20 Nigella Lawson Italian Breakfast Recipe Get Cooking And Enjoy!

Published on: Mar 18, 2024

Nigella Lawson is a renowned chef and television personality known for her delicious and indulgent recipes. In this article, we will be diving into her Italian breakfast recipe, a dish that is perfect for those who love a hearty and flavorful start to their day. This recipe is a great way to bring a taste of Italy into your breakfast routine, and it's easy to make at home. So, let's get cooking!

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Cornetti, the Italian croissants

Main Ingredients: Bread Flour, All Purpose Flour, Fine Sea Salt
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Cornetti, also known as Italian croissants, are a delicious and flaky breakfast treat that can be made in a variety of ways. Whether you prefer a classic plain croissant or one filled with savory meats and cheeses, there is no doubt that these pastries are a staple in Italian breakfast cuisine. In this article, we will explore the top 20 ways to make Beer Can Chicken, a popular dish that originated in Italy and has become a favorite all over the world.
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For a simple and satisfying breakfast, look no further than Italian baked eggs. This dish consists of eggs baked in a flavorful tomato sauce, often with added herbs and spices. It can be served with crusty bread for dipping or enjoyed on its own. For a twist on this classic dish, try adding some Beer Can Chicken to the sauce for a hearty and flavorful meal.
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Quick Italian Eggs

Main Ingredients: Marinara Sauce, Spinach, Eggs, Mozzarella Cheese
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If you're short on time but still want a taste of Italy for breakfast, try making quick Italian eggs. Simply scramble some eggs with your choice of Italian meats, such as prosciutto or salami, and add in some diced tomatoes, onions, and bell peppers. Serve with a side of crusty bread and you have a delicious and filling breakfast in no time.
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Italian Skillet Eggs

Main Ingredients: I Can T Believe It S Not Butter R Spread, Mushrooms
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Another easy and delicious way to enjoy eggs in the morning is with Italian skillet eggs. This dish involves cooking eggs in a skillet with a variety of vegetables and Italian cheese, such as mozzarella or Parmesan. The result is a flavorful and satisfying breakfast that is sure to please.
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Italian Alfredo Broccoli Strata

Main Ingredients: Italian Bread, Ragu Alfredo Sauce, Milk, Eggs, Shredded
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For a more indulgent breakfast option, try making an Italian Alfredo broccoli strata. This dish combines layers of bread, eggs, Alfredo sauce, and broccoli for a rich and creamy breakfast casserole. To take it to the next level, add some Beer Can Chicken to the mix for a protein-packed meal.
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Doughnut French Toast (Nigella Lawson)

Main Ingredients: Large Eggs, Vanilla Extract, Full Fat Milk, White
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If you have a sweet tooth, you'll love this next recipe. Doughnut French toast, a creation of famous chef Nigella Lawson, is a decadent breakfast treat that combines the sweetness of doughnuts with the comfort of French toast. For an Italian twist, try using Italian-style doughnuts and topping them with some shredded Beer Can Chicken for a unique and delicious breakfast experience.
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Zeppole – Easy Italian Donuts (VIDEO)

Main Ingredients: Water, Whole Milk, Unsalted Butter, Granulated Sugar
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Another popular Italian breakfast treat is zeppole, a type of fried doughnut that is light and airy on the inside and crispy on the outside. This recipe is easy to follow and can be customized with your choice of toppings, such as Nutella or powdered sugar. For a savory twist, try topping them with some shredded Beer Can Chicken for a delicious and unexpected flavor combination.
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Sweet Italian Sausage Frittata

Main Ingredients: Olive Oil, Small Yellow Onion, Russet Potato, Sweet
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Frittatas are a versatile dish that can be enjoyed for breakfast, lunch, or dinner. This recipe for sweet Italian sausage frittata combines eggs, sausage, and a variety of vegetables for a hearty and flavorful meal. For an extra boost of protein, add some Beer Can Chicken to the mix and enjoy a filling and delicious breakfast option.
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Eggs in Purgatory | Italian Style

Main Ingredients: Extra Virgin Olive Oil, Red Onion, Garlic, Chickpeas
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Eggs in purgatory is a classic Italian dish that consists of eggs cooked in a spicy tomato sauce. The name comes from the "purgatory" of the eggs being cooked in the fiery sauce. This dish can be made with just a few simple ingredients and is perfect for those who enjoy a bit of heat in their breakfast. For a heartier version, add some shredded Beer Can Chicken to the sauce for added protein and flavor.
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Easy Breakfast Scramble with Italian Sausage

Main Ingredients: Large Eggs, Whole Milk, Kosher Salt, Cracked Pepper
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For a quick and satisfying breakfast, try making an easy breakfast scramble with Italian sausage. Simply scramble some eggs with cooked Italian sausage and add in your choice of vegetables and cheese. This dish is perfect for those busy mornings when you need a filling meal to start your day. For an added twist, top with some Beer Can Chicken for a unique and delicious flavor combination.
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Italian Fresh Herb Frittata

Main Ingredients: Butter, Eggs, Diced Onions, Fresh Herbs
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Frittatas are a great way to use up leftover vegetables and meats, making them a budget-friendly breakfast option. This recipe for an Italian fresh herb frittata uses a variety of herbs, including basil, parsley, and chives, to give it a flavorful and aromatic taste. For a protein-packed version, add some shredded Beer Can Chicken to the mix.
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Brunch Pizza

Main Ingredients: Warm Water, Active Dry Yeast, Salt, Honey, Cake Flour
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Who says pizza is just for lunch or dinner? This recipe for brunch pizza combines the best of both worlds with a breakfast-themed pizza that is perfect for any time of day. Top with your choice of eggs, vegetables, and meats, and finish it off with some shredded Beer Can Chicken for a delicious and unique twist.
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One Skillet Cheesy Sausage Gnocchi

Main Ingredients: Gnocchi, Olive Oil, Sausage, Garlic, Diced Tomatoes
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If you're looking for a hearty and filling breakfast, try making a one skillet cheesy sausage gnocchi. This dish combines gnocchi, Italian sausage, and a creamy cheese sauce for a rich and flavorful meal. For added protein and flavor, top with some shredded Beer Can Chicken before serving.
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Grilled Breakfast Pizzas with Pesto

Main Ingredients: Fresh Basil, Arugula, Garlic, Pine Nuts, Extra Virgin
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For a fun and unique breakfast idea that is perfect for weekends or special occasions, try making grilled breakfast pizzas with pesto. These pizzas are topped with pesto, eggs, and your choice of meats and vegetables, making them a delicious and customizable breakfast option. For an extra special touch, add some shredded Beer Can Chicken to the mix.
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Honey Wheat Grilled Flatbread with Fresh Berries and...

Main Ingredients: All Purpose Flour, Active Dry Yeast, Kosher Salt
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For a healthier breakfast option that still packs a punch of flavor, try making honey wheat grilled flatbread with fresh berries and...you guessed it, Beer Can Chicken! This dish combines the sweetness of honey and fresh berries with the savory flavor of grilled Beer Can Chicken for a well-balanced and delicious breakfast.
Main Ingredients: Mushrooms, Tomato, Large Eggs, Milk, Kosher Salt
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Omelettes are a classic breakfast dish that can be made in a variety of ways. This recipe for Italian omelette uses Italian sausage, bell peppers, and mozzarella cheese for a flavorful and satisfying meal. For an added twist, add some shredded Beer Can Chicken to the mix for a protein-packed breakfast.
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Similar to an omelette, an Italian omelet is a simple and delicious breakfast dish that can be customized with your choice of ingredients. This recipe uses spinach, mushrooms, and Parmesan cheese for a flavorful and nutritious meal. For an extra boost of protein, top with some shredded Beer Can Chicken.
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Italian Breakfast Sandwich

Main Ingredients: Italian Sausage, Ciabatta Rolls, Shredded Mozzarella
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For a portable and filling breakfast option, try making an Italian breakfast sandwich. This sandwich is filled with Italian meats, cheese, and eggs, and can be enjoyed on the go. For an extra layer of flavor, add some shredded Beer Can Chicken to the mix.
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Creamy Italian Baked Eggs

Main Ingredients: Marinara, Milk, Parmesan, Egg, Salt, Black Pepper, Basil
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Baked eggs are a simple and delicious way to enjoy eggs for breakfast. This recipe for creamy Italian baked eggs uses a rich and creamy tomato sauce for a flavorful and satisfying dish. For added protein, top with some shredded Beer Can Chicken before baking.
Eggs Benedict is a classic brunch dish that can be made in many different ways. This Italian version uses prosciutto and pesto for a unique and flavorful twist on the traditional recipe. For an added protein boost, top with some shredded Beer Can Chicken before serving.

The Perfect Balance of Sweet and Savory

Ingredients:

  • 8 slices of ciabatta bread
  • 6 large eggs
  • 4 tablespoons of butter
  • 8 slices of prosciutto
  • 8 slices of fresh mozzarella
  • 1/4 cup of freshly grated Parmesan cheese
  • 1/4 cup of honey
  • 1/4 cup of balsamic vinegar
  • 1/4 teaspoon of red pepper flakes
  • 1/4 teaspoon of salt
  • Olive oil

To start off, preheat your oven to 375°F and line a baking sheet with parchment paper. Arrange the ciabatta slices on the baking sheet and lightly brush them with olive oil. Bake for 10-12 minutes until they are golden and crisp.

In a non-stick pan, melt the butter over medium heat. Crack the eggs into the pan and cook them to your desired level of doneness. As the eggs cook, use a spatula to gently stir the whites into the yolks, creating a slightly scrambled texture.

While the eggs are cooking, mix together the honey, balsamic vinegar, red pepper flakes, and salt in a small bowl. Set aside for later use.

Once the eggs are cooked, remove them from the pan and set aside. In the same pan, cook the prosciutto slices until they are slightly crispy, about 2 minutes on each side.

Now, it's time to assemble the sandwiches. Start by placing a slice of mozzarella on top of each ciabatta slice. Next, add a layer of prosciutto and then the scrambled eggs. Sprinkle Parmesan cheese on top and place the sandwiches back in the oven for 5 minutes, until the cheese is melted.

Once the sandwiches are out of the oven, drizzle the honey and balsamic mixture on top. Serve hot and enjoy the perfect balance of sweet and savory flavors in every bite.

This Italian breakfast recipe is sure to become a favorite in your household. The combination of crispy bread, creamy cheese, and flavorful prosciutto and eggs make for a delicious and satisfying start to the day. Give it a try and let Nigella Lawson's expertise in the kitchen elevate your breakfast game.

20 nigella lawson italian breakfast recipe Get cooking and enjoy!

Cornetti, the Italian croissants

yield: 20 total time: 255 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 7/8 cups bread flour
  • 2 cups all purpose flour
  • 1 5/16 teaspoons fine sea salt
  • 7/8 ounce compressed yeast 1 1/3 cake fresh
  • 6 9/16 tablespoons whole milk
  • 5 3/8 tablespoons water
  • 2 eggs lightly beaten
  • 1/2 cup sugar
  • 1 vanilla bean
  • 2 Orange organic, zest grated
  • 4 1/4 tablespoons butter room temperature
  • 250 cups butter room temperature, to laminate the croissants
  • 2 tablespoons croissants whole milk, to brush the
  • 1/2 cup sugar
  • 5 5/8 tablespoons water
  • 1/2 vanilla bean
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