17+ No Cook Christmas Pudding Recipe Try These Culinary Delights!
Published on: Mar 21, 2024
Christmas is a time for delicious food, and nothing says Christmas more than a traditional Christmas pudding. However, with all the hustle and bustle of the holiday season, many people don't have the time or energy to spend hours in the kitchen making a pudding from scratch. That's where this no-cook Christmas pudding recipe comes in. It's quick, easy, and requires no cooking at all, making it the perfect solution for anyone looking to impress their guests with a delicious Christmas dessert without all the hassle.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is just around the corner and what better way to celebrate than with a classic Christmas pudding? This traditional dessert has been a staple in many households for centuries, and for good reason. Made with a rich blend of dried fruits, spices, and a generous amount of brandy, this pudding is sure to be a crowd-pleaser.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
The traditional Christmas pudding, also known as figgy pudding, is a must-have dish for any Christmas feast. Its origins date back to medieval England where it was called "plum pudding" due to the abundance of dried plums used in the recipe. Over the years, the name changed to Christmas pudding and it has become a beloved dessert during the holiday season.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you're looking for a unique twist on the classic Christmas pudding, why not try making an eggless Christmas pudding cheesecake? This decadent dessert combines the rich flavors of a traditional Christmas pudding with the creamy texture of a cheesecake. It's the perfect way to use up any leftover Christmas pudding you may have.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
In England, Christmas pudding is a cherished tradition that has been passed down for generations. Made with a mixture of dried fruits, breadcrumbs, and suet, this pudding is a symbol of the holiday season. It's usually steamed for several hours and served with a generous amount of brandy butter or custard.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English Christmas pudding, the British Christmas pudding is a beloved dessert that is enjoyed all over the UK during the holiday season. It's typically made with a combination of dried fruits, suet, and spices, and is often served with a fiery brandy sauce. Many families have their own secret recipes that have been passed down for generations.
Figgy pudding is a type of traditional Christmas pudding that is made with a mixture of dried figs, spices, and breadcrumbs. It's often served with a warm brandy sauce and is a popular dessert in many parts of the world, including the United States and Canada.
If you're short on time or just looking for a simpler version of the traditional Christmas pudding, an easy Christmas pudding may be the perfect option for you. This recipe uses a slow cooker to easily cook the pudding, and it can be made ahead of time and reheated on the day of your holiday feast.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
For a fun and unique twist on the classic Christmas pudding, why not try making Christmas pudding cookies? These festive treats are made with a traditional Christmas pudding mix and are shaped into cute little cookie balls. They are perfect for holiday parties or as a sweet gift for friends and family.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you live in a warmer climate or just want a cooler alternative to the traditional Christmas pudding, try making an ice cream Christmas pudding. This dessert is made by mixing together Christmas pudding ingredients and then adding them to softened ice cream. It's a refreshing and delicious way to enjoy the flavors of Christmas pudding.
For those who want to stick to tradition, a classic Christmas pudding is a must-have for the holiday season. This recipe uses a combination of dried fruits and spices and is steamed for several hours to achieve the perfect texture and flavor. Serve it with your favorite brandy sauce for a truly indulgent dessert.
If you're hosting a holiday party or just want a bite-sized version of the classic Christmas pudding, try making Christmas pudding bites. These mini desserts are made with a combination of Christmas pudding mix and chocolate, and are perfect for snacking on while opening presents or watching Christmas movies.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
For a decadent and festive treat, try making Christmas pudding truffles. These bite-sized balls are made with a mixture of Christmas pudding and chocolate and are the perfect indulgence during the holiday season. They also make great gifts for friends and family.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
For a fun and unique twist on the classic Christmas pudding, why not try making Christmas pudding cookies? These festive treats are made with a traditional Christmas pudding mix and are shaped into cute little cookie balls. They are perfect for holiday parties or as a sweet gift for friends and family.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
Vegans can also enjoy the rich and comforting flavors of Christmas pudding with this delicious vegan recipe. Made with a mix of dried fruits, nuts, and spices, this pudding is steamed to perfection and served with a velvety brandy sauce. It's a must-try for any vegan looking to add a touch of tradition to their holiday feast.
For a festive and boozy twist on the traditional Christmas pudding, try infusing vodka with the flavors of Christmas pudding. Simply combine vodka, dried fruits, spices, and a touch of brown sugar and let it sit for a few weeks. The result is a delicious and unique drink that is perfect for sipping on during the holiday season.
If you want to mix things up this Christmas, try making a frozen Christmas pudding. This dessert is made with a blend of ice cream, Christmas pudding mix, and chocolate, and is perfect for those who prefer a lighter and cooler dessert. It's also a great option for those who live in warmer climates.
For a truly indulgent and extravagant Christmas pudding, try making the ultimate version of this beloved dessert. This recipe includes a wide variety of dried fruits, nuts, and spices, as well as a generous amount of brandy and dark chocolate. It's a show-stopping dessert that is sure to impress your guests.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
Chocolate lovers will rejoice at this delicious twist on the traditional Christmas pudding. This recipe combines the rich and decadent flavors of chocolate with the warm and comforting spices of Christmas pudding. It's the perfect dessert for those who can't get enough chocolate during the holiday season.
Ingredients
For the pudding:
Dried fruits: 1 cup raisins, 1 cup sultanas, 1 cup dried cranberries, 1 cup chopped dried figs
Candied peel: 1 cup chopped mixed peel
Liquid: ½ cup brandy, ½ cup orange juice, ½ cup honey
Spices: 1 tsp ground cinnamon, ½ tsp ground ginger, ½ tsp ground nutmeg, ½ tsp ground allspice
Bread: 2 cups fresh white bread crumbs
Nuts: ½ cup chopped almonds, ½ cup chopped walnuts
For the brandy sauce:
Butter: ½ cup unsalted, softened
Sugar: ½ cup granulated
Brandy: ¼ cup
Heavy cream: ½ cup
Instructions
In a large mixing bowl, combine the dried fruits, candied peel, brandy, orange juice, honey, and spices. Mix well and let it sit for at least 30 minutes, or overnight for a stronger flavor.
Add in the bread crumbs and nuts to the fruit mixture and stir until well combined.
Line a 1-liter pudding basin with plastic wrap, making sure to leave enough overhang to wrap the pudding later.
Fill the lined basin with the pudding mixture and pack it down firmly. Cover with the overhanging plastic wrap and refrigerate for at least 4 hours, or overnight.
When ready to serve, make the brandy sauce by creaming together the butter and sugar in a saucepan over medium heat. Once well combined, add in the brandy and heavy cream. Stir until heated through.
Unwrap the pudding from the plastic wrap and invert onto a serving platter. Serve with the warm brandy sauce and enjoy!
This no-cook Christmas pudding recipe is not only easy to make, but it also has the added bonus of being able to be made ahead of time. This allows you to spend more time with your loved ones on Christmas day, rather than being stuck in the kitchen. The combination of dried fruits, spices, and brandy makes for a rich and flavorful pudding that is sure to impress your guests. So why not give this recipe a try and add a new tradition to your Christmas celebrations?
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