20+ Non Traditional Thanksgiving Turkey Recipe Get Cooking And Enjoy!
Published on: Mar 14, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. While traditional turkey recipes may have been passed down for generations, why not switch things up this year and try a non-traditional turkey recipe? Not only will it add some excitement to your Thanksgiving feast, but it may also introduce new and unique flavors to your table. In this article, we will introduce a professional and well-organized non-traditional turkey recipe that is sure to wow your guests and leave them asking for seconds.
Spice up your Thanksgiving feast with this delicious Mexican-inspired turkey recipe! The meat is marinated in a blend of flavorful spices, including cumin, chili powder, and paprika, giving it a bold and smoky flavor. Serve it alongside traditional holiday sides, or use the leftovers for tacos or enchiladas.
If you're looking for a classic Thanksgiving turkey recipe, look no further. This roasted turkey is brined in a flavorful mixture of herbs, spices, and citrus, making it incredibly tender and juicy. The skin is crispy and golden brown, adding a delicious crunch to each bite. It's the perfect centerpiece for your holiday table.
Don't let your Thanksgiving leftovers go to waste! Use them to create this comforting and hearty pot pie. The creamy filling is loaded with chunks of tender turkey, vegetables, and a savory gravy, all topped with a flaky and buttery crust. It's a great way to repurpose your holiday feast.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
Forget about dry and flavorless turkey – this recipe will ensure your bird is juicy and full of flavor. The secret is to baste the turkey with a mixture of butter and herbs throughout the cooking process. The result is a succulent and tender turkey that will impress your guests.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a hassle-free Thanksgiving turkey, try this easy oven-roasted brined recipe. Brining the turkey in a saltwater solution overnight ensures that the meat stays moist and juicy during cooking. The herbs and spices in the brine also add a wonderful flavor to the turkey. It's a simple yet delicious way to prepare your bird.
If you're short on time or just want a stress-free Thanksgiving, this easy and no-fuss turkey recipe is the way to go. It requires minimal prep and ingredients, yet still yields a delicious and moist turkey. The key is to cook the turkey at a high temperature for a shorter amount of time, resulting in a juicy and flavorful bird.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Take your turkey to the next level with this indulgent maple bacon roasted recipe. The turkey is coated in a maple syrup and butter mixture and then topped with crispy strips of bacon. The result is a sweet and savory flavor combination that will have your taste buds singing.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic butter lovers, this one's for you! This turkey is rubbed with a garlic butter mixture before roasting, resulting in a rich and fragrant flavor. The pan drippings are then used to make a delicious gravy that pairs perfectly with the tender and juicy turkey.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
Roasting a turkey may seem intimidating, but with this step-by-step guide, you'll have a perfectly cooked bird in no time. From preparing the turkey to carving and serving, this recipe covers all the bases. It's a great resource for first-time turkey roasters.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're new to cooking a Thanksgiving turkey, it's important to know the basics. This recipe breaks down the cooking process into easy-to-follow steps, ensuring that your turkey comes out tender and delicious. It also includes tips and tricks for achieving a crispy and golden-brown skin.
Put a spin on your traditional Thanksgiving leftovers with this flavorful turkey gumbo recipe. The rich and hearty stew is packed with chunks of turkey, vegetables, and a spicy broth. Serve it over rice for a delicious and comforting meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Looking for a simple and no-fuss turkey recipe? This one is for you. All you need is a turkey, some herbs and spices, and a roasting pan. The result is a perfectly cooked turkey that will impress your guests without all the fuss.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time but still want a delicious Thanksgiving turkey, this recipe has got you covered. The key is to use a high-quality turkey and a flavorful rub. It's a simple yet tasty way to prepare your holiday bird.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Bacon lovers, rejoice! This bacon-roasted turkey is a match made in heaven. The bacon adds a smoky and salty flavor to the turkey, while also keeping the meat moist and juicy. It's a must-try for any bacon enthusiast.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
Looking for the best turkey recipe for your Thanksgiving feast? Look no further. This recipe includes all the essential steps for achieving a perfectly cooked and flavorful turkey. From brining to basting, this recipe covers it all.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
Dry brining has become a popular method for preparing turkey, and for good reason. It involves rubbing the turkey with a salt and herb mixture and letting it sit overnight, resulting in a moist and flavorful bird. This recipe also includes tips for achieving a crispy skin.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
Take your turkey to the next level with this delicious smoked turkey recipe. The turkey is coated in a flavorful rub and then smoked over wood chips for several hours, resulting in a smoky and tender bird. It's a great option for those who want to try something different for their Thanksgiving feast.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
For a foolproof turkey recipe, give this no-fail recipe a try. It includes all the essential steps for achieving a juicy and flavorful turkey, without any complicated techniques. It's a great option for beginners or those who want a stress-free Thanksgiving meal.
This recipe is a nod to all the moms out there who have been cooking Thanksgiving turkey for years. It's a classic and foolproof recipe that is sure to please everyone at the dinner table. The secret is to baste the turkey with a flavorful mixture of butter, herbs, and spices, resulting in a tender and juicy bird.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
If you're looking to try something new this Thanksgiving, give this spatchcocked turkey recipe a try. Spatchcocking involves removing the backbone of the turkey and flattening it, resulting in a more evenly cooked and juicy bird. It's also a quicker cooking method, perfect for those short on time.
Introducing the "Soy Sauce and Honey Glazed Turkey"
Ingredients:
1 whole turkey, approximately 12-14 pounds
1 cup soy sauce
1 cup honey
1/2 cup olive oil
1/4 cup apple cider vinegar
4 cloves of garlic, minced
2 teaspoons dried thyme
2 teaspoons dried rosemary
Salt and pepper, to taste
Instructions:
Preheat your oven to 375 degrees F.
Clean and pat dry the turkey, removing any giblets or neck from the cavity.
In a small bowl, mix together the soy sauce, honey, olive oil, apple cider vinegar, minced garlic, thyme, and rosemary.
Place the turkey in a roasting pan and brush the soy sauce and honey mixture all over the turkey, making sure to coat it evenly.
Season the turkey with salt and pepper to taste.
Cover the turkey with foil and roast for 2 hours, basting every 30 minutes with the remaining soy sauce and honey mixture.
After 2 hours, remove the foil and continue to roast for another 30 minutes, or until the internal temperature of the turkey reaches 165 degrees F.
Remove the turkey from the oven and let it rest for 20 minutes before carving and serving.
Why Try This Recipe?
This soy sauce and honey glazed turkey recipe adds a unique twist to the traditional Thanksgiving turkey. The soy sauce adds a savory depth of flavor, while the honey adds a touch of sweetness. The combination of herbs and spices also adds a delicious aroma to your kitchen. Plus, the glaze creates a beautiful golden and glossy skin on the turkey. Your guests will surely be impressed by this non-traditional dish and it may become a new Thanksgiving favorite.
In addition, this recipe is also easy to prepare and requires minimal ingredients, making it perfect for busy holiday cooking. The glaze can also be made ahead of time, allowing for even less stress on Thanksgiving day.
So why not try something new this Thanksgiving and surprise your guests with this delicious and unique soy sauce and honey glazed turkey? Your taste buds (and your guests) will thank you.
