19+ Non Alcoholic Mardi Gras Pudding Recipe Discover Culinary Perfection!
Published on: Mar 1, 2024
Looking for a delicious and unique dessert to serve at your next Mardi Gras celebration? Look no further than this non-alcoholic Mardi Gras pudding recipe. Not only is it easy to make, but it also captures the festive spirit of Mardi Gras with its vibrant colors and rich flavors. Whether you're hosting a party or simply looking for a special treat, this pudding is sure to be a hit with everyone.
Main Ingredients: Hot Water, Tea, Bourbon, Orange Juice, Lemonade, Sugar
Celebrate Mardi Gras in style with this delicious and refreshing cocktail. Caroline's Bourbon Slushies are the perfect way to cool down on a hot day while also getting into the festive spirit. Made with a combination of bourbon, lemonade, and orange juice, this drink packs a punch and is sure to be a hit at any Mardi Gras party.
2of 20
Grant's Special Mardi Gras Pasta
Main Ingredients: Fettuccine Pasta, Butter, Green Onions, Sliced
Who says you have to stick to traditional New Orleans dishes for Mardi Gras? This unique and flavorful pasta dish combines Cajun and Italian flavors for a truly special meal. With a creamy Cajun sauce and spicy shrimp, Grant's Special Mardi Gras Pasta will have your taste buds dancing in celebration.
3of 20
Basic Bread Pudding
Main Ingredients: Bread, Raisins, Butter, Milk, Eggs, Sugar, Cinnamon
No Mardi Gras celebration is complete without a classic New Orleans dessert. This recipe for Basic Bread Pudding is simple yet delicious, with a rich custard base and a hint of cinnamon and nutmeg. Serve it warm with a drizzle of rum sauce for a decadent treat.
4of 20
Shrimp Mardi Gras Pasta
Main Ingredients: Fettuccine, Olive Oil, Raw Shrimp, Andouille Sausage
Another twist on traditional Mardi Gras fare, this pasta dish combines juicy shrimp with Cajun seasoning and colorful bell peppers for a flavorful and colorful meal. It's quick and easy to make, making it perfect for a busy Mardi Gras celebration.
If you're looking for a signature drink for your Mardi Gras party, look no further than this festive cocktail. Made with vodka, cranberry juice, and a splash of lime, this bright and fruity drink is sure to get the party started.
6of 20
Mardi Gras Jello Shots
Main Ingredients: Jello, Boiling Water, Lime Juice, Liquor, Vodka, Fresh
Take your party to the next level with these fun and colorful Jello shots. Made with pineapple juice, gelatin, and vodka, these shots are easy to make and can be customized with different colors and flavors to fit your Mardi Gras theme.
This vibrant and tropical cocktail is a must-have for any Mardi Gras celebration. Made with rum, blue curacao, and pineapple juice, this drink will transport you to the sunny streets of New Orleans and have you dancing in no time.
8of 20
The Hurricane Cocktail {mardi gras}
Main Ingredients: Coconut Rum, Spiced Rum, Mango Passion Fruit Juice
Another classic Mardi Gras drink, the Hurricane cocktail is a sweet and fruity concoction that will have you feeling like you're partying on Bourbon Street. Made with rum, passion fruit syrup, and lime juice, this cocktail packs a punch and is best enjoyed with friends.
9of 20
Carnival Queen Mardi Gras Cocktail
Main Ingredients: Crown Royal Whisky, Chambord Liqueur, Lemon Juice
Fit for a queen, this delicious cocktail combines tart cranberry juice with sweet pineapple juice and a splash of champagne for a bubbly and festive drink. Garnish with fresh berries and a slice of lime for a truly regal touch.
10of 20
King Cake for Mardi Gras
Main Ingredients: Low Fat Milk, Butter, Dry Active Yeast, Warm Water
No Mardi Gras celebration is complete without a King Cake. Traditionally eaten on Fat Tuesday, this sweet and colorful cake is a staple at any Mardi Gras party. This recipe includes a creamy cinnamon filling and a colorful sugar glaze, making it a truly festive and delicious treat.
11of 20
Mardi Gras King Cake French Toast
Main Ingredients: Bread, Large Eggs, Large Egg Whites, Non Fat Milk
If you have leftover King Cake from your Mardi Gras party, why not turn it into a decadent breakfast the next day? This recipe for King Cake French Toast is the perfect way to start your day and use up any remaining cake. Serve with a drizzle of maple syrup for a deliciously indulgent meal.
12of 20
King Cake Cocktail for Mardi Gras
Main Ingredients: Whipped Cream Vodka, Orange Liqueur, Godiva Chocolate
If you love the flavors of King Cake but don't have the time to make one, this cocktail is the perfect alternative. Made with vanilla vodka, amaretto, and grenadine, this drink captures the essence of King Cake in a glass.
13of 20
MARDI GRAS FLEUR DE LIS SPRITZ COOKIES
Main Ingredients: All Purpose Flour, White Sugar, Salt, Baking Powder
These cute and festive cookies are a fun addition to any Mardi Gras celebration. Shaped like the iconic fleur de lis and decorated with colorful sugar, these cookies are sure to be a hit with both kids and adults.
14of 20
French Vanilla Butter Rum Mardi Gras Cupcakes
Main Ingredients: French Vanilla Cake Mix, Vanilla Pudding Mix, Canela
Indulge your sweet tooth with these rich and flavorful cupcakes. Made with French vanilla cake mix, butter, and rum, these cupcakes are a tasty and festive treat for any Mardi Gras party.
15of 20
Mardi Gras Cupcakes | French Vanilla Butter Rum
Main Ingredients: French Vanilla Cake Mix, Vanilla Pudding Mix, Canela
For a twist on the classic Mardi Gras cupcake, try this recipe that adds a touch of butter rum icing for an extra decadent treat. These cupcakes are easy to make and are sure to be a crowd-pleaser at any celebration.
16of 20
Low Carb Hurricane Gelatin Shots for Mardi Gras
Main Ingredients: Tea Bags, Fruit Punch, Unflavored Gelatin, Rum
For those looking for a healthier option for their Mardi Gras festivities, these low carb gelatin shots are the perfect solution. Made with sugar-free gelatin and coconut rum, these shots are just as fun and colorful as the original but without the guilt.
17of 20
Hurricane and Hand Grenade: Classic Mardi Gras...
Main Ingredients: Light Rum, Dark Rum, Orange Juice, Fresh Lime Juice
For a true taste of New Orleans, try this classic cocktail that combines two iconic drinks from the city: the Hurricane and the Hand Grenade. Made with rum, melon liqueur, and vodka, this drink is sure to get the party going.
Main Ingredients: Grapes Red, Golden Raisins, Chopped Pecans, Chardonnay
This unique salad is a fun and colorful addition to any Mardi Gras menu. Made with fresh grapes, raisins, and pecans, this dish is topped with a sweet and tangy dressing that will have your taste buds singing.
19of 20
Cajun Chicken with Mardi Gras Salsa
Main Ingredients: Chicken Breasts, Cajun Seasoning, Pineapple, Red Onion
Take your taste buds on a trip to the Bayou with this flavorful and spicy chicken dish. Topped with a zesty Mardi Gras salsa, this Cajun-style chicken is a delicious and unique way to celebrate the holiday.
20of 20
Mardi Gras Dirty Rice with Red Beans
Main Ingredients: Hot Sausage, Lean Ground Beef, Red Kidney Beans, Bell
This hearty and flavorful dish is a staple in many New Orleans households. Made with spicy sausage, red beans, and rice, this dish is a satisfying meal that will keep you going all day long.
Ingredients:
Mardi Gras Pudding:
1 cup heavy cream
1 cup whole milk
1/2 cup granulated sugar
1/4 cup cornstarch
1/4 teaspoon salt
4 egg yolks
2 tablespoons unsalted butter
1 teaspoon vanilla extract
Food coloring: purple, green, and yellow
Whipped Cream Topping:
1 cup heavy cream
2 tablespoons confectioners' sugar
1/2 teaspoon vanilla extract
Food coloring: purple, green, and yellow
Instructions:
Mardi Gras Pudding:
In a medium saucepan, combine the heavy cream, milk, sugar, cornstarch, and salt. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil.
In a small bowl, whisk the egg yolks. Gradually add about 1 cup of the hot cream mixture to the egg yolks, whisking constantly. Then pour the egg mixture back into the saucepan and continue to cook, stirring constantly, until the pudding is thick and smooth.
Remove the pudding from the heat and stir in the butter and vanilla extract until fully incorporated.
Divide the pudding into three equal portions and add a few drops of each food coloring to create the traditional Mardi Gras colors of purple, green, and yellow. Stir until the colors are fully incorporated.
Layer the different colored puddings in a large serving bowl or individual bowls. Refrigerate until set, about 2 hours.
Whipped Cream Topping:
In a large mixing bowl, beat the heavy cream, confectioners' sugar, and vanilla extract until stiff peaks form.
Divide the whipped cream into three equal portions and add a few drops of each food coloring to create the same Mardi Gras colors. Beat until the colors are fully incorporated.
Top the chilled pudding with the whipped cream and serve immediately.
Not only is this non-alcoholic Mardi Gras pudding visually appealing, but it also has a deliciously creamy texture and a hint of vanilla flavor. The addition of the festive colors adds a touch of fun and excitement to this traditional dessert. So go ahead and indulge in this celebratory treat without the worry of alcohol. Your taste buds and your guests will thank you.
/138148795-56a617f95f9b58b7d0dfe040.jpg)
