19 Noodles Soup Recipe Indian Style They're Simply Irresistible!
Published on: Mar 30, 2024
Noodles soup is a popular dish in India, with many different variations and styles. However, one style that stands out is the Indian style noodles soup. This delicious and comforting soup is packed with flavor and is a perfect fusion of Indian spices and noodles. In this article, we will share with you a professional and well-organized recipe for noodles soup Indian style that will surely impress your taste buds. So, let's get cooking!
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you love spicy food, then this recipe is perfect for you. Jjamppong, also known as Korean spicy seafood noodle soup, is a delicious and comforting dish that is full of flavor. It is made with a variety of seafood, including shrimp, clams, and squid, as well as fresh vegetables and noodles. The broth is made with a combination of gochugaru (Korean chili flakes), gochujang (Korean chili paste), and other aromatic spices. It's the ultimate combination of spicy, savory, and satisfying.
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Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
Chicken noodle soup is a classic comfort food that is loved by many. It's the perfect dish to warm you up on a cold day, or when you're feeling under the weather. This recipe calls for homemade chicken broth, made with chicken bones, aromatics, and herbs. The soup is then filled with tender chicken, carrots, celery, onions, and egg noodles. It's a simple and delicious dish that will remind you of home.
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Homemade Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
There's something special about homemade chicken noodle soup. The broth is rich and flavorful, the chicken is tender and juicy, and the vegetables are perfectly cooked. This recipe calls for making your own chicken broth, which adds an extra layer of depth to the soup. You can also add in your favorite vegetables, such as peas or corn, to make it your own.
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Weeknight Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Garlic
Don't let a busy weeknight stop you from enjoying a warm bowl of chicken noodle soup. This recipe is quick and easy to make, using store-bought chicken broth and rotisserie chicken. It's the perfect solution for when you want a comforting meal without spending hours in the kitchen. Plus, the leftovers make for a great lunch the next day.
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Katsu Curry Noodle Soup
Main Ingredients: Medium Curry Powder, Paprika, Turmeric, Hot Chilli
This fusion dish combines the flavors of Japanese katsu curry with the comfort of chicken noodle soup. The broth is made with a combination of chicken broth and katsu curry sauce, giving it a rich and slightly spicy taste. The noodles are then topped with crispy chicken katsu, making it a hearty and satisfying meal.
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Chicken Noodle Soup from Scratch
Main Ingredients: Chicken, Chicken Stock, Condensed Chicken Broth
If you're feeling ambitious, try making chicken noodle soup completely from scratch. This recipe calls for making your own chicken broth, as well as homemade egg noodles. It may take a bit more time and effort, but the end result is worth it. The broth is full of flavor and the homemade noodles add a unique touch to the dish.
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Creamy Chicken Noodle Soup
Main Ingredients: Olive Oil, Minced Garlic, Onion, Baby Carrots, Celery
If you prefer a creamier soup, this recipe is for you. The broth is made with a combination of chicken broth and cream, giving it a rich and velvety texture. The soup is then filled with tender chicken, vegetables, and egg noodles. It's the ultimate comfort food for a cozy night in.
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Ramen in a South Indian Coconut Stew
Main Ingredients: Ramen Noodles, Coconut Milk, Coconut Oil, Curry Leaves
This unique twist on chicken noodle soup combines the flavors of Japanese ramen with a South Indian coconut stew. The broth is made with a combination of chicken broth, coconut milk, and aromatic spices such as cumin, turmeric, and coriander. The noodles are topped with tender chicken and fresh herbs, making it a flavorful and satisfying dish.
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Simple Noodle Soup
Main Ingredients: Noodles, Spring Onion, Soy Sauce, White Pepper, Water
If you're looking for a quick and easy noodle soup recipe, this is the one for you. It's made with store-bought chicken broth, chicken, vegetables, and noodles. You can also add in any additional seasonings or spices to make it your own. It's a simple and delicious dish that is perfect for a weeknight meal.
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Vegan Ramen in a South Indian Coconut Stew
Main Ingredients: Ramen Noodles, Coconut Milk, Coconut Oil, Curry Leaves
This vegan version of ramen is just as flavorful and satisfying as the traditional version. The broth is made with a combination of vegetable broth, coconut milk, and aromatic spices. The noodles are then topped with tofu, mushrooms, and fresh herbs. It's a delicious and comforting dish for those who are looking for a plant-based option.
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Indian-Spiced Cream of Tomato Soup with Whole Wheat...
Main Ingredients: Whole Wheat Pearl Couscous, Olive Oil, Red Bell Pepper
If you're a fan of Indian flavors, you'll love this creamy tomato soup. The broth is made with a combination of chicken broth and cream, as well as aromatic spices such as garam masala and ginger. The soup is then topped with whole wheat noodles, adding a healthy twist to the classic dish.
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“Flu Fighter” Chicken Noodle Soup
Main Ingredients: Skinless Chicken Breast, Olive Oil, Garlic Powder
When you're feeling under the weather, there's nothing better than a bowl of homemade chicken noodle soup. This recipe is packed with immune-boosting ingredients such as garlic, ginger, and turmeric. It's the perfect dish to help fight off a cold or flu.
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Asian Chicken Noodle Soup
Main Ingredients: Boneless, Skinless, Chicken Thighs, Extra Virgin Olive
This Asian-inspired chicken noodle soup is full of flavor and spice. The broth is made with a combination of chicken broth and Asian sauces, such as soy sauce and fish sauce. The noodles are then topped with tender chicken, vegetables, and fresh herbs. It's a delicious twist on the classic dish.
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Homestyle Chicken Noodle Soup
Main Ingredients: Chicken Breasts Boneless Skinless, Celery Stalks
This homestyle chicken noodle soup is the perfect meal to warm you up on a cold day. The broth is made with a combination of chicken broth and aromatic spices, giving it a rich and savory flavor. The soup is then filled with tender chicken, vegetables, and egg noodles. It's a classic dish that will never go out of style.
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EASY Instant Pot Chicken Noodle Soup
Main Ingredients: Chicken Broth, Noodles, Water, Chicken Bouillon, Small
If you have an Instant Pot, this recipe will be a game-changer for you. It's quick and easy to make, and the result is a delicious and comforting chicken noodle soup. The broth is made with chicken broth, aromatics, and herbs, and the noodles are cooked right in the Instant Pot for a hassle-free meal.
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Creamy Chicken Noodle Soup (With Bacon)
Main Ingredients: Cooked Chicken, Noodles, Sharp Cheddar Cheese, Bacon
Everything is better with bacon, including chicken noodle soup. This recipe adds a touch of indulgence to the classic dish by adding crispy bacon to the mix. The broth is made with a combination of chicken broth and cream, and the soup is filled with tender chicken, vegetables, and egg noodles. It's a rich and flavorful dish that will satisfy your cravings.
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Grandma's Turkey Noodle Soup
Main Ingredients: Turkey Stock, Turkey, Sliced Carrots, Celery, White
There's nothing like a family recipe passed down from generation to generation. This turkey noodle soup is made with love and tradition, just like your grandma used to make. The broth is made with leftover turkey bones, onions, and herbs, and the soup is filled with tender turkey, carrots, celery, and noodles. It's a heartwarming dish that will remind you of home.
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Turkey Noodle Soup
Main Ingredients: Butter, Small Onion, Celery, Large Carrot, Fresh
Don't let your leftover turkey go to waste after Thanksgiving. Use it to make this delicious and comforting turkey noodle soup. The broth is made with a combination of chicken broth and turkey stock, and the soup is filled with tender turkey, vegetables, and noodles. It's a great way to switch up your leftovers and enjoy a tasty meal.
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Easy Chicken Noodle Soup
Main Ingredients: Chicken Thighs, Carrots, Celery Stalks, Onion, Garlic
If you're short on time but still want a homemade chicken noodle soup, this recipe is for you. It's quick and easy to make, using store-bought chicken broth and rotisserie chicken. The soup is then filled with vegetables and noodles, making it a simple and satisfying meal.
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Slow Cooker Homestyle Chicken Noodle Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Frozen Corn, Frozen
Let your slow cooker do the work for you and come home to a comforting bowl of chicken noodle soup. This recipe is perfect for those busy days when you don't have time to cook. The broth is made with chicken broth, aromatics, and herbs, and the soup is filled with tender chicken, vegetables, and noodles. It's a hassle-free and delicious meal for the whole family.
Ingredients
For the broth:
2 tablespoons oil
1 onion, chopped
1-inch piece ginger, grated
3 cloves garlic, minced
1 green chili, chopped
1 teaspoon cumin seeds
1 teaspoon coriander seeds
1 teaspoon garam masala
1 teaspoon turmeric powder
1 teaspoon red chili powder
4 cups vegetable or chicken broth
For the toppings:
1 cup cooked noodles of your choice
1 cup mixed vegetables (carrots, bell peppers, mushrooms, etc)
1 cup cooked chicken or tofu
1 tablespoon chopped fresh cilantro
1 tablespoon chopped green onions
For garnish:
1 lime, cut into wedges
1 tablespoon crispy fried onions
1 tablespoon chopped fresh cilantro
Instructions
In a large pot, heat oil over medium heat. Add chopped onion, grated ginger, minced garlic, and chopped green chili. Saute until onions are translucent.
Next, add cumin seeds, coriander seeds, garam masala, turmeric powder, and red chili powder. Mix well and let it cook for a minute.
Pour in the vegetable or chicken broth and bring it to a boil. Reduce the heat and let it simmer for 10-15 minutes.
In the meantime, cook the noodles according to package instructions. Drain and set aside.
Add the cooked noodles, mixed vegetables, and chicken or tofu to the broth. Let it cook for another 5 minutes.
Turn off the heat and add chopped cilantro and green onions. Mix well.
Serve the noodles soup hot in bowls and garnish with lime wedges, crispy fried onions, and chopped cilantro.
Tips and Tricks
You can use any type of noodles for this recipe, such as rice noodles, egg noodles, or even spaghetti.
If you prefer a spicier soup, you can add more red chili powder or chopped green chilies.
Feel free to customize the toppings according to your preference. You can add more vegetables or protein, such as shrimp or beef.
If you like a thicker broth, you can add a tablespoon of cornstarch mixed with water to the soup and let it simmer for a few more minutes.
In conclusion
This Indian style noodles soup is a perfect comfort food for any day. The combination of Indian spices and noodles creates a delicious and flavorful dish that will leave you wanting more. So, next time you're craving noodles, try this recipe and enjoy a taste of India in every spoonful.
