17 North Indian Crab Masala Recipe You Must Try Them!

Published on: Mar 30, 2024

Crab is a popular seafood delicacy that is enjoyed all over the world. Each region has its own unique way of preparing crab, and North Indian cuisine has its own special version - the North Indian Crab Masala. This delectable dish is full of robust flavors and spices that will leave your taste buds tingling for more. In this article, we will take you through a step-by-step process of how to prepare this mouth-watering dish at home.

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1 of 20

How To Make Indian Butter Crab

Main Ingredients: Crab, Clarified Butter, Garlic, Garam Masala, Cracked

Garlic Butter Crab with Sweet Chili Sauce - Riverten Kitchen

Creamy Butter Crab With Salty Egg #recepiketam #ketam #ketamtelurmasin ...

Butter Garlic Crabs - Raksha's Kitchen

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If you're craving a taste of India, this recipe for Indian Butter Crab is a must-try. The rich and creamy sauce is made with a blend of aromatic spices and butter, creating a flavorful and indulgent dish that pairs perfectly with tender chunks of crab meat. Serve it with rice and naan bread for a complete and satisfying meal.

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Hot Crab Dip

Main Ingredients: Cream Cheese, Mayonnaise, Shredded Parmesan Cheese

Insanely Delicious Hot Crab Dip | The Recipe Critic

Outstanding Hot Crab Dip -An Unbelievably Easy Recipe! - Vintage Kitty

If you're looking for a delicious and easy appetizer, this hot crab dip is a winner. Made with a blend of cream cheese, crab meat, and a touch of spice, this dip is creamy, cheesy, and packed with flavor. Serve it with crackers or crusty bread for a crowd-pleasing snack or party dish.

3 of 20

Crab Masala Goan Style

Main Ingredients: Red Chili Powder, Turmeric Powder, Salt, Crabs, Grated

YUMMY TUMMY: Crab Masala Recipe - Nandu Varuval Recipe Goan Recipes ...

Delicious Crab Masala at Aachi AappaKadai in Sunnyvale | Food, Food out ...

Crab Curry Recipe With Coconut | Kerala Njandu Curry - Aromatic Essence

For a taste of the coastal region of Goa, try this flavorful Crab Masala Goan Style. The combination of tangy tamarind, aromatic spices, and tender crab meat creates a dish that is both rich and comforting. Serve it with rice or bread for a hearty and satisfying meal.

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Tasty Curry Crab Simplified.

Main Ingredients: Crab, Curry Powder, Cumin Seeds, Oil, Salt, Black

Spicy Sri Lankan Crab Curry - Made with fresh blue swimmers crabs, and ...

Kerala style spicy Crab Curry |Nadan Njandu Curry

Kerala Crab Curry | Video | Nish Kitchen | Kitchen recipes, Healthy ...

Fiji-Style Crab Curry | Private Islands Blog

This simplified recipe for curry crab is perfect for those who want to enjoy the flavors of a traditional crab curry without all the fuss. It uses a blend of spices and canned crab meat, making it quick and easy to prepare. Serve it with rice or naan bread for a delicious and satisfying meal.

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Kerala Crab Curry (Njandu Curry)

Main Ingredients: Crab, Coconut Oil, Fenugreek Seeds, Curry Leaves, Green

Kerala Crab Curry or Njandu Curry is crab cooked with spices & cooconut ...

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Njandu Curry (Crab curry - Malabar Style) | Indian food recipes, Crab ...

NADAN NJANDU ROAST / KERALA STYLE SPICY CRAB ROAST | kurryleaves ...

Kerala Crab Curry, also known as Njandu Curry, is a popular dish in the southern Indian state of Kerala. This recipe uses a blend of coconut milk and spices to create a rich and flavorful sauce that perfectly complements the tender chunks of crab meat. Serve it with rice or bread for a traditional and delicious meal.

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Spicy Rock Crab Curry

Main Ingredients: Crabs, Onion, Cumin, Mustard Seeds, Chili, Curry

Cook like Priya: Spicy indian Crab Curry | South Indian Crab Curry ...

Crab with Spicy Garlic Butter Sauce | seafood boil | Crab boil recipe

If you're a fan of spicy food, this Spicy Rock Crab Curry is the perfect dish for you. The blend of spices, including cumin, coriander, and red chili powder, creates a fiery and flavorful sauce that pairs perfectly with the tender rock crab meat. Serve it with rice and naan bread for a satisfying and spicy meal.

7 of 20

Kakrar Jhal | Bengali Crab Curry

Main Ingredients: Crab, Potato, Onion, Tomato, Ginger Paste, Garlic

Kakrar Jhal/Bengali style Crab Curry | Not Out of the Box

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Kakrar Jhal, also known as Bengali Crab Curry, is a popular dish in the eastern Indian state of West Bengal. The combination of flavorful spices, including mustard seeds and turmeric, creates a unique and delicious sauce that pairs perfectly with the tender crab meat. Serve it with rice or bread for an authentic and flavorful meal.

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Easy Crab Curry | Spicy Nandu Kuzhambu | Crab

Main Ingredients: Crab, Oil, Cardamon, Clove, Canela, Bay Leaf, Onion

Crab Curry | Nandu Kuzhambu Crab Recipes, Indian Food Recipes, Ethnic ...

Crab Masala Recipe - Nandu Varuval Recipe - Tracey Wishart | Vegan Easy

This easy and spicy crab curry, also known as Nandu Kuzhambu, is a delicious and flavorful dish that is perfect for those who love a little heat in their food. The combination of spices and tamarind creates a tangy and spicy sauce that pairs perfectly with the tender crab meat. Serve it with rice or bread for a satisfying and flavorful meal.

9 of 20

Goan Crab Curry

Main Ingredients: Crabs, Onion, Grated Coconut, Oil, Salt, Turmeric, Dry

A crab curry from Goa, in western India. Goan cooking reflects a bit of ...

Crab Xec Xec | Goan Crab Curry - Aromatic Essence

Goan Crab Curry - The Aspiring Home Cook | Indian food recipes, Cooking ...

Another popular dish from the coastal region of Goa, this Goan Crab Curry is full of flavor and spice. The blend of spices, including ginger, garlic, and red chili powder, creates a rich and tangy sauce that pairs perfectly with the tender crab meat. Serve it with rice and naan bread for a delicious and satisfying meal.

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Crab Kurma

Main Ingredients: Crab, Onion, Tomatoes, Ginger Garlic Paste, Green

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Classic Maryland Crab Cakes (Old Bay Crab Cakes) | Recipe | Maryland ...

This recipe for Crab Kurma is a delicious and creamy dish that is perfect for those who love a milder curry. The blend of spices, including turmeric and garam masala, creates a flavorful and fragrant sauce that pairs perfectly with the tender crab meat. Serve it with rice or bread for a comforting and satisfying meal.

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Kakrar Jhal (Step By Step) | Best Bengali Crab Curry

Main Ingredients: Crabs, Medium Potatoes, Medium Tomato, Medium Onion

Kakrar Jhal Bengali Crab Curry Recipe Debjanir Rannaghar

Kakrar Jhal | Bengali Style Crab Curry - Curries & Stories

Crab Malai curry Recipe Debjanir Rannaghar

This step-by-step recipe for Kakrar Jhal, or Bengali Crab Curry, is perfect for those who are new to cooking Indian food. The detailed instructions and photos make it easy to follow along and create a flavorful and authentic dish. Serve it with rice or bread for a delicious and satisfying meal.

12 of 20

Crab Curry or Peethala Iguru

Main Ingredients: Ginger, Garlic, Cinnamon Stick, Cloves, Poppy Seeds

Phuket Crab Curry | Recipe | Curry, Curry crab recipe, Curry soup recipes

Thai Green Curry Crab (Hot and Spicy Green Chilli Curried Mud Crab with ...

This recipe for Crab Curry, also known as Peethala Iguru, is a popular dish from the southern Indian state of Andhra Pradesh. The blend of spices, including cumin, coriander, and red chili powder, creates a flavorful and tangy sauce that perfectly complements the tender crab meat. Serve it with rice or bread for a delicious and comforting meal.

13 of 20

Kakrar Jhal | Bengali Style Crab Curry

Main Ingredients: Crab, Potato, Onion, Tomato, Green Chilli, Ginger

Bhetki Macher Kaliya: ROGROGE Bengali Style Barramundi Fish Curry ...

This Bengali-style Crab Curry, also known as Kakrar Jhal, is a classic dish that is full of flavor and spice. The combination of aromatic spices, including mustard seeds and turmeric, creates a unique and delicious sauce that pairs perfectly with the tender crab meat. Serve it with rice or bread for an authentic and flavorful meal.

14 of 20

Crab Biryani

Main Ingredients: Crab, Basmati Rice, Onion, Tomato Paste, Ginger Paste

Gobi biryani recipe - one pot easy recipe of a dum cooked south indian ...

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For a unique and delicious twist on the classic biryani, try this recipe for Crab Biryani. The tender crab meat is cooked with fragrant basmati rice and a blend of spices, creating a flavorful and comforting dish that is perfect for a special occasion or dinner party. Serve it with raita and chutney for a complete and satisfying meal.

15 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger

North Indian Chicken Curry | Searching for Spice

Cook with Priyanka: Indian Chicken curry

If you're in the mood for a hearty and flavorful curry, this North Indian Chicken Curry is a must-try. The combination of aromatic spices, including cumin, coriander, and garam masala, creates a rich and delicious sauce that pairs perfectly with tender pieces of chicken. Serve it with rice or naan bread for a satisfying and comforting meal.

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Crab Masala-Kurlya Masala

Main Ingredients: Crabs, Onion, Tomatoes, Dry Coconut, Coriander Leaves

Crab Masala with Coconut | Nandu Masala | Thenga Aracha Njandu Curry ...

This recipe for Crab Masala-Kurlya Masala is a delicious and spicy dish that is perfect for seafood lovers. The combination of tangy tamarind, aromatic spices, and tender crab meat creates a flavorful and indulgent dish that is perfect for a special occasion or dinner party. Serve it with rice or bread for a satisfying and delicious meal.

17 of 20

Crab Rangoon

Main Ingredients: Wonton Wrappers, Cream Cheese, Crab, Scallions, Garlic

Extra Crispy Crab Rangoon - All Recipes - cookbookkitchens.com, Indian ...

Crab Rangoon (Crispy Recipe) ⋆ Seasoned by Jin

For a taste of Chinese cuisine, try this recipe for Crab Rangoon. These crispy and savory wonton pockets are filled with a blend of cream cheese and crab meat, creating a delicious and indulgent appetizer or snack. Serve them with sweet and sour sauce for dipping for a delicious and satisfying treat.

18 of 20

Classic Seafood Boil

Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob

Bayou boiled peel-n-eat shrimp, served hot or cold! - Yelp

Easy Seafood Boil Recipe With Crab Legs | Deporecipe.co

J&C Crab - Juicy Seafood menus in Jacksonville, Florida, United States

If you're in the mood for a seafood feast, this Classic Seafood Boil is the perfect dish for you. Packed with a variety of seafood, including crab, shrimp, and clams, as well as flavorful spices and vegetables, this dish is perfect for a backyard gathering or special occasion. Serve it with melted butter and lemon wedges for a classic and delicious meal.

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Sep 26 North Indian Chana Masala

Main Ingredients: Chickpeas, Small Yellow Onion, Carrots, Diced Tomatoes

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QUICK Chana Masala with Spinach - foodiecrush.com

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Chana Masala (Authentic Indian Recipe) - Real + Vibrant

This recipe for North Indian Chana Masala, also known as chickpea curry, is a vegetarian dish that is full of flavor and spice. The combination of aromatic spices, including cumin, coriander, and garam masala, creates a rich and hearty sauce that pairs perfectly with tender chickpeas. Serve it with rice or naan bread for a satisfying and delicious meal.

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Homemade Maryland Crab Cakes

Main Ingredients: Crab, Large Egg, Old Bay Seasoning, Worcestershire

Easy Maryland-Style Crab Cakes Recipe | Diethood

Classic Maryland Crab Cakes – 12 Tomatoes

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Maryland Crab Cakes - Dinner at the Zoo

For a taste of the East Coast, try these Homemade Maryland Crab Cakes. Made with fresh lump crab meat, flavorful spices, and a touch of mayo, these crab cakes are crispy on the outside and tender on the inside. Serve them with tartar sauce and lemon wedges for a classic and delicious meal.

Ingredients:

For the masala paste:

- 1 onion, roughly chopped - 3 cloves of garlic - 1-inch ginger, roughly chopped - 1 green chili, roughly chopped - 1 teaspoon cumin seeds - 1 teaspoon coriander seeds - 1 teaspoon fennel seeds - 1 teaspoon turmeric powder - 1 teaspoon red chili powder - 1 teaspoon garam masala powder - 2 tablespoons oil

For the crab masala:

- 500 grams crab, cleaned and cut into pieces - 1 onion, finely chopped - 1 tomato, finely chopped - 1 teaspoon cumin seeds - 1 teaspoon mustard seeds - 1 teaspoon turmeric powder - 1 teaspoon red chili powder - 1 teaspoon garam masala powder - Salt to taste - Coriander leaves for garnish

Instructions:

1. In a pan, heat 2 tablespoons of oil and add in the chopped onion, garlic, ginger, and green chili. Sauté until the onions turn translucent. 2. Add in the cumin seeds, coriander seeds, and fennel seeds. Fry for a minute. 3. Next, add in the turmeric powder, red chili powder, and garam masala powder. Mix well and cook for another minute. 4. Turn off the heat and let the masala paste cool down. Once cooled, blend it into a smooth paste. 5. In a separate pan, heat some oil and add in the cumin seeds and mustard seeds. 6. Once they start to splutter, add in the chopped onion and sauté until they turn golden brown. 7. Add in the chopped tomato and cook until it turns mushy. 8. Now, add in the crab pieces and mix well. 9. Add in the turmeric powder, red chili powder, garam masala powder, and salt to taste. Mix well and let it cook for 5 minutes. 10. Finally, add in the masala paste and mix well. Let it cook for another 5-7 minutes. 11. Garnish with some chopped coriander leaves and serve hot with rice or naan. This North Indian Crab Masala is a perfect blend of spices and flavors, making it a must-try dish for all seafood lovers. The masala paste adds a depth of flavors to the dish, while the crab meat absorbs all the spices, creating a burst of flavors in every bite. So next time you're craving some seafood, give this recipe a try and impress your family and friends with your culinary skills.