka, where marinated cubes of paneer are grilled to perfection and served with a tangy mint chutney. Another favorite is palak paneer, where paneer is cooked in a creamy spinach gravy, making it a healthy and delicious meal option. With its mild and creamy taste, paneer is loved by both vegetarians and non-vegetarians alike.
Street Food Delights:
North Indian street food is a whole different experience in itself. The aroma of spices and the sizzling sound of street vendors cooking up a storm is enough to make anyone's mouth water. Samosas, chaat, and pav bhaji are just some of the popular street food dishes that have become a part of North Indian cuisine. These dishes are not only full of flavor but also budget-friendly, making them a favorite among college students and families alike. So, the next time you visit North India, don't forget to indulge in some delicious street food.
In conclusion, North Indian food is a perfect blend of flavors, spices, and textures that will leave you wanting more. From rich and creamy curries to spicy street food, there is something for everyone in this cuisine. So, why not try your hand at making some of these mouth-watering dishes at home and experience the true flavors of North India? Trust us, your taste buds will thank you!
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