15+ No Steam Christmas Pudding Recipe Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
Are you tired of the same old desserts for Christmas every year? Why not try something new and exciting with this no steam Christmas pudding recipe? This delicious and traditional British dessert is the perfect addition to your holiday feast. With its rich and flavorful ingredients, it's sure to be a hit with your family and friends. So, put away your traditional Christmas pudding recipe and give this no steam version a try!
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is just around the corner and what better way to celebrate than with a traditional Christmas pudding. This rich and indulgent dessert is a staple in many households and is the perfect way to end a festive feast. But why stick to the same old recipe when you can try something new and exciting? We have compiled a list of the top 18 beer can chicken recipes that will surely impress your family and friends this holiday season. So let's get cooking!
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
The origins of Christmas pudding can be traced back to medieval England where it was known as "figgy pudding". This rich and fruity dessert was traditionally made with suet, dried fruits, and spices, and was often served with a dollop of brandy butter. It was also known as "plum pudding" due to the abundance of plums used in the recipe. Today, the traditional Christmas pudding is still a popular choice and can be made with a variety of ingredients to suit different dietary requirements.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you're looking for a twist on the classic Christmas pudding, why not try making an eggless Christmas pudding cheesecake? This delicious dessert combines the richness of traditional Christmas pudding with the creaminess of cheesecake. Not only is it a great way to use up any leftover Christmas pudding, but it's also a fun and creative way to put a spin on a traditional recipe. Plus, it's perfect for those who are allergic to eggs or follow a vegan diet.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
The English Christmas pudding is a traditional steamed dessert that is usually served on Christmas Day. It is made with suet, breadcrumbs, dried fruits, and spices, and is often soaked in brandy or rum for added flavor. This decadent dessert is usually served with a warm brandy sauce or custard, and is the perfect way to end a festive meal with your loved ones.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Although the terms "English" and "British" are often used interchangeably, there are actually some small differences between the two. The British Christmas pudding is similar to the English version, but it may also include a variety of nuts, such as almonds and hazelnuts, and sometimes even a dash of whiskey. Whichever version you choose, both are sure to be a hit at your Christmas dinner.
As mentioned earlier, the traditional Christmas pudding was originally known as "figgy pudding" due to the amount of figs used in the recipe. However, figgy pudding can also refer to a different dessert altogether. This version is a steamed or baked cake-like dessert that is made with figs, dates, and other dried fruits. It is often served warm with a drizzle of honey or custard.
Don't let the traditional method of steaming a Christmas pudding intimidate you. With our easy Christmas pudding recipe, you can have a delicious and festive dessert in no time. This recipe uses a slow cooker instead of a traditional steaming method, making it much simpler and less time-consuming. So even if you're short on time, you can still enjoy a traditional Christmas pudding.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're a fan of cookies, then you'll love these Christmas pudding cookies. They are a fun and delicious twist on the traditional Christmas pudding and are perfect for those who prefer a lighter dessert option. These cookies are made with a shortbread base, topped with a chocolate ganache "pudding" and decorated with festive sprinkles. They are sure to be a hit with kids and adults alike.
For those who prefer to stick to tradition, our classic Christmas pudding recipe is a must-try. This recipe uses a combination of suet, dried fruits, and spices for a rich and flavorful dessert. It also includes a traditional method of steaming the pudding, which can be done in a pot or a slow cooker. Serve it with a boozy brandy sauce or custard for the ultimate Christmas indulgence.
If you're looking for a smaller, bite-sized version of the traditional Christmas pudding, then these Christmas pudding bites are perfect for you. These mini desserts are made with a rich fruitcake base and topped with a layer of chocolate and festive decorations. They are perfect for serving at Christmas parties or as a sweet treat to enjoy throughout the holiday season.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you're looking for a refreshing and unique take on the traditional Christmas pudding, then look no further than this ice cream version. This recipe combines vanilla ice cream, dried fruits, and spices to create a delicious frozen dessert that is perfect for hot summer days. It's also a great way to use up any leftover Christmas pudding and can be made in advance for easy entertaining.
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Christmas Pudding Cookies
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
Another fun and easy way to incorporate the flavors of Christmas pudding is with these Christmas pudding cookies. They are made with a simple cookie base and topped with a chocolate ganache "pudding". The addition of chopped nuts gives these cookies a crunchy texture and adds a festive touch. Serve them on a platter at your next holiday gathering for a unique and delicious treat.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
If you're a fan of truffles, then you'll love these Christmas pudding truffles. They are a decadent and indulgent treat that is perfect for gifting or enjoying yourself. These truffles are made with a mixture of leftover Christmas pudding, chocolate, and a splash of brandy for added flavor. They are also a great way to use up any leftover pudding and can be made in advance for easy snacking.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
Just because you follow a vegan diet, doesn't mean you have to miss out on the traditional Christmas pudding. This vegan version uses a combination of oats, dried fruits, and spices for a delicious and hearty dessert. It is also steamed like a traditional pudding and can be served with a vegan custard or sauce. Your non-vegan friends and family won't even be able to tell the difference!
If you're looking for a festive drink to serve at your Christmas party, then why not try making your own Christmas pudding vodka? This recipe infuses vodka with the flavors of Christmas pudding, making it a unique and delicious addition to any holiday gathering. It can also be given as a homemade gift to any vodka-lovers in your life.
Another cool and refreshing way to enjoy the flavors of Christmas pudding is with this frozen version. This recipe combines vanilla ice cream, dried fruits, and spices for a delicious and easy-to-make dessert. It's perfect for those who don't want to spend hours in the kitchen but still want to enjoy a traditional Christmas treat.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
If you're a chocoholic, then this chocolate Christmas pudding is the perfect dessert for you. This rich and decadent dessert is made with a chocolate cake base and topped with a layer of chocolate ganache. It also includes a variety of nuts and dried fruits for added texture and flavor. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
Last but not least, we have the ultimate Christmas pudding that combines all the best elements of different recipes. This pudding is made with a variety of dried fruits, nuts, spices, and even a splash of brandy for a rich and indulgent dessert. It's the perfect way to impress your guests this holiday season and is sure to become a family favorite for years to come.
What is Christmas Pudding?
The History Behind the Tradition
Before we dive into the recipe, let's first understand what Christmas pudding is. Also known as plum pudding, this dessert is a traditional British dish that dates back to the 14th century. It is typically served during the Christmas season and is made with a combination of dried fruits, spices, and suet. While the exact origins of this pudding are unknown, it is said to have originated from a medieval dish called "plum pottage" which was a savory dish made with meat, vegetables, and dried fruits.
The Traditional Method: Steaming
Why Not Try Something Different?
Traditionally, Christmas pudding is made by steaming it for several hours. This process can be quite time-consuming and may not be feasible for everyone. That's where this no steam Christmas pudding recipe comes in handy. By eliminating the steaming process, you can save yourself a lot of time and hassle while still enjoying the delicious flavors of this festive dessert.
The Recipe: No Steam Christmas Pudding
Ingredients and Preparation
To make this no steam Christmas pudding, you will need the following ingredients:
1 ½ cups of mixed dried fruits (raisins, currants, and sultanas)
½ cup of candied peel
½ cup of chopped almonds
1 cup of breadcrumbs
1 cup of all-purpose flour
1 tsp of ground cinnamon
1 tsp of ground nutmeg
½ tsp of ground ginger
½ tsp of ground allspice
½ tsp of salt
½ cup of brown sugar
1 cup of milk
1 egg, beaten
1 tsp of vanilla extract
1 ½ sticks of melted butter
To prepare the pudding:
In a large mixing bowl, combine the dried fruits, candied peel, almonds, breadcrumbs, flour, spices, salt, and brown sugar.
In a separate bowl, mix together the milk, beaten egg, vanilla extract, and melted butter.
Pour the wet ingredients into the dry ingredients and mix until well combined.
Grease a 9-inch pudding mold and pour the mixture into it.
Cover the mold with foil and place it in a boiling water bath in a large pot.
Cook for 3-4 hours, checking occasionally to make sure the water hasn't evaporated.
Once done, remove from the pot and let it cool for 10 minutes before unmolding onto a serving dish.
Serve with your choice of sauce or custard.
Final Thoughts
A Perfect Twist on a Classic Dessert
This no steam Christmas pudding recipe is a perfect alternative to the traditional steamed version. It's easy to make and has all the delicious flavors of a classic Christmas pudding. So, why not give it a try this holiday season and impress your loved ones with this unique and tasty dessert? Happy holidays!
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