17 Non Alcoholic Mexican Punch Recipe Ignite Your Passion For Cooking!
Published on: May 11, 2024
Non-alcoholic Mexican punch, also known as "ponche navideño" or "Christmas punch," is a traditional holiday beverage in Mexico. This delicious and refreshing drink is perfect for any celebration and is loved by both children and adults. Made with a variety of fruits, spices, and sweeteners, this punch is bursting with flavors and is easy to make at home. Whether you're planning a festive gathering or simply want to enjoy a taste of Mexico, this non-alcoholic punch recipe is a must-try.
If you're looking to add some spice to your next summer barbecue, look no further than this delicious Mexican Punch recipe. Made with a combination of fruit juices, tequila, and a splash of soda, this refreshing drink will have your guests coming back for more. It's the perfect way to cool down on a hot day while adding a kick to your party.
Move over Moscow, there's a new mule in town. This Mexican Mule puts a south of the border twist on the classic cocktail. Made with tequila, lime juice, and ginger beer, this drink is both sweet and spicy. It's the perfect way to start off a night of Mexican-inspired dishes.
3of 20
Ponche Navideño (Mexican Christmas Fruit Punch)
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
Why wait for the holidays to enjoy this festive Ponche Navideño? This traditional Mexican Christmas punch is made with a combination of fruits, spices, and a splash of rum. It's the perfect way to warm up on a cold winter night.
4of 20
Ponche Navideño (Mexican Christmas Fruit Punch)
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
Looking for a unique twist on the classic pot pie? Look no further than this Mexican Polenta Pie. Made with a creamy polenta crust, this pie is filled with a flavorful mix of Mexican-style vegetables and topped with gooey cheese. It's comfort food with a spicy twist.
5of 20
Mexican Polenta Pie
Main Ingredients: Pork Butt, Pinto Beans, Light Beer, Diced Tomatoes
No need to go to a fancy Mexican restaurant to enjoy these Mexican Pork Carnitas. This recipe for slow-cooked, tender pork is easy to make at home and is perfect for tacos, burritos, or even on its own. Serve it with some fresh salsa and guacamole for a truly authentic Mexican meal.
Take your grilling game to the next level with this Authentic Mexican Carne Asada recipe. Marinated in a flavorful blend of spices and citrus, this grilled steak is perfect for tacos, burritos, or even on its own. It's a must-try for any meat lover.
For a quick and tasty meal, try these Carne Asada Mexican Street Tacos. Made with tender, flavorful steak, these tacos are topped with fresh cilantro, onion, and a squeeze of lime. They're the perfect handheld snack for any fiesta.
8of 20
Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
Looking for a lighter option? These Baja Fish Tacos are just the thing. Made with crispy fried fish, fresh cabbage slaw, and a creamy chipotle sauce, these tacos are the perfect balance of flavors and textures. They're like a mini vacation to the beaches of Baja.
9of 20
Baja Fish Tacos
Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
Upgrade your cornbread game with this Mexican Cornbread recipe. Made with a blend of cornmeal, flour, and spices, this cornbread is studded with chunks of corn and topped with a layer of gooey cheese. It's the perfect side dish for any Mexican-inspired meal.
Looking for a hearty dish that's easy to make? This Mexican Polenta Casserole fits the bill. Layers of polenta, ground beef, beans, and cheese make for a satisfying and flavorful meal. It's comfort food with a Mexican twist.
No Mexican meal is complete without a side of Mexican Rice. This flavorful rice dish is made with tomatoes, onions, and a blend of spices. It's the perfect accompaniment to any dish and is sure to be a hit with your family and friends.
For a truly authentic experience, try these Mexican Street Tacos. Made with tender meat, fresh toppings, and a squeeze of lime, these tacos are a staple of Mexican street food. They're perfect for a quick lunch or a casual dinner.
Watching your waistline? This Skinny Mexican Casserole is a healthy and delicious option. Made with lean ground turkey, fresh vegetables, and a light cheese sauce, this casserole is a guilt-free way to enjoy your favorite Mexican flavors. It's a win-win for your taste buds and your health.
14of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Can't get enough of those Baja fish tacos? This recipe for Baja Fish Taco bowls has got you covered. Made with all the same flavors as the classic taco, but served in a bowl for a fun twist. It's a perfect meal for a hot summer day.
15of 20
Baja Fish Taco
Main Ingredients: Roma Tomatoes, Red Onion, Cilantro, Jalapeno Peppers
These Drunken Mexican Beans with Cilantro and Bacon are sure to be a hit at your next fiesta. The beans are cooked in a flavorful broth with a splash of tequila and are topped with crispy bacon and fresh cilantro. They're the perfect side dish for any Mexican meal.
16of 20
Drunken Mexican Beans with Cilantro and Bacon
Main Ingredients: Dried Pinto Beans, Pork Shoulder, Bacon, White Onion
If you're looking for a unique burger experience, give this Mexican Chorizo + Garlic Shrimp Burger a try. The juicy burger is topped with spicy chorizo, garlic shrimp, and a zesty chipotle aioli. It's a flavor explosion in every bite.
This Mexican Picadillo is a perfect weeknight meal. Made with ground beef, potatoes, and a blend of spices, this hearty dish is full of flavor and can be served over rice or in tacos. It's a simple and delicious option for any night of the week.
What's better than hot chocolate? Spiked Mexican Hot Chocolate of course! This rich and creamy drink is made with a mix of milk and dark chocolate, a splash of tequila, and a sprinkle of cinnamon. It's the perfect way to warm up on a chilly night.
This Mexican Street Corn Salad is a fresh and tasty side dish for any Mexican-inspired meal. Made with grilled corn, cotija cheese, and a tangy lime dressing, this salad is a crowd-pleaser. It's the perfect balance of sweet, spicy, and tangy.
Last but certainly not least, this Mexican Polenta Casserole is a delicious way to end our list of top 20 beer can chicken recipes. Layers of polenta, black beans, and chicken are topped with a creamy cheese sauce and baked until golden and bubbly. It's a hearty and satisfying meal that will have everyone asking for seconds.
How to Make Non-Alcoholic Mexican Punch
For this recipe, you will need the following ingredients:
1 liter of water
1 cup of sugar
2 cinnamon sticks
1 apple, sliced
1 pear, sliced
1 orange, sliced
1 cup of diced pineapple
1 cup of diced guava
1 cup of diced tejocotes (Mexican hawthorn fruit)
1 cup of raisins
1 cup of prunes
Step 1: Prepare the Fruits
Start by washing and slicing the apple, pear, and orange. Remove any seeds or pits. If you can't find tejocotes, you can substitute them with extra pineapple or guava.
Step 2: Boil the Water and Add the Spices
In a large pot, bring the water to a boil. Then, add the cinnamon sticks and sugar. Stir until the sugar is dissolved.
Step 3: Add the Fruits and Simmer
Once the water is boiling, add the sliced fruits, pineapple, guava, tejocotes, raisins, and prunes. Let the mixture simmer for about 20 minutes, or until the fruits are soft and the flavors have infused.
Step 4: Serve and Enjoy
Once the punch is done simmering, remove the pot from the heat and let it cool for a few minutes. Serve the punch in mugs or glasses, making sure to include some fruits in each serving. You can also strain the punch if you prefer a smoother texture.
Tip: You can garnish each serving with a cinnamon stick or a slice of orange for an extra festive touch.
The Health Benefits of Non-Alcoholic Mexican Punch
In addition to being a delicious holiday drink, non-alcoholic Mexican punch also has several health benefits. The variety of fruits used in this recipe provides a good source of vitamins and antioxidants. The spices, such as cinnamon, have anti-inflammatory properties and can help regulate blood sugar levels. And by omitting alcohol, this punch is a great non-alcoholic option for those who are pregnant or avoiding alcohol for any reason.
In Conclusion
Non-alcoholic Mexican punch is a must-try for anyone looking to add some Mexican flavors to their holiday celebrations. With its refreshing taste and health benefits, this punch is sure to be a hit with everyone. So gather your ingredients and give this recipe a try – your taste buds will thank you!