20 Nimbu Pani Recipe Indian Cook Up Something Special!

Published on: Mar 28, 2024

If you're craving a refreshing and flavorful drink, look no further than nimbu pani. This traditional Indian beverage, also known as lemonade, is a staple drink in households across the country. Not only is it delicious, but it also has numerous health benefits, making it a popular choice during hot summer months. In this article, we'll share a simple yet authentic nimbu pani recipe, along with some tips and tricks to make the perfect glass of this Indian delight.

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Shikanji Nimbu Pani – Indian Lemonade

Main Ingredients: Lime, Water, Salt, Chaat Masala, Kala Namak, Mango
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Nothing beats the refreshing taste of Shikanji Nimbu Pani on a hot summer day. This Indian lemonade is the perfect combination of tangy, sweet, and spicy flavors that will quench your thirst and leave you wanting more.
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Refreshing Shikhanji Nimbu Pani (Indian Lemonade)

Main Ingredients: Water, Sugar, Black Salt, Lime, Cumin Powder, Chaat
Refreshing Shikhanji Nimbu Pani (Indian Lemonade) - Piping Pot Curry ...
Shikanji Nimbu Pani (Indian Lemonade) | My Heart Beets
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Looking for a way to beat the heat? Look no further than this refreshing Shikhanji Nimbu Pani. This traditional Indian lemonade is a crowd favorite and can be easily made at home with just a few simple ingredients.
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Shikanji | Nimbu Pani | Indian Summer Lemonade

Main Ingredients: Lemons, Raw Sugar, Jeera Powder, Rock Salt, Chilled
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Shikanji, Nimbu Pani, Indian Summer Lemonade – whatever you want to call it, this drink is a must-try for anyone who loves a burst of citrusy flavors in their drinks. It's easy to make and is a popular street drink in India.
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Nimbu Pani (Sharbat)

Main Ingredients: Lemon Juice, Sugar, Salt, Black Salt, Chilled Water
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Nimbu Pani, also known as Sharbat, is a refreshing and easy to make drink that is perfect for beating the summer heat. It's a popular drink in India and is made with fresh lemon juice, sugar, and spices.
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Nimbu Pani or Shikanji

Main Ingredients: Lemon, Sugar, Black Salt, Salt, Ice Cubes, Chilled
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Both Nimbu Pani and Shikanji are two names for the same drink – Indian lemonade. This drink is a staple in Indian households during the summer months and is loved for its delicious and refreshing taste.
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Shikanji - Indian Lemonade Recipe - How to make...

Main Ingredients: Water, Lemon Juice, Sugar, Cumin Powder, Black Salt
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If you're looking for a step-by-step guide on how to make Shikanji, you've come to the right place. This Indian lemonade recipe is easy to follow and will give you the perfect balance of sweet, sour, and spicy flavors.
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Ginger Scented Lemon Soda (Nimbu Pani) Rimmed With...

Main Ingredients: Lemons, Lime, Fresh Ginger, Sugar, Club Soda, Salt
Ginger Scented Lemon Soda (Nimbu Pani) Rimmed With Chaat Masala and ...
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Take your Nimbu Pani game to the next level with this ginger scented lemon soda recipe. The drink is rimmed with a tangy and spicy mix, making it a fun and unique twist on the traditional Indian lemonade.
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NIMBU PANI POPS (LEMON LIME SHERBET POPS)

Main Ingredients: Lemons, Limes, Water, Raw Sugar, Caster Sugar, Salt
Who says Nimbu Pani has to be enjoyed in a glass? These Nimbu Pani popsicles are the perfect way to cool down and enjoy the flavors of Indian lemonade in a fun and exciting way.
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Looking for a delicious and hearty meal to pair with your Nimbu Pani? Indian Butter Chicken is a classic and flavorful dish that pairs perfectly with the tangy and spicy flavors of Shikanji.
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South Indian Lemon Rice / Nimbu Chawal

Main Ingredients: Cooked Rice, Lemon Juice, Mustard Seeds, Chana Dal
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If you're in the mood for a light and refreshing meal, South Indian Lemon Rice or Nimbu Chawal is the perfect choice. This dish is made with rice, lemon juice, and a variety of spices, giving it a burst of flavor with every bite.
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Nimbu Shikanji Sharbat | Indian Style Masala Lemonade

Main Ingredients: Lemons, Powdered Sugar, Black Salt, Table Salt, Cumin
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Add a little spice to your life with this Nimbu Shikanji Sharbat recipe. This Indian style masala lemonade is a popular street drink in India and is loved for its tangy, sweet, and spicy flavors.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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For those who prefer a savory and spicy dish, Indian Chicken Korma is the perfect pairing for your Shikanji. This rich and creamy curry is made with a variety of spices, making it a flavorful and satisfying meal.
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Nimbu Ka Achaar | Simple Spicy Indian Lemon Pickle

Main Ingredients: Limes, Green Chillies, Garlic, Salt, Chilli Powder
Nimbu Ka Achaar | Simple Spicy Indian Lemon Pickle Recipe | Lemon ...
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Instant Lemon Pickle also known as Nimbu ka Achar is a quick and easy ...
No Indian meal is complete without a side of pickles, and Nimbu Ka Achaar is a must-try for all pickle lovers. This simple and spicy Indian lemon pickle is made with fresh lemons, spices, and oil, giving it a burst of flavor.
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Limbache Lonche / Nimbu Ka Achar / Indian Lime Pickle

Main Ingredients: Limes, Salt, Red Chili Powder, Jaggery, Olive Oil
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Looking for a different twist on the classic Nimbu Ka Achaar? Limbache Lonche is a spicy and tangy Indian lime pickle that is sure to add a kick to any meal.
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Vodka Infused Savory Indian Snack / Vodka Pani...

Main Ingredients: Plain Yogurt, Tamarind Paste, Boiled Potato, Garbanzo
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Take your snack game to the next level with these Vodka Pani Puri. This savory Indian snack is infused with vodka, giving it a unique and delicious twist on the traditional street food.
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For seafood lovers, Indian Shrimp Curry is a must-try dish that pairs perfectly with the refreshing flavors of Shikanji. This curry is made with juicy shrimp, coconut milk, and a variety of spices, making it a flavorful and satisfying meal.
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Homemade Indian Lime Pickle (Nimbu ka Achaar).

Main Ingredients: Large Limes, Fenugreek Seeds, Nigella Seeds, Fennel
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There's nothing quite like the taste of homemade Nimbu Ka Achaar. This Indian lime pickle is easy to make and can be customized to your preferred level of spiciness, making it a perfect accompaniment to your meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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If you're in the mood for a vegetarian option to pair with your Shikanji, Indian Chickpea Coconut Curry is a delicious and flavorful choice. This curry is packed with protein and is made with a creamy coconut sauce and a blend of spices.
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Puri for Pani Puri

Main Ingredients: Semolina, Wheat Flour, Baking Powder, Salt, Oil
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No Indian street food experience is complete without Pani Puri. These crispy and hollow puris are the perfect vessel for the tangy and spicy flavors of Shikanji, making them a must-try for all Indian food lovers.
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Last but not least, Indian Chicken Curry is a classic and delicious dish that pairs perfectly with the tangy and spicy flavors of Shikanji. This curry is made with juicy chicken and a blend of spices, making it a flavorful and satisfying meal option.

The Perfect Blend of Sweet and Sour

Nimbu pani is a classic Indian drink that is loved by people of all ages. Its tangy and sweet flavors come from the combination of freshly squeezed lemon juice and sugar or honey. While some prefer a more tart taste, others like it on the sweeter side. You can adjust the sugar or honey according to your preference, making it a versatile drink that can be customized to your liking.

The Health Benefits of Nimbu Pani

Apart from its refreshing taste, nimbu pani also has numerous health benefits. Lemons are packed with vitamin C, which helps boost the immune system and fight off illnesses. It also aids in digestion and can even help with weight loss. Adding a pinch of black salt to your nimbu pani can provide additional health benefits, as it is known to aid in digestion and balance electrolytes.

Making the Perfect Glass of Nimbu Pani

Now, let's get to the recipe! Start by squeezing the juice of 2-3 lemons into a pitcher. Add in around 4-5 tablespoons of sugar or honey, depending on your taste preference. For a healthier option, you can also use stevia or honey as a substitute. Next, add in a pinch of black salt and stir until the sugar is dissolved. Then, add in cold water and give it a good mix. If you want to take it up a notch, you can also add some mint leaves or crushed ginger for an extra burst of flavor.

Final Thoughts

Nimbu pani is a delicious and easy-to-make drink that is enjoyed by people all over the world. It's the perfect blend of sweet and sour, with the added benefits of being healthy and refreshing. So, the next time you're looking for a cool and hydrating drink, give this traditional Indian recipe a try. Trust us, you won't be disappointed.
20 nimbu pani recipe indian Cook up something special!

Refreshing Shikhanji Nimbu Pani (Indian Lemonade)

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 1/2 cups water
  • 2 tablespoons sugar
  • 1/4 teaspoon black salt Kala namak or Rock salt
  • 1 lime
  • 1 teaspoon cumin powder Roasted
  • 1/4 teaspoon chaat masala optional
  • 1/8 teaspoon black pepper optional, adjust to taste
  • ice cubes unchecked▢
  • lime slices unchecked▢, for garnish, optional
  • mint leaves unchecked▢, for garnish, optional

Nutrition

  • Calories : 45 calories
  • Carbohydrate : 13 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • Sodium : 160 milligrams
  • Sugar : 7 grams
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