15 Nigella Lawson Italian Meatball Recipe Get Ready To Indulge!
Published on: Mar 18, 2024
Nigella Lawson is a renowned British chef, food writer, and television personality, known for her effortless cooking style and hearty recipes. One of her most beloved recipes is her Italian meatball dish, which is a perfect blend of flavors and textures. In this article, we will dive into the details of Nigella Lawson's Italian meatball recipe and learn how to recreate this mouth-watering dish in our own kitchens.
Take your taste buds on a trip to Italy with this mouthwatering Beer Can Chicken recipe. The chicken is rubbed with a flavorful mix of Italian herbs and spices, then cooked on a beer can for ultimate tenderness and juiciness. Once it’s done, slice it up and serve it on a crusty roll with melted provolone cheese and a homemade marinara sauce for the perfect Italian-inspired sandwich.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
If you’re craving a comforting and hearty meal, look no further than this Slow Cooker Italian Meatball Soup. The chicken is slow cooked with onions, carrots, celery, and Italian seasonings until it’s fall-off-the-bone tender. Then, homemade meatballs made with ground chicken, breadcrumbs, and Parmesan cheese are added to the soup for a delicious and filling meal.
This Beer Can Chicken recipe takes all the flavors of a classic Italian meatball and turns it into a delicious and easy soup. The chicken is cooked on a beer can with a blend of Italian herbs and spices, then shredded and added to a pot of tomato sauce, broth, and vegetables. To finish it off, add in some cooked pasta and meatballs for a hearty and comforting meal.
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Italian Meatball Bites
Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
Looking for a tasty appetizer or snack to serve at your next party? These Italian Meatball Bites are sure to be a hit! The chicken is cooked on a beer can with Italian seasonings and garlic, then sliced and served with toasted crostini and marinara sauce. It’s a fun and easy way to enjoy the flavors of an Italian meatball in bite-sized form.
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Slow Cooker Italian Meatball Stew
Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
Cozy up with a bowl of this Slow Cooker Italian Meatball Stew on a chilly day. The chicken is slow cooked with carrots, potatoes, and a blend of Italian seasonings until it’s tender and flavorful. The homemade meatballs are added in towards the end for a hearty and filling meal that’s perfect for a lazy day at home.
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Slow Cooker Italian Meatball and Tortellini Soup
Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
This Beer Can Chicken recipe takes your average chicken soup to the next level with the addition of tortellini and meatballs. The chicken is slow cooked with carrots, celery, onions, and Italian seasonings, then shredded and added back to the pot with frozen tortellini and homemade meatballs. It’s a comforting and delicious soup that’s sure to become a family favorite.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Need a quick and easy dinner idea? These Easy Italian Meatball Sandwiches are the perfect solution. The chicken is cooked on a beer can with a blend of Italian herbs and spices, then sliced and served on hoagie rolls with melty mozzarella cheese, marinara sauce, and fresh basil. It’s a simple and delicious meal that everyone will love.
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Meatball Casserole
Main Ingredients: Italian Meatballs, Mashed Potatoes, Mozzarella Cheese
This Beer Can Chicken recipe takes the classic flavors of an Italian meatball and turns it into a tasty casserole. The chicken is cooked on a beer can with a mix of herbs and spices, then shredded and added to a baking dish with cooked pasta, marinara sauce, and homemade meatballs. Top it all off with plenty of mozzarella cheese and bake until bubbly and golden brown.
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Meatball Sub Casserole
Main Ingredients: Refrigerated Buttermilk Biscuits, Italian Meatballs
Love the flavors of a meatball sub but don’t want the mess? Try this Meatball Sub Casserole for a delicious and convenient meal. The chicken is cooked on a beer can with Italian seasonings and garlic, then shredded and added to a baking dish with toasted bread, marinara sauce, and homemade meatballs. It’s an easy and tasty way to enjoy all the flavors of a meatball sub.
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Crock Pot Italian Meatball Soup
Main Ingredients: Italian Style Meatballs, Beef Broth, Diced Tomatoes
This Beer Can Chicken recipe is perfect for those busy days when you don’t have time to cook. The chicken is cooked on a beer can with Italian herbs and spices, then shredded and added to a slow cooker with vegetables, broth, and homemade meatballs. Let it cook all day and come home to a warm and comforting soup that’s ready to eat.
These Italian Meatball Sliders are the perfect addition to any game day spread or party menu. The chicken is cooked on a beer can with Italian seasonings and garlic, then shredded and served on slider buns with marinara sauce, melted provolone cheese, and fresh basil. They’re easy to make and sure to be a crowd-pleaser.
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Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
Craving a hearty and flavorful soup? Look no further than this Easy Italian Meatball Soup. The chicken is cooked on a beer can with a blend of Italian herbs and spices, then shredded and added to a pot of tomato sauce, broth, and vegetables. Add in some cooked pasta and homemade meatballs for a filling and delicious meal.
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Italian Meatball Pizza
Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
This Beer Can Chicken recipe is a fun and creative way to enjoy the flavors of a classic Italian meatball. The chicken is cooked on a beer can with Italian seasonings and garlic, then shredded and added to a pizza crust with marinara sauce, mozzarella cheese, and homemade meatballs. Bake until the cheese is melted and bubbly for a tasty and unique pizza experience.
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Italian Meatball Stromboli
Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
Take your taste buds on a trip to Italy with this delicious Italian Meatball Stromboli. The chicken is cooked on a beer can with a mix of Italian herbs and spices, then shredded and rolled up in pizza dough with marinara sauce, mozzarella cheese, and homemade meatballs. Bake until golden brown and enjoy a tasty and hearty meal.
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Italian Meatball Caprese Skewers
Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape
These Italian Meatball Caprese Skewers are the perfect appetizer for any occasion. The chicken is cooked on a beer can with Italian seasonings and garlic, then sliced and layered on skewers with fresh mozzarella, cherry tomatoes, and basil. Drizzle with a balsamic glaze for a burst of flavor and a touch of elegance.
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Crock Pot Italian Meatball Soup
Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water
Don’t have time to cook? Let your slow cooker do the work with this Crock Pot Italian Meatball Soup. The chicken is cooked on a beer can with Italian herbs and spices, then shredded and added to a slow cooker with vegetables, broth, and homemade meatballs. Let it simmer all day for a comforting and delicious meal.
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Easy Slow Cooker Italian Meatball Subs
Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes
These Easy Slow Cooker Italian Meatball Subs are the perfect solution for a busy weeknight dinner. The chicken is cooked on a beer can with a blend of Italian seasonings, then shredded and added to a slow cooker with marinara sauce and homemade meatballs. Let it cook until the flavors are blended and serve on toasted hoagie rolls for a tasty and filling meal.
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Italian Meatball and Tortellini Soup
Main Ingredients: Olive Oil, Red Bell Pepper, Chopped Onion, Diced
This Beer Can Chicken recipe combines the flavors of an Italian meatball with the heartiness of tortellini in a delicious soup. The chicken is cooked on a beer can with Italian herbs and spices, then shredded and added to a pot with tomato sauce, broth, and tortellini. Add in some homemade meatballs for a satisfying and flavorful meal.
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Italian Meatball Dunkers
Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese
These Italian Meatball Dunkers are perfect for a quick and easy dinner or a fun appetizer. The chicken is cooked on a beer can with Italian seasonings and garlic, then sliced and served with toasted bread and marinara sauce. It’s a delicious and convenient way to enjoy the flavors of an Italian meatball.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Cooked Italian Meatballs, Broth, Water, Diced Tomatoes
If you love the flavors of a classic Italian meatball, you’ll love this Slow Cooker Italian Meatball Soup. The chicken is slow cooked with carrots, celery, onions, and a blend of Italian seasonings, then shredded and added back to the pot with marinara sauce and homemade meatballs. Let it cook until the flavors are blended and enjoy a warm and comforting meal.
The Secret to Perfect Meatballs
When it comes to making meatballs, the key is to use a combination of ground beef and pork, as it adds depth of flavor and keeps the meatballs moist. In her recipe, Nigella also adds panko breadcrumbs, which helps to bind the meat together and creates a light and airy texture. To infuse the meatballs with a burst of flavor, she also includes parmesan cheese, garlic, and fresh herbs in the mixture.
The Importance of Seasoning
To elevate the flavor of the meatballs, it is crucial to season them properly. Nigella's recipe calls for a generous amount of salt, pepper, and red pepper flakes, which adds a subtle heat to the dish. She also adds fresh parsley and oregano to give the meatballs a refreshing and herbaceous taste.
A Twist on the Traditional Tomato Sauce
While most Italian meatball recipes call for a simple tomato sauce, Nigella's version takes it up a notch by adding a dash of balsamic vinegar to the sauce. This adds a tangy and slightly sweet flavor to the dish, balancing out the richness of the meatballs. Red wine is also added for depth of flavor and richness.
Perfectly Cooked Meatballs
To ensure that the meatballs are cooked to perfection, Nigella recommends browning them in a pan first before adding them to the sauce. This step not only adds a golden crust to the meatballs but also helps to seal in the juices and prevent them from falling apart in the sauce. Once the meatballs are cooked through, they are added to the simmering tomato sauce to soak up all the flavors.
Overall, Nigella Lawson's Italian meatball recipe is a perfect balance of flavors and textures, making it a go-to dish for any occasion. So why not give it a try and impress your family and friends with this delicious and hearty meal? Click here to get the full recipe and start cooking!