17 Niklas Ultimate Swedish Meatball Recipe Unleash Your Inner Chef!

Published on: Mar 10, 2024

If you're in search of the ultimate Swedish meatball recipe, look no further! I have spent years perfecting my recipe and have finally created a version that is sure to please even the pickiest eaters. With a combination of traditional Swedish ingredients and a few secret twists, these meatballs are the epitome of comfort food. So, let's get started and learn how to make the most delicious and authentic Swedish meatballs.

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This recipe takes the classic Swedish meatball and elevates it with a rich and flavorful gravy. Made with a combination of beef broth, heavy cream, and Worcestershire sauce, this gravy is the perfect accompaniment to tender meatballs. Serve over mashed potatoes for a hearty and comforting meal that will warm you up on a chilly night.
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Looking for a quick and easy way to make delicious Swedish meatballs? Look no further than this easy sauce recipe. Made with only a few ingredients including beef broth, sour cream, and Dijon mustard, this sauce adds a tangy and creamy element to your meatballs. Serve over egg noodles for a simple yet satisfying meal.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!

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Everyone loves IKEA's famous Swedish meatballs, but did you know you can make them at home? This recipe recreates the iconic dish with tender and juicy meatballs in a creamy sauce. Serve them with lingonberry jam for a truly authentic experience. Your taste buds will thank you!
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Swedish Meatball Skillet

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If you're short on time but still want to enjoy a delicious Swedish meatball meal, this recipe is for you. Made in one skillet, this dish combines meatballs, egg noodles, and a creamy sauce for a quick and easy weeknight dinner. It's also great for meal prepping and leftovers.
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When the weather starts to cool down, there's nothing better than a hot bowl of soup. This Swedish meatball noodle soup is a twist on the classic dish and is perfect for those chilly nights. Made with tender meatballs, egg noodles, and a flavorful broth, this soup is sure to become a family favorite.
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The Amazing Swedish Meatball

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Looking for a show-stopping Swedish meatball recipe? Look no further than this one. Made with a combination of ground beef and pork, these meatballs are tender, juicy, and full of flavor. Serve them with your favorite side dishes for a meal that will impress even the pickiest eaters.
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Swedish Meatball Casserole

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Easy Swedish Meatball Casserole

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If you're a fan of baked pasta dishes, this Swedish meatball noodle bake is a must-try. Made with egg noodles, tender meatballs, and a creamy sauce, this meal is perfect for feeding a crowd. It's also great for leftovers and meal prepping.
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This unique twist on Swedish meatballs uses orzo instead of egg noodles for a fun and delicious twist on the classic dish. Made with a creamy and flavorful sauce, this meal is perfect for a cozy night in.
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Swedish Meatball Saute

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If you're looking for a quick and easy way to enjoy Swedish meatballs, this saute recipe is a great option. Made with frozen meatballs, a simple sauce, and some added veggies, this dish comes together in no time. Serve it over rice or noodles for a satisfying meal.
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Swedish Meatball Pasta Bake

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This pasta bake combines all the flavors of Swedish meatballs into one delicious dish. Made with egg noodles, tender meatballs, and a creamy sauce, this meal is perfect for a cozy night in. Top it off with some grated Parmesan cheese for extra flavor.
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This recipe claims to be the best Swedish meatball recipe, and we have to agree. Made with a combination of ground beef, pork, and seasonings, these meatballs are tender, juicy, and full of flavor. Serve them with your favorite side dishes for a meal that will impress.
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Creamy Swedish Meatball Pasta Bake

Main Ingredients: Ground Beef, Panko Breadcrumbs, Large Egg, Onion
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This pasta bake combines all the flavors of Swedish meatballs into a creamy and delicious dish. Made with egg noodles, meatballs, and a creamy sauce, this meal is perfect for feeding a crowd. It's also great for leftovers, making it a perfect option for meal prepping.

The Key to Perfect Swedish Meatballs

When it comes to making Swedish meatballs, there are a few key ingredients that you simply cannot skimp on. Ground beef, ground pork, and breadcrumbs are the main components of these meatballs, but it's the seasoning that really sets them apart. A mixture of nutmeg, allspice, and cardamom gives these meatballs their distinct flavor and aroma. Don't be afraid to experiment with different ratios of spices to find the perfect balance for your taste buds.

Secret Ingredient: Lingonberry Jam

While it may seem like an unconventional addition, lingonberry jam is the secret ingredient that gives these Swedish meatballs their signature tangy and slightly sweet flavor. It can be found in most specialty food stores or purchased online. Trust me, it's worth the extra effort to get your hands on this jam.

The Perfect Sauce

No Swedish meatball recipe is complete without a rich and creamy sauce to accompany it. While some recipes call for a simple beef or chicken broth-based sauce, I like to take things up a notch by adding sour cream and Dijon mustard to create a velvety and flavorful sauce. Be sure to save some lingonberry jam to mix into the sauce for an extra burst of flavor.

Serving Suggestions

Swedish meatballs are typically served with lingonberry jam, mashed potatoes, and lingonberry sauce for a truly authentic experience. However, don't be afraid to get creative with your sides. These meatballs also pair well with egg noodles, roasted vegetables, or even on top of a bed of greens for a lighter option. In conclusion, if you want to impress your family and friends with the ultimate Swedish meatball recipe, be sure to follow these tips and tricks. With the perfect blend of spices, the secret ingredient of lingonberry jam, and a creamy sauce, these meatballs are sure to become a family favorite. So, get cooking and enjoy a taste of Sweden in the comfort of your own home.
17 niklas ultimate swedish meatball recipe Unleash your inner chef!

Swedish Meatball Gravy

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 1/2 cups chicken broth
  • 2 teaspoons brown sugar
  • 1/4 teaspoon beef base optional, see notes
  • 1/2 cup heavy cream
  • 20 frozen meatballs or more
  • mashed potatoes
  • cranberries

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 60 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 11 grams
  • Sodium : 140 milligrams
  • Sugar : 3 grams
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