17 Nopales Indian Recipe Experience Flavor Like Never Before!

Published on: Mar 30, 2024

Nopales, also known as prickly pear cactus, have been a staple in Mexican cuisine for centuries. These green paddles are not only delicious but also highly nutritious, making them a popular ingredient in many dishes. One of the most beloved nopales recipes is the Indian-inspired dish, Nopales Indian Recipe. This flavorful and easy-to-make dish is perfect for those looking to try something new and exciting in the kitchen.

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Rudy's Molcajete Mixto

Main Ingredients: Carne Asada, Boneless Chicken Breast, Shrimp, Nopales
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Rudy's Molcajete Mixto is a delicious twist on traditional beer can chicken recipes. This Mexican-inspired dish features tender chicken, grilled nopales, and a flavorful sauce made with roasted chiles, tomatoes, and spices. The combination of smoky and spicy flavors makes this dish a crowd-pleaser at any barbecue or family gathering. Plus, the use of a molcajete, a traditional Mexican mortar and pestle, adds an authentic touch to the preparation of this dish.
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Enchiladas Con Nopales

Main Ingredients: Vegetable Oil, Onions, Garlic, Sour Cream, Nopales
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Descubrir 33+ imagen nopales santos receta - Thptletrongtan.edu.vn
Enchiladas Con Nopales is a must-try for any lover of Mexican cuisine. This hearty dish features tender chicken, grilled nopales, and a delicious homemade enchilada sauce. The nopales add a unique texture and flavor to the dish, and the use of homemade sauce elevates the flavors to a whole new level. Serve these enchiladas with a side of rice and beans for a complete and satisfying meal.
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Nopales Salad

Main Ingredients: Nopales, Garlic, Salt, Roma Tomatoes, Small Onion
Nopales Salad made with prickly pear cactus, tomatoes, onions, cilantro ...
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Nopales Salad is a light and refreshing dish that is perfect for hot summer days. This salad features grilled nopales, fresh vegetables, and a tangy vinaigrette dressing. The nopales add a unique crunch to the salad, while the dressing adds a burst of flavor. This salad is not only delicious, but it is also packed with nutrients, making it a healthy addition to any meal.
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How to Cook Nopales (Cactus)

Main Ingredients: Nopales, Oil, Salt, Garlic
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If you've never cooked with nopales before, don't worry, it's easier than you think. To cook nopales, start by cleaning and removing the spines from the cactus paddles. Then, you can choose to boil, grill, or sauté the nopales. Boiling is the most common method and takes about 15-20 minutes. Grilling the nopales adds a smoky flavor, and sautéing them in a little oil and seasoning adds a crispy texture. Once cooked, you can add the nopales to salads, tacos, or enjoy them as a side dish.
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Stewed Nopales (Cactus Paddles)

Main Ingredients: Nopales, Baking Soda, Olive Oil, Onion, Garlic, Arbol
Stewed Nopales, also known as Nopales Guisados, is a traditional Mexican dish that is full of flavor and texture. This dish features tender nopales, tomatoes, onions, and spices, all simmered together to create a rich and hearty stew. This dish is often served as a main course, accompanied by rice, beans, and tortillas. The combination of flavors and textures in this dish will have you coming back for seconds.
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Nopales en Blanco

Main Ingredients: Vegetable Oil, Nopal, Green Onions, Chile Pepper, Green
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Nopales en Blanco, or Cactus Paddles in White Sauce, is a unique and delicious way to enjoy nopales. This dish features tender nopales cooked in a creamy white sauce made with cheese, sour cream, and spices. The creamy sauce complements the slightly tangy flavor of the nopales perfectly, making this dish a crowd-pleaser. Serve with warm tortillas and enjoy a taste of Mexico in every bite.
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Steamed Nopales

Main Ingredients: Vegetable Oil, Garlic Clove, Green Onion, Nopales, Salt
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Steamed Nopales, also known as Nopales al Vapor, is a simple and healthy way to enjoy this versatile ingredient. To steam nopales, start by cleaning and removing the spines from the cactus paddles. Then, place them in a steamer basket and steam for about 10-15 minutes. The nopales will become tender and can be used in a variety of dishes, such as salads, tacos, or as a side dish.
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Nopales/Chopped Prickly Pear Pads

Main Ingredients: Vegetable Oil, Nopales, Onion, Tomato, Salt, Ground
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Nopales, also known as chopped prickly pear pads, are a staple in Mexican cuisine. These versatile ingredients can be used in a variety of dishes, from soups and stews to salads and tacos. They are packed with nutrients, including vitamins, minerals, and antioxidants, making them a healthy addition to any meal. Plus, their unique texture and flavor make them a delicious addition to any dish.
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Pico de Gallo con Nopales

Main Ingredients: Medium Tomatoes, Nopales, Small Onion, Cilantro
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Pico de Gallo con Nopales is a fresh and flavorful salsa that is perfect for dipping tortilla chips or adding to tacos. This salsa features a combination of diced tomatoes, onions, jalapenos, cilantro, and chopped nopales. The nopales add a unique crunch and tang to the salsa, making it stand out from traditional pico de gallo. This simple yet delicious salsa is a must-try for any lover of Mexican food.
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Tacos de Nopales

Main Ingredients: Olive Oil, Nopal, Red Onion, Cilantro, Corn Tortillas
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Tacos de Nopales are a delicious and healthy alternative to traditional meat tacos. These tacos feature tender grilled nopales, topped with your favorite taco toppings, such as cheese, salsa, and avocado. The nopales add a unique texture and flavor to the tacos, making them a hit with both vegetarians and meat-eaters alike. Serve with a side of rice and beans for a complete and satisfying meal.
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Nopales en Escabeche

Main Ingredients: Nopales, Salt, Olive Oil, Small Onion, Carrots
Nopales en Escabeche, or Pickled Cactus Paddles, is a tangy and flavorful dish that is often served as an appetizer or side dish. To make this dish, the nopales are cooked in a mixture of vinegar, herbs, and spices, giving them a unique tangy flavor. The pickling process also adds a satisfying crunch to the nopales, making them a delicious snack or addition to any meal.
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Roquefort with Grilled Nopales

Main Ingredients: Nopales, Olive Oil, Salt, Roquefort Cheese, Agave Nectar
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Roquefort with Grilled Nopales is a gourmet twist on traditional beer can chicken recipes. This dish features tender chicken, grilled nopales, and a creamy Roquefort cheese sauce. The combination of flavors in this dish is simply irresistible, and the use of grilled nopales adds a unique and delicious twist. This dish is perfect for a special occasion or a fancy dinner party.
13 of 20

Nopales Salad (Cactus Salad)

Main Ingredients: Nopales, Canola Oil, Sweet Onion, Garlic, Vine Ripened
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Nopales Salad, also known as Cactus Salad, is a light and refreshing dish that is perfect for any summer gathering. This salad features a combination of tender grilled nopales, fresh vegetables, and a tangy vinaigrette dressing. The nopales add a unique texture and flavor to the salad, while the dressing brings all the flavors together. This dish is not only delicious but also visually appealing, making it a great addition to any potluck or barbecue.
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Nopales in Guajillo Chile Sauce

Main Ingredients: Nopale, Olive Oil, Guajillo Chiles, Boiling Water, Roma
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Nopales in Guajillo Chile Sauce is a traditional Mexican dish that is full of flavor and spice. This dish features tender nopales cooked in a rich and flavorful sauce made with guajillo chiles, tomatoes, and spices. The nopales absorb all the flavors of the sauce, making them a delicious and hearty addition to any meal. Serve with warm tortillas and enjoy a taste of Mexico in every bite.
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Nopales Tempura Tacos with Chipotle Vegetables &...

Main Ingredients: Nopales, Garlic, Cotija Cheese, Cilantro, Carrot
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Nopales Tempura Tacos with Chipotle Vegetables & Sauce is a unique and delicious twist on traditional beer can chicken recipes. These tacos feature tender chicken, crispy tempura-battered nopales, and a flavorful chipotle sauce. The combination of textures and flavors in these tacos is simply irresistible, and the addition of grilled nopales adds a unique twist to the dish. These tacos are sure to be a hit at any dinner party or family gathering.
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Queso Fundido de Chorizo con Nopales

Main Ingredients: Vegetable Oil, Mexican Chorizo, Medium Onion, Banana
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Queso Fundido de Chorizo con Nopales is a mouth-watering dish that is perfect for any cheese lover. This dish features a blend of melted cheese, spicy chorizo, and tender grilled nopales. The nopales add a unique texture and flavor to the dish, and the combination of ingredients creates a delicious and indulgent appetizer or snack. Serve with warm tortillas and enjoy a taste of Mexico in every bite.
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Salsa Verde Ground Beef Tacos w/ Corn & Nopales

Main Ingredients: Vegetable Oil, Medium White Onion, Garlic Cloves
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Salsa Verde Ground Beef Tacos with Corn and Nopales is a delicious and easy-to-make dish that is perfect for a busy weeknight dinner. This dish features a combination of ground beef, corn, and tender nopales, all cooked in a spicy salsa verde sauce. The nopales add a unique twist to traditional ground beef tacos, and the addition of corn adds a touch of sweetness to the dish. Serve with your favorite taco toppings for a satisfying and flavorful meal.
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Nopales, Black Bean, and Potato Rolled Tacos with...

Main Ingredients: Nopales, Black Beans, Red Potatoes, Yellow Squash
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Nopales, Black Bean, and Potato Rolled Tacos with Salsa Roja is a mouth-watering dish that is full of flavor and texture. These rolled tacos feature a filling of mashed black beans, potatoes, and grilled nopales, all rolled up in a crispy corn tortilla. The addition of nopales adds a unique twist to traditional rolled tacos, and the use of salsa roja adds a burst of flavor. Serve with a side of rice and beans for a complete and satisfying meal.
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Pollo con Nopales (Chicken and Cactus)

Main Ingredients: Skinless Boneless Chicken Breast Halves, Tomatillos
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Pollo con Nopales, or Chicken and Cactus, is a simple yet flavorful dish that is perfect for a weeknight dinner. This dish features tender chicken, sautéed nopales, and a tangy tomato-based sauce. The nopales add a unique texture and flavor to the dish, and the sauce brings all the flavors together. Serve with warm tortillas and enjoy a taste of Mexico in every bite.
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Cottage Cheese Casserole

Main Ingredients: Butter, Mushroom, Onions, Celery, Zucchini, Nopales
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Cottage Cheese Casserole is a comforting and delicious dish that is perfect for a family dinner. This casserole features layers of tender chicken, grilled nopales, cottage cheese, and a creamy sauce, all baked together to create a flavorful and satisfying meal. The nopales add a unique twist to traditional chicken casserole, and the use of cottage cheese adds a creamy and tangy element to the dish. Serve with a side of rice or beans for a complete and hearty meal.

The Health Benefits of Nopales

Nopales are not only tasty, but they also offer a variety of health benefits. These cacti are packed with fiber, antioxidants, and essential vitamins and minerals. They have been known to help regulate blood sugar levels, aid in digestion, and even promote weight loss. So not only is Nopales Indian Recipe a delicious meal, but it also provides numerous health benefits for those who enjoy it.

Adding Indian Flavors to Nopales

What makes Nopales Indian Recipe stand out from traditional nopales dishes is the infusion of Indian spices and flavors. The dish incorporates classic Indian ingredients such as cumin, coriander, and garam masala, which add a depth of flavor to the dish. These spices also offer their own health benefits, such as anti-inflammatory properties and aiding in digestion.

A Versatile Dish

One of the best things about Nopales Indian Recipe is its versatility. This dish can be enjoyed as a side dish, served alongside your favorite Indian curry or protein, or as a main dish for vegetarians. It can also be easily customized to suit different dietary restrictions, such as vegan or gluten-free, making it a great option for a wide range of diets.

How to Make Nopales Indian Recipe

To make this delicious dish, you will need fresh nopales, onions, tomatoes, garlic, Indian spices, and cilantro. Begin by cleaning and removing the spines from the nopales paddles. Then, chop the nopales into small pieces and sauté them with the onions and garlic. Next, add in the diced tomatoes and spices, and let the mixture simmer until the nopales are tender. Finally, garnish with fresh cilantro and enjoy your flavorful Nopales Indian Recipe. In conclusion, Nopales Indian Recipe is a unique and delicious way to enjoy nopales. Not only is it packed with flavor, but it also offers a range of health benefits. Whether you're a fan of Indian cuisine or looking to try something new, this dish is sure to become a household favorite. So why not give it a try and add some Indian flair to your next meal? Your taste buds and body will thank you.
17 nopales indian recipe Experience flavor like never before!

Rudy's Molcajete Mixto

yield: 6 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 pound carne asada thinly sliced, beef steak
  • 1/2 pound boneless chicken breast
  • 5 shrimp large, shelled
  • 4 1/2 ounces chorizo (Mexican sausage) chorizo, Mexican
  • 2 nopales cactus leaves or zucchini and yellow squash
  • 2 jalapeno peppers
  • 1/4 bunch cilantro
  • 2 green onions
  • 1 tomato large
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 lime quartered
  • 1 avocado
  • 1/4 pound queso fresco Mexican cheese
  • 16 ounces Herdez Salsa Verde
  • 8 ounces tortillas small

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 60 milligrams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 18 grams
  • SaturatedFat : 6 grams
  • Sodium : 690 milligrams
  • Sugar : 3 grams
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