20 North Indian Dishes Recipe Video Deliciousness Awaits You!
Published on: Mar 30, 2024
North Indian cuisine is known for its rich and diverse flavors, with a wide variety of dishes that are loved by people all over the world. From hearty curries to mouth-watering snacks, North Indian cuisine has something for everyone. In this article, we will be exploring some of the most popular North Indian dishes and providing you with easy-to-follow recipe videos so you can recreate these delicious meals in your own kitchen.
Main Ingredients: Olive Oil, Garlic, Onion, Tomato, Salt, Black Pepper
If you're a fan of traditional North Indian cuisine, then you'll love this unique twist on classic dumplings. These Nepali Curry Dumplings are filled with a delicious blend of spices and vegetables, making them a perfect pairing for your favorite beer can chicken recipe. The rich flavors of the curry and the juicy chicken will leave your taste buds dancing with delight.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
No list of North Indian recipes would be complete without a classic chicken curry. With tender chunks of chicken, a rich and creamy sauce, and a medley of fragrant spices, this dish is a must-try for any beer can chicken lover. The best part? It's easy to make and can be customized to your preferred level of spiciness.
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North Indian Baked Eggs
Main Ingredients: Ghee, Onions, Garlic, Cilantro, Ground Turmeric
For a hearty and satisfying breakfast or brunch option, try these North Indian Baked Eggs. The eggs are baked in a flavorful and aromatic tomato-based sauce, making them the perfect accompaniment to your beer can chicken. This dish is also great for a lazy weekend morning when you have a bit more time to prepare a delicious meal.
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North Indian Chickpea Curry
Main Ingredients: Dried Chickpeas, Shallots, Garlic, Olive Oil, Cumin
Vegetarian and vegan beer can chicken lovers, rejoice! This North Indian Chickpea Curry is a delicious and protein-packed option that pairs perfectly with the smoky flavors of your beer can chicken. The rich tomato and coconut milk-based sauce is infused with spices and has a satisfying kick of heat.
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North Indian-style Scrambled Eggs
Main Ingredients: Large Eggs, Ghee, Olive Oil, Red Onion, Garlic, Ginger
If you're looking for a quick and easy side dish to serve with your beer can chicken, look no further than these North Indian-style Scrambled Eggs. The eggs are infused with fragrant spices like cumin, coriander, and turmeric, giving them a unique and delicious flavor that pairs well with the smokiness of the chicken.
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Spicy North Indian Baked Eggs
Main Ingredients: Tomatoes, Butter, Olive Oil, Chopped Onion, Garlic
If you're a fan of spicy food, then you'll love these Spicy North Indian Baked Eggs. The eggs are cooked in a fiery tomato-based sauce that is packed with heat and flavor. This dish is perfect for those who like to add a little extra kick to their beer can chicken meals.
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North Indian Eggplant Mash (Baingan Bharta)
Main Ingredients: Eggplant, Garlic Cloves, Cumin Seeds, Medium Onion
Baingan Bharta is a classic North Indian dish that is made with mashed eggplant and a variety of spices. The smoky and savory flavors of this dish make it a perfect pairing for your beer can chicken. It's also a great way to incorporate more vegetables into your meal.
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Goat Kalia, North Indian Goat Curry
Main Ingredients: Dry Red Chilies, Onions, Garlic Cloves, Coriander
For those who enjoy a heartier protein option, this North Indian Goat Curry is a must-try. The tender pieces of goat are cooked in a rich and flavorful sauce that is infused with spices like cinnamon, cardamom, and cloves. This dish is sure to be a hit at any dinner party, especially when served with beer can chicken.
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Sep 26 North Indian Chana Masala
Main Ingredients: Chickpeas, Small Yellow Onion, Carrots, Diced Tomatoes
Chana Masala is a popular North Indian dish that features chickpeas cooked in a flavorful and spiced tomato-based sauce. This dish is a great option for vegetarian beer can chicken lovers, as the chickpeas provide a hearty and protein-packed side dish. Plus, the spices in the chana masala complement the flavors of the chicken perfectly.
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North Indian-Spiced Roasted Sweet Potatoes
Main Ingredients: Olive Oil, Sweet Potatoes, Black Mustard Seeds, Red
Roasted sweet potatoes are a great side dish for beer can chicken, and this North Indian spin on the classic recipe takes them to the next level. The sweet potatoes are tossed in a blend of aromatic spices and roasted to perfection, making them a delicious and healthy accompaniment to your meal.
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Masala chaas drink, popular North Indian drink
Main Ingredients: Yogurt, Coriander Leaves, Mint Leaves, Cumin Powder
No meal is complete without a refreshing beverage, and this Masala Chaas drink is a popular option in North Indian cuisine. Made with yogurt, water, and a variety of spices, this drink is a perfect complement to the bold and spicy flavors of your beer can chicken.
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Paneer do pyaza, popular North Indian dish
Main Ingredients: Paneer, Onion, Ginger, Garlic, Tomato, Cumin, Red
Paneer do pyaza is a popular North Indian dish that features soft cubes of paneer cheese cooked in a rich and flavorful sauce. The creamy and slightly tangy flavors of the dish make it a great pairing for your beer can chicken. Plus, it's a great option for vegetarians and cheese lovers alike.
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North Indian Egg Curry (Anda Masala)
Main Ingredients: Extra Large Eggs, Vegetable Oil, Cumin Seed, Yellow
Egg curry, also known as Anda Masala, is a classic North Indian dish that is made with boiled eggs and a variety of spices. This dish is a great option for those looking to switch up their chicken and egg game. The creamy and savory flavors of the curry make it a perfect pairing for your beer can chicken.
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Missi Roti (Spicy North Indian Flatbread Recipe)
Main Ingredients: Wheat Flour, Gram Flour, Fenugreek Leaves, Onion
Looking to add some carbs to your beer can chicken meal? Try making Missi Roti, a spicy and flavorful North Indian flatbread. The dough is made with a variety of spices and herbs, giving it a unique and delicious flavor that pairs well with the smokiness of the chicken.
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Easy Mixed Vegetable Curry (Dry, North Indian Style...
Main Ingredients: Cooking Oil, Cumin Seeds, Medium Red Onion, Chopped
If you're in need of a quick and easy side dish for your beer can chicken, look no further than this Easy Mixed Vegetable Curry. The dish is made with a medley of vegetables and a blend of aromatic spices, making it a flavorful and healthy addition to your meal.
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Mixed Vegetable Achar - North Indian Style | Mixed...
Main Ingredients: Nigella Seeds, Vinegar, Mustard Oil, Carrots
Achar, or pickles, are a popular condiment in North Indian cuisine. This Mixed Vegetable Achar is a delicious and tangy addition to any beer can chicken meal. The pickled vegetables add a burst of flavor and texture to your plate.
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Aam Ka Achar / North Indian Mango Pickle in Mustard Oil
Main Ingredients: Mango, Mustard Seeds, Fenugreek Seeds, Ajwain, Jeera
Mango pickle, also known as Aam Ka Achar, is a staple in North Indian households. This tangy and spicy pickle is a perfect accompaniment to your beer can chicken. The combination of sweet and savory flavors will take your taste buds on a journey with every bite.
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Dhaba Style Dal Tadka - A spicy North Indian vegan dish
Main Ingredients: Pigeon Pea, Moong Dal, Bengal Gram, Small Onion
Dal Tadka is a classic North Indian dish that is made with lentils and a variety of spices. This Dhaba Style version takes the dish to the next level with an extra kick of heat and flavor. It's a great option for vegetarians and vegans looking for a hearty and flavorful side dish for their beer can chicken.
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Dubki Wale Aloo (Potatoes In A Spicy North Indian...
Main Ingredients: Medium Potatoes, Large Tomato, Coriander Seeds, Chilli
Dubki Wale Aloo is a popular North Indian dish that features potatoes cooked in a spicy and flavorful sauce. The creamy and savory flavors of this dish make it a great pairing for your beer can chicken. Plus, it's a great option for those who want to add a little more substance to their meal.
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Saag Aloo - How to make Saag Aloo Recipe - North...
Main Ingredients: Cubed Potatoes, Spinach, Onion, Green Chillies, Red
The Versatility of North Indian Dishes
From the Mountains to the Plains
North Indian cuisine is heavily influenced by the diverse geography of the region. From the mountainous areas of Kashmir to the fertile plains of Punjab, each state has its own unique dishes and cooking styles. This makes North Indian cuisine incredibly versatile, with a wide range of flavors and ingredients to choose from. Some popular dishes that are enjoyed across different regions include butter chicken, rajma chawal, and samosas.
Mix of Spices and Ingredients
One of the defining characteristics of North Indian cuisine is the use of a variety of spices and ingredients. From cumin and coriander to garam masala and turmeric, these spices are used to create complex and flavorful dishes. Additionally, the use of ingredients such as paneer (Indian cottage cheese) and ghee (clarified butter) add richness and depth to the dishes.
Vegetarian and Non-Vegetarian Options
Another great thing about North Indian cuisine is that it caters to both vegetarians and non-vegetarians. While dishes like chicken tikka masala and butter chicken are popular among non-vegetarians, there are also a plethora of delicious vegetarian dishes such as palak paneer and aloo gobi. This makes North Indian cuisine a great choice for any dietary preference.
Easy-to-Follow Recipe Videos
With the rise of online platforms, it has become easier than ever to learn new recipes and cooking techniques. In this article, we have curated a collection of recipe videos for popular North Indian dishes that are perfect for beginners and experienced cooks alike. These videos provide step-by-step instructions and helpful tips to ensure that you can recreate these dishes with ease.
Convenience and Authenticity
By following these recipe videos, you can enjoy the convenience of cooking in your own kitchen while still experiencing the authentic flavors of North Indian cuisine. You can adjust the spice levels and ingredients according to your taste and dietary preferences, making these dishes truly your own.
Share and Enjoy
Once you have mastered these recipes, why not share them with your friends and family? North Indian dishes are perfect for gatherings and celebrations, and by sharing your creations, you can introduce others to the delicious world of North Indian cuisine.
In Conclusion
North Indian cuisine is a rich and diverse culinary experience that offers something for everyone. With the help of these easy-to-follow recipe videos, you can now recreate some of the most popular North Indian dishes in the comfort of your own home. So put on your apron and get ready to impress your taste buds with the flavors of North India.
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