15+ Noodles Chinese New Year Recipe Deliciousness Awaits You!
Published on: Mar 1, 2024
Chinese New Year is a time of celebration and family, filled with delicious food and traditions. One of the most beloved dishes during this festive season is noodles, which symbolize longevity and prosperity in Chinese culture. Noodles have been a staple in Chinese cuisine for centuries and are often incorporated into special dishes for the New Year. In this article, we will share a traditional noodles Chinese New Year recipe that is sure to impress your loved ones and bring good luck for the year ahead. So gather your ingredients and let's get cooking!
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
One of the most popular and delicious recipes in Chinese cuisine is the Chinese Broccoli Beef Noodle Stir Fry. This dish is a perfect combination of tender beef, crisp broccoli, and chewy noodles, all tossed in a flavorful sauce. It's a quick and easy dish to make, perfect for busy weeknights or when you're craving some delicious Chinese food.
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Chinese New Year Chocolate Candy
Main Ingredients: Semisweet Chocolate Chips, Butterscotch Chips, Dry
Celebrate the Chinese New Year with some sweet treats like Chinese New Year Chocolate Candy. These bite-sized candies are a combination of chocolate and traditional Chinese flavors, making them a unique and tasty addition to any celebration. Plus, they're so easy to make, you can whip up a batch in no time!
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
In Chinese culture, noodles symbolize longevity and are often eaten during the Chinese New Year for good luck. These Longevity Noodles are a simple yet delicious way to ring in the New Year. Made with just a few ingredients, these noodles are a must-try for any Chinese food lover.
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Lucky Chinese New Year Dumplings and Noodles
Main Ingredients: Ground Beef, Garlic, Minced Ginger, Wood Ear Mushrooms
Dumplings and noodles are staples in Chinese cuisine, and they take center stage during the Chinese New Year. These Lucky Chinese New Year Dumplings and Noodles are filled with pork, shrimp, and a variety of vegetables, making them a hearty and flavorful dish. Plus, the shape of the dumplings is said to resemble ancient Chinese gold and silver ingots, bringing good luck for the New Year.
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Chinese New Year Chicken Noodle Soup
Main Ingredients: Peanut Oil, Lemongrass, Fresh Ginger, Low Sodium
Nothing beats a warm bowl of soup during the cold winter months, and this Chinese New Year Chicken Noodle Soup is the perfect dish to warm you up during the Chinese New Year festivities. Made with tender chicken, vegetables, and noodles, this soup is a comforting and healthy option for any celebration.
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Long-Life Noodles for Chinese New Year
Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
Another dish that symbolizes longevity during the Chinese New Year is Long-Life Noodles. These noodles are traditionally served uncut, representing a long and prosperous life. This simple yet delicious dish is made with just a few ingredients and is a must-try for any Chinese food lover.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of stir-fried noodles, then you have to try making your own Homemade Chinese Fried Noodles. These noodles are crispy, flavorful, and packed with your favorite vegetables and proteins. Plus, making them at home allows you to customize the dish to your liking.
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
Shrimp is a popular protein in Chinese cuisine, and it adds a delicious flavor to these Stir Fried Chinese Noodles. The combination of tender shrimp, crisp vegetables, and chewy noodles make this dish a crowd-pleaser. Plus, it's a quick and easy option for a weeknight meal.
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Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
Beef Chow Fun is a classic Cantonese dish that features wide rice noodles stir-fried with tender beef and Chinese broccoli. The combination of savory beef and crispy broccoli makes this dish a favorite among many Chinese food lovers. It's also a popular dish during the Chinese New Year celebration.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan Dan Noodles are a spicy and flavorful noodle dish that originated in Sichuan, China. These noodles are typically topped with a spicy sauce made with ground pork, chili oil, and Sichuan peppercorn. It's a bold and delicious dish that is sure to satisfy your taste buds.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you love seafood and spicy food, then you have to try Jjamppong, a popular Korean-Chinese dish. This spicy seafood noodle soup is packed with a variety of seafood, vegetables, and noodles, making it a hearty and flavorful meal. It's a perfect dish for cold winter days or when you're in need of a little heat.
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Zha Jiang Mian | Asian Bolognese | Chinese New Year
Main Ingredients: Noodles, Minced Pork, Tofu, Edamame, Carrot, Shallots
Zha Jiang Mian, also known as Asian Bolognese, is a popular Chinese noodle dish that originated in Beijing. It's made with a rich and savory sauce made with ground pork and fermented soybean paste. This dish is a staple during Chinese New Year celebrations and is a must-try for any noodle lover.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
If you're looking for a healthy and flavorful noodle dish, then Vegetable Lo Mein is the way to go. This dish is packed with a variety of vegetables, making it a nutritious and delicious meal. Plus, it's a great way to use up any vegetables you have on hand.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
Beef Lo Mein is a classic Chinese noodle dish that is made with tender beef, vegetables, and noodles tossed in a savory sauce. It's a versatile dish that can be customized to your liking with your favorite vegetables and protein. This dish is sure to become a family favorite.
For a light and refreshing option, try this Chinese Chicken Salad. It's made with crisp vegetables, tender chicken, and a tangy dressing that will leave your taste buds wanting more. This salad is perfect for a quick and easy lunch or a side dish for a Chinese-inspired meal.
For those who love a simple and classic noodle dish, Perfect Chinese Noodles is the way to go. These noodles are tossed in a flavorful sauce and topped with your favorite vegetables and proteins. It's a dish that can be enjoyed on its own or as a side dish for a larger meal.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
When you're in need of a quick and satisfying meal, Quick & Easy Chinese Noodle Soup is the answer. This dish is made with just a few ingredients and can be customized to your liking. It's a great option for a weeknight dinner or when you're feeling under the weather.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
For a vegetarian twist on a classic dish, try Vegetable Lo Mein with tofu. This dish is loaded with a variety of vegetables, making it a healthy and flavorful option. Plus, the tofu adds a protein boost, making it a well-rounded meal.
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Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
This Chinese Pork Mince Noodles dish is a budget-friendly option that is full of flavor. It's made with ground pork, vegetables, and noodles, making it a quick and easy meal for any night of the week. Plus, the leftovers make for a great lunch the next day.
Last but not least, we have Chinese Fried Noodles, a popular dish that is loved by many. This dish is made with crispy noodles, a flavorful sauce, and your favorite vegetables and proteins. It's a dish that is sure to satisfy your cravings for Chinese takeout without ever leaving your home.
Ingredients:
1. Noodles:
The star ingredient of this dish is, of course, noodles. There are various types of noodles used in Chinese cuisine such as wheat noodles, rice noodles, and egg noodles. For this recipe, we recommend using thick wheat noodles or lo mein noodles as they hold up well in the sauce and provide a satisfying chewy texture.
2. Meat:
Meat is an essential component of this dish, and you can choose from a variety of options such as chicken, pork, or beef. Cut the meat into thin slices or bite-sized pieces for easier cooking and eating.
3. Vegetables:
For a healthier and more nutritious dish, add a variety of vegetables to your noodles. Some popular choices include carrots, bell peppers, mushrooms, and bok choy. These vegetables not only add color and flavor but also represent different blessings for the New Year.
4. Sauce:
The key to a delicious noodles Chinese New Year recipe is the sauce. To make a flavorful and savory sauce, you will need soy sauce, oyster sauce, sesame oil, and Chinese cooking wine. You can also add some chili sauce for a spicy kick or hoisin sauce for a sweeter taste.
Instructions:
1. Begin by boiling a pot of water and cooking the noodles according to the package instructions. Drain and set aside.
2. In a separate pan, heat some oil over medium-high heat and add the sliced meat. Stir-fry until cooked through and then add in the vegetables. Continue to stir-fry until the vegetables are slightly softened.
3. In a small bowl, mix together the sauce ingredients - soy sauce, oyster sauce, sesame oil, and Chinese cooking wine.
4. Pour the sauce over the meat and vegetables, and let it cook for a few minutes until the flavors are well combined.
5. Finally, add the cooked noodles to the pan and mix everything together until the noodles are well coated with the sauce.
6. Transfer the noodles Chinese New Year recipe to a serving dish and garnish with some chopped green onions or sesame seeds for extra flavor and presentation.
Final Thoughts:
This noodles Chinese New Year recipe is not only delicious but also carries deep cultural significance. So why not celebrate the New Year with this traditional dish and bring good luck and prosperity to your home? Serve it to your family and friends and enjoy the festivities together. Happy Chinese New Year!
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